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    Via Sposito

    4.3 (184 reviews)
    ModeratePizza, Italian
    Closed • 12:00 pm - 8:00 PM
    Updated 1 month ago

    Order Via Sposito Takeout or Delivery

    Via Sposito Photos

    VIA SPOSITO ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Via Sposito

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    Lawrence C.

    Via Sposito never disappoints! We go here all the time and the food is consistently great. This time we had the chicken parm in vodka sauce--absolutely delicious, perfectly cooked, and full of flavor. We also tried the American cheesecake for dessert, and it was the perfect sweet ending to the meal. The place is always packed, which says a lot about how good it is. You can walk in, but I'd definitely recommend calling ahead or making a reservation if you can. One of our favorite local spots--highly recommend!

    Dennis T.

    What a cute lil place we found! My son is a wrestler and we had weigh ins down the street at the high school so what better way to Celebrate him making weight than throwing down some amazing pasta! First off, the food! I had a shrimp dish that was amazing, the sauce it came with was perfect, shrimps grilled nicely, and the fresh pasta was on point! I was able to steal a slice of the margherita pie before it was devoured while my daughter wasn't looking and two thumbs up there - the crust was great with the sauce, fresh mozzarella, and basil -5 just the right amount. The penne vodka was pretty good too. The location was cute as mentioned, part of a strip mall with parking. Staff was very friendly! If I am ever in the area again, I know where we're going...

    Sunday Sauce
    Craig I.

    The most authentic Italian food I've tasted in years. The Sunday Sauce was incredible! Only a true Italian restaurant serves braciole and their version was perfect. Steak so tender and cooked perfectly. The spare rib practically fell off the bone and the meatball was heavenly. And a huge portion! My gf ordered the Linguini Alla Pescatora and she loved it. Good amount of seafood and all fresh and good sized mussels and clams. She couldn't finish so I had it for lunch the next day and it was delicious. This was our first time at Via Sposito and we can't wait to go back.

    Keith O.

    The place was spacious enough to seat our party of seven. Nice and quaint. The food was very good. We had two pizzas, calamari and some penne vodka. All of them were delicious. Our waitress came off a bit rough at the beginning, but was really nice. But that's New Jersey for you. A bit pricey for a neighborhood spot, but still good overall. If you're young, saved up a bit and you want to impress your date, them definitely check this spot out.

    Stuffed Shrimp

    Maybe it was because it was a holiday, but the experience was very disappointing. We had been waiting to try this restaurant since we moved to the neighborhood. The ambiance was lovely and the waitress was lovely and tried her best to be accommodating. My boyfriend had forgotten to bring wine, and she even suggested a place he could go quickly while she patiently waited. For some reason, we were seated at one table and then asked to move to a different same sized table, as someone had apparently reserved the table we were initially seated at. The food overall was disappointing. The eggplant appetizer was ok, but served lukewarm. They had many specials, most of which contained lobster, but after ordering, we were advised they were sold out of lobster ...shortly after 8 pm on New Year's Eve. . The short rib lasagna and shrimp specials were bland and also served lukewarm. Then we ordered dessert and were subsequently told that it also was sold out. We ended up with dry, bland cheesecake and zeppoles. The waitress was the only positive part of our experience. We were hoping this would become one of our regular places, given the proximity to our home, but sadly we are probably "One and Done". Pictures of our entrees for reference.

    Salad menu
    Marie C.

    The come-on offering 2 for 1 entrees for our Thursday night date night was good for us. Meeting Dolores Esposito the owner, was the icing on the cake. She's amazing!! Allen our waiter was brand new and adorable. He worked hard and it worked well. Pizza made fresh upon order. And as every real Italian restaurant should have, on the menu Italian long hots!! We had the Insalata Di Rapa Rosa. Mmmmmm! Check the menu. Dollops of goat cheese. We did the two for one. We shared the mussels fra diablo and (of course) chicken parm. Both were delish. Fresh warm rolls on the table. A little piece of heaven. Follow and tag them for free dessert. Warm zeppole with powdered sugar. See the photo. Very happy. Do try it!!

    Penne alla Vodka

    We've been coming here since it opened, and it's hands-down one of our favorite local spots. The food is always fresh, flavorful, and consistently delicious -- we've never had a bad meal. The staff is friendly, the service is solid, and the atmosphere feels like home. Their penne vodka is our go-to -- perfectly cooked every single time. Whether we're dining in or getting takeout, we're always satisfied. It's rare to find a place that delivers quality and consistency, but Via Sposito nails it. Highly recommend to anyone in the area looking for amazing Italian food!

    Veal Marsala
    Gynger A.

