Michelin recommended restaurant and recommended to us by a local in Murano (island nearby). My…read morefamily and I got seated with no reservations! We enjoyed the vongole misto, spaghetti alle vongole (my favorite), and other dishes I forgot but they were all delicious. We were seated right by the water with the beautiful and colorful buildings. The only thing I would like them to improve on is the cleanliness of the bathroom floor as it got a little wet and muddy.

Heard that this place was Michelin recommended & decided to give it a go. Upon arriving at around…read more2pm we were greeted warmly by servers ensuring that we have reserved for 2:45. The place was already packed and we felt lucky as we had an open space! The menu had a variety to order, from vegetarian friendly and mainly fish driven dishes. I must say that this place has above and beyond service as they are communicative & productive. You are welcomed with Prosecco but my husband & I don't drink so we kindly declined. We ordered the risotto (which is seafood) & it had a wonderful warmth we were craving. Very flavorful and not too overwhelmed, rice was cooked perfectly as well. The star of the show however was the grilled branzino with a side of olives & tomatoes. The fish itself melts in your mouth and the olive oil was a perfect touch. The calamari was probably the best calamari I have ever had as it wasn't too greasy and was perfectly cooked. The flavors are unmatched & I hope this restaurant gets more recognition it deserves.

This was a pleasant spot for lunch on Burano! It's in a lively section of the island, and my…read morefriends and I enjoyed sitting out on the patio. I had the grilled sea bass and it was cooked to perfection! Flaky, tender, delicious. I also ordered a salad, which was a generous size. Honestly, the grilled sea bass plate was mostly enough and I didn't even finish the salad. Pricing was fair, servers were nice, and I'd eat here again when in Burano.

The service is absolutely delightful! With a variety of both fish and land dishes this place…read morefulfills the expectation of a unique and one of a kind place while maintaining a definitive Italian-Venetian restaurant. The food was a bit lack luster but the ambience and service is excellent. Make sure to have the after dinner cookies. If you like seafood this place has a variety of great dishes. The calamari a land shrimp were delicious!

Outstanding in most respects…read more Like every other place in Venice, this joint is located on a canal. It's a fun seating area and clean. Service here is also spectacular. Food here is divine. The pizza and pastas were definitely made with loving hands. The dessert, not so much, as it was constructed with stale lady fingers. Oh well, I didn't need to raise my blood sugar anyway. Still, this is a definite stop!

This spot is located in Burano island in Venice and was one of the few restaurants that was pretty…read morepacked when we walked around. Fortunately there was no wait sitting inside. We ended up getting a few items that we really enjoyed. Fish Lasagna - This doesn't sound but wow it was one of the best things we had on our trip in Italy. It's delicious, and all the flavors totally work. Creamy, packed with flavor. (5/5) Seafood Pizza - We got this pizza that had I think arugula and shrimp on it. It was pretty good, not the best pizza I've had here but it was tasty. (4/5) Overall I think this was a good spot to eat especially when you're on the island of Burano.

The food here was good…read more I got the spaghetti with butter sauce and my partner got the risotto with scampi. Both were very delicious and good. They had AC inside and it was nice considering it was a hot day. Only reason I gave only 3 stars is because the one server was sort of rude. The table next to us didn't want wine and just ordered water. When he turned his back he was rolling his eyes. Maybe they don't drink or want to hydrate with water (which you pay for anyway) since it was hot outside. Then when they didn't order more expensive food items he also seemed disgusted and annoyed Everyone else there was great but it makes me wonder what he did to us since I just ordered spaghetti with butter sauce. (wasn't that hungry and just wanted a simple pasta dish) if he doesn't approve of such inexpensive food items maybe he should suggest them be removed!!! He was the rudest person I have encountered this whole trip to Italy.

It's a hot day and I'm glad we had a seat inside with air conditioner. Most places don't offer AC…read more I ordered the risotto with scampi since I can order it for 1 person unlike other restaurants. I thought it was decent. Ample portion. Scampi is cut up shrimp added to the standard risotto with fish flavored sauce. I thought it was good. Maybe not authentic enough but I researched the other restaurants and they are about the same. Like all other restaurants they charge for bread as a cover fee. I would avoid the spaghetti with butter sauce. It's what it's called so nothing special about it. The next table ordered the grilled fish. This was quite a show. They present it in a platter then transfer it to the 2 dinner plates. They remove the fish bones and dish out the fillet. The left overs (bones) gets tossed with salt/pepper and they pour the fish juice over the fillet.

Absolutely loved the food here. One of us would eat any Italian food and one was extremely picky so…read morewe chose this restaurant because of the pizza options. Pizza was great. The also have fries! The fish was very good too. Great vibe, great food, good choice!

Stopped here after 7 on a Thursday. Not much open on the island. Ordered some pizza and pasta…read moredishes. Pasta Seafood tasted like all canned seafood was used, chewy and tasteless. Pizza crust was good but again, mushrooms on pizza we're canned mushrooms. Service was great and prices reasonable but food was lacking.

We went here based on good yelp reviews, and it did not disappoint. They took us in even though it…read morewas a few minutes before closing time for lunch. We had the octopus salad, the fried calamari, and the seafood pasta, and everything was absolutely delicious and fresh. If this was in Venice where we were staying for the night, I would've gone back for dinner!

