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Traders

4.1 (413 reviews)
ModerateSeafood, Bars
Closed 11:00 am - 9:00 pm

Traders Photos

TRADERS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Happy hour specials

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Recommended Reviews - Traders

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Reviews With Photos

Seafood gumbo
Helen T.

Very nice atmosphere and love the high ceilings. I'm hey have a shop with lots of great things in it. Definitely a bit more pricey place but the taste is worth it. I loved my mango mai tai and the salad was delicious . Server was nice but I would like the speed to improve a little bit. Felt like we waited a bit for food and drinks.

Ribeye
Helene Q.

An excellent restaurant for dinner & celebrate our 20th wedding anniversary. We chose wisely & looked through many wonderful places to eat. Food: I had the blackened mahi with curry coconut sauce & mango salsa which was perfectly cooked. The salsa blended with the curry was so flavorful. My husband had the ribeye with garlic mashed potatoes & creamed spinach. He said it was perfectly cooked. Best he's had in a long time. Dessert was a wonderful dish of crème brûlée. Oh, and the appetizer we had was a light bread with various sears, oil & soft butter. Tasted homemade. Atmosphere: What a great place. We enjoyed a quiet meal but this would also be a great place for a family party or any group to meet & have their own space & a great meal. The room dividers allow for privacy. The outside gives you plenty of space to relax before or after your meal. Service: Exceptional service. Domingo was our server & made excellent suggestions for picking our meals. He took care of every need, including some extra mango salsa. We highly recommend Traders.

Bread
Kate D.

Came in on a Friday night in August expecting a wait, but were quickly greeted and seated. The table itself was covered in white paper over the table cloth, which I thought was unusual for a Friday night when real table clothes are usually used. The was also cute way too large so it kept scraping us the entire time. We began with the bread, which came out so warm and delicious. We also had the bang bang shrimp, which too be honestly was not very spicy at all. For my entire I had the chicken Parmesan with piccata sauce. I thought the portion size was good for the price and it had a good flavor. Overall, I will return the next time I'm in Sanibel.

Bread
Jayden D.

Popped into here on a Friday night. Our group has eaten here many times while on Sanibel, and always seems to serve up good food. We were sat quickly, and the place wasn't too busy on a Friday night. The first thing we noticed (and don't remember from previous experiences but could have been there) was the paper mat on the table. If they are going to use them, I'd suggest cutting them to size, as no one in the party particularly enjoyed rubbing our legs up against the corners all of dinner. The food was good. We started off with the bread. It came to the table steamy, and the oil accompanying it wasn't too strong and had plenty of herbs and spices in it. I had the beef short rib for dinner. It was well marinated, and had a nice sear to it. The Aug gratin potatoes with it lacked salt, and really weren't anything to write home about. The creamed spinach was good, and had a nice cheesy flavor to it. There is a shop attached on the inside that has a variety of items, and was fun to look through after dinner. Overall, traders will remain one of our go to places while on the island, as it consistently serves up good food. W

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5 months ago

Just ok. Guess we were expecting a bit more after the rave reviews. The meatloaf tasted like a supermarket deli. Disappointed.

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2 years ago

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11 months ago

Really 4.5 stars. Best piece of mahi I've had in a very long time. In all honesty it was the best piece of fish I've had in a long time.

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2 years ago

Oysters are perfect, great service and good drinks . Classy vibe too big open and airy large parking area and plenty of indoor seating

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Ask the Community - Traders

What's the happy hour situation?

Ends at 6 pm. Go early. Just in bar area. Drinks 2 for 1. Good selection of food at reduced prices. Highly recommend. One of our favorites.

