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Trackside Brick Oven

4.0 (72 reviews)
ModeratePizza, Italian
Closed • 11:00 am - 8:00 pm

Trackside Brick Oven Photos

TRACKSIDE BRICK OVEN ATMOSPHERE

What's the vibe?
Divey
Casual
Quiet
Good for kids

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Recommended Reviews - Trackside Brick Oven

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We went with high hopes. The prices are very reasonable. The buffalo chicken tenders were delicious. We ordered a cheese pizza. Undercooked. I am heating up leftover slices now. Much better. . The sauce was very good on the pizza. The crust was tasty. Plenty of cheese. Just needs longer time in the oven. We also ordered a small sausage. My husband really liked the sausage. I wasn't a fan. We all agreed the pizza needed more time. They have Foxon Park soda which we love. Great pour of wine. Will go back again. We will ask for the pizza to be cooked longer next time.

Carmelized Onion and Bacon Pizza white pizza
Renee A.

I don't know why we never tried this place before, but it was great! Looks like they do a steady take out business, but we were there to dine in. It such a cute atmosphere being in the train car and right next to the tracks so you see the trains go by! Now on to the food. I was really curious about one of the side so we got it as an app. We got the broccoli rabe and sausage which was really good! Sausage was flavorful and the broccoli rabe balanced the sausage nicely. Forgot to get the pic! We ate it too fast! Then we got pizza, one cheese & one caramelized onions and bacon ( white not red) pizzas were yummy!! I think we really loved the thin crust! It was not chewy or burnt but just perfect!

Cheese Pizza YUMMY
Lynnette F.

Pizza isn't the same after a few year's like Pepe's brilliant pizza but I still recommend this place to many people out there looking for amazing pizza.!!! Although the pizza can be burnt on some edges but overall 8/10. Even though there friendly and kind and good service.

Seafood personal pie & Foxon Park birch beer
Heather G.

The pizza isn't Pepe's but it's the same style...just a bit less burnt on the crust. The seafood is awesome, as are the lobster (medium size only, bring a friend). The personal size pizza is enough to feed a super hungry person...if you're not ravenous it might be a bit much. The restaurant itself is an old Philly subway car but has some old NYC Transit ads...as a transit geek, this bothers me. The interior could use a remodel as it's looking a bit worn but it is by no means dirty as some imply. When the Springfield line (tracks outside) is running normally...there's usually something to see...be it Amtrak or a Connecticut Southern freight...currently due to construction related to Hartford line commuter service, train traffic is limited. It's a shame I didn't come here more often before I moved to New York.

Joy D.

Very tasty pizza, thin crust, had the veggie which had a very good variety of fresh veggies on it. Could have used garlic and little more sauce, but honestly it was very good. Interesting setting in an old rail car,... nice friendly waitress.

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9 months ago

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2 years ago

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1 year ago

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7 months ago

Pizza excellent friendly service highly recommend The old fashion margarita pizza prices are reasonable

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3 years ago

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3 years ago

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3 years ago

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3 years ago

Fantastic pizza and calzones, perky staff! The. Subways car is cute but small. Do not pass this one by! A treasure!!

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10 years ago

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7 years ago

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5 years ago

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7 years ago

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4 years ago

Quick service, friendly, good pizza. Quaint little hometown vibes. Very good spot! Definitely a must if you're in the area and hungry.

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4 years ago

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7 years ago

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8 years ago

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3 years ago

Best pizza I have ever had! This will be my family's new place. Thank god everyone isn't skimping on toppings

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8 years ago

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Review Highlights - Trackside Brick Oven

“Then we got pizza, one cheese & one caramelized onions and bacon ( white not red) pizzas were yummy!!”

$9.45 Carmelized Onion and Bacon Pizza

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Little Rendezvous - White clam pizza

Little Rendezvous

4.3(246 reviews)
6.9 mi
•$

Been everywhere for pizza, all the greats. This place and Roseland are tied atop my list…read more In fact, Little Rendezvous by a slice. As authentic as it gets. The guy has been making pizza since he was 15, there, and their oven is 120 years old. They are meticulous. Every single pie is the same quality. The crust is really unique. If you enjoy thin crust pizza, you have to order it here. Thin, crispy. Their house pie--sausage, mushrooms and peppers--is outstanding. Never overly wet or greasy, slices are uniform. Just made by the best of the best, in the best oven. Prices are remarkably affordable. Despite their reputation they stay the same. Will always feel like a family-run, neighborhood gem. Just a great place. Service is top-notch. Friendly, on-time, good guys. Ambiance is what you'd expect. Great vibes. Tiny place. Old-fashioned. If you can get a table, it's clean and an enjoyable spot. You can also take out, and find a place close by to park or a bench.

I'm going to skip past all my typical narrative about the restaurant ambiance, this is pizza, and…read morethe pizza is amazing!!! If you like New Haven style pizza, which is arguably the 'esemplare' of all pizza, then visiting The Little Rendezvous is a MUST visit if you live within 90-min. Plan a trip to visit some store you want to go to, a beach visit or whatever, just find a way to circle The Little Rendezvous into the trip! The crust is thin with a crackery-crunch, the sauce is at a another level and the mozz and roni are high-quality deliciousness! Rendezvous stands tall with any of the well known top-3 pizza joints in New Haven. Dave's score of 9.1 (if you are unaware of the reference, then pizza isn't your thing) is right on point, and I'd go as far as scoring it slightly higher at a 9.2 based on my visit. The building is something out of folklore. The building is all of about 20ft. wide, and when you enter, it is immediate, Steve (owner/chef) is all about the pizza. To be clear, most will consider Rendezvous to be take-out only. There is zero decor, less signs made with cardboard and sharpie notifying you that wait times of hours are real..... so be sure to call ahead. You walk past the most basic seating area of 3-4 small tables with bare walls, and then proceed to walk down an oddly long and narrow sloping hallway which leads you to the service counter/kitchen which houses the 130-year old oven! It's honestly something you could only imagine out of a movie...... the hole in the wall that is creating high-quality, delicious pizzas! Why or how you ask? The answer is simple, Steve! The guy clearly has a passion for making pizza and has dedicated his life to doing so. I met the 'man-the myth-the legend' on my visit, and he kindly even took the time to chat with me. Bucket-list item checked off! Overall score = 5.0!!!

Photos
Little Rendezvous - The dining room.

The dining room.

Little Rendezvous - Tomato pie

Tomato pie

Little Rendezvous - Service counter and kitchen

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Service counter and kitchen

Trackside Brick Oven - pizza - Updated October 2026

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