Had the best time here for my Husbands birthday lunch . The grounds are beautiful . There's so much…read moregreenery , blooming flowers and the olive trees and the huge tree outdoors while dining made it feel so tranquil and relaxing. I initially booked an olive oil tasting but later discovered that it was more of an educational thing where you have to sit in a room. With a baby and a dog , I was hoping we can just enjoy that outdoors but they weren't able to accommodate. I hope sometime in the future they can change that . Instead of the olive oil tasting , I decided to have lunch outdoors. It was such a beautiful day and a tad windy . We started with some cocktails. Pomegranate Margarita : 5/5 it was the perfect blend of tangy , slightly sweet and the salt rim balanced all the flavors nicely. Also , it was pretty strong . Charcuterie $45 : Wow the presentation for this charcuterie was beautiful . Everything on the board was yummy and was a nice snack for grazing and enjoying it with the cocktail . I really liked the sweet walnuts , olives , wagyu sausage , pickled carrots , cauliflower , & the fig jam . 5/5 French onion soup $20 : I never really think to get a french onion soup but I was convinced that this was the best thing ever .. and guess what ?! It was !! This was probably the best french onion soup i've ever had . It was super rich , savory , and slightly sweet from the carmelized onions . It also had some delicious melted gruyère cheese that was oozing with the soup . The puff pastry on top was soo good . It was nice and comforting . 5/5 Prosciutto and Brie $30 : Dare I say this was probably one of the tastiest sandwiches ever ?! I can't believe prosciutto and brie can taste this good . The combination of garlic aioli , pickled shallots , red onions with farm greens mixed in the sandwich really brought out all the flavors. The only downside is for the portion idk if it justifies the price 4.5 /5 Ordered a special Pre fixe menu that came with farm salad with Quinoa + Olive oil icecream puff pastry dessert $30 + 10 salmon add on to salad . Salmon quinoa salad : This dish was super simple but the fish was cooked to perfection . It was super moist and the quinoa was fluffy and the salad was nicely dressed . 5/5 We had a great time and the food was fantastic. I'm really happy this place was dog friendly and family friendly. It's so hard finding places that accommodate both . Service was great . Luis did a good job on making sure we were taken care of . He was always checking in on us during our meal and was even whispering when the baby was napping . A+ service . Overall this place is a hidden gem . It's a tad pricey for lunch but the quality and service makes it worth it . We will definitely be back again to try the other delicious foods !

Beautifully tucked in Suisun valley vineyards, this place is a hidden gem and sources fresh…read moreingredients from the farm and garden. Dined in with a friend and sat outside in the patio. Because they have a small farm, there is a bit of a smelly aroma outside. We had the French onion soup, which was enclosed by a puff pastry and had gruyere cheese inside, torch shaped pasta with squash and pancetta and breadcrumbs, and a Brussels sprouts Caesar salad with crispy prosciutto. Every dish tasted magnificent. I like them all equally. Tastefully seasoned and cooked well to make the flavors stand out along with beautiful presentation. My critiques would be that the melted cheese from the French onion soup would solidify get stuck on the spoon and some of the larger Brussels sprouts on the salad were a bit tough. Pasta was a tad bit salty but still great. We had two scoops of gelato for dessert- olive oil with a hint of lemon zest and flakey salt and chocolate. Both were creamy delicious and not too rich. Our server was nice and explained some of the food items to us. After lunch, my friend and I walked around the garden and enjoyed the views surrounded by the vineyards.

Sonoma Harvest Olive Oil & Winery in Fairfield, CA…read more Their signage caught my eye as we were in our way to the jelly belly factory. So we made a mental note to stop on in after busying JB. After the visit, we beelined to Sonoma Harvest. Unbeknownst to us, the shop was closing in 10 minutes though. (Yes, they have posted hours outside but I didn't look before I went in). The associate enthusiastically welcomed us in and politely told us we are welcome but closing in 10 minutes. So I told here it was our first time and was just going to take a quick look. She and the others was closing but she multi tasked and spoke to us. As I did my self guided world wind tour of the space; she was engaging and spoke about the olive press, operations and offerings. She didn't have to speak to us, but did anyway. Definitely bookmarking to come back in the near future. They offer wine and olive oil & balsamic vinegar tastings. They have over 20 flavors of olive oil. That's a lot! Additionally they have a curated line of artisanal and local sourced tapenades, jams, jellies, honey, and gift items. I sampled a few infused olive oils, yum. The interior is beautiful. The vibe is family friendly. The current hours of operation are 12pm-4pm Thurs-Sun.

