If there is one thing I will miss about leaving God-forsaken Illinois in the next few months, it is this fabulous grocer. I probably visit for reasons few others do but regardless, I love this store. Certain items can be rather pricy but if you know how to shop, you can make this place work for you. I can often get most of my produce from the $1.99 reduced racks. I can get reduced cheese ends at $2.99 a lb. and do all sorts of things with it. I used to be able to say the same about the lunchmeat ends but since the store recently jacked it up from $2.99 to $3.99 a lb., I've had to forgo one of my favorite buys. $3.99 is too high for lunchmeat ends, especially when they begin to get greasy and go bad in a couple days. Store personnel, if you're reading this, rethink this one.
But no worries, I still get great stuff. At the prepared meal section where all you do is heat and eat, I've gotten salmon dinners, pot roast dinner, pasta dinners and more at good prices (the red tag markdown prices), though recently a tad higher than previously. I may buy one or more for myself or the elderly couple I am caregiver for on nites I don't feel like cooking.
But back to the lunchmeats and cheeses ends section, you can sometimes find Chester's chicken marked down to $1.99 for 3-4 pieces. Sometimes the chicken is good, other times rather hard and dry. Other times, occasionally you will find in that same area exotic and premium cheeses and spreads for a fraction of the original price here and far cheaper than elsewhere. That is often due to an approaching or past expiration date but I have bought lots of these items over the years and NOT ONCE has any cheese or spread failed to meet my high taste buds standards. I crave when Valli's puts these out. They are nearly impossible to get anywhere, especially at these prices. You cannot visit this store without checking to see if any of these items are in the open.
I also periodically plunder the small bakery cart when items are on it as well as the general reduced rack at the southeast corner of the store. And you must check the reduced frozen and refrigerated section at the back of the store. Not always will there be items but this past weekend there were, for example, a dozen or so Dutch Farms sharp cheddar cheese blocks for 79 cents. I got three. The price was insane. An orange juice markdown - same price. Granted, the markdowns are usually due to expiration dates but still, these foods are good and not spoiled. I cannot ever recall a bad purchase.
I do often hit their fresh meats but you have to look closely for the bargains as they can be trickier to find now. But they're there. And the fish section is a must to shop, particularly for calamari, cuttlefish, shark, shrimp, breaded tilapia, catfish and other similar items. Not all prices are worth crowing about but like the needles in the haystack, you have to look for them, particularly if you love to both cost cut and eat well. And I do both. I love this place. You can see how virtually all the staff is professionally trained, polite and cordial. Only drawback - I can't see all their faces since some employees are still wearing facial diapers. Other than that, best place to shop, clean, fresh and professional appearance throughout.
And for the record, the Arlington Heights store on Golf Rd. is good too, a bit older and in need of updating but the food quality is near impeccable here as well. Overall I'd say Valli's deserves a 4 1/2 star rating but in the end it's closer to 5 stars than 4 in my book so 5 is what Valli's gets. read more