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    Tula

    4.8 (43 reviews)
    Open • 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM

    Order Tula Takeout or Delivery

    Tula Photos

    TULA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials

    Recommended Reviews - Tula

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    Reviews With Photos

    Kshama P.

    Sarasvat cuisine in the heart of montreal, that too vegan! Sign me up This is a must try esp if you have any dietary needs or are exploring ayurvedic cuisine or just love your mind body soul or are adventurous... Basically all of us. Abhishek the owner is a person my Saraswat folks would be proud of. Representing the culture so well but also acing at hospitality. Come here to find out what I mean. He juggles customer's needs, kitchen times, and the ambience like a ballet dancer that's training to do this since birth! The food is so homely. It is full of flavors without forcing the oil, salt, or bulby aromats. You feel so satiated yet don't leave with a bloated stomach and a cloudy mind. The menu is beautifully curated. For a first timer, just do the thali. Be adventurous and choose the sassav, the koliwada, the ghasis. If not, do the more popular vegetarian meals you won't regret anything. Their mock/cocktails are equally amazing. 100/10 would recommend!

    Zachary F.

    Montreal's most magical dining experience! If you're looking for a reason to book a trip to Montreal, let me give you one: Tula. My husband and I visited during a recent trip to the city, and without question, it was the best meal we had -- and honestly, one of the most memorable dining experiences of our lives. From the moment you walk through the door, the space wraps you in warmth. The atmosphere is inviting, the decor puts you instantly at ease, and the staff greet you with the kind of genuine kindness that's increasingly rare. But it's Abhi and Renata (apologies if I've misspelled either name!) who truly make this place something extraordinary. These two are the heart and soul of Tula, and their passion for what they do radiates through every single aspect of the experience. We spent a few wonderful hours there, and I mean that -- the time just melted away. Renata sang for the entire restaurant, and her voice was absolutely stunning, a spontaneous and beautiful gift to everyone in the room. Abhi, in the most generous gesture, sat down and hand-wrote a list of vegan restaurant recommendations from around the globe for us to take home. These are people who love what they do and love the people they do it for. And then there's the food. Oh, the food. We started with an Indian taco special that set the tone perfectly, then moved on to the Tofu Achari Masala curry with chapati and the Dal Sambar with steamed rice -- both absolutely spectacular. We finished with a special pistachio cake dessert that was the perfect, dreamy ending to the meal. Every single dish tasted like it was made with genuine love and intention, because it was. This is vegan Indian cuisine at its very finest. I left Tula feeling something I didn't quite expect: greater faith in humanity. That might sound dramatic, but if you go -- and you absolutely must go, as soon as possible -- I think you'll understand exactly what I mean. Don't wait. Just go.

    Rose L.

    Amazing menu n such creative vegetarian and gluten free options. We loved this and will be back!! So many different flavors!! Good mocktails !!!

    Conner J.

    This has got to be the best service we have had in canada and some phenomenal food as well. Abhi is extremely friendly, good with recommendations, and is super easy to talk to. He also was able to juggle holding a conversation with us while helping people when they needed it. Most people's recomendations at other restraunts usually seem half hearted but his seemed strong and genuine. We got the fried rice and grandma's curry. Im.not usually a curry person but this was great. It had a mix of strong flavors that worked well together like the sweetness of the palmigranite seeds or the slow cooked chickpeas. For the fried rice it was super savory and worked really well with the sauce and vegan chicken. We were full from the first meal so we had to store the rest for later. He said it was wven better the next day and I actually might think he was right. The next day we came back for the sampler platter. Each one was pretty good on its own and our favorite was the tofu butter Masala. Even though the sampler platter was good the first two meals were our favorite. This is one of the top places to go in montreal.