Wine tasting with a great selection of gifts. Sharing locally crafted specialties is thoughtful and…read moregoes beyond the ordinary. A wise decision to load up on olive oil to gift family overseas. Customer service was welcoming. The traffic is nearly non existent. Based on my last two visits, the shopping experience has been peaceful and quiet.

Show was dope Brandon the bartender was dope drinks was real good great service I will come back…read morefor sure!!! Thank you!

Two stars for the genius idea of a kid's playarea!!!…read more Wine tasting was $10, nothing remarkable. The olive oil, balsamic and spread tasting was complimentary with wine tasting. The big sign outside really emphasized the olive oil so that was interesting that the olive oils were not the "star" Sad to say but server was borderline unfriendly and barely acknowledged us. We had come by based on the reviews and enticing playarea but unfortunately our son fell asleep in the car so we cruised around for a half hour more​. The sign posted hours 12-6 so we figured it's 230, we've got lots of time. The hours are seemingly unavailable on the phone or web, btw. When we returned it was all closed up. So we went to jelly belly factory down the road instead. On our way back from there we see the doors are open again so curious we stop in. Casually mention this to server and she had zero response. Weird. It was dead inside, no other patrons. Felt unwelcome so we hurried and left. Too bad. Nice space though. Needs work with other issues I mentioned

The store is small, cute and cozy. As soon as we walked in we were greeted by a sweet lady. She…read moredirected us to the local honey I was on the hunt for and we also ended up pick ingredients up some nuts as well. They have a lot of treats like chocolate, dried fruits, honey and nuts (savory and sweet) and some produce and other items. Accepts cash and cards. They accept cash and cards.

I'm happy to support small, local family-owned farms! Cal Yee is located in Suisun in Solano…read moreCounty, and I've been a patron/fan of their jumbo pistachios and dried apricots ever since my Fairfield-based then-coworker introduced them to me around Christmas time '10. Had a family friend visiting Sacramento for the first time from Texas, and I wanted to give her something "California" and "farm-to-table" and nothing terribly perishable or hard to transport in carry-on luggage (like olive oil or honey). I immediately thought of them for their fruits and nuts! Ikeda's Davis was my second pick, but not much on their online store. It was super easy and convenient to place an online order on the Cal Yee Farms web shop, and I went with the "Deluxe Gift Basket" (Item# 3001) which had: [Dried] Apricots, Pears, Nectarines, Peaches, Prunes, Tangy Peaches-Pear Rolls, Cranberries, and Roasted and Salted Pistachios ($55+S&H). Order placed on a Wednesday, email order confirmation received. I called the next day to ask about information regarding order-specific shipping speed/times/tracking, and the lady had shipped it out Thursday for Friday arrival in Elk Grove. Awesome! It did arrive on Friday in great condition. Apologies for not having a photo of the actual basket it came in. I've not yet been to the farm in person, so I can't comment on the ambiance of the store, but I do mean to check it out in the future. You can also order by phone. Note that they're only open M-F, 8A-5P.

I visited to get another bottle of the: Sepay Groves…read moreFrantoio EVOO which is cold-pressed olives with a high poly- a bit peppery, grassy and (to me) a tad bitter. I use as a finishing oil drizzled on roast vegetables or for pasta dishes. Frantoio olive oil also has known health benefits! A great antioxidant, reduce inflammation, help with lowering cholesterol and for heart health due to high polyphenols. I'm all for it...a daily tablespoon or two will do ya! If you're a bit more adventurous you can go with the other high polyphenol EVOO of Spanish olives called Hojiblanca. Plenty of options of vinegars and olive oils to sample before you buy. Bought the 18yr old aged balsamic which elevates any dressing and your friend's will comment "how come mine doesn't taste like yours" (evil laugh!) ...quality ingredients make a difference! Staff helpful and will provide ideas for pairings with food and educate on the wonderful selection of products. Store shelves were not fully stocked (when I visited in Jan) but you can ask and a bottle will be filled in the back. Plenty of street parking and towards the end of First Street. Make it a destination for waterfront hike, shopping and eating! Support small business

I really like this place. Both owners are knowledgeable and pleasant…read more Their patience with me as I ask stupid questions about olive oil and vinegars. I like what I like but have no real knowledge. That's why I like Sepay. Lots of surprises in the store beyond oil and vinegars. Soup mixes that are really good. Pasta, dips... you just need to go to the store. Next door in a wine place that opens at 4:00 that can round out the journey.

