Enjoyed a sampling of small bites and cocktails on the patio overlooking the State House. Stay…read moreaway from the sweeter drinks like the Naked & Famous and steer into the vodkas and whiskeys. The apps were good sized and worked for our table of four: HITS: Prosciutto & Melon; Shrimp MISS: Goat cheese - very sweet :-(

We were here for the 4th of July cookout on the patio. It was Awesome! They had a really nice…read moresetup. This was a buffet which included desserts as well as a nice selection of food. Everything tasted great for the most part. Service was great as well. The outdoor buffet cookout was $20 tickets were purchased on eventbrite. They also had holiday drink specials at $2.49 which was a good deal. They also sold smoked oysters at $1.00 each & the server and bartender was very helpful and friendly. We really enjoyed this event. We would like to go back and check out the other drinks on the menu as well as the food. Definitely bookmarked this spot for a return visit. There is a parking garage about three blocks away. We paid $12.00 for about three hours. Not bad at all.

We were there two times. Trust me this is a great spot for dinner…read more Andrew and Sean at the bar we fun to talk to and were versed in whiskey from Scotland. The food was over whelming. We ordered too much and took a lot back to the room. The had rolled sushi was fun and worth a return visit. We came for the oysters and was happy with the selection. The MDs were my fav. My wife got an assortment. Happy as a clam. The pork rolls were very tasty. And the sourdough bread was a nice fresh and crusty. Only mistake we made was cheese and radicchio made for a throw out as my dairy allergy and wife's ruffage allergy made it a no go. Drinks were great. Ambience was cool no noise to notice.

This establishment is consistently good. We mainly sit outside but the interior is really nice…read more Staff is consistently professional and everything comes out quick! There is a full service menu and also a shared plates card that you can order certain quantities of things like Oysters for example. I've never had a problem with seating but in all fairness we come during non peak times like late Sunday or early Saturday dinner. Great energy and the music selection is a great vibe.

Our waitress Julie was very friendly, professional, attentive and personable…read more My husband had the ribs which were tasty but cooked a little bit too long and were on the drier side. I had the salmon Mediterranean style. It was very good along with basmati rice and vegetables. I felt they could serve a slightly larger portion of the vegetables. Salmon was done perfectly and it was a good portion. Cheesecake with blackberry sauce was delicious.

Amazing gem tucked away in tiny Rock Hall! 18 minutes from Bmore by boat, 2 hours by car, worth it!…read moreSome of the BEST food I've had in awhile. Beats Oregon Grill, Michaels, Bluestone.....our usual Timonium-Lutherville fancy haunts. Crab dip- AMAZING! Full of sweet MD crab, cheese, herbs..mmm. Tortilla chips worked but kinda wished for baguette. Catfish done Cajun, and Eastern Shore style....OMG sooooo good! Even sell dog portions, pups loved the chicken! Going back tomorrow, taking dogs they allowed in bar, trying the steak. Mmmm. Martinis hit nice too! Apple crumble, creme brulee finished. Worth drive to come again- wish I had a boat, would be a quick ride!

This place gave a lovely resort-like feel, as you can see by the beach and beautiful view. While my…read morehusband and I were there we watched many boats congregate out on the water and just stay docked for the music and vibes. We also noticed a few times on our two visits that people got in the shallow water near land or used paddle boards to go out further. So, it really felt beach-y in other words. This in the backyard of Bohemian Manor which is a winery, which we also visited. It's down a hill, but they offer frequent golf carts trips to patrons to assist. One driver met us halfway as we were heading up, which was nice. The cocktails they served for movie night were $15 each. They were made well. The food: chicken tenders and old bay fries, as well as brisket and pulled chicken was good. I enjoyed watching JAWS while we snacked and enjoyed our drinks. It was cold by the water, so we didn't hang til the end but it was a good time while we could handle it. I really wanted to highlight the staff here in this review. Everyone was kind and accommodating, ready to help if you needed anything. We came around 11:30 in the morning for a wine tour and Lisa encouraged us to go down and enjoy ourselves despite them not being open yet. I forget other names, but the staff were excellent and contributed to the overall good vibe here. Looking forward to returning for our anniversary.

They were closed for the season (otherwise we would have eaten) but the view and set up appears to…read morebe amazing. Lisa was very polite and informative when showing us the grounds. Our bartender in the tasting room, Asa, was very friendly.

The restaurant has a beautiful tree in it with amazing lights hanging down from it. The decor seems…read moreto Alternate between de de los Muertos, and very upbeat, fanciful colorful fabric. Overall, it's very, very nice. But the food really shines. We had the Birria tacos and the mixed fajitas. And they were both excellent. But the Burau Tacos just like other reviewers SYD really does stand out. There's four of them, and I guarantee you you will leave full. For the taste is very very special.

Outstanding atmosphere and decor. Fantastic food and service at a reasonable price…read more The table started out with hot tortilla chips served with a large bowl of chunky salsa. The salsa had just the right amount of spice, not too hot, but not completely mild. I got the Baja Taco, which are, three fish tacos made with soft corn tortilla, Ensenada Baja California style. Beer and spices battered tilapia fillet, topped with pico de gallo, mango and slaw. Served with refried beans and rice. The tacos were so refreshing and flavorful. The beans and rice were very good too. A member of my party got Joannas Tacos, which is a taco paltter with a fish, shrimp, and chicken taco topped with pico de gallo, coleslaw, and queso fresco all on flour tortillas and served with rice and refried beans. They were equally as impressed with their meal. The portions are very large and to go boxes were needed. There are now several good Mexican Restaurants in Queen Anne's County, this is certainly the best on Kent Island.

