Staff are lovely and hospitable. Clean premises. I ordered…read morea Piccolo $4.00 and a Pecan Tart $9.50. The Piccolo is a bit strong for me but I did enjoy the tart. I'd love to come back here again.

From the owner: Guylian Belgian Chocolate Café is located at the entrance to Westfield Parramatta on the corner of…read moreChurch & Argyle St. Dine in or takeaway, our boutique cafe features a refined all-day menu complemented by Guylian's exclusive 100% Arabica coffee blend and world famous Hot Chocolates. Grab & go options include freshly baked pastries and baguettes, along with a selection of Guylian's most popular desserts, slices and tarts. There's also a great range of shakes & smoothies and of course everyone's favourite Belgian waffles topped with ice cream and rich Belgian chocolate sauce. With a range of fine Belgian chocolates & gifts also on offer, Guylian is the go-to Café destination.

These guys are awesome... I was visiting my sister in Sydney Australia, all the way from Phoenix…read moreArizona, and have heated of these guys but never seen them, so they were in Lidcomb (I think) one weekend in June (freezing cold) and we went and saw them. They know how to put up a show. Lines were long and it was worth it. We get out order in and the guys are nice, friendly, with a huge smile and huge beards (just like me). They sing and dance and and bake our favorite middle eastern desert "knafeh". Now the food....I've never had Jerusalem style Knafeh, I've had of course the Armenian style called (ghadayef) also the Egyptian style which is called (basboosa) and the Jordanian and Lebanese style. I know some may say they're different but in many ways (to me) the idea is the same. This type of knafeh I had was a very good knafeh, for a food truck baking it fast, but it wasn't the best. Still we went back the next day, we got some more and their tea that they prepare omg is so good. Go for the dance, the atmosphere, the fun times, and also the knafeh. It's really good. Can't wait to come back to Sydney and Experience them again. May be they should come to Phoenix. #TheBeardedArmenian

Can we all agree that it's an outdoor family club that serves delicious dessert!?…read more I came here on a Saturday night, and holy what a scene! It was packed with people waiting in line, eating and simply there enjoying the music and entertainment. These long bearded men know how to throw a party. The music was loud, all the workers were dancing as well as the crowd that was around. This place attracted people from all ages with different diversities and backgrounds. It was something very different from what I've ever experienced, especially when there's only 3 things on the menu! 1 that's actually edible - their knafeh. The knafeh ...where do I begin. That sweeeet sweet cheese dessert!! It was almost like a more textured, creamier but lighter version of a creme brulee. It's a little sugar heavy so I would recommend sharing it with another person unless you have a major sweet tooth then you'll easily demolish this. It was simple and delicious - and to only have that on the menu they are definitely doing something right. If you haven't tried it - definitely go before they move to a different location! It's $8 you will not regret.

We asked the staff for some water for the table .. and the staff said to us "we don't have water,…read moreyou can order drinks" I found it strange that this place doesn't offer water and that you need to order drinks if you are thirsty ..This is the first restaurant/ cafe I've been to that do not provide any water for free especially when I did already order a decent amount of dessert. That's besides the fact that the dessert was already sweet enough, and I really just wanted sine water to help wash it down. The food otherwise was decent, just didn't like the server's attitude.

I've heard this place spoken about in very high regards for many years. I knew it was about time I…read morestrapped on my big boy boots and mosey on over. The place is huge for a dessert cafe. Two levels with a large number of tables and chairs. For us it was a quiet night but I dare not imagine what it would be like with a packed house. Nothing really stuck out for me about the aesthetics of the place. The colours, artwork and architecture all just bled into the background. When it comes to dessert cafes you need it to be bold and create all the right impressions. Ordering is done at the counter. I'm surprised that a place like this doesn't have table side service. I needed a map to find the bathrooms, one second I'm walking upstairs and then I'm by the crepe counter on the ground floor... where am I?! The food is pricey but that being said the quality and quantity definitely reflects what you pay for. You won't be leaving hungry, the amount of ice cream and other flavoured yummies is just unbelievable. Between three people we spend around $100 and that's not including drinks. Speaking of drinks, we requested a jug of water and our waitress informed us that if we wanted water we'd need to buy bottled water. This is a bit harsh but chocolate and sugar makes you thirsty and the cafe wants their drinks profits. The ordered a spinach crepe ($18.90) and a NY Grilled 3 Cheeses ($8.50). The crepe was very tasty and soft, the salad that came with it had so much dressing on it that it was inedible. The NY Grilled 3 Cheese was okay, nothing to really write home about. The stars of the meal was the desserts. A 5th Ave NY and an Oreo Crepe. The 5 Ave came in a massive goblet glass, the amount of ice cream and waffle was extraordinary. The Oreo Crepe was out of this world, with rich melted white and milk chocolate and Oreo cookie dust. Was it a great dessert? You bet ya. Did anything else really stand out to us? Not really. The staff were friendly but we didn't really feel welcomed. When I notice this I always look towards the management, enough said. When I'm paying through the nose for an amazing meal, I also want an amazing experience to go with it. Come for the dessert and stay for the dessert.

