This is our fav chinese place in town. The price in…read morecomparison to the size quantity is tremendous. One time the food was a little cold but I've gone there so many times, one bad experience is not bad. We recommend this place every time someone asks us about a chinese place

First time eating here. Will definitely be ordering from here again when we are in the area. The…read moredumplings were outstanding. Wonton soup and the egg roll was perfect. Huge portions as well. Friendly employees.

We've eaten at most of the popular places in Williamsport and I have to put this one at the top…read more While visiting our son at Penn College, this place will now be our "go-to". Service was great! Menu was unique and very tasty.

The Sticky Elbow had a big menu and even bigger portion sizes…read more My bartender and server was great. She gave generous pours, solid recommendations, and constant smiles. Despite being one of the few patrons in the restaurant, my order took quite some time to come out. Drinks were made instantly, but I finished two before my entree arrived. The bathroom was strangely the only sticky element of the establishment. *Ribeye: huge 18 ounce ribeye served with sweet potato fries and creamed corn. Although I asked for medium rare, the edges leaned closer to medium well. That said, the steak was thoroughly seasoned and tender throughout. The sweet potato fries were heavily seasoned with sea salt, though the potatoes themselves were sweet enough to balance it out. The creamed corn was the most pungent and watery component. I wished the sauce had been thickened more, as it pooled underneath the steak and softened the bottom crust. Overall, this dish was hefty and a steal for the price. *Frost Bite: one of the seasonal mixed drinks. The Malibu and pineapple juice gave this a pina colada style profile. The blue curacao added a striking snowy appearance, though the drink itself leaned quite sweet. *Jingle Juice: another seasonal option, though this one packed a stronger alcohol punch. The tequila was more prominent, while the peach schnapps helped soften the edge. However, the cranberry and orange juices were barely noticeable, so it did not quite deliver the spiked fruit punch profile I was expecting. I loved the generous portions and strong flavors. While the execution was not perfect, the large sizes and heavy pours still made this a jolly experience.

The food (spicy beef ramen) was incredible! Perfect portions with well prepared brisket and…read moreperfectly spicy. (With the habanero noodles, it is pretty spicy). The cook/server was great and shared some complimentary items as well. The ambience leaves much to be desired but if you ignore that and focus on food and service, you'll enjoy this meal!

Needed a little something to snack on after we all had a late lunch today. Now, time approaches…read more9pm, and what to do?? Everyone says: go ahead Frank, just order, we trust you (i love these people). Minimal criteria: Convenient and delicious enough (given the expectations bar appropriately set for the region), and variety for people who each want something a little different. TY Yelp, Kokoro looks promising. placed a take-out order, and given Saturday night of Big Ten Wresting Championships, order was ready and delivered just fine. The food is good enough, hand rolls, egg rolls, ramen bowls, chic wings, and def don't pass up on the Avocado Kokoro, deff tasty (too much sauce, but just fine). Def worth an order, you won't be disappointed, if you accept the geographical frame (we're in a college town, not a major metro China-town).

Got the chicken teriyaki with a shrimp egg roll. I ordered online and the order was ready when I…read morearrived about 15 minutes later. It was well seasoned and there was plenty for seconds or to share. Reasonably priced. I would recommend this restaurant.

Great meals here. Very clean and they have a great selection. Even their Boba Teas have an…read moreassortment of flavors. I don't believe they do any Dining-In after COVID but takeout is easy and they accept orders from multiple apps. I recommend.

We ordered the Classic Package that comes with the pot and burner. I've never had Hot Pot outside…read moreof a restaurant so was a little bit nervous... but it was SO easy, warm, tasty, and delicious. Would definitely recommend trying this out. The spicy broth was DELICIOUS!! I can't stop thinking about it after eating.

Ordered delivery through GuDong's website ($1.50 fee). The two of us ordered one regular set with…read morespicy/sichuan base with the pot ($42). Plenty of food for both of us. Great packaging and great quality. The veggie box was a lot bigger than i expected. Definitely will order from here again.

Great food! Nice cold beer! Owner incredibly knowledgeable on his beers! Definitely one of my new…read morefavorite spots!

