Great visit! Parking lot had space. We were seated immediately…read more Service was fast and courteous. Everyone jumps in to offer menu and drinks. No waiting for an assigned person to come to your table. Manger Wallace's out food! It's all hands on deck at this place. We had the menudo, really good! But I really love their bread and pastries Today in honor of Super Bowl they have custom concha's. Go Pats! Really lovely breakfast experience! Everyone was so welcoming. Hot chocolate was cute but not too sweet

Beautiful little spot. Clean. Authentic food and coffee. Don't forget the pan dulce. The staff was…read moresuper kind and helpful. Next time I'm in Laredo, I'll be back!

I had never heard about this place, everything was delicious; chilaquiles were amazing. Biscuits…read moreand gravy , the home fries . Service is amazing, staff very attentive and the ambience is top notch; the decor is pretty cool/ charming and 60s and 70s music make it even more enjoyable. What a gem !!!!!

I really want to give it three stars but personally it wasn't a good experience…read more I went early with a friend so there was no one else, I had hoped to sit anywhere I'd like or at least be given an option to (or explained why I couldn't) but they only offered two seating options which were small tables that were in the middle of the room with minimal area for our personal stuff. ( i know the area is small but I still think that there's room for improvement). The place was hot and the drinks were warm, again small area.. it's understandable since the kitchen was right behind us but still, if its a fact that the place gets warm because of the kitchen then some extra air or offer of ice/water would be nice.. then the food; I must say that for my whole order being 35$ it was not good... my order was the spicy chicken biscuit and the biscuit crumbled as soon as I picked it up. It tasted dry and clumpy as if it was reheated several times. The cheese on the chicken was hard and chewy and rubbery? The fried chicken had so much hard fried edges that biting it hurt. The potatoes were the only good ones.. the VERY limited space calls for control which was given but not communicated. As we were the firsts other people came by and they were treated the same as us until a larger group came and mentioned that they needed a seating of 6 which she then commented about having a reservation on hold for a group and needing to see how to seat them (not sure if that was the group or not) but the fact still stands that it should be communicated to others that seating is limited due to a reservation, not just simply giving limited options and not explaining. If I had known I would have gone back another time or even made a reservation for the future. Not sure if I would go back, having different menu options between weekdays/weekends was a real bummer. I really wanted a montecristo but they only offered it on weekends from 8-10? I believe is what she said... I hope others have a better experience but I thought I should comment in hopes of change for the next time I give it another shot

Hole in the wall . Great taste ! Tortillas were amazing ! Breakfast tacos had a great buttery…read moregarlic potatoes with egg and bacon Al la Mexicana . Delicious hot sauce as well . A must try ! My kind of place

Great home made tasting food. Barbacoa is very clean not greasy. Hand made tortillas. Will…read morerecommend!! Enchiladas suizas very filling my favorite!

The environment was clean and colorful, the food is very delicious, and our waitress was so…read morefriendly and very hard-working. In general, it's a perfect place for you and your family to spend time and eat together.

Frida has a beautiful atmosphere with very nice decor, but the music didn't match the theme of the…read morerestaurant. Given the name and aesthetic, it would make more sense to play music inspired by Frida Kahlo's tastes--Mexican folk, mariachi, jazz, or even classical--to enhance the experience. The staff was friendly and welcoming. They understood English well, even though they primarily spoke Spanish, which wasn't an issue. The menu was written in Spanish but included clear English descriptions, making it easy to navigate. Overall, it's a pleasant spot with potential, but the ambiance could be improved to better match the concept. The huevos rancheros plate was okay, but there were a few disappointing details. The beans tasted like they came straight out of a can and were served in very small portions, along with the potatoes. The potatoes were cut into very large pieces and were under-seasoned, which made them less enjoyable. Overall, it was filling, but with better seasoning and more care in the sides, this dish could be much better.

Hot cakes are delicious service is good Prices are fair the…read moretaste is once in a lifetime. You can die afterwards that good

Only had their cucumber lemonade and guacamole. While waiting for transportation…read more Lemonade: delicious. Guac: standard. I'd go back

I really enjoyed the vibes in this coffee house the bartender is so nice and easy to talk with I…read morereally recommend the Nutella croissant I will come back soon.