I really recommend this restaurant if you are visiting Venice and especially if you are doing a…read moreDIY-tour visiting Murano and Burano. I found it hard to find a nice quiet spot on the Murano and Burano islands except on this small Mazzorbo island next to Burano, connected by a bridge The restaurant is one where locals escape to in their weekends. They hop on the boat, jump off at the Mazzorbo stop, have lunch and go back to Venice. It has a nice garden with tables both in the sun and in the shadow. They have a daily menu, but not the typical tourist menu, which is nice and really value for money. The food and wine is good, prices OK, coffee excellent, the location excellent.

After walking around Burano we came to the church square and decided to sit outside in the sun and…read morehave a few drinks. The tables outside were nicely positioned looking at the church and the leaning tower. We did not eat anything but the drinks were good enough. Service was a little brusque.

We went to Burano today as an optional excursion on Viking Jupiter. We chose to eat lunch at Cafe…read moreVecio. The food was amazing and the staff were so friendly and as we don't speak Italian, they were very easy to communicate with in English. We had several servers that interacted with us, but Luca was friendly as were the others and explained dishes to us we had not had before. Definitely recommend this restaurant and the food and the people that work there. A+++. Would go there again in a heartbeat.

A taste of history & tradition…read more Our lunch at #TrattoriadaRomano was unforgettable -- nestled in colorful Burano, this fourth-generation family-run gem has been crafting its iconic risotto the same way since the 1920s, and you can feel that legacy in every bite. The dining room is a living gallery -- walls packed with hundreds of paintings and sketches gifted by patrons over a century. Among them: cartoons of Ernest Hemingway in a hilariously manic duck-hunting scene -- and his signature even adorns their guestbooks. We ordered the legendary "risotto digò" (go‑fish risotto) -- a creamy, umami-packed delight. No cream; just perfectly cooked rice in a deeply flavored fish broth made the texture silky and indulgentTruly, risotto that feels like history on a plate. "A taste of history and tradition" is no exaggeration -- this dish and entire atmosphere are one-of-a-kind. From four generations of love to the art-lined walls, every detail made our meal "unique and awesome."

You've got to know the food was pretty bad at this restaurant when we travelled from California and…read morethe first review we posted on our return was this "avoid at all costs" piece of advice. According to chat gpt this is the best restaurant on burano and you should wait to get there without eating on murano. The mixed seafood grill they charged €35 for consisted of 1 small shrimp (uncleaned) , a 1 inch piece of squid a 2 dried out pieces of fish (see bass?) Now I know we're not famous artists like the old images on the wall, and we're not Keith Richard who has his photo on the wall twice. But I would think our euro's spend just the same as anyone else's. My advice, walk past this trattoria and find one with better food, services etc. and one that doesn't rely on its reputation from 20-30 years ago!

RUDE WAITER (OWNER) If I could give them a negative rating - I would. We were done with the island…read moreof Burano however the boat was delayed by 30 minutes. We had a great day so far and then fate decided to screw that up. We went to Al Vecio Pipa because it looked nice and had air conditioning. The restaurant was NOT busy (I can see why now) and we asked for a seat. The man in black in the photograph sat us and asked what we would like. We told him we would have some drinks and that we weren't hungry as we just had lunch. He quickly snatched our menus from our hands and told us the bar was down the street. Now if It was just me - I would of just rolled my eyes and took my money elsewhere. However, my wife was with me and where I'm from you don't talk to a lady like that. We stood up to leave and I told him sternly he was very rude and he proceeded to cuss me out in Italian. I turned around and took a picture of the restaurant and the waiter for clarity. He's the one in the black shirt with the look of a lonely life on his face. We left and spent $500 elsewhere. Avoid this place at all costs!

We decided to pop in for lunch while in Burano instead of waiting until we got back to Venice. We…read moredefinitely made the right decision. We were seated immediately and got still water for the table which was on the pricier side at €4 for the bottle. We each ordered some variation of a pasta meal and they were all delicious. The wait staff was attentive and the food was incredible. Definitely recommend stopping by if you're ever in Burano.

This place was recommended by the person doing seating at El Gato Negro when I attempted to get a…read moretable without a reservation. He couldn't set me in a timeframe I needed so he directed me here. He said it's new so I'd def be able to be seated and the food was very good. He was right. The restaurant was empty except for one couple. The service was fast and personable. I got the tagliolini with cuttlefish in cuttlefish ink. It was amazing. While I'd still like to try El Gato and Trattoria Romano if I venture back, this place will also be a go to stop.

Value for money is great here if you order the chef recommended set. The cod trio was delicious and…read morethe seafood pasta was FANTASTIC. The misto grotto was gigantic. Now onto the less good stuff: Everyone here other than us seemed to have gotten good service. Not sure what rubbed the man wrong about us but we never got our dessert and he kinda just threw stuff on our table as he walked by. My husband's lasagna was totally cold on the inside. They have tables outside but then won't let you sit at them which is odd. They also kept saying they only opened two weeks ago, but they have signs for awards from the early aughts in the window and google reviews from years and years ago. Overall this place just doesn't make sense to me and watching several other tables get their meals and checks and leave that arrived way after us was just not great. The food was good, but the restaurant was somewhat dirty. I dropped something on the floor and found the floor was caked with dirt and debris. Overall, I wouldn't recommend this place.