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    Tumbledown Farm to Fork

    3.2 (177 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated 2 months ago

    Tumbledown Farm to Fork Photos

    Business Info

    TUMBLEDOWN FARM TO FORK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Slow Braised Short Ribs
    Todd S.

    This is a surprisingly good find as we were traveling from New Hampshire to Massachusetts. First, the decor. The interior is very warm and inviting. Reminds me of a cross between a Texas Roadhouse, a smokehouse, a cozy barn, and a farm. The service is attentive but not overly doting. The menu is expansive and portion sizes are generous, but the quality is what's compelling here. I like all of their smokehouse offerings including the slowly-braised short ribs (with mashed and broccoli), the pulled pork, the Mac n cheese with any number of accompaniments, the burger choices are fabulous, the loaded nachos with anything and everything, the Poutine (a Canadian specialty that you can't find just anywhere), their custom pizzas, and several salads (we had an arugula salad with salmon that was grilled to perfection). The beef chili is about the best I've enjoyed in a while, and very worth ordering as a starter or the large bowl as a main course. The Bloody Mary is topped with everything but the kitchen sink. The deserts are worth staying around for, although doubt you'll have enough room, so take the home!

    Margarita
    Samantha W.

    We found this farm to table restaurant and boy was it delicious!! The service was excellent, we went at peak hours and the restaurant was full. Took over an hour for a group of 6 food, but again they were busy and we were in no hurry. We were sat at larger tables in a room alone, this gave us a more comfortable & private dining experience. Try anything from the menu, especially the poutine (not pictured, sorry)!

    Best Bloody Marys.
    Bob R.

    My wife and I went there Saturday morning. It was wonddful an Kasey the bartender was what made it so much fun. Going back this Saturday again to start the weekend right.

    Jennifer R.

    Thought I'd check in here as it's been a while and...bummer. Our waitress was awesome and the scene is great but the food was meh. The brisket was drowning in what tasted like grocery store BBQ sauce, you couldn't taste the meat. Chicken sandwich was huge and pretty good. Good bacon that's an add on. I might get take out here sometime but that's about it. I don't drink but I bet the bar is fun on a weekend.

    Lobster rolls
    Michael R.

    Great stop for some down-home, meat and potatoes type cooking. Dining outdoors under the tent is always a great experience in the summer, and the service is friendly and attentive. The space has a southern BBQ kind of feel to it and is lively and ideal for a larger group. Inside has your typical barbecue, bar, & grill type. feel to it if you prefer dining indoors. We really enjoyed the brisket, the steak tips, the lobster rolls, fried, asparagus, and the meatloaf. The portions come in two sizes, Gardiner is smaller, and farmer is larger. The larger portions can easily be shared by a couple. The meats are flavorful, wonderful sauces, and the sides complemented the main courses very well. Expect to bring home leftovers, but don't worry they reheat wonderfully.

    Tiramisu $10
    Susan B.

    Went out to eat tonight at one of the few restaurants that are still open during the off off season. The food was decent but the portion size was small for the prices. The shrimp scampi risotto had just 6 (maybe size large) shrimp. The homemade fettuccine vodka with grilled chicken was ok. It lacked flavor. Overall every dining establishment the prices are high and we've been getting accustomed to it. We'll be back to try out other meals that they have...maybe on a Monday, Wednesday or Thursday where it's 20% off between 3-5 pm Cost for 2 people without alcoholic beverages $80 before tip

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    2 months ago

    good bite and service I highly suggest. Also do not go to the establishment across the street. Stay out

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    2 years ago

    The best Brunch in the area. Service is excellent, especially at the bar with Jennifer.

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    3 years ago

    Awww...I wanted to like this place so bad. The waitress was so sweet, but the food was bleh and way overpriced. Pretty bummed...

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    3 years ago

    High staff turnover. Nice bar. Fair prices. Ok good. They have had issues with losing their head cook with an illness.

    Business owner information

    Photo of Kelly M.

    Kelly M.

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    4 years ago

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    3 years ago

    Sorry each time the food has been sub par - it advertises farm to table but it tasted like freezer to table :(

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    4 years ago

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    2 years ago

    Food can be inconsistent. The bar is nice. The service outside in the summer can be pretty slow.