View All 2 Questions

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Mudbugs Cajun Kitchen - Side of Jambalaya

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I phoned first and asked if they allowed dogs and was pleasantly told we'd be welcome in the…read moreoutdoor "dog park" area. Great little spot! We started with Crab & Corn Bisque, delicious! Then on to Peel and Eat shrimp boil which was amazing. Plenty of shrimp, some as large as six inches long. We really didn't have room for dessert, but a lady at a table next to us suggested the beignets. Hot and tasty with raspberry sauce, caramel, and chocolate. This is a restaurant I would love to keep coming back to until I tried everything on the menu. It all sounded so good.

19 March 2026…read more My friend and I went to Mudbugs Cajun Kitchen for dinner. Naturally the place is crowded, and LOUD ! ( snowbirds) Interesting decor. NOLA themed food , Cajun style , spicy. I had the crab cakes ( spicy ) My friend had the Grouper. This place is packed. A line outside waiting to get into the joint. Good thing we arrived early. No waiting and plenty of room in the free parking lot. As we left we noticed the parking lot was full. The restaurant has a wrap around balcony with outside seating on the second floor with outside patio dinning , also wrap around. This place is all filled up. Yup , come early if you don't want to wait for a table. The food is good. The place is nice. The customers are mostly seasoned citizens. Our server , Isabella , was attentive , polite and friendly. She explained everything on the menu including the special of the day. We might just make a return trip here. But ... we will come early !!

Wickies Lighthouse Restaurant

Wickies Lighthouse Restaurant

(120 reviews)

We ended our trip the way we began our trip, with a stop at Wickie's! Great food, great service!read more

Absolutely amazing and delicious dinner at Wickie's!! They were fully booked for the evening, but…read morewe were able to grab seats at a high-top railing outside. I definitely recommend making reservations. After a disappointing dinner at Doc Ford's the night before, this was such a welcome surprise. The food was absolutely delicious, you can truly tell everything is made from scratch. I've heard the restaurant is fairly new and is a collaboration between two owners from former island restaurants that closed due to fire and hurricane damage, which makes it even more special to support. We started with the garlic shrimp and fried green tomatoes. I'm not usually a fan of green tomatoes, but wow these were incredible! For dinner, we had the grouper tacos and the grouper entrée over risotto. It typically comes with mashed potatoes, but they were happy to let us substitute any side, so I chose the coconut risotto--divine! I ordered my grouper blackened, and the seasoning was perfect and full of flavor. For dessert, I had the key lime pie, which was clearly homemade and so good--honestly one of the best slices I've ever had. We also tried the espresso crème brûlée, which was fresh, flavorful, and delicious. Our server, Emily, was amazing. She was friendly, personable, and truly a joy. She made us feel so welcomed and well taken care of. I highly, highly recommend Wickie's!!

Dixie Fish Co - Whole Fried Yellow Tail Snapper

Dixie Fish Co

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The food is so good and the service is super fast. All of the waiters are very nice and friendly…read more You get to sit over the water on the marina and the views were amazing.

We visited Dixie Fish Co on a Friday afternoon. Parking was a bit tricky, so plan ahead. We only…read morewaited about 10 minutes for a table, but it got very busy shortly after we were seated and wait times increased quite a bit. It was a sunny, warm day and we sat outside under an umbrella, though there wasn't much shade coverage. The overall vibe is a casual, waterfront fish shack--laid-back and lively. We started with the stone crabs. While the crab itself was great, the mustard sauce was a little too mayo-forward for our taste and wasn't our favorite. For my entrée, I had the hogfish special served over sweet potato mash with green beans. The hogfish was fresh and delicious, but the sides missed the mark--the green beans were overcooked and the mash was a bit watery and lacked consistency. My husband and daughter both ordered the whole fried fish (yellowtail snapper that day), and they both said it was perfect and absolutely delicious. The fries were good, and while the red beans and rice were just okay, my husband really enjoyed the zucchini and tomato side. Service by Olivia was spectacular--attentive, kind, and always on top of everything we needed. We come back here every time we're in the area. My takeaway: come for the fresh fish and great service, not the sides.

Traders - seafood - Updated May 2026

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