Cancel

Open app

Search

Uncle Earl's BBQ Bistro

4.2 (47 reviews)
Closed • Closed
Updated 1 month ago

Order Uncle Earl's BBQ Bistro Takeout or Delivery

Uncle Earl's BBQ Bistro Photos

Business Info

UNCLE EARL'S BBQ BISTRO ATMOSPHERE

What's the vibe?

You might also consider

More like Uncle Earl's BBQ Bistro

Recommended Reviews - Uncle Earl's BBQ Bistro

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

dirty mac with brisket
Chelsea F.

Just wow!! My partner comes here regularly for lunch and he's always raving about how how good the food is. I finally got to try it myself and needless to say, I was very impressed. The mac was delicious without feeling too heavy or greasy. The Brisket was tender and flavorful. The banana pudding!!!! o. m. g. The service is also amazing here. The man who runs the truck (I assume his name is Earl, using context clues) takes such pride in his work and it shows. He really goes above and beyond with every meal and goes that extra step to make you feel welcome and comfortable even if it's just a food cart and there's not a regular restaurant atmosphere. Which to me, is just as impressive as his cooking skills. He takes great care of my boys at Darrel's Mufflers and I'm sure he has impressed anybody who's stopped to try his amazing food. Thank you for bringing good company and great comfort food to this neighborhood and I can't wait to see what you cook up next!

Brisket

Got the pound of brisket & this is what's left after eating the meat around the fat. $29 for a pound of "brisket" plus 22% tip gets you this plus two slices of white bread. IMO not worth it. But this is the only thing I tried on the menu. The brisket was not great, as you can see I really ended up getting 1/2 lb Meat & 1/2 lb Fat. I was really hoping to find a spot that had some decent brisket. Disappointed and dissatisfied. Won't be returning to this spot.

Uncle Earl!
Lois M.

Oh my goodness... the best brisket ever! Uncle Earl's BBQ's extensive menu makes it so hard to even choose what to order but I think brisket is a good way to determine how good a BBQ place is. So of course, that's what I went with. Truth be told, though, I was so hungry that I went with the same thing my son ordered, which was The Arnold - a 1/2# of brisket, a side and a corn muffin. We both chose mac 'n cheese as our side and I gobbled it right up, along with the corn muffin. We were very impressed with how tasty and tender the brisket was - and that sauce? Holy BBQ sauce! What a delicious sauce! Uncle Earl is delightfully charming, serving up a big huge smile along with his food. He personally delivered our meals to our table inside the building and insisted on taking a picture with all of us. He is wonderfully happy and his laugh is so infectious! Not only is his food fabulous, his presence makes the entire day that much better. Oh yeah, he even had doggie treats for Penelope, the little pug we had with us. I can't wait to go back and try something else from his menu; I'm sure everything is beyond delicious! I'm thinking it might be hard to pick something other than that brisket because it has to be the best brisket ever but I'm sure gonna try!

BBQ ribs and cornbread
Jerry P.

I can't comment on the restaurant because I used DoorDash to get my meal. However, it was delicious. The ribs were nice and tender, the sauce was extremely balanced and good and the cornbread muffin was moist. I'm going to have to visit the restaurant itself one of these days soon. But the food was excellent.

Jennifer L.

When our nearby go-to wasn't accepting delivery orders we decided to order from here. I hate to say it, but this has to be some of the worst BBQ I've had. The price for the amount you get does not compare to other places. I was excited to see how it was but it was dry and pretty flavorless. You get a little cup of sauce which is honestly just not enough, plus you get a little soggy corn muffin. We ordered extra sides and they were bland and overpriced for the very small portions. And the burnt ends beans really had no meat. None of us will be back and I can't recommend this place.

Best barbecue in Portland! Come get you some! The flavor don't lie amazing Service, and in a great spot!

Uncle Earl's BBQ Bistro Cart
Gary Q.