I attended an olive oil tasting class. Didn't realize there were so many variations of olive oils…read more The staff in the olive oil side was very pleasant. I had to wait a bit for my uber in the wine tasting side and it was definitely a different experience. I overheard a gentleman offer free wine to many patrons but never once to me. He can tell I purchased quite a bit in the store as I had a huge bag. I was the only black person there my whole two hours in the establishment but I truly hope that's not why I was ignored. I would have loved to fast their wine, too.

The shop is located in the Oxbow public market. It's the only stall that sells olive oil and…read morebalsamic vinegar. It's very neat and organized. They press their own olives once a year and are locally grown. And they had a huge variety of olive oil and balsamic vinegar. I love that they have samples that you can pump and try before you buy. The sales lady was very nice and knowledgeable in all the different varieties. They have sets that are great gifts or souvenirs. They have sets already made or you can customize on your own. I loved the fact that you literally can buy all sizes and amounts. They even sell them by the ounce. It's nice because you can get some bread at the market and enjoy some balsamic and olive oil right there! They have such a meat flavors. And all of them you are able to taste. It's very tasty, We had to buy some to take home.

Nice staff and beautiful lavender and other flowers too - first timers for u-pick and it was pretty…read morefun. Picked out other flowers at the back of the fields to put a bouquet together. Also bought some lavender lotion, lip balm, and jelly for toast later which are all grown in the same field. The smell of lavender while cutting is amazing. Be careful with the bees. I'd recommend visiting and doing the u-pick which is a bundle for $8.00. Next time we will visit the farm next door.

This place is a real treat. The staff and owner are very nice. Looking forward to returning in the…read morefall to see the rows of beautiful lavender. #SoulFoodFarm

We loved visiting the Erickson Ranch! It's a beautiful property and the owners are very nice and…read moreknowledgeable about gardening. We were able to sample their amazing jams and they offered apple cider! It's a fun weekend trip for sure.

So the kids ATE ALL OF THE VEGGIES that we picked on Saturday…read more.. Good news is that they were OPEN today! I made the 18-mile trip to Cordelia (even though it has a Fairfield address) and picked up MORE VEGGIES for tonights Dinner :D Today I learned: *That there is such thing as a "yellow beets"; I thought it was rutabaga :P *There are hundreds of varieties of PUMPKINS! *Cucumbers come in ORANGE too... What the?! *How to cook squash flowers (soak 'em in salt water 1st ~ Tx Julia) I am SO coming back this weekend for FAMILY FARM DAYS *BIG Smiles*

Since 1973 I have made minimally 2 annual journeys to pick up olive oil, cheese and salami. In the…read more90s (1990s), I discovered this wonderful oil in Boise, ID. Made many treks from Montana to keep stocked up with olive oil and good salami. Great folks, good service and consistent quality. Ordered oil and salami online and other than a minor misunderstanding, the products arrived on time and well packaged. If I lived closer to the store, I would be a pest and be there many times a week.

First time for us. We met Stefano who told us a little history about his families store. He's a…read moresuper cool guy. Cutest store. We were here to buy olive oil. There are so many great products from Italy. Besides the olive oil, we bought a few focaccia breads and one pot meals which he suggested. We will definitely return every time we are in Napa. Thank you, Stefano for your kindness and great service.

I just wanted to take a moment and express how incredibly honored I am to have worked with a…read morecompany/Jodi Scott in the capacity in which I have been able too for my olive oil and vinegar bottling needs. Jodi Scott allowed for the process of bottling our evoos and vinegars a very easy and immaculate process. She showed such proficient levels of professionalism, dedication, and finesse, and Europa Village is eternally grateful. COOCP is a top-notch facility and business, and you have my full recommendation to anyone who will listen . Thank you so very much! Europa Village loves you!

Sean and Sima perform a wonderful job at not only executing the job, but working with us and our…read moreschedule. The job is very well done and they both offer great customer service. Thanks for making our sales life so much easier! Josh Mardigian Nuvo Olive Oil