This is my second time coming to Sweetgreen in Westfield and both times the service was fast. I…read moreordered a bowl with mixed greens, tomatoes, mushrooms, cauliflower, and salmon, and the food was good as always. I came in late in the evening, just before 8pm, and noticed a few tables were dirty, but that's understandable since it was the end of a busy day. The staff are always nice and helpful, which makes the experience enjoyable.

Delicious new sesame chicken bowl. I usually get a build your own but this was too good looking not…read moreto try! I definitely have to get it again before they get rid of/ change the menu. Love the versatility of this place

Stopped by &Grain for a sandwich today, and wow! Everything was so fresh and absolutely delicious…read more You can really taste the quality in every bite. I sat outside enjoying my sandwich with a cup of coffee and this beautiful weather, and it was just perfect. The place is very clean, the staff is professional and welcoming, and they did an amazing job with my food. If you're looking for a fresh, delicious sandwich and a good cup of coffee, definitely give this place a try. I highly recommend it! Nothing better than good food, good coffee, and a beautiful day!

Good food and friendly staff, I like that there was a parking lot right behind the place. Just a…read morelittle pricey.

I've always eaten wraps somewhere else, and I'll never eat a wrap anywhere else again. Genuinely…read morebest wrap in my life. Also, I placed an order online and picked it up under 3 minutes.

This was my first time trying salad house and I will say it wasn't too bad. I got the Caesar…read morechicken wrap with a side of fries. I also got an order of cheddar broccoli soup so I could eat it for dinner the next day. The Caesar chicken wrap was a little on the bland side and a little dry. To me it definitely could have used more caesar dressing. One thing I did like is that my wrap had a nice portion of chicken in it. As for the fries they were also just okay. I did enjoy the cheddar broccoli soup when I had it for dinner the next day so that was pretty good. If I was to return I think I would try one of their salads instead.

What Thai food dreams are made of…read more I first got hooked on Thai food about 20 years ago--grabbing takeout from random food carts and a tiny Midtown spot called Rain. One bite in, I was done for. Since then, it's basically a rule: if I see a Thai restaurant, I'm stopping. Over time I've graduated beyond pad Thai (growth), and I'm always on the hunt for the next standout dish. This past weekend, I found a hidden gem. And I mean hidden. Don't let the exterior fool you--it looks like the new owners took over a long-retired diner that last saw its glory days sometime around the Reagan administration. Inside doesn't do much to change your expectations either... very "vintage 80s diner chic," and not in the trendy way. Then you're greeted by a kid who looks like he's juggling high school algebra homework while simultaneously bussing tables, taking orders, running food, pouring drinks, and working the register. Absolute Swiss Army knife. Honestly, I've been to fully staffed restaurants that don't run half as efficiently. Now the food--this is where things get serious. I usually start with papaya salad, but I saw they offered soft shell crab for an extra $3 and thought, "say less." The crabs came out perfectly fried--crispy, not greasy--two generous pieces sitting on top of a bright mango salad with a light vinaigrette. Ridiculously good. For mains, I went with my usual benchmarks: beef pad see ew and duck in red curry. Both delivered. The pad see ew had a solid portion of Chinese broccoli, noodles cooked just right, and that perfect balance of savory flavor. The red duck curry? Rich, fragrant, and the kind of dish that reminds you why you fell in love with Thai food in the first place. No exaggeration--these might be the best versions of both dishes I've had in 20 years of eating Thai. And I don't say that lightly. I was just in Vegas and went off-strip to try a highly recommended Thai spot... this place beats it, easily. My wife agreed, and she doesn't hand out food compliments like participation trophies. At that point, we figured dessert was mandatory because clearly this place refuses to miss. Mango sticky rice came out and--shocking--also excellent. Sweet, balanced, and a perfect finish. Total bill was around $100, including a large Thai iced tea (also on point). Bottom line: this family knows exactly what they're doing. If they keep this up, they won't be "hidden" for long--they'll be packed with repeat customers who, like me, came for curiosity and left planning their next visit.