    My true score is a 3.75. Wanted some good Italian and did a google search, and this place came up. We made a reservation because judging by the menu pricing this would be a bit more upscale than casual dining. We walked into a pizza parlor with booths. Oh well. The hostess sat us and handed us 2 of the dirtiest menus I've ever seen and a crud covered iPad with the days specials. We had to request new ones. While looking at the menu they bought 3 of the saddest excuses for dinner rolls I've ever seen. If I threw one it could break a window. It's BYOB, so we made some Jack and cokes in the provided clear plastic Pizza Hut cups while contemplating the menu. We decided on Stracciatella Soup and goat cheese/pear salad to start. For mains we had veal Marsala and Sunday sauce with linguini. Stracciatella-I'm not sure who made this soup but the flavor was very good, the only issue we had is that I'm sure this soup is made with a frozen base and the spinach/egg is added after. Probably due to its popularity. It was very good, however I was taught that the egg is added as a drizzle as the base is stirred. This had huge hunks of scrambled eggs. But overall 7/10 Goat cheese salad- fantastic. I think it could have benefitted by tossing the spinach in the dressing prior to service. It was tasty but dry. 6/10 Sunday sauce- this sauce is amazing. Like utterly amazing and I haven't had sauce like this in a very long time. The only thing that ruined it was the fact that instead of par cooking the linguini it was pre cooked and warmed up too long. It was a mushy mess. Sauce 9/10 pasta 4/10 Veal Marsala- there was nothing wrong with this dish. Everything was cooked properly. The veal was pounded thinly and cooked to perfection. Veggies had crunch and were well seasoned. Potato croquette was nice and mild. 9.5/10 If they get their bread game together we will frequent more often it's around the corner from us, but what is Italian food without good bread? Let's be honest. Lastly if your host has time to lean, they have time to clean....especially those gross menus.

    Special dessert.. pumpkin pie

    On a recent dining experience we were a bit disappointed. Dined in the middle of the week. My husband ordered the grilled halibut special, and i ordered a pizza with meatballs . My pizza was delicious. Not so for my husband. The fish was very dry and way overcooked which was very surprising. Normally it's top notch. It should also be noted the entire restaurant was being serviced by one waitress. She was so overwhelmed but pleasant. Didn't have time to check on our dinner we definitely would have sent it back.

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    11 months ago

    Their food is consistently good but don't sleep on the penne vodka it is hands down put your foot in it good!

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    1 year ago

    Had a great dinner the other night, we came upon them when the restaurant we wanted to go to was closed.

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    A warm intimate Italian restaurant. Service was good and so was the food. We will be back.

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    Patrizia's Of Matawan - Best Money Bags in NJ

    Patrizia's Of Matawan

    3.8(49 reviews)
    3.0 mi

    We stopped in for a delicious Italian dinner, and we were absolutely not disappointed. The…read morerestaurant was beautifully decorated for the holiday season, creating such a warm and inviting atmosphere. They also have a pizzeria conveniently located right next door, which is a nice bonus. The service was outstanding--Alessandro was the best! He recommended his signature cocktail, the Orange Cosmopolitan, and all I can say is WOW. Perfectly made and dangerously good--they definitely sneak up on you! He checked in on us throughout the evening, always friendly and engaging, which truly elevated the experience. The food was just as impressive: Pollo Milanese - a perfectly cooked chicken cutlet topped with fresh mozzarella, arugula, cherry tomatoes, onions, shaved Parmesan, and a bright lemon vinaigrette. Pollo Carbonara - topped with prosciutto, spinach, peppers, and fontina cheese, served over penne pasta. Alaska Chicken (special) - stuffed chicken with shrimp, roasted tomatoes, spinach, and cheese in a rich cream sauce, served with saffron risotto. Absolutely delicious. For dessert, we shared a toasted almond cake and a caramel cheesecake cone--paired with cappuccinos, of course. The perfect ending to a great meal. It was a wonderful evening shared with wonderful people, made even better by Alessandro's exceptional service. Highly recommend this restaurant, and we will definitely be back to try more dishes!

    Really enjoyed the evening here the other night! Was celebrating a wedding here and the spread of…read moreItalian classics & pizza was delicious! Live entertained was an unexpected plus! Staff service was as good as the food.