Probably not the place to keep your distance from other customers. It was full when we arrived but…read moreit didn't stop them from getting out more chairs. Tables were left dirty for ages after people had left. We just had coffee and hot chocolate, rolled our eyes and got out of there. The drinks were OK but the people serving were so behind the pump they had no idea who was getting take away or sitting at the tables.

Great customer service, even in busy hours. Staff were friendly and helped arange a 8 seater table…read moreduring peak hours. Food was verry filling, could order 1 waffle and share it between 2-3 people. Though drinks took around 15 mintues to come to our table. Although pretty good service overall and happy with the food. Would definitely recommend for dessert foodies.

Nice location, just past the busy section of church street…read more Quick and friendly service with a great selection of desserts. I had the Charlotte strawberry which was fresh and tasty! My wife had some beklawa, and she said it was awesome!!

YUM. Entering the Seasweet Patisserie, the smell and sight of the most lovely looking pastries I…read morehave ever seen overwhelms me. Originating from Lebanon, Seasweet has added a Parramatta franchise to its international chain of patisseries - and I for one am glad they did! The shop is staffed by friendly people who are happy to help you choose between macaroons and petit fours and those delicious looking pieces of baklava. There are also cakes, brownies, desserts and a whole range of tempting things - definitely best avoided if you're on a diet! I go there in search of a gift, which the staff are more than happy to help me find, a present that ends up being well within my price range and puts a huge smile on the face of the recipient. For one whole kilo of mixed sweet things, I paid $20 - how is that possible? Amazing! The food looks as great as it tastes; I dare anyone to go into Seasweet and not be overcome!

Unique flavours like this you can't get anywhere else! Real authentic Iranian/Persian food. If you…read moreare bored with Turkish or Chinese there very unique flavours that you won't find anyone else and unique flavours of ice cream. I give it five stars! And I get to eat some of the best restaurants.

From the owner: "Bastani", is the Persian word for icecream. The reason that this name has been chosen for the café…read moreis to signify a home for the much loved traditional icecream that has been manufactured in Australia for years by the very owner of this café. Enjoy a trip to the heart of Iran with every taste of dairy goodness, as you taste the combinations of saffron, rosewater and pistachio. Mix in some delicious ice noodles with a touch of rosewater and you've completed your journey. He along with this family invite you all to be a part of his passion and love for Persian sandwiches, sweets and icecream...and don't forget to try the traditional tea!

#13 for 2019 After…read moreshopping in the mall we wanted to stop, rest, eat something wickedly sweet. OB is known for just that with their chocolate. Went up to the counter to place an order. Service was okay. Nothing to brag about. Stay in Australia long enough, you get use to it. Not bad actually. It was a warm day, we decided to sit outside to enjoy what warmth we could get. Many tables were available. Not surprising as it was after the lunch crowd, mid week. The latte here are really good too. As I was enjoying this cup, I was listening to report stating the world demand for coffee outweighs the production. It is predicted in 50 years coffee will be no more. This is a real dilemma for manu Aussies who enjoy coffee. In fact, stand in any corner of the street you sill see a coffee shop within eye sight. In the city it's not uncommon to see 3 to 4. The strawberry chocolate dip was decadent. The chocolate was rich, smooth creamy, not overtly sweet and deliciously good. Dipping the strawberry, it is such a great combination. After the fruit was gone there was still a bit of chocolate left. It was finger lickin' good. Yup, it's not just chicken that can get that phrase. When in the Rouse Hill Mall, and you need a break, have some coffee and chocolate here. Especially the coffee. Before it becomes extinct.

