Driving to the middle of nowhere. Wanting a beer and live music. Wanting a nice comforting, tastes…read morelike grandma's kitchen dinner. Hopes to find a place open late that offers both?: 0% Chance! But then... this place. Packed with cars, looking classy, promising and miraculously granted all my wishes in the most perfect way! And now, we drive to Worthington on purpose just to try what's new in their menu and always leave pleasantly surprised! Atmosphere is great! Bartenders are awesome and the kitchen delivers creative and traditional plates with consistent quality and delicious flavors that will make you want to come back for more. Nice Job! Keep up the good work Liston's!

Excellent service and menu! Large portions prepared perfectly! Spotless clean dining area and nice…read moreoutdoor seating! Had lunch there with a few motorcycle buddies and had a great time! 5 star!!

If you're looking for an old fashioned breakfast this is the place to go. Good seating and a very…read moreamiable staff make it a very pleasant visit. It is nestled in Lithia, MA and always has good parking. The decor is reflective of the agricultural dairy roots of the area.

Nothing fancy. Just solidly good food, like your mom used to make (if your mom could cook)…read more Friendliest waitress in a warm laid back setting. Enjoy some good food, nice folks and good old conversation.

True sugar shack in the sense of it being literally a lean-to attached to a sugar boiling shed…read more Picnic benches covered with vinyl cloths, a big heater blowing constantly because the cracks in the boards let in the drafts. The family that has run this shack is in the third or fourth generation of ownership, my family and I have been going here for over 30 years and have seen it go from a thriving dairy farm with fields and horse-drawn hay rides, with taps and buckets in the individual trees, to a much reduced farm selling off plots for McMansions, struggling even just to keep the sugaring tradition alive. The kitchen is bare bones, just an electric griddle and a small sink area, and the food is not gourmand. But it is fulfilling and delicious and cooked with heart. Like the other reviewer said, this is not a Disneyfied sugar shack, this is the real deal. Throw your support behind authentic New England dairy farmers, but be prepared for a real down to earth farm run by real New Englanders. Bring your rubber boots.

Windy Hill Farm is the most authentic sugar shack of Western Mass. It is not for those looking for…read morea disney-fied sugar shack breakfast experience -- it's in a geuninely old wood shack in the hilltown, and it's one of the oldest sugar shacks in Mass. It's small but seats probably 20. The Mollison's have been running this shack since the 60's, making their own maple syrup and serving breakfast. It is a sweet, nice experience to go there and see the people who live in the hilltowns who actually go to these less spiffed up places. It is worth your time to go here. The food is not fancy, but they put their heart and soul into it and it is very satisfying. The maple syrup is great, of course. The pancakes, bacon and everything else is made fresh to order. You can see the kitchen in the dining area and my neighbor loves their maple candies. They're home-like pancakes and are typical of the sugar shacks in western mass. (The ones who really work on food and use whole ingredients are Davenport and Strawbale, while Gould's pretty tasty food). You won't be disappointed for visiting the hard working people of sugar season in Mass. It is beautiful.

For breakfast I ordered a 3 egg omelette with cheese and tomatoes, home fries, coffee and a side of…read morehash. The food was excellent. The people were friendly and pleasant Terrific corned beef hash in particular. But my bill came to $28 with no tax in a place where you go order, get your silverware, pour your own coffee, bus your table, so not full serve. Not that it's an issue at all, but I wanted to give an accurate description. So why 3 stars? Maybe it's me. Maybe I'm just a crotchety almost old man, but $28 seems to be exorbitant without tip. If I'm wrong then It should be four stars.

Stumbled upon this neighborhood cafe by shear luck. Service was awesome, everyone so friendly as…read moreyou find in neighborhood places. We had eggs, hash and biscuits. Hash was homemade and outstanding! Extra crispy and flavorful. Biscuits were homemade buttermilk and about as good as homemade buttermilk biscuits can get. My husband had coffee which he said was very good (which is high praise from him). I had a small hot chocolate. Do yourself a favor, if you get the hot chocolate, make it a large. Hands down the best I've ever tasted. Light, frothy and Ghirardelli chocolate, need I say more? We saw the pancakes and they are dinner plate sized. The place is unassuming and comfortable, games to play at your table to keep the kids busy. Local artwork for sale. The owner was at the register and he shared the story of how the place came to be. Ask if you meet him, pretty cool and I'm glad they survived their first year. You order at the register and they bring the food to your table. Def stop if you are in the area. We love supporting small business.

The owners of this establishment have gone the country mile in making it what exists now-The place…read moreto eat in Shelburne Falls. Food is great, and always an emphasis on 'presentation'. Last week my bride & I enjoyed Filet Minon for me & salmon for my wife. Great job on the beef, wife really enjoyed her salmon. Threw the diet out the window with custard pie, but you only live once, and it was worth it. Only took three days to work it off! Crowd is mixed between us locals & the tourists & visitors; wide age range. I think my only complaint is that the wine glasses have much more room for wine in them than is now dispersed. This is the US guys, not them stingy Europeans. Fill 'em up! Otherwise: back again soon.