My go to seasonal drink is the cookie delight with cold foam! Just the right balance of sweet and…read morenice espresso flavor. This coffee shop is perfect to get some work done and meet great people. The baristas are great and are always open to conversation. The place has ambient type lighting which is perfect to read a book or chat up. Also, the place has tons of seating and plugs all across the shop. There are real flowers on the tables adding a nice touch to such a cozy vibe. I will keep coming back to this place!

Quaint little place just off I35. It appears to be a home converted into a restaurant…read more I was referred to this place by the Ace Hardware man LOL. He highly recommended the barbacoa. It did not disappoint. Beware the tacos are on the smaller size but I was good with two. Service was fast and polite. They do have a lot of traffic in their walk up window. I wish I would have tried the menudo, it was selling ! I will leave that for next visit. Parking lot is small, if you can park on the street. The entrance has two steps so I wouldn't call it handicap accessible. Sorry for the bad menu picture, the menu would not lay flat

Best barbacoa in town, but terrible service. The servers have terrible attitudes and don't check in…read moreto see if you need anything. Every time we asked for something it seemed like it was such a bother to them.

The entire restaurant smelled like dirty mop water, which continued to bother us as we tried to…read moreenjoy the food. The wait staff was very attentive and kept checking up on us throughout our dining experience. They even noticed a fly in the restaurant that we didn't, and they walked around trying to kill it by spraying Windex on it as it would land on surfaces. The pozole looked amazing when it got to the table because of the red color. We were so excited to try it, only to find that it was lacking in flavor. The broth was very watered down. The cappuccino was amazing. It was tasty, and the cinnamon had just been ground, so it had a heavenly smell. The prices on the menu they give you when you are seated are not reflective of the actual prices charged at the counter. For example, the menu stated the cappuccino would cost $5, but we were charged $7 instead.

Limited options. Too generic. One time I saw a fly in the sweet bread cabinet. They need to do a…read morebetter job on keeping their bread safe.

We used to really like this restaurant, but the quality has taken a nosedive. We went there for a…read morelate lunch and the club sandwich toast was burnt black. Even after mentioning it to the waitress nothing was done. The quesadilla was pretty fair, nothing special just chicken and cheese, no spices. The restaurant wasn't busy, we were the only patrons. $50 for a very disappointing meal. Since we were staying at the hotel, we went down for breakfast. Greasy food and the refried beans in my taco were dry and crunchy. The waitress didn't pay attention, I had to ask twice for a coffee refill. We won't be back, I can see why there were no other customers.

We had amazing fried tongue and very good "shrimp ala diabla". The annoying part was when we got…read moreback to our room and TWO SECURITY looking guys plus the bartender knocked at our door asking if we had been at the bar because we left the wrong room number on the receipt implying they couldn't charge us since we left a wrong room number. Well the truth was we had not left any room number because WE HAD PAID AT THE BAR INCLUDING A GENEROUS TIP! We had to go to the front desk to fix THEIR ERROR (aka the bartender's error) and it was like pulling teeth to get them to admit that it was a whoops on their part. That incident made me knock off one star. It could have been handled better had the bartender admitted we handed him a credit card and he neglected to charge the card. Sad, because the bartender was actually very attentive... oh well.

I was immediately greeted by energetic and happy Chef Juan! Ask a loud chef myself I was so happy…read moreto see him and made me felt like home the minute I walked in. I just wanted tacos, I thought they were small double tortilla ones, here they are like medium size tortillas and filled with or might I say overfilled with tons of meat, so delicious. I had choriqueso, deshebrada, brisket. All were tasty and super fresh hot cooked, burn your mouth if you don't wait a minute. Chef Juan and Christina spoke to me in Spanish as I said I love learning and need to practice. They were both ever sweet and checked on me more times than a Michelin star restaurant. Extremely fresh, and extremely good value for the execution. I'm back to Laredo for work next month and definitely coming back to try the full page of breakfast platos and see Chef Juan and Christina! Super awesome and recommend 100%!

Amazing restaurant! Don Pablo himself was our waiter, and he was exceptional…read more Ordered a banana/strawberry milkshake with a plate of eggs and bacon. Place is clean, friendly staff, and delicious food.