Uncle Earl's BBQ Bistro There's a food cart pod just off of SE 82nd Ave in Portland, Oregon. A side street called SE Lafayette heads off at a right angle just before SE Powell Blvd heading north. I happened to see it on my way home from Pensey's Spices and a restaurant supply store where I bought a cast iron tortilla press. Tacos may ensue. The cart pod, called Collective Oregon Eateries, seemed inviting enough, so I parked, and got out of the car. That's when the sweet smell of smoked BBQ hit me. I find it hard to resist that smell, so I made a bee line to the source, which is Uncle Earl's BBQ Bistro. Uncle Earl gave me a wave when I took a picture (included here) of his cart to send it my wife to let her know that there was BBQ afoot. She was agreeable, so I ordered. Brisket was the obvious starting place. Brisket is key to knowing whether a BBQ joint knows its business. Rounding out the meal were pulled pork, and a half a chicken. Our sides were mac and cheese, and corn bread muffins. After a ten minute wait, I had a bag of BBQ to take home. Which I did. This is where it gets complicated. Fear not. The outcome was satisfying. I don't answer phone calls while driving, yet Uncle Earl tried to call to tell me that he had forgotten the pulled pork. I got the voicemail when I got home. I called back, and I made arrangements to pick it up later. So, missing the pulled pork, we dove in. The Brisket: Cut-it-with-a-fork tender, juicy, and smokey, it really was the star of the show. There is no doubt that Uncle Earl knows brisket inside and out. There really is not much more to say about it. Gather your best superlatives in a basket and fling them at it. See what sticks. The Chicken: Chicken is a demanding bird. Prone to dryness, and yet hard to cook all the way through without becoming dry, it's easy to cluck it up. This chicken was midrange moist, but not dry. The rub was nicely spiced with a satisfying amount of smoke, and it went well with the BBQ sauce provided. Mac and Cheese: Much better than I have gotten from other BBQ places. It is not an afterthought. It even has a little smoke to it. It is not the gloppy style. The macaroni had a good coating, enough to hold everything together, but not too much. Some types of mac an cheese demand a lot of sauce, but I think that Uncle Earl's would suffer from too much. It had a fairly intense flavor. Too much sauce could overpower the noodles. Corn Bread Muffins: Corn bread tends to be dry, and this was no exception. It was, however, moister than most, and I could eat it without butter or honey. In the South, there is a distinction between corn bread and what is derisively called "Johnny Cake", which is Sahara Desert dry, and requires copious amounts of butter to make it palatable. This was not Johnny Cake. Lighter in color than many an inedible corn bread muffin that I have had in the past, it had a fresh, corny (not corn-mealy) flavor, with what looks like a small amount of diced red peppers inside. Pulled Pork: After finishing the meal, we drove back out to the cart to pick up the pulled pork. I know that mistakes happen, but Uncle Earl wasn't giving himself any slack. He apologized a number of times, and threw in some ribs to sweeten the deal. Like the brisket, the pulled pork was a masterwork of smoked meats. Tender and juicy with all the appropriate superlatives flung at it, it shines brightly between the teeth. Ribs: The bonus ribs were likewise excellent. Not wanting to be too repetitious, I will leave it at that. If you are in the area, follow your nose from 82nd and Lafayette Street, and settle in for some excellent BBQ. Try not to notice the self-inflicted boot print on Uncle Earl's back side. He won't be forgetting your pulled pork.

Epic Mac n' Cheese with pulled pork!  Yum!
Mark M.

Uncle Earl's BBQ always hits the spot! The brisket is melt-in-your-mouth, and the Mac n' Cheese makes you want to slap your Auntie. Best BBQ in town

Uncles Feast at Uncle Earls BBQ

See all

Reviews are largely positive. Many highlight the tender brisket, flavorful sides, and friendly and welcoming staff.

Read the full review summary in the app

Photo of Nico B.
1935
623
3805

5 months ago

Helpful 4
Thanks 2
Love this 5
Oh no 0

2 months ago

Helpful 3
Thanks 0
Love this 0
Oh no 1
Photo of Andrew A.
4977
1911
2866

2 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

7 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

11 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

3 months ago

Business owner information

Photo of Earl N.

Earl N.

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Amber L.
98
54
92

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Earl N.

Earl N.

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Marc F.
260
589
2046

2 years ago

Helpful 0
Thanks 1
Love this 1
Oh no 0
Photo of Mark M.
46
8
28

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Business owner information

Photo of Earl N.

Earl N.

Helpful 1
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 4
Thanks 3
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

1 year ago

Great meat and great service. If you're lucky, you'll get to try their mustard bbq sauce.

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Earl N.

Earl N.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

The nicest man and family. Amazing bbq. If I could give him 10 stars I would. Oh and the sides are the best around.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Rylee B.
195
27
22

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of K S.
0
15
2

1 year ago

Business owner information

Photo of Earl N.