Absolutely delicious! Ordered from here for my team at work and everyone said it was the best in…read morethe area. I got the pineapple fried rice gluten free with shrimp and calamari and it was phenomenal, no issues. Definitely excited to come back again. We did takeout since my team is large and the inside doesn't have much space

An excellent way to ring in my Womb Exit Anniversary. My top-tier chum who literally went to the…read moreschool of hospitality brought me here last Sunday for a birthday dinner. I picked it knowing the solid rep of Jessica's Cafe in Plainfield, so I can't say I was stunned to find out this was awesome - but given the expectations coming in, this probably even slightly exceeded them. Pretty cool. This was literally my first time in Fanwood, unless you count taking the Raritan Valley Line through here to Hunterdon County back in the day (I don't think it counts). The weather was a little iffy throughout the day, which I'm assuming played a factor in the town feeling a little desolate when we showed up. It reminds me a lot of the Newport neighborhood in JC - super, super gentrified. Maybe it's just the section where Jessica's is though, right across the street from the train station. We parked over there, not entirely sure if that was naughty or not, but given our outdoor seating, we easily could have peeped a cop or tow truck driver before anything terrible happened (I think it was fine, given it was a Sunday night). All that to say though, I'm not entirely sure where the ideal parking is if it's not at the train station. We were only in the restaurant for a minute (enough time to ogle a fridge or freezer of tasty looking meat to the right of the entrance), so I can't speak to the spiffiness of the interior. Even though rain was a possibility, it seemed worth the risk to stay outside due to the temps and large umbrellas. No regrets in that regard. We were seated promptly and ordered shortly thereafter, while also receiving some decent bread and butter with a bit of olive oil drizzle. Quite tasty. Somehow it's become an informal tradition, but if it's on the menu we usually get the Grilled Octopus. One of the better ones we've had. Nice and crispy (texture to me is the key to this one) and seasoned well. The accompanying potatoes were a nice touch to the proceedings - would totally get this again. A lot of the other apps looked good too, but someone accidentally made me birthday weenies on the grill earlier, so I couldn't get QUITE as frisky as I normally would. Both of us gave the lamb a long, hard look (and my chum wondered aloud about the ribeye special for the rest of the evening - possibly the one that got away) but I ultimately went with my classic Short Ribs entree. Delicious. Tender, flavorful and the perfect serving size. I was a little nervous that a puree versus mashed would mean the potatoes were too wet or liquidy, but not the case at all - they maintained their relatively solid integrity as far as I was concerned. I forgot to take a picture of dessert, but I got the Creme Brule. Also excellent, and at the perfect temp. I think there may have been a birthday musical accompaniment with that, but it's all a blur. Arguably just as good if not better was the service. Our waiter was super personable and professional, stopping by regularly and just added a hospitable touch to the meal that brought this to the upper echelon for me. Service is king, and it matters - you can't take for granted the ability of your server to essentially riff for two minutes on their menu knowledge, as well as just good-natured banter. Had that in spades. Coming back for sure - Womb Exit Anniversary or not.

Jessica's is a beautifully designed restaurant serving a continental menu. Our party of four…read morestarted with perfectly prepared grilled octopus, and an order of mussels. Our entrees were the fettuccine seafood mix, the short ribs, and filet mignon. All were delicious and ample portions. Service is impeccable as servers are polite and friendly. There is ample parking behind restaurant in a parking lot.

Endless toppings. Delicious and flavorful options!! Love every option. The dressings are out of…read morethis world! So far my favorites are the oregano vinaigrette, top notch!! As well as balsamic and lemon vinaigrette. Tried the sumac sweet potatoes, mind boggling! Large portions. Great service. Filling. Mouthwatering. Can't wait for my next salad!! Worth every penny!

After entering order, app wouldn't process order. Also, unbeknownst to me Royal greens is part of…read morewonder, so they don't have a phone number. I ended up having to go to the store to place my order. I know have a better knowledge of the process, but the first try was really frustrating

The quality and price at northside have remained consistent over the years! The chicken picante…read moresandwich is still my favorite. It's big enough to share, covered in melty cheese and delicious spicy sauce, and super crispy. Pickup is always quick and easy, but there's room to sit outside at a nice picnic table too!

