If I could give 10 stars, I would! This is my new favorite place in Jackson! Everything was…read moreperfect. Starting first with the food: I am a foodie who has eaten out a LOT and I can honestly say I had the best wings, grilled cheese, & tomato soup of my life! The sandwich bread was perfectly flavorful and toasted crunchy, & the cheese was gooey & wonderful. The tomato soup was the perfect flavor, not plain but not spicy, just right. The wings were hot and crunchy on the outside, juicy inside, and had a nice sauce. Also loved their Brussels sprouts. We did not think prices were too high either for being in Jackson. Service was wonderful too. We had the nicest server who was attentive and kept our drinks full and checked on us when needed. Ambiance: Of course the view is so cool! Doesn't matter what time of year, even with ski season being over, we enjoyed the view of the snow melting off Snow King. The restaurant has so many different seating options like bar seating, small tables, big tables, and the outdoor patio is so cool! It's huge and they have heaters out there too. Inside is so bright and cheerful with the huge floor to ceiling windows. Not a bad seat in the whole place. Beer: Yummy! So many different types to try, nice selection. We liked everything we tried. This will be the first place we stop when we return to Jackson, and we are bringing our friends!

Great view and ambiance facing the hill and observatory…read more They have frequent entree changes. We enjoyed the following: the chicken with broccolini entree - juicy and perfectly cooked chicken Asian inspired shrimp and pork belly entree - well cooked fresh shrimp, the eggs and zucchini were great complements! Cesar salad with chicken (fried) - Not sure if it was an option. We would've appreciated grilled or pan fried chicken instead of fried chicken. Lager chili - cozy bowl of soup, so hearty and filling! Staff were friendly and helpful.

Coming across a perfectly thought out menu of kinda comfort, kinda healthy, that reads like "you…read moreneed to try everything cause it is all gonna be good." We're looking at everything and thinking "that would be good". As a serious cook myself the descriptions just read "right". No foam and powder stuff, descriptions of things that probably work. Irene was craving chili, to go with this day of snow. I went for beet salad, calorie counting to be sure we could try the glacier pie. Already dreaming of a return. Good service. Nice ambiance. 2nd floor with nice light for taking photos.

I highly recommend the smoked trout dip! It is the main reason I come here. My partner always…read moreorders the spicy peanut noodles which she enjoys. She always asks them to cook the sprouts and vegetables otherwise they come out cold on top. I usually get a burger, but I opted for the chili today because the menu said it was a three time winner in the Jackson Hole Chili Cook-off- I was not a fan. I could only taste chili powder and nothing else. I like to maybe more flavor- garlic and spice in addition to the chili powder etc. I added sour cream to try and cut through the bitter taste, but it didn't help much. I will be back for the trout dip, but I will not get the bland chili again.

Food and service was great as usual. The Creamy Pesto Pasta was delicious! My wife had the Salmon…read moreBLTA sandwich which was very good but she also loved the Pesto Pasta.

What a great place!! We were staying in Driggs, Idaho, on our way to the Tetons. Citizen 33 was…read morenext door to our hotel, so we decided to try it. The food was amazing, and we got to meet the chef. What a great guy! I ordered the garlic hummus appetizer. It came with apples, tomatoes, celery, cucumbers, and carrots. The hummus also had a whole clove of garlic. It was really good. The beer was also really great! We were glad we got to meet the brewer, so we could tell him. Also, the bartender gave us great tips on where to visit in the Tetons. Wonderful night!

The food was fantastic! Especially for an eatery. Though little did need to be improved upon. The…read moreburgers our party had ordered had some sort of Jam on them, which caused the buns to easily fall apart mid-bite. Normally this is a non-issue after half the burger is consumed, but after the first bite is excessive. A lighter layering of the Jam would do wonders for the longevity of the eating experience. The cheesesteaks were glorious! The bread was definitely the best I could ever recount in my life, which made the actual fillings just that much better. On top of that, with the amount of fries, having a spicy sriracha Ketchup would have been great. As it is a Pub and eatery, The alcohol was great! The in-house brews are nothing to pass over and should be tried when coming. (The Hey-Zeus is a stellar Mexican brew) The atmosphere is fairly loud, which is nice but having that paired with the service, which is a little quiet to hear in the establishment, Makes it hard to understand what the staff is saying. They're very polite and low-key, which is nice for wanting to talk with the company you came with, rather than stressing about the staff hounding you about refills or how good the food is. I cannot recommend enough, and once the minor issues have been buffed out, Deserves a 5/5 star rating

"Yeah, the back of the Roadhouse They got some bungalows…read more And that's for the people Who like to go down slow" (The Doors) You'll find it inside Jackson's busy Town Center and up a staircase that leads you to a big dining room, a glass wall with brewing vessels, plenty of wall mounted TVs and a huge screen on the far left of the space. They have a deep and eclectic menu that includes Laab Gi Lettuce Wraps, Ahi Tuna Poke , Elk & Pork Spring Rolls, a Bison Burger, and BBQ. We split an order of the Venison Tostadas ($21) with Roasted Onions and Peppers, Chimichurri, Tajin Crema, Queso Fresco, Cilantro, and Toasted Sunflower Seeds. The order included three tacos loaded with tasty meat. Word of warning- that Chimichurri sauce is pretty potent. We also split a Bison Burger with fries ($27) with Bourbon Bacon Jam, Arugula, Fried Onions, and Cheddar. The burger was great -big and easily splitable and delicious. The fries were excellent and came in a jumbo portion. The only disappointing feature of our lunch was a whopping $5 charge for a soft drink. Yes, it was refillable, but that's quite a bit of dough for a Diet Pepsi, don't you think?