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    Patrizia's Of Matawan
    Patrizia's Of Matawan - Linguine with Clams

    Linguine with Clams

    Patrizia's Of Matawan - Dining room

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    Dining room

    Victoria's Tratta Italiano - Eggplant rollatini

    Victoria's Tratta Italiano

    4.2(107 reviews)
    10.0 mi
    Family-owned & operated
    Discounts available

    If you're driving down from anywhere to central NJ and Rutgers University area & want that "I found…read moremy spot" feeling -- Victoria's Tratta Italiano is "it". You walk into this warm amazing & friendly place on Church St, New Brunswick, smell that brick oven firing, and the owners themselves, might pop by your table to ask how the pasta & food is. Isn't that amazing & extraordinary!! You can truly enjoy this family own spot. The owners and staff "show up", and say how's the food, how are you doing? Not once's but multiple times!! Each time with an amazing attention, jokes that we could not stop laughing pleasantly. The waiter was also amazing, pleasant and very gentle. We came down to New Brunswick for our daughter graduation at Rutgers, and looked at various restaurants in the area and selected Victoria because they had a great variety of food for each member particular preference. We had: - Garlic Bread with Olive Oil. - Fried mozzarella calzone - Pepperoni Pizza - Fettuccini Alfredo Chicken - Wild Mushrooms Filet Risotto - Chicken Parmesan And I had the Papa Mango Salmon which was amazing. If you like Salmon I highly recommend it. To top it off limoncello and sambuca did its final touch. Thank you Victoria Tratta Italiano. It's a go-to before a show at State Theatre or Stress Factory, which I have been to before, because it's literally around the corner, parking's easy in the deck, and they won't rush you out. Service feels amazingly cool. Bring a date, bring your kids, bring your parents, bring the whole birthday crew. They do it all, and they'll make you feel like you are family at Home.

    The picture of the buffalo chicken pizza looked too good not to try. The sad part was that there is…read moretoo much stuff on the pie, and since they threw it in the box so hot and gave it to the driver like that, all the stuff slid over the edge of the pizza and into the corner. After doing some Dr. Frankenstein rearranging of cheese and chicken, we were able to eat this pie. The good part is they use Franks, which I love, so the pie was spicy and had a familiar taste. But the crust was bland and the chicken breast tasted like it had no seasoning. There was a ton of it, but it was just a chore to get through. So overall I say 3 for that pie, but I bet if I went in and ate it there and it wasn't such a mess it would be an easy 4.

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    Victoria's Tratta Italiano - Back dining room

    Back dining room

    Victoria's Tratta Italiano
    Victoria's Tratta Italiano

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    Sette - NY strip

    Sette

    3.8(59 reviews)
    7.6 mi

    Fantastic lunch and an even better experience! The food was delicious, but the outstanding service…read morefrom Vito and Mike made our visit exceptional. They were friendly, attentive, and made us feel truly welcome. We'll definitely be back. Highly recommend!!

    So my family took me to Sette for Mother's Day Dinner. We had 7:15 Reservations and were seated…read moreright near the door (there were 5 of us) at 7:30. I should've asked to be moved, but it would've been a long wait, so we stayed there. Not great. People standing in the small vestibule laughing and talking right near my son's arm. Not pleasant. We were greeted pretty quickly and she took our wine order. We asked for tap water as well. One of our sons ordered a mocktail. She came back with a different wine in the same price point and said what we ordered sold out. Ok. No big deal. My son's Mocktail was no where to be seen. Neither was the water. Someone brought over olive oil and salt and pepper. But we then sat there for 20 minutes with no bread and no water. The bread finally came and so did the water, but at this point I was a bit annoyed. Still no mocktail. She took our app orders. She bought two of the three. The third took another ten minutes. But the apps were really very good. She then took all of our orders. We asked about the mocktail. (They have really delicious ones) She said "oh my I forgot!" Left. Came back and said the ingredients were out and could he choose a different one. He did. When it finally showed up he tasted it. Awful! It tasted like pickles! They did take it off the bill, but our son ended up with water. Then our meals came. Both sons ordered Pastaa Carbonara. BOTH orders were runny and ice cold (Carbonara is creamy). We sent both dishes back. We asked for another bottle of the wine. That came right away. She picked up the empty bottle, but she saw someone flag her down and she left it on the table. The table was kinda crowded so this was not good either. Meanwhile the rest of us had our meals. They did make it completely fresh, and it was good when they finally got it. Took awhile for them to clear the table and then they took the empty wine bottle, but I had to ask them to. So we ordered coffee and desserts. I asked for cream and splenda. My coffee and dessert came, as did the others. No cream. No sugar or splenda. Waited. Kept waiting. Couldn't get anyone's attention. No one brought it. My husband got up and went to the back to ask for it. She apologized and brought it five minutes later. So I'm giving it 2 stars because the food was good (when it was fresh and hot), but the service not so much. I know it was Mother's Day, but shouldn't there have been more wait staff scheduled because of that? By the time we got dessert the restaurant was mostly empty. We should not have had to get up to ask for cream etc. We had been there in the past with friends, not on a holiday, and it was much better. But I was not really happy at all with the restaurant choice after this experience. I think they definitely over booked and without the staff to meet that need it fell very very short.

    Photos
    Sette
    Sette - Hampshire Pork Chop

    Hampshire Pork Chop

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    Via Sposito - pizza - Updated October 2026

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