    TULA translates to 'Balanced' and that's exactly what this restaurant is all about. An extraordinary culinary experience - five stars all the way!! Such homely preparation, felt light yet tasty. Highly recommended for wholesome and scrumptious food lovers! Food: This isn't your typical Indian restaurant serving the usual paneer, butter naan and Jira rice. If that's what you're after, you might want to look elsewhere. But if you're seeking something truly unique, this place delivers in every way. The menu is thoughtfully curated, reflecting genuine passion and care in every dish. We liked it so much that we ate there 3 times during our 3 day stay in Montreal. Here are the things we tried and absolutely loved. I normally like to rank dishes but all dishes came #1. - Koshimbir - a refreshing salad - Grandma's Special Curry - reminded me of a version of avial - Chapati - very home made feel - Ragda Patties - yummy chat - Tomato Soup - so good, my daughter loved it - Gulkand Panna Cotta - lunch thali - comes with 4 curries, 1 salad, rice, roti and dessert. - jackfruit biriyani - this was out of the world. - Burger - crispy and delicious - Bombay sandwich - we made this to go and ate it after about 8 hours and it was scrumptious - Weekend Brunch Thali - pongal, sambhar, chutney, desset. I dont know how he gets such diverse food SO right - Lentil idlis - they had shredded carrots and green beans. So thoughtful about making healthy food. - Ragi dosa - this is not in the menu but the owner surprised us with it. SO good. - Mango lassi - tasted even better than the dairy mango lassi. This was made with coconut milk yogurt that they make it themselves. I mean talk about the incredible amount of detail and care poured into creating it. - Hibiscus & ginger drink - - Chai - this came with the cutest sugar container on the side (see picture). Owner said he got them Bali when he was travelling. Host, Service and Place: Exceptional service and hospitality! We arrived about 30 minutes before closing, yet were welcomed with genuine kindness. There was no rush -- we were encouraged to take our time exploring the menu. The host, Abhishek, patiently walked us through each item, clearly passionate about the food and the experience he offers. What stood out most was -- he even recommended other restaurants in town that he personally likes. How often do you see a restaurant owner do that? It was clear he is not running the business just for the money. Once we placed our order, the food arrived promptly and was absolutely delightful. It is a beautiful, boutique restaurant. The interior is beautifully designed with tasteful decor that creates a calming and inviting ambiance. Overall, a great experience.

    Thali lunch platter with butter 'chicken', saag, dahl, and a saffron semolina dessert.
    Peggy B.

    Such a delicious lunch spot! Great vintage shopping nearby drew us in, but the vegan fare was top notch and will bring us back! Mango lassi with coconut yogurt and a gorgeous thali plate were fantastic.

    Appetizer of rice paper with mushrooms

    The food was incredibly tasty - starting with the mango lassi that was made with coconut yogurt. The very helpful waitress recommended some dishes and we ended up with small rice paper rolls with mushrooms, vegan "chicken" tikka masala and a jackfruit biryani. They were amazing ... especially the gluten free chipati that was a treat for me. The chef/owner came out chatting with guests and really made it a cozy beautiful meal. It's a warm friendly restaurant with incredible staff and food.

    Lovely signage
    Aimee H.

    This is a newish vegan Indian spot that opened up just 8 months ago (Feb 2023). You're greeted with the fragrance of burning incense when stepping in. You can tell that a lot of heart and intention was put into the decor which is welcoming and visually appealing. My friend was recommended the thali plate by the server and it's a generous portion for lunch. I went with the butter chicken which is one of the non spicy options on the menu. For a vegan butter chicken, I think it did quite well! I liked the chewy texture of the chicken substitute and the sauce was sweet and not spicy. It was enough sauce to go with all the rice and the chapati. The salad had a tiny bit of spiciness but just right for me. The thali plate offered an assortment of Dahl, tofu curry, potatoes, a mango dessert, salad, chapati, and cabbage with rice and a crispy papadum. An extra special touch was that the owner came out to greet each of the tables and he asked about our experience and graciously welcomed us to come again.

