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    Tío Pepe

    4.3 (3 reviews)
    Closed • Closed

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    Chefs Creations

    Chefs Creations

    4.6(57 reviews)
    36.1 km
    •$$

    Should you come during early week days then know service is very slow. There is only one waitress…read moreattending and although she is great and does genuinely try her best you must come with patience. The menu is not very diverse and by early afternoon the establishment runs out of a certain type of meet. I suggest to try during peak hours. Enjoy!

    It is easy to walk by Chef's Creations without noticing it; if you do, turn around and come back!!…read moreThe food was excellent! We had a simple lunch that was flavorful, well-prepared, and inexpensive. It's an open air restaurant where you can enjoy the fresh air without baking in the sun and heat. The decor gives it a rustic and charming vibe. You can tell simplicity is part of their approach. You walk in and seat yourself, you bus your table at the end of the meal, and you pay at the window on your way out--we learned this by watching the locals who had stopped in for a quick lunch. The small menu was handwritten on plain white paper--Spanish on one side, English on the other. We spotted someone diligently hand-drying clean plates and trays at the edge of the dining area. We were expecting our bottles of waters to come to the table before our food, but after a short wait the server brought it all out together on a tray. The plates are basic and we got to-go plasticware & napkin sets to eat our meal. The food was excellent! The Arroz Mamposteao (mixed rice) was especially good. After a week in PR where it seems vegetables are surprisingly scarce on restaurant menus, we were really excited to have green salad. The total meal was under $20, making it the least expensive lunch for two we've had in a long time.

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    Chefs Creations
    Chefs Creations - Salad and tostones

    Salad and tostones

    Chefs Creations - Front of restaurant

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    Front of restaurant

    Hacienda Don Juan - "El Corral" pork tender loin covered in chorizo sauce served with bifongo (mashed green and ripe plantains) and Salad

    Hacienda Don Juan

    3.3(3 reviews)
    13.7 km

    The atmosphere is nice. There's music but you can still have conversations. The food is pretty…read moregood; although it did take too long for us to be served. I had "La Hacienda" which was a pastry wrapped steak topped with mushroom sauce; accompanied with chorizo risotto and salad. My wife had "El Corral" which was pork tender loin covered in chorizo sauce and accompanied with bifongo (mashed green and ripe plantains) and salad. For desert we had "Cheesecake Frito". The plating was nice. The restroom was pretty clean. A nice open-air environment. The bad: The waitress was not attentive enough. There were many fierce mosquitoes. They need citronella lamps. The waitress did not wipe the table before seating us. There were pieces of food on the table. I had to wipe off myself.

    I went to this place with my two other people on June 2017.  The place is super clean and nicely…read moredecorated.   However, the service and taste was less than stellar.  The service was  slow and they were only two more table being served at the time.  But regardless of the type of service,  all it comes down to the food itself. Unfortunately, the food was not that great at all, I found the food to be overpriced and bland.   I had a plantain soup that had absolutely no taste.  I didn't eat it.  I also had shrimps on a garlic sauce (aljillo) and the sauce was so bland that I wonder if they ever added any garlic to it.  I ended up having the mayo/ketchup which is the most basic sauce, nothing was added to it, no garlic, no cilantro, etc..... I am sure the music and ambiance is great but the food was definitely  a huge disappointment.

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    Hacienda Don Juan
    Hacienda Don Juan - "La Hacienda" pastry wrapped steak topped with mushroom sauce served with chorizo risotto and Salad

    "La Hacienda" pastry wrapped steak topped with mushroom sauce served with chorizo risotto and Salad

    Hacienda Don Juan - "Cheesecake Frito" Cheesecake stuffed in a pastry, served with ice cream and whipped cream. The boricua version of a Cannoli

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    "Cheesecake Frito" Cheesecake stuffed in a pastry, served with ice cream and whipped cream. The boricua version of a Cannoli

    Tío Pepe - buffets - Updated October 2026

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