Excellent fresh and authentic Vietnamese. Sensational Phõ! Seating is cafe style stools and…read morebenches, it's just a little hole in the wall joint. Proprietors are taking care to do a great job of the food. Banh Mi rolls, Cold Rolls, Bun bowls, yum.

I come to eat here to dine-in with family every so often and the food is always a 10/10, delicious…read moreas f! The store owner is humorous and inviting. Customer service is always top notch and welcoming. Waiting for the food is never too long, usually always under 10 minutes maximum. Authentic and tasty, 100% recommend for anyone who enjoys Asian or Vietnamese food and or also looking for a great price. Wicked awesome!

Always enjoy eating Vietnamese, found this incredible little restaurant 200m away from me…read more Can say that I'm now going to be eating there on a daily basis. Staff are an amazing little family, (assume their family) I will back tomorrow to enjoy more of what they have to offer. That is if I don't now order the PHO Noodle soup, as most now know that is my main dish at any Vietnamese restaurant I go to. Nothing like a good Pho!

In A Nutshell: -If…read moreyou've been following me, I guess it's pretty obvious I LOVE BUN BO HUE. -The Australian beef used at Pho Khang's is so tender & tasty. -The broth is also bowl-slurping good. -I also sweat a storm eating this Vietnamese beef noodle soup bc it's spicy & hot (temperature-wise). -The restaurant is very spacious inside & the bathrooms are very clean. Overall, if you live in Adelaide, specifically in Parafield Gardens & love Vietnamese beef noodle soup, you need to eat HERE.

Ordered chicken satays extremely dry. Ordered special fried rice, only ingredients were onion,pork…read moreand egg. No vegetables. Don't waste your money going there. Very disappointing.

Went there this morning and it seems a very busy place. Ordered XL pho tai (pho with rare beef…read morecooked into medium) and spring rolls. I have a mixed opinion with this restaurant because of my hubby *lol*. For 13 aud XL serving of pho, I think it's a very good deal. Me and hubby shared with this one bowl and it pretty much satisfied our belly. They're very generous with the ingredients too--- plenty of meat and a separate big serving of vegetables (coriander, bean sprouts and lemon) --- it nearly crowded the bowl when we mixed it with the pho (lol) Taste wise, I like it. I'm just not too fond with the rare beef coz i dont really like raw meat except for seafood .(I was looking for a pho option with a fully cooked beef but there seems none). Anyway, despite the gross looking pink meat, i still tried it and it doesnt taste raw at all so it turned out ok (But i would still prefer a cooked one, thank you). The spring roll is super delicious but I think it's quite expensive ( 3 medium pcs. For 8 aud). Now my hubby doesn't seem very impressed with the pho. He said it wasn't served hot but warm (I agree but I didnt notice immediately coz I am fine with warm meal). He has no problem with the rare beef but I think he has an issue with it being served warm. He finds the pho bland (For me, the taste is just alright maybe because I have a naturally bland taste. My hubby on the other hand is more into salty and spicy stuff. Hence the difference in opinion). But we both agreed that the spring roll is splendid. Seriously I would want to eat more if not for the price. Customer service is ok. They're not the typical cheery people that we like to expect but I'm happy enough that they're alert with their customers.

This restaurant on Catalina avenue has changed hands many times over the years. I went there today…read more07/01/2022 and the food was the absolute worst Bun Bo Xao I have ever tasted. The lettuce was soggy and generally all the vegetables looked soft and wilted and the meat had the texture of boiled meat. They were covid compliant with regards to only having 10 people in the restaurant, but the menus were tattered and disgusting. At this point it would have been better to leave. I requested a container, transferred the Bun Bo Xao and fed it to my chickens..

Family hospitality with delicious food. This new little eatery sits next door to Foodland…read moreFelixstow. Parking is a breeze. The ambience is casual with comfortable seating of shares or soft benches. Servings are generous and an array of sauces are already on the table so you can choose to your hearts content. My Vietnamese Slaw with Roast Port was filling with the shredded cabbage and red onion, and the pork had the delicious crunchy skin.

Sometimes the food here is lovely, but it's very erratic quality and service. The Eftpos machine is…read moreoften very greasy and when they're busy, food prep is very very slapdash. I have decided not to come back after today when my chicken curry was curried potato and carrot with a miserly amount of grilled chicken dumped on top. I feel a bit ripped off especially being pushed to pay before it was served. Not happy.

Popped on for dinner looking to try a local beef pho. Well we were not disappointed. To top it off…read morethe spring roles had a great balance of noodles and meat. The owners attention to detail was appreciated with sauces and offering to close the door on a chilly evening. Can't wait to go back!!!

This is one of my favourite Vietnamese restaurants. The food is absolutely fabulous and…read moreflavoursome and it is unashamedly good value. Where else can you get a banquet for two people for $22 and not be able to eat it all. This includes spring rolls, cold rolls, three main courses and tea/coffee. The restaurant is cheery but daggy; like a lounge room from the 70's, complete with aquarium. However, all the locals know it well and it is always busy. The salt and pepper prawns and the chili, lemongrass chicken are my pick of the dishes and the reason I go there. Oh, and I nearly forgot, they do the best deserts, especially the fried ice cream. The service, while friendly, is very slow and I have been known to wave my arms around madly to get the waiters to look over. Tip: If ordering for big groups place the order on the notes of your iphone and give it to them - they love this!

Located on the busy restaurant strip of Jetty Rd in Glenelg, this is a specialised Vietnamese…read morebusiness that does great and traditional cuisine. My best picks of the menu are the really great cold rolls with loads of mint (like proper cold rolls) and the hotpot. There is a really pretty fish tank as you walk in on the left and leads into a reasonably spacious, yet intimate setting. They have a joint Vietnamese and Chinese menu, providing a range of choices from both cultures. Offers a range of vegetarian dishes and all menu items are relatively inexpensive compared to some of its competitors in the City.

Check the menu on the window to Golden Star 26 and you see a lot of promise. There are authentic…read morelooking Vietnamese meals, some wonderful looking Pho and appetisers. If you're going for lunch try the Vietnamese rolls, they are absolutely magnificent and fill you up nicely until dinner. If you come for dinner then those authentic Vietnamese meals you see on that outside menu will be replicated for you on the plate. The food really does look as good as it does in the pictures. This is authentic Vietnamese food, so to all those people who like their basic Chinese style meals are going to be disappointed. If you want to explore the depths of gorgeous Vietnam through the magic of food then you've come to the right place. The staff are a little indifferent to customers, that's the only problem I've found. Maybe if they were a little friendlier I might have rated them a bit higher. The food is great, the service a little average.

We have tried many dishes here and NOONE has ever beatened their chicken wings so far. I am…read moreVietnamese and my husband is Finnish and we always miss their dishes. Must come back here when we're back to Australia again. A must-try : )