    Lentil Idis with Sambar and chutney

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    11 months ago

    Incredible food. I would eat here every night. The service was so friendly and welcoming.

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    2 years ago

    Excellent food! Very authentic food preparation. Didn't try the various vegan "meat" dishes, but I would imagine it would be good.

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    The food was a great as the service in this adorable little restaurant, not to mention the delectable drinks that accompanied our meal.

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    3 years ago

    Excellent food, thoughtful service and cozy ambiance! One of my favourite restaurants in Montreal!

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    Page 1 of 2

    LOV McGill - Coconut curry

    LOV McGill

    4.0(311 reviews)
    3.9 km•Griffintown, Vieux Montréal, Ville-Marie
    •$$

    I stumbled upon this place my first day in Montreal and couldn't have been more pleased with my…read moredecision to walk in. The aesthetic is so cute with the green and beige accents. The staff was also super friendly and recommended some options for our brunch. We ordered the coconut curry, mushroom crostini, and shakshuka. I really enjoyed the coconut curry and mushroom crostini. They both had quite a bit of flavour and were beautifully plated. The shakshuka was incredibly bland and miss for me. I did enjoy the way the tofu was done for the crostini and shaksuka though. Would definitely come back here again to try some of the other dishes especially the vegetarian ones which were pretty egg heavy for brunch.

    We came to Lov McGill to continue our weekend celebration of our anniversary. The atmosphere and…read moreambience as you enter is relaxed, bright, and chill. We were greeted warmly and sat down at a lovely table. The service was great here and very attentive and kind. Food was delicious as were the non alcoholic beverages. We started with the calamari made from hearts of palm. These were delicious although they did not have the same chewy texture of traditional calamari. The dipping sauce was amazing. I had the fish tacos which I would get on repeat they were so delicious. The perfect combo of crunch and softness with an amazing slaw. My husband had the truffle burger and fries and was enjoying every bite. LOV McGill is a must visit in Montreal -- not just for vegans but for anyone who loves delicious food, cool atmosphere and great service!

    Photos
    LOV McGill - Interior

    Interior

    LOV McGill - Harvest bowl

    Harvest bowl

    LOV McGill - Lasagna

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    Lasagna

    Resto Végo - Burrito Quinoa Vegane

    Resto Végo

    4.1(92 reviews)
    2.6 km•Quartier Latin, Centre-Ville, Ville-Marie
    •$$

    I really like the variety that this place has. It's all vegetarian/vegan. You can opt for…read moreindividual meals they have like sandwiches and drinks or you can go for the buffet which charges you per pound of food. My friends and I went for the buffet after practice and it was perfect. The food was warm and we ate enough for the price. My plate was around $17 and I was very full by the end of it. The food is warm and delicious. Some stuff was missing since it was very close to closing but that's ok. I do wish the dessert was included in the price (it's a separate weight fee). The restaurant is big (the buffet is upstairs) so there's enough seating if you go with a group. It's always nice to add another vegetarian/vegan restaurant to my list of recommendations!

    I really enjoyed most of the veg/vegan spots I visited in Montreal, but Resto was a nice change of…read morepace since they do buffet style. It reminded me of cities in Europe where this is very common (think Scandinavia or Switzerland.) It wasn't fully vegan but there were plenty of vegan options and they were all well-labeled. As is usual for a buffet, it's hard to not go too 'all-in' when you first start loading up your plate. Everything will look good and you want to try it all. The staff was really helpful when we arrived, explaining any of the little details about how their particular service works. And there was A LOT of seating, so this is a good option if you have a somewhat larger group. My partner and I got a view overlooking the bottom floor and outside and it was perfect.

    Photos
    Resto Végo - Burrito Quinoa Vegane

    Burrito Quinoa Vegane

    Resto Végo - Delicious buffet!

    Delicious buffet!

    Resto Végo

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    Tula - indpak - Updated September 2026

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