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    Uncle Julio's

    3.0 (533 reviews)
    ModerateMexican, Tex-Mex
    Closed 11:00 am - 10:00 pm

    Uncle Julio's Reservations

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    UNCLE JULIO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Carnitas soft shell flour tortilla tacos
    C L.

    Just when things were going well, Julio's really messed up. They used to have the best chips anywhere - thin and light. Now they are heavy and have a strange chemical after taste. And, the menu was finally back to carrying most of the pre-Covid dishes - it was really good. Well guess what, they couldn't leave it alone. They changed the menu to be like all the other Mexican food places trying to be "trendy" - Julio's had it right and then they had to overcomplicate the food with pickled everything (jalapeños, onions, other elements that are more Central and South American not Mexican) on the tacos and now they are "Artisanal Tacos" - wow, hold me back...to add to the disappointment the bartender was rude and had a short temper. Once again Julio's is spiraling down the drain. I'm sure it's the bean counters again that almost destroyed the restaurant right after COVID with a greatly reduced menu, small portions, and 30% increases. Post food delivery update: as expected definitely the tail wagging the dog - or should I say the bean counters putting the business under - portion sizes are way down - the chicken taco was half the size it used to be (see picture) and the pinto beans tasted weird and several of the beans were hard and not edible - wife enjoyed her carnitas tacos with soft flour tortillas were good size - so this was a total hit and miss - overall not a good experience. And to be totally fair the bartender later on was much more polite - he was having a moment but he came out of it so good on him - because of this I bumped the review up from 1 star to 2 stars

    3 good salsas

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    11 years ago

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    6 years ago

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    7 years ago

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    4 years ago

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    4 years ago

    Had the worst chicken enchiladas tonight. I'm pretty sure it was canned chicken. The beans were inedible. Will not be going back here again.

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    3 years ago

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    5 years ago

    The host girl have a terrible attitude, she looks like she wanna be at home but not at work, if she doesn't love her job she should quit

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    Page 3 of 14

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    Parrando’s Tex-Mex Grill

    Parrando’s Tex-Mex Grill

    4.0
    (130 reviews)
    2.4 mi

    Huge fan of the food. Very flavorful!…read more They have an outside patio which is covered. Food is excellent. We got the nachos which is good for 2 people or a meal. Margaritas are excellent and good portions of the food. There is also one in sterling which I enjoy. Will definitely be back.

    The food here is genuinely good -- well-cooked, clearly upscale for the Tex Mex category, and the…read moreservice staff are attentive and friendly. But a few things held this visit back from being a great experience. The biggest issue, and the one that cost the most stars: the noise. There's essentially no acoustic treatment in the dining room, and even at maybe 25% capacity, the sound is overwhelming. We couldn't hold a conversation without leaning in and repeating ourselves constantly. That's a real problem. It also had a direct impact on our order -- our server couldn't hear us clearly either, so a simple substitution (no beans, double rice) came out as no beans and no rice. Small thing, but avoidable. On the menu side, the descriptions need work. The patron salad lists "house dressing" with no further detail -- turns out it's quite sweet, which felt out of place on that dish. That's emblematic of the menu overall: the flavor combinations lean creative, sometimes mixing profiles that don't really belong together in a Tex Mex context. It's not bad, just occasionally confusing, and more transparency in the descriptions would help guests set expectations. Bottom line: solid kitchen, good staff, but fix the acoustics and tighten up the menu copy and this place has real potential.

    Photos
    Inside looking out
    Inside looking out
    Churro dessert plate with vanilla ice cream, fresh strawberries and whipped cream
    Churro dessert plate with vanilla ice cream, fresh strawberries and whipped cream
    Parrando's 4th of July.

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    Parrando's 4th of July.
    Moe's Southwest Grill

    Moe's Southwest Grill

    2.8
    (45 reviews)
    2.4 mi
    $

    Wow. I had a fever for nachos today. Normally I like shredded cheese on nachos but it seems no one…read moredoes that anymore, so I came to Moe's knowing it'd probably be queso and it was. This was my first time at a Moe's. I liked having a menu board to read while standing in line. I felt like I wasn't holding the line deciding. I ordered the veggie nachos. I was happy to see they had veggie everything options. On my nachos I had queso, black beans, pico de gallo corn/tomatoes, lettuce shredded cheese, sour cream, and jalapenos. Also I ordered an ice tea. The employees working the line were so friendly to me and others before and after me. The establishment was very clean and I didn't see any food bits dropped in other foods. In fact the hot foods had steam rising and the cold foods looked very fresh. Quite appealing, and the portions were generous. The sweet tea was sweet. I'd say it was at the top of sweet, sweet tea. Next time I might try non sweet. Also at the tea and drink counter is a salsa bar. Nice. Though everything was clean I'd like to see the plastic utensils not have plastic wrap sleeves on them. Each individual utensil and straw had plastic wrap. While it keeps germs away, that's a lot of extra trash. But again the place was very clean. I'd like to come back and try their veggie bowls too. Cost was about $10 but at Chili's or Glory Days , you have to tip whether your service and meal were good or bad. Here I didn't have to tip and I had control over what and how much I wanted. I saw my food as I was ordering. Not after. I cannot comment on the meats as I don't eat chickens, pigs or cows..

    Moe's is beyond the potential for saving at this point. It was a lifelong favorite of mine growing…read moreup. The environment used to be so unique and fun, the menu was fun, now it's so commercialized and cheap. Nothing tastes fresh anymore. This is a company wide issue not just this location. Sad to say I'm done going to any Moe's ever again. The cheese was horrible, no more cucumbers, limited toppings, and the meats are so low quality now compared to early days of Moe's. The chips even were bland and paper wafer tasting. The salsa bar is terrible, no more Kaiser salsa? That was a signature of Moe's. Also for this location specifically, learn how to wrap a burrito. Dude, for a Tex mex place, that's pretty sad. It was a mess.

    Photos
    Menu
    Menu
    My favorite Coke machines.
    My favorite Coke machines.
    Salsa bar

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    Salsa bar

    Uncle Julio's - mexican - Updated August 2026

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