My family visited Knoxie's for my Mom's birthday dinner. It's one of the few options on Kent Island…read morethat isn't bar food or a dock bar so I wasn't expecting to be impressed and honestly, I wasn't. The place is huge with indoor and outdoor seated. We were seated at a spacious booth. Service was touch and go throughout the night. We ordered a bottle of red wine and two glasses of albariño. It took about 30 minutes after being seated to finally get our drinks and when they did arrive, the server had given us rosé instead of albariño. I knew by looking at it that this was not what I had ordered so I asked if it was albariño. He insisted it was but I knew it wasn't by the look, smell, and taste. He eventually came back about 10 minutes later with the correct pours. By that point, we were starving so we put all our food in at once to hopefully speed things up. We ordered the parmesan fries, pierogies, crab dip, and beet salad to start. We also each got entrees including the shrimp and grits, crab cakes, steak, and white fish (I think it was branzino?). The appetizers were all delicious - the fries were consumed quickly and the crab dip, although not very crab meat forward, had nice flavor. They provided GF crackers as well but the dip could've used some carrots or celery too. The beet salad wasn't bad either. The entrees came out quickly before we could even finish our apps. Our order definitely was not paced correctly. The flavor of my shrimp and grits was good though and it had a surprisingly nice kick to it. We also ordered dessert - a key lime pie and ice cream(?) if I'm remembering correctly. What I do remember is that the ice cream came out quickly and the key lime pie took forever. It was weird to have our two desserts come out separately and by the time the other one arrived, the first one was already finished, making it a bit awkward. I think if the service and pace of the meal had been improved, this would've easily been 4 stars. I'm not sure if our server was new or what but the clunky service overshadowed the quality of the food. I will also mention that the check came out to about $450. A little steep but I guess that's to be expected with seafood and wine.

A wonderful experience. The food was delicious. I had the sesame crusted salmon with cucumber and…read moreasparagus, salad, and basmati rice. My wife had the seafood risotto. Very professional service. Sat outside on a beautiful night and there was live music. Just perfect.

The drinks whoa! Peach sour with decoration in the foam! Strong too! Yum. We had shrimp and pot…read moresticker apps - very generous portions! Very very good - cooked just right. The chicken sandwich was perfect! We will definitely be back!!!

We stopped in after dinner for dessert and drinks. Dessert was good - probably pre-made and…read moredelivered in, like Sysco or something - but still good. They were busy, but service was still good. The best part was the absinthe service! They bring the whole setup to your table, which was just fun. You don't see absinthe served often, so it was doubly special.

Great meal and nice atmosphere for our multi-generational family night out. Lemon Basil martini was…read moredelicious! I recommend the lasagna, and the cannoli is yummy if you have room for it!

Authentic Italian food!!! Large portions!!! Fabulous menu to choose from and everything comes out…read moreperfect and delicious!!! So hard to choose just one thing!!! Gluten free and wood fired pizzas as well. Friendliest staff!! Best to make a reservation, although lots of seating, fills up quickly as you can imagine!!!! Yum!!!!!!!

We came to visit the Benjamin on a Saturday early evening as they had a local DJ named DB Nyce…read moreputting on a Video Music Bingo event. While small the venue looks pretty nice and there was a fair crowd present. We had no problem getting a seat although most of the seating is high top tables and chairs. There is also bar seating. Drinks were priced about average for the area. They had a selection of draft beers, but it was not clearly marked or noted and the bartender had to look at a small handwritten list and then open the kegerators to see what beer was on what tap. I will say that they have some special cocktails and I tried the smoked maple old fashioned. Very nice presentation and a decent price for an interesting drink. All in all a solid venue.

A very laid back bar that provides an upscale feel. The drink options are good for a young bar and…read morethe bar itself is a nice change for Seaford. The people are great only make it better!

I wish I could leave a better review . The only good thing about this place was the free popcorn…read more The young man playing guitar and harmonic was amazing !!! Made my daughter cry during one of his songs . My husband had a smash burger and I had a steak and cheese. Way over priced ! No sides ! Not to mention my husbands beer was forgotten for 15 minutes due to poor communication. I'm also confused how my drinks were considered crushes! Do not get the Gentleman's crush! Terrible We took a chance on our way home .. regret .

Came back to Ten Eyck, as I do now and then. It's a little bit of a drive, so I can't come as…read moreoften as I might otherwise. I still leave my review as a 4 star review. They have some really good in-house beers and some that are okay. The service was pretty good, but I think they may have been short staffed. I asked about a couple of beers they used to have, but they were out, and the server said they had been having problems getting some of the grain they use for brewing. They had several other beers from other breweries (not all local). I really try to patronize the local small brewers, as I can get beers from large scale brewers at plenty of places. They do offer a veterans discount, and I think also first responders (but not 100% sure of that). I do really enjoy the Tail Dragger IPA. They had a solo guitar guy playing. He was ok, except the volume was way too loud for such a small venue, and it was uncomfortable to sit through. Due to the weather, the doors to the outside were shut, and so everything was confined to just the taproom.