I have heard of Oliver brown before and thought I might give a geez! If it was anything like max…read moreBrenner I'm down! Had dinner somewhere in the shopping centre and decided to have some chocolate goodness to finish off the night. Walked in and it was quite but something about it made it feel more deserted than quite. The tables with filthy dried chocolate and spilled everything all over them. But I got over that and went to order, which to my surprise was reasonably priced compared to max Brenner. Got the waffle and chocolate classic and hot chocolate, was pumped to dig into it on a cold winters night! But it was luke warm and the chocolate was just that as well. The ice cream came with it and tasted like home brand and pretty much just split when my spoon came near it. I would never normally leave half an uneaten waffle lonely on the table..but I had to this time. Instead cradling my hot chocolate which was pretty good but as for everything else..was bit of a let down unfortunately. I wanted to love it but MB will be my choc shop for crisp winters night to come.

Great breakfast menu and sensational coffee. Open early and loads of morning workers crowd the take…read moreaway bar. Love the family history on the wall!

I've been to XSEspresso in Weatherill Park, and when i heard about the new XS in Parramatta; I knew…read moreI had to go give it a try. We arrived on a Sunday afternoon, the place is packed to capacity; we were kindly greeted and sat down with menus. We both had heard about the "freakshakes" and so 2 freakshakes were on our agenda. The 2 freakshakes came out. The golden gaytime shake and the chocolate volcano. Where to begin; saw the staff walking out and these shakes were massive and filled with toppings. The golden gaytime was a mix between a golden gaytime and an iced coffee; and don't forget the donuts!. The other was a choc shake with a chocolate soufflé on top, so tasty, warm and gooey! Everything you want in a good shake was there. The freakshakes are a MUST. Shorty after we ordered our mains; a lamb and pumpkin salad spread and a delicious Dean! The staff throughout the whole visit were quick, friendly and suggestive. They knew the menu well. Whilst we were still finishing our shakes, the meals came out, the presentation was impeccable. Great spread of food and was excited to dig in. The lamb was very tender and the other flavours on the dishes came out strongly, pumpkin, beetroot and the dressing. The other dish, was tasty, the poached egg was just right and had a great flavour with the basil pesto and the prosciutto. After having two extremely satisfying meals here and great service. Will be here again.

I went here last year. This dessert spot is wonderful. Three main items on the menu:…read more Chocolate, Churros, and Macarons. They also have ice cream and coffee. This is the place you bring one friend or a date for quiet conversation. Outside seating is also available. I ordered an affogato coffee. It was delicious.

They may sell the nicest chocolate (debatable) but their service in the Parramatta store is…read moredeplorable. They might be nice people but they are cranky when they get busy - maybe more staff would be the answer. After dinner a few weeks ago, we had planned to have dessert at San Churro. We found that to be impossible with crowds of people at the counter and no where to sit. The staff were busy serving and their attitude leaves a lot to be desired. After waiting 15 minutes and seemingly not getting any closer to the counter, we gave up and went further down the road and had dessert at another restaurant. C'est La Vie!

Ok completely worth the visit! No just to tailor your expectations this more of a bakery than a…read morecafe. Yes they have seats and coffee - but the menu is quite small, however, the baked goods are amazing. Saying that, I love the salmon toast! With pears, trust me it is a winner. However, the baked goods are to dream of! The olive bread is something from another world. And don't get me started about the desserts - you'll gain a couple of kilos just by looking at them. The coffee is here is average, nothing that special. But it is drinkable. But with the food here, you won't care, I promise.

This spot is quite a find! Nestled in an area of light industry this cafe - bakery is extremely…read morepopular. Amazing cakes, pizettas, croissants, sausage rolls . .... the hardest part of your visit is deciding what to purchase. The cafe area is relaxed and noisy. An easy feel. The coffee is good & the staff are always friendly & helpful. There is usually a tribe of mums & preschoolers there if you join the school drop off crowd. There is a monthly High Tea too. Haven't tried it yet, but confident it would be a cut above any others I've attended.