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    Page 1 of 5

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    Knotty Pine Grill & Tavern - Sword fish (4 oz?) Cole slaw and sweet potato fries

    Knotty Pine Grill & Tavern

    3.7(64 reviews)
    6.6 mi
    •$$

    Been here too many times to count. The food has ranged from amazing (prior ownership) to currently…read more- pretty good. The bartenders and service staff are always on top of their game and are above average to say the least. The current ownership seems to have the traffic at a higher level than the past, causing much disorganization when things get busy. They could better manage and better serve everyone by having reservations during their heavy rush times. Because they don't, the staff has more work managing the long wait vs. having more time to process table turnover. In addition, they don't take reservations, but they place a RESERVED card of a 6 chair high top every weekend night. I've seen this table empty for hours as customers wait an hour or more in the foyer. If you're looking for a nice sit down dinner during peak dinner hours, there are other options. I'm sure it's a great landing spot for early afternoon dinner. Edit: The owners response on May 15 2026 stating that they allowed reservations was incorrect. As of today, May 22nd, they announced their "New Policies" which were posted on Facebook which states that they are taking reservations which in my opinion will improve the dining experience there.

    Great food, slow service, but worth the stop…read more We were a group of five staying nearby and looking for a good local spot to get dinner before settling in. This place popped up with several great reviews, so we gave it a shot. The food definitely delivered! We ordered the sampler (with double chicken tenders and potato skimmers), two orders of mozzarella sticks, and the mac & cheese with ribs. Everything came out hot and packed with flavor. We even got onion rings which we didn't order but were happy to see. Total comfort food and worth the wait. I also had the Painkiller cocktail, which was strong but definitely hit the spot. That said, service was slow across the board. It took a while just to get acknowledged, then more time to get drinks, even more for the food, and the bill took a while too. They were clearly busy, and our server Jen was friendly and attentive when she was with us, but the wait times added up. The atmosphere felt very "homey" kind of like a small town hangout where everyone knows each other. As someone who rocks an afro, I definitely stood out, the place lacked diversity and that was noticeable. Still, we didn't feel unwelcome, just very aware of it. Overall, it's a cozy, homey spot with great food. Just go in knowing it might be a slow-paced experience, especially on a busy night.

    Photos
    Knotty Pine Grill & Tavern - Outside decor

    Outside decor

    Knotty Pine Grill & Tavern
    Knotty Pine Grill & Tavern

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    Huck's Hoagies - Steak and cheese with bacon, salami, hots, boom boom sauce, pepper, peppers, onions, shrooms, and banana  s. This sub rocked.

    Huck's Hoagies

    4.0(80 reviews)
    9.3 mi
    •$

    I was recommended to go to Huck's Hoagies by my brother and it did not disappoint. This place is…read morenext-level good--and the staff greets you like you've been coming there for years. While we were waiting for our sandwiches, one customer told us he flies out from California just for Huck's Hoagies and I can understand why. Portion sizes are generous, prices are more than fair for the quality, and the ingredients are clearly fresh. Bottom line: If you love sandwiches--and even if you just like them--you need to try this place. It's a gem.

    While serving at a local youth camp, we had to go outside for food because the camp food was not…read morevery good. So we decided to go out for a Philly cheesesteak. Originally, we ventured over to Full Belli deli in Wolfboro, which has some of the most incredible cheesesteaks I've ever tasted, but they were overwhelmed with orders and the minimum weight for a takeout sandwich was an hour and a half. We didn't have that much time to wait. Boy, do I regret not waiting... When we entered Hucks, the absolute empty restaurant should've been a massive red flag. But we were so engulfed in serious conversation, we didn't even realize it. We waited for about 20 minutes for our sandwiches to be made which were about $18 apiece for a "special steak" cheesesteak that boasted caramelized onions, fried peppers, and mushrooms with provolone, cheddar and American cheese. Sounds amazing, doesn't it? Oh contrar. It was pretty terrible. The onions were pretty much nonexistent, there was nothing special about the steak, except that it sucked, the peppers were not grilled, and the several cheeses were there in name only. Oh yeah, the bread tasted like it was soaked in warm water. Ugh. I recommend Camp Sentinel food over Huck's. All in all, camp food was a 10 compared Huck's. Huck's sucks.

    Photos
    Huck's Hoagies - Outside

    Outside

    Huck's Hoagies - Menu with pricing

    Menu with pricing

    Huck's Hoagies - Steak N Cheese

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    Steak N Cheese

    Tumbledown Farm to Fork - tradamerican - Updated October 2026

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