3.5 stars. Unassuming and casual Mexican joint located within a primarily residential area. They…read morehave an extensive menu of Tex Mex dishes, and they also sell several different types of baked goods like doughnuts and conchas. I actually saw a customer stop by for just one doughnut! I swung by during dinner and service was quick. Food overall was tasty and satisfying - it's not as bold in spices or flavors as I hoped, but it still hit the spot. It looks like their sandwiches are popular so I may need to come back and try them next time.

The customer service at the Westfield, NJ was top-notch!!! Emmanuel and Eric were very patient as…read morethey took the time to thoroughly explain the menu and allow me to sample 2 items (of which one I purchased with my meal). The food was delicious; very health. I ordered the blackened chicken, cauliflower rice, Brussels sprouts, and carrots. And YES!!! I will be returning soon.

I do love this place. I just wish they were consistent. I just ordered the same thing as yesterday…read moreand I feel like it's different. And for a $13 bowl, it's filled halfway.

Cute Italian cafe with amazing coffee, pastries , schiacciata sandwiches and much more …read more. They have a store front with many little treats including good olive oil. We tasted their olive oil which was grassy and fresh. Coffee is excellent. Almond croissant is a great choice with it . The sandwich we tried had prosciutto and Burrata n was a good pick . What I loved about this spot is the cozy seating , the simplicity of the sandwich and an authentic Italian vibe. Will be back for more !

Fariniolio's is a high quality restaurant that is owned by by Annette and Francesco who created a…read morerestaurant based on their dream to build a foundation that would serve and provide only the best of ingredients choosing simplicity and " La Schiacchiata " a simple tasty Tuscan bread that is often eaten with meals, it can be filled with meats and eaten with many different kinds of vegetables. Annette and Francesco feel that schiacchiata is a perfect example of foods that connects Italian foods and it's culture. Schiacchiata means smashed or flat and is a very old peasant bread from before the Middle Ages. Soft on the inside crisp outside with extra virgin olive oil and sea salt sprinkled on top with no set recipe each baker has their own. Laura is a Partner with Annette and Francesco to this fabulous upscale little restaurant. They serve amazing coffees, sweets, sandwiches, soups, sandwiches can be with meat, vegetarian, vegan, there is burrata salad, vegan salad and more, vegan Cipillollina sandwich and so much more, Buonamici vegetarian sandwich and many more, Prosciutto cotto and fontina cheese sandwich and many more cured meat sandwiches. Sweets such as Crostatina al pistachio, bombolini and so much more. The menu is unique and wonderful. The restaurant I describe as chic, relaxed, upscale casual and worth your attention. Address: 121 East Broad Street Westfield, NJ 07090 - USA Phone: Phone: 973-531-6661 Hours: From Monday to Sunday From 8am to 4pm www.farinolio.com

Salad-Ology is located inside Sub-Ology. They make AMAZING salads here! The salads are so good…read moreyou won't believe your eating healthy! They are very filling, and worth every penny. They give you a generous amount of chicken and mix ins in your salad too. I had the Kicken Khichen and the BBQ chicken salad so far and both were FANTASTIC! This is one of the best places I ever ordered a salad from. I HIGHLY RECOMMEND SALAD-OLOGY IN CRANFORD!

Ordered on DoorDash today. We ordered two salads and friend ravioli…read more Fried ravioli was tough and greasy. Not the best. Salads were very expensive - $20 dollars for a grilled chicken Caesar salad! Salad dressing was bottle dressing and not homemade ( was on the side and a creamy white). Grilled chicken was cut up into very tiny pieces- not even slices or chucks. Almost like crumbs. Chicken had an orange tint to it as its seasoning. Croutons were tiny and from a box. We paid for extra chicken and avocado. The avocado was three small paper thin slices. Tons of lettuce at the bottom of container. Overall- Very disappointing and not appetizing! The Greek salad had no feta cheese in it. The salad was over mixed with too much dressing. Not tasty...chicken was little pieces mixed in. Disappointed with the order overall.