We went here for a birthday celebration and I got the Java Rubbed Ribs. They were served over the…read morecoleslaw! Yup right on top of it. It was amazing! The ribs were cooked to perfection with a coffee enhanced Carolina style BBQ on them. Bar service was was spot on and the desert was fantastic. We really like this place! have become regulars and can't wait to go back!

I love a good rural grocery/convenience store... they have the best variety and usually have great…read moreproducts and this one was no different. They have a lunch and ice cream counter, they carry the local bakers goodies, nice coffee beans, and all the staples and sundries you'd hope to find in a convenience store. They have seating indoors and outdoors. All items are paid for at the indoor counter. The ice cream window exists but it is not actually in use. I got a scoop of 3 nerds and a red head by 3 nerds and a red head and I ate it outside. It was a really interesting scoop of coconut ice cream with raspberry. I kind of wish I had gotten the chocolate and raspberry scoop - but it was delicious. I regret not sitting in the cow chairs and taking selfies... but I had a pleasant sit and eat outside.

Stopped in before Christmas. Looking to get their famous carrot cake which unfortunately they…read moredidn't have, but we ended up with a great platter of Christmas cookies. Such a great variety of cookies to meet any taste, and look forward to our next visit there again

I was amazed how packed this restaurant was on an off-season Saturday night. Off the beaten path…read morein the tiny town on Cheshire, the parking lot was full, the bar was hopping, and the diners clearly enjoying themselves. How great! We loved it too. The main feature is locally sourced fresh ingredients prepared in an unusual way. I loved the crispy soy/maple salmon on a bed of hash consisting of brussel sprouts, potatoes and celery root puree. My wife Statler chicken was crisp and juicy. But you can also get incredible looking sandwiches. My eyes locked onto the cod reuben. How unusual, yet easy to understand. Entrees stay in the mid 30s, so don't expect a cheap night if you add an appetizer, wine and dessert. (Btw, ask to tour the wine closet). However, farm fresh food is worth it to me. The room is good looking and comfortable. It is a little noisy with all the happy people, but not too bad at all. I will be back. And I will bring my picky friends visiting from New York.

Common Table is a Cheshire gem of a restaurant. Beautifully detailed in calm, cozy serene hues of…read morecharcoal with hints of verdant potted plants. Service is warm and highly attentive. We enjoyed for dinner: To Start- Warm baguette with herbed oil, along with Naan Tacos (yummy) For Entrées: Caribbean Style Statler chicken (could've used a hint of scotch bonnet & ginger, but it was good), and the Common Burger (delicious) with matchstick fries. We were too full to try dessert. No worries, there will definitely be a next time. Enjoy! **Oh, I hear they are expanding due to the high demand. Reservations are necessary** Thank you

This was one of, if not the best maple sugar shacks in New England. Unfortunately it is gone now…read moreafter the death of the original owner a couple years ago. Many fond memories here over the years. Will be missed.

Great place for an old fashioned breakfast served with unlimited Pure maple syrup…read more French toast was excellent, sausage was good.... the only issue I had was with the bacon. The bacon was almost non existent, it was so thin it blew off my plate when I moved my napkin. Nothing fancy here, but that's what makes it rustic.

The food was ok but I would recommend that the manager of this restaurant do some really basic…read moretraining for the staff. That is about the nicest thing I can say. It is in a lovely location and I would go back for that reason alone.

Stopped in on a hot summer day , sat outside on the deck, was very nice they have a large shade…read morecover over the whole deck , made sitting outside a pleasure. I ordered the " special of the day" prime rib sandwich , there was three choices on bread , white , wheat and something else ? I forgot but that's what I ordered . Wasn't rye . Well the bread didn't hold up to its end . The meat was good . I thought it would be hot , it was cold prime rib sliced thin , with a dab of horseradish sauce . Barely noticeable. With lettuce and tomato. All I knew was it was a prime rib sandwich. It was good , the bread just fell apart half way through the meal , turned into a mess . I did have the option to have it on a roll, I definitely should have . And I got onion rings , they were good , all 5 of them .Everyone else's sandwich looked good , my Gf had the chicken sandwich and my buddy had the Rubin , everything looked good . Service was great , only took a few minutes to get our drink order and food took maybe 15 minutes ? I should have got a burger . Next time !

This restaurant was a little gem!…read more My husband and I went with a few friends and we all loved our meals! I had the salmon and it was cooked to perfection! For dessert I ordered the bread pudding and it was to die for...I'm a bread pudding lover! The woman that waited on us was super friendly and went out of her way to make sure that we had the best experience! The owner even stopped by to say hello, such a lovely touch! If you just want to go for cocktails, there is also a really cool bar! I live in Agawam and it was so worth the ride! Give this place a try! You will be pleased!

A real gem and unexpected deliciousness! Fresh ingredients and flavorful foods. We shared a ceasar…read moresalad and the flatbread. Both were flavorful and full of fresh ingredients. Ended with dessert. This place is worth a drive. Just wonderful. Friendly and efficient service as well.