The Blind Pig is a hidden culinary gem in Bloomsburg, PA! I was visiting Danville for work and The…read moreBlind Pig was recommended by multiple people! After looking up this restaurant on Google, I was so enamored by their unique menu, especially their Weeds & Seeds Salad that I was dying to dine at this Farm to Table Restaurant. Thankfully, my sweet coworkers made my wish come true! We were a large group of 8 and shared the: 1) Local Cheese Plate (Changes daily, we had Aged Cheddar, Starlight, St. Malachi, and the Black & Blue; $14) 2) Beets W/ Goat Cheese and Dill ($7) The starters we ordered were all so delicious! Of the cheeses, my favorite was the St. Malachi. I've never tried this one before and it was so flavorful, a bit tender and nutty. You have to try this if you haven't yet! For myself, of course I had to order the Weeds & Seeds Salad (Wild Salad Mix, Sunflower Seeds, Pumpkin Seeds, Bee Pollen, Edible Blossoms, Honey Mustard Vinaigrette; $8). This salad was a dream, to say the least! Not only did it look beautiful, but it tasted amazing! It was unlike any salad I have ever tried before. I loved the light Honey Mustard Vinaigrette and the touch of Bee Pollen. For my main dish, I ordered the Rainbow Trout (Trout Filets Dusted with Sumac and Pan Seared Topped with Vanilla Buerre Blanc and Red Raspberry Gastrique; $25) W/ Hot Greens and Cold Veggie as my two accompaniments. The trout was so delectable and unique. I loved the taste of the vanilla with the raspberry together, such complementary flavors! The Hot Greens and Cold Veggie were also really delicious. For dessert I tried their Shiso-Basil Creme Brulee ($6). Can I just say, what a marvelous combo? I am obsessed with Shiso leaves, but have only had them with sashimi. Never have I seen it used in a dessert. This Creme Brulee just tasted so perfect that I wanted to order another one, but didn't want my coworkers to judge me haha. The chef here is just so talented and the customer service was outstanding. The interior of the restaurant is so charming, a bit rustic and minimalistic and I loved the touch of fresh flavors at every table. Could not praise nor express my love for this restaurant more. Thank you for such a lovely and unique experience The Blind Pig! I hope to dine here again one day!

Food was fantastic. I wasn't a fan of the bao buns. I've had them from other places that were good…read more Overall, it was clean, good food and good staff.

570 Ramen, now known as Red Miso. We go here as often as we can and the food has never…read moredisappointed. Love that they have switched to a sit down restaurant and now serve alcholholic drinks. I usually get the mint lemonade but decided to try the lychee martini this trip. Very tasty but a bit sweet. I got the pork yakisoba with teriyaki sauce and the portion size perfect to fill me up. We will be back!

One of the best, if not the best, meals I've ever had in state college. Great for large parties and…read moreyou order on the kiosks located at each table, Pho 11's menu is large with a variety of Vietnamese apps and entrees to choose from. The summer rolls were rolled fresh and the rice paper on them was super chewy with amazing quality shrimp. The pho was phonomenal (pun intended). I wasn't expecting much but the toppings were all super authentic (all the best pho dac biet toppings) and I ordered extra tendon with mine. The broth was super light and fragrant and instead of giving you a full toppings plate, they ask which toppings you'd like which I prefer better anyways because I always feel bad not using the jalapeños it usually comes with. Cannot recommend this place enough. It's perfect for a winter night!

My experience was the epitome of average. Restaurant is honestly in rough condition…read more The pho was not authentic and everything tasted just slightly off. It wasn't terrible. Service was alright and the woman was friendly but there was NO THAI BASIL OR CILANTRO. Stomach felt a bit weird after

Good spot I grabbed to go from last night. Never had takeout ramen before and their bowl system is…read morepretty ingenious keeping noodles and toppings separate from the broth until you're home. Taste was very good for their house ramen, broth was rich in flavor, egg was done well. My main complaint was the pork chashu as it was tough as shoe leather. Really a disappointment considering how good everything else was. I also combo'd the ramen with the takoyaki which was ok, but not overly spectacular. I did get the chicken breast and thigh yakitori and both of those were legit, tender and great flavor. Would def try again if in the area, as I'll take the chashu snafu as a one off.

Visited for the 1st time yesterday and had a great visit. Our server was friendly and attentive!…read moreLove the combo option for ramen and an appetizer for $22! All three of us tried a different ramen and we all enjoyed. We also got two combos and tried the gyoza and wings - yum! Wings could use a tad more sauce but the crispiness was spot on! Portions of ramen were good for the price. Place was super clean and well decorated. Has a mix of tables and booths. Will definitely be back when in the area!

I think I've been in here once before when I first moved to town but my most recent visit was to…read moreget some ingredients so I could make my own kimchi! The store isn't very big but they have a lot of stuff. I found what I thought I needed and asked the lady working if I could make kimchi with it and she said no, then walked me around to get the items I DID need and I really appreciated it! My kimchi turned out tasty, but who knows how authentic it actually is haha. One cool thing is they serve fresh kimbap on thursdays (I think), and I hear it's usually very limited quantities but I've had it before and can vouch that it's delicious! They sell their own made in-house kimchi too which looked good. They have Korean specific ingredients but also some other things that are more generally used in Asian cuisine. They're a little pricy but worth it if you need something quick! They still recommend masking (something I think it's maybe time for us to move on from...) but they don't require it, just know if you go in unmasked you may get some unpleasant looks. It is what it is.

The owners are lovely. Wonderful selection across the board. Lots of ramens to choose from,…read moredelicious kimchi in several types, frozen foods, a few fresh veggies, a few non-food items, I hope they expand that more! Fresh foods made, I think it's on Thursdays. Their fish cakes in the cooler are amazing! By the way Korean Ramen is my absolute favorite because it has the best texture :-)