Earl N.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Janice S.
135
65
3

1 year ago

Business owner information

Photo of Earl N.

Earl N.

Thank you Janice. It was a pleasure sjrving you

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Tina O.
0
14
16

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Uncle Earl's BBQ Bistro

Is the Mac n cheese vegetarian?

Hello, Yes it is

View All 2 Questions

You might also consider

Lawless Barbecue - The Lawless Platter

Lawless Barbecue

4.3(194 reviews)
4.0 mi•Central Eastside, Hosford-Abernethy, Southeast Portland
•$$

I may not know algebra or quantum physics but one thing I know for certain is good BBQ. I've been a…read morebackyard pitmaster for a long time, have multiple BBQ pits in the backyard, and while I'm not planning on headed to the World Championships in Memphis anytime soon; I'm pretty good. So, when I walk into a BBQ joint I usually can just kind of feel how it is going to go. Frankly, I wasn't too impressed on my visit to Lawless when I walked in the door. That feeling only lasted until my food arrived. Now when I walk in, I feel so foolish for feeling that way that first time. I have tried about everything, and I could run off a list of the things you should try. But that would be my list, not yours. Everyone likes something different. What I can tell you is what they do better than any other BBQ joint I have been to in the Portland Metroplex. First is the brisket burnt ends; Lawless knows how to make a burnt end that is tender with a flavor that will keep you coming back often. Second is their chicken wings. I don't know where their pitmaster finds these prehistorically large wings from, but they are amazing and juicy. If you are a fan of lemon-pepper I highly suggest that rub, but none of them are bad. Third is the brisket. Worthy of central Texas BBQ praise. Everything else is above average, the ribs, pulled pork and sides are all amazing. You cannot go wrong at Lawless. And if I small voice says this might not be a great place when you walk in the for the first time; tell it to mind its own business and order the burnt ends and wings.

After being on my list for over a year, I finally got to try Lawless. Unfortunately, it puts…read morePortland BBQ back into the category that I declared long ago as just tolerable in the sense that I am from the South and have had better meals out of a Styrofoam box than I have had in Portlands sad attempts of trying to upscale food that needs to be cooked with Soul! I'm not surprised... just disappointed that aside from one wayward, inexplicable New Yorker... this town has yet to produce one Pit Master! The food was tender but was just ok. It had flavor but not enough of the right flavor. The ribs fell off the bone a little too easily and had such a light smoke that they could have easily just been roasted in an oven. Considering they came pre-sauced in a sickeningly sweet Dr. PEPPERESQUE BBQ Sauce...I feel like they are trying to cover up the tasteless of the meat. No bark. No Smoke ring... just copious amounts of sauce! That's a huge Red Flag with BBQ! Truly great BBQ requires no sauce and any self respecting Pit man will not serve it that way. It issues always to be served on the side... let me decide if I like the taste of your meat or if I need it to cover up the lack of flavor. Thankfully, they make that decision for you here at Lawless so you don't get bland meat...unless you get the pulled pork sandwich...meat piled high is nice but like the ribs, no coloring to denote the meat ever touched a smoker. Instead a vinegar slaw and mustard dressing and no sauce. I must have missed the description on the menu describing it as a Carolina approach... I'm just used to having a choice when it comes to a basic pulled pork sandwich. I've lived in Portland long enough not to trust BBQ here... but I had a momentary weakness... one that will now be corrected by me cranking up my own smoker and smoking my own ribs and pork butt... BBQ flavored with salt, pepper, and smoke. No Sauce needed! Oh... and the greens... tasted liked someone in culinary school made them... tough and leafy...minimal flavor to the Pot Likker! And bacon? Everyone knows you don't use bacon to make your greens! It dries out from the long cook time and gets gritty! I really hope whomever runs this place ain't Southern... they granny rolling over in her grave! If you're a lifelong Portlander... or from Iowa... eat here...it is close enough. But if you have a list of your top five BBQ meals of all time in your head... only eat here if you can't make it yourself and you are really missing home. That was me today... unfortunately, I think I left sadder than when I arrived.

Photos
Lawless Barbecue - Inside area where you order

Inside area where you order

Lawless Barbecue - Something for everyone!

Something for everyone!

