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    Tula

    4.9 (38 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM

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    Kshama P.

    Sarasvat cuisine in the heart of montreal, that too vegan! Sign me up This is a must try esp if you have any dietary needs or are exploring ayurvedic cuisine or just love your mind body soul or are adventurous... Basically all of us. Abhishek the owner is a person my Saraswat folks would be proud of. Representing the culture so well but also acing at hospitality. Come here to find out what I mean. He juggles customer's needs, kitchen times, and the ambience like a ballet dancer that's training to do this since birth! The food is so homely. It is full of flavors without forcing the oil, salt, or bulby aromats. You feel so satiated yet don't leave with a bloated stomach and a cloudy mind. The menu is beautifully curated. For a first timer, just do the thali. Be adventurous and choose the sassav, the koliwada, the ghasis. If not, do the more popular vegetarian meals you won't regret anything. Their mock/cocktails are equally amazing. 100/10 would recommend!

    Thali lunch platter with butter 'chicken', saag, dahl, and a saffron semolina dessert.
    Peggy B.

    Such a delicious lunch spot! Great vintage shopping nearby drew us in, but the vegan fare was top notch and will bring us back! Mango lassi with coconut yogurt and a gorgeous thali plate were fantastic.

    Rose L.

    Amazing menu n such creative vegetarian and gluten free options. We loved this and will be back!! So many different flavors!! Good mocktails !!!

    Conner J.

    This has got to be the best service we have had in canada and some phenomenal food as well. Abhi is extremely friendly, good with recommendations, and is super easy to talk to. He also was able to juggle holding a conversation with us while helping people when they needed it. Most people's recomendations at other restraunts usually seem half hearted but his seemed strong and genuine. We got the fried rice and grandma's curry. Im.not usually a curry person but this was great. It had a mix of strong flavors that worked well together like the sweetness of the palmigranite seeds or the slow cooked chickpeas. For the fried rice it was super savory and worked really well with the sauce and vegan chicken. We were full from the first meal so we had to store the rest for later. He said it was wven better the next day and I actually might think he was right. The next day we came back for the sampler platter. Each one was pretty good on its own and our favorite was the tofu butter Masala. Even though the sampler platter was good the first two meals were our favorite. This is one of the top places to go in montreal.

    Appetizer of rice paper with mushrooms

    The food was incredibly tasty - starting with the mango lassi that was made with coconut yogurt. The very helpful waitress recommended some dishes and we ended up with small rice paper rolls with mushrooms, vegan "chicken" tikka masala and a jackfruit biryani. They were amazing ... especially the gluten free chipati that was a treat for me. The chef/owner came out chatting with guests and really made it a cozy beautiful meal. It's a warm friendly restaurant with incredible staff and food.

    Lovely signage
    Aimee H.

    This is a newish vegan Indian spot that opened up just 8 months ago (Feb 2023). You're greeted with the fragrance of burning incense when stepping in. You can tell that a lot of heart and intention was put into the decor which is welcoming and visually appealing. My friend was recommended the thali plate by the server and it's a generous portion for lunch. I went with the butter chicken which is one of the non spicy options on the menu. For a vegan butter chicken, I think it did quite well! I liked the chewy texture of the chicken substitute and the sauce was sweet and not spicy. It was enough sauce to go with all the rice and the chapati. The salad had a tiny bit of spiciness but just right for me. The thali plate offered an assortment of Dahl, tofu curry, potatoes, a mango dessert, salad, chapati, and cabbage with rice and a crispy papadum. An extra special touch was that the owner came out to greet each of the tables and he asked about our experience and graciously welcomed us to come again.

    Lentil Idis with Sambar and chutney

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    9 months ago

    Incredible food. I would eat here every night. The service was so friendly and welcoming.

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    2 years ago

    Excellent food! Very authentic food preparation. Didn't try the various vegan "meat" dishes, but I would imagine it would be good.

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    2 years ago

    The food was a great as the service in this adorable little restaurant, not to mention the delectable drinks that accompanied our meal.

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    3 years ago

    Excellent food, thoughtful service and cozy ambiance! One of my favourite restaurants in Montreal!

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    Rutba

    Rutba

    4.1
    (14 reviews)
    2.1 km

    Food - I fell for the 4.8 stars on Google only to realise the food is mediocre. We had two combos…read moreand the thali had "dat Ruth's" which was dal makhani with no salt! Now tbf I did mention mild to medium so maybe that's why!? Other things on the plate was baingan (ok-ish), naan (the best on the plate) paneer( one of the good things on the plate) and raw malai (again watery) with samosa (which I felt was refried so many times that it turned super crisp and dark) Service - average - nothing extraordinary! Ambience - def a plus one for this!

    I stopped by Rutba later on a Thursday evening by myself, and the place was buzzing with…read morepeople--definitely a popular local spot, which I had read about in a little tourist pamphlet. There's outdoor seating available in the summer, which added a nice vibe. One thing I really appreciated was their combo option that lets you sample a little bit of everything. That's always a win for me! The food overall was decent--not bad at all, but nothing that totally wowed me either. The service was friendly for the most part, though a little slow. One server was super responsive, but another didn't seem too sure about the menu. I asked what "soya chaap" was (listed under Unique Finds), and she just said "soya chaap" back to me... which didn't really clear anything up. Not rude, just kind of unhelpful. One thing to flag: the menu online doesn't match what they actually have in person, so don't get your heart set on a specific dish before going. I had a plan in mind, but it wasn't available when I got there. All in all, Café Rutba is worth checking out if you are close to the area and interested in Indian food.

    Photos
    Highly recommend appetizer
    Highly recommend appetizer
    Tandoori Chicken
    Tandoori Chicken
    Fish Pomfret

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    Fish Pomfret
    Veranda

    Veranda

    4.5
    (17 reviews)
    3.8 km

    Good food. Spicy kofta was great, the daal was great. Palak…read morepaneer would have been better but overall everything was very good and highly recommend. Had family from India visit and they loved it.

    My wife and I were craving some Indian food while visiting Montreal and we saw Veranda had really…read moregood reviews so we wanted to try it! It's towards the top of Old Montreal so we had a nice walk to and from the restaurant. We were greeted by the host and sat down immediately. The restaurant inside was very pretty and had low lighting to make it look very intimate. I'd definitely consider Veranda a fine-dining Indian restaurant. We ordered the samosa tarts and malai chicken tikka from the appetizers and both were absolutely delicious! We also ordered mango lassi, butter chicken, and garlic naan (all automatic orders for us when we go to Indian restaurants) and none of them disappointed. However, we were a little disappointed that they didn't have a few menu items that we see back home or at other Indian restaurants like onion bhaji, pakora, biryani and tandoori chicken. The only complaint we had was the service wasn't that great. Our order was taken a few minutes after viewing the menu and the staff was very friendly but after we finished our appetizers, we felt neglected as other tables were served their food and we were waiting 25-30 minutes to get served our main dish. We had to let the server know that we were done our appetizers and ready for the main dish. I'm not sure if this is normal in Montreal or at Indian restaurants in Montreal? Other restaurants we were served our courses immediately one after the other, with maybe 5-10 minutes in between. It wasn't busy either for a Wednesday night where they only had 3-4 tables. Regardless, we would recommend Veranda to anyone craving Indian food who wants to eat in Old Montreal! The food is delicious!

    Photos
    Beautiful inside
    Beautiful inside
    Butter chicken and garlic naan
    Butter chicken and garlic naan
    Veranda

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    Tula - indpak - Updated August 2026

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