Lawless Barbecue - House made green chili cheddar sausages with loaded potato salad

See all

House made green chili cheddar sausages with loaded potato salad

Reverend's BBQ - Ribs, Fried Chicken, Polenta & Collard Greens

Reverend's BBQ

3.8(779 reviews)
4.1 mi•Sellwood, Southeast Portland
•$$

I got the BBQ Meat Platter which was 89.95 for: Half-Pound Each of Smoked Brisket, Carolina Chopped…read morePork Shoulder & Fried Chicken Thighs, A Half-Rack of Smoked Pork Ribs, Pickles and Choice of 3 Large Sides 1. We got mac, beans & fries. The fries were very good, sort of sweet in a way and nicely crisp. The mac was delicious and so were the beans. No complaints with the sides. The toppings for the mac were a great addition. 2. The pork shoulder was my favorite. Not too fatty and was tender. 3. Brisket was good, could have been juicier. 4. The chicken was my second favorite. Pretty delicious. 5. The ribs were honestly last for me. I thought there could have been more flavor, but they were good. 6. Overall, a bit expensive but it is BBQ in Portland. For $90, it fed 4 with some leftovers and was very delicious overall. I just think the meat could use some extra flavor and I think they could add one more BBQ sauce to their rotation. Nice spot! Good happy hour deals Parking was not the greatest in the area Service was okay! Friendly but a bit slow during a rush (no biggie).

I wanted to like this place because of the fried chicken and brisket. I want to be fair because I…read moredon't like giving bad reviews. So I'll start off by saying I didn't return my brisket.. it was so salty I couldn't finish it all. I went with several other friends and they all had good things to say about their dishes. The potato salad was great! I had a bite of my friend's fried chicken thigh and it was also great. The atmosphere was a good vibe. I am not sure I would go back again because there are so many great places to dine in Portland.

Photos
Reverend's BBQ - Happy Hour menu items

Happy Hour menu items

Reverend's BBQ - Ribs, Fried Chicken, Polenta & Collard Greens

Ribs, Fried Chicken, Polenta & Collard Greens

Reverend's BBQ - Inside bar

See all

Inside bar

Eem

Eem

4.4(1.7k reviews)
5.7 mi•Mississippi, Boise, North Portland, Northeast Portland
•$$

HIGHLY HIGHLY RECOMMEND…read more This was hands down some of the best food I've ever had. The server was outstanding and had us cracking up the whole time. ( guy in glasses) we came here for my husbands birthday and it was amazing service and food. From the moment we walked in until the moment we left everything was great!! The drinks were delicious. We ordered almost everything off the menu because we couldn't decide. The chicken was AMAZING. I can't wait to come back!

Was intrigued to try Eem because I saw that they have a burnt ends curry. Hubs & I dined in for…read morelunner, and there was a small wait at around 4:15pm already & a line was forming outside before 5pm! We were glad we came when we did...anyway, onto the food+drink! -Life of Luxury Cocktail, this thing was served in a HUGE fish cup, lol! Bigger than my hand/as big as my face. It's on the sweet side, but I needed something sweet as a buffer since some of the dishes we ordered were a bit too salty. -Thai-Style Ceviche, 11/10. No friggin' notes. I highly recommend. Portion is a bit small, because I could have eaten MORE. -Sweet & Sour Fried Chicken was decent. We ordered the Small and it was about 5-6 boneless pieces. Very unique. I recommend to try if you like fried chicken. -Wok-Fried Yu Choy was wayyyy tooooo salty. Hubs & I wanted some greens and it was fried with generous amounts of garlic, but it just got saltier and saltier as we ate it. -White Curry w/ Brisket Burnt Ends, this dish was a little bit of a mixed bag. The white curry (roasted cauliflower + coconut cream) was delicious, but did it pair well with the Brisket Burnt Ends? Not really IMO. I don't think the flavors match. I'm not exactly sure what would pair well with the white curry, maybe some veg or tofu...but BBQ fusion with the curry wasn't the best. 2 unisex restrooms available, the one I used was clean. Service was a little scattered. We got the Yu-Choy first, followed by the ceviche a few minutes later. But the Fried Chicken and White Curry took a while to come (about another 10-15 mins. to come). We were lucky to find some street parking in the neighborhood nearby.

Photos
Eem - VIBES

VIBES

Eem - Wok fried yu choy

Wok fried yu choy

Eem - Chopped BBQ Fried Rice

See all

Chopped BBQ Fried Rice

Uncle Earl's BBQ Bistro - foodtrucks - Updated October 2026

Loading...
Loading...
Loading...