Stopped by chance and it was great!! Good homemade soups! Delicious hamburger. Great service!read more

Excellent food, great staff. Outdoor patio with live music and the grill is open on Sundays for…read moreordering fresh chicken, steak, and shrimp. 20-30 bikes parked in the front lawn today. The chicken quesadilla was amazing!!! I can't finish it all! Thanks Carrie and Dallas!

Absolutely incredible dining experience from start to finish. The wait staff was incredibly kind,…read moreattentive and knowledgeable. The food was a 11/10. Highly recommend!

Decided to check out the new version of Shy Cellars. They made sure we understood that 63 Corks is…read morenot associated in any way with Shy. Okay then. We had a lovely time though we weren't thrilled about sitting in the tiny side room at the tiny 4-person bar with our backs to the room...it felt cramped. Our server helped us choose the perfect bottle of wine from an extensive collection. The apples and rice appetizer was excellent..like arancini balls. My husband had the duck and liked it. I had the lumache which was just ok. The pasta was a little too al dente and the large clumsy shells didn't seem like the right shape for the delicate dish. It was supposed to come with shrimp, but surprise...nope! It came with lobster. I find lobster a bit sweet and thought shrimp would have worked better. This girl is usually in the clean plate club when it comes to pasta and seafood dishes but not tonight. I will say that the dessert alone was worth the one hour drive.. the smoked smores arrived with a bell jar of smoke which the server whisked off to reveal a delectable gooey to-die-for cake smothered in caramel and marshmallow. Did I mention it came with two cups of hot white chocolate to pour over the whole thing? Omg..drool-worthy.

This place has been spot on every time we have stopped in the area. Totally worth the stop for the…read morefood and friendly service. The restaurant is comfortable and easy to visit. It can get real busy so be prepared for that.

Service is good We…read morehad steaks which were ok. Came with two sides. The salad we had was excellent as was the house made French dressing. Hubs had sweet potato fries which he liked - I had Mac and cheese which I didn't prefer It's a cute little place.

Always delicious and beautiful setting for lunch. Crowded most of the time so make a reservation…read more The French onion soup is great

We stopped by for lunch on our way to Amish country because the pictures of the food seemed to have…read morelots of fresh ingredients and it sounded cute. It's a big restaurant off of a country road with plenty of parking. As of two weeks ago they were doing work on the highway that was kind of unpleasant with grated roads and lane closures but it looks like it will be done soon maybe.... Anyway, it's a large space with a gift shop and shabby chic decor that all appeared to be for sale since everything has a price tag on it even in the restaurant. The service was pleasant enough. The menu has fairly straightforward cafe like offerings of sandwiches and salads. I wanted something light so I opted for the cesar salad in spite of my reservations when it said tomatoes and olives were on it. Weird but whatever chicken, lettuce, croutons and cesar dressing still felt on brand so I went for it. This is not a cesar salad. It was a salad with balsamic dressing of some kind, toasted bread with the crust cut off and a cold chicken breast. And, it comes with bread but I was told they didn't have rye so I ended up with sourdough that was also not sourdough and the waitperson didn't bring it until I was mostly through eating my refrigerator cold chicken. Just, yikes. Additionally, I still don't know how there was rye for my sister's sandwich but I wasn't allowed to order it with my food. As for her lunch, the pastrami was fine but with a lackluster amount of meat. The French onion soup was the only thing that felt reasonable with quality and price. All in all, I think the snack bars or even grocery stores in the area/ Amish country appeared to have better offerings. I wouldn't recommend this place for lunch. The gift shop was cute and reasonably priced so maybe check it out for that but that's it.

A diamond in the rough. Nice decor and great food in a rural area. Pleasant staff and…read moreaccommodating. Prime rib was cooked to satisfaction and delicious Apple Bourbon Pork Chop was one of the best chop I've ever had. I recommend Pointe Dining.

The craft seasonal cocktails were delicious, and the stuffed peppers were some of the best we've…read morehad. Spicy good! The dinners we chose were good, but not great. My husband had the blackened tuna, and I chose the prime. Nothing spectacular. The prime rib could have been more tender and flavorful. Our server was very friendly!

My work, a group of 10, had their end of the year dinner party here in mid December of 2025 and we…read morewere overall, happy with our service, food, and experience, despite service being a little slow and prices a little high and some food a little bland. I'd give this a 4.25 stars. If you read my reviews, you know that terrible car accidents happen to me after work dinners (see review on The Industry for one such example). Thankfully, dear readers, I did not have any car incidents after THIS specific work dinner. Haha! Anyway, The Bistro of Green is in a strip mall five minutes from my work office and is an institution for locals in the area - people in my group were reminiscing about coming to Bistro multiple times a month before Covid, back when they were open for lunch. The menu seems to change often. They do have a couple specials on a board outside the door that are not on their printed menu, just FYI. Our dinner took over 2 and a half hours, starting with complimentary bread and our drinks of choice. The free bread was fine. I ordered a seasonal cocktail, the Apple Cranberry Sangria, despite cocktails not having a price listed (see menu picture). I tend never to order things that do not have the price listed but the cocktail sounded too good to resist. It was yummy and very sugary and fruity, with added mint leaves that definitely brought it up a notch! Our party also split 4 appetizers: the hot peppers ($13), baked provolone ($14), calamari ($16), and flatbread ($16). As the portions are not meant to be shared between 10 people, I only had a little bit of each. I wasn't into the peppers (too mushy) but the calamari was my favorite! I could see myself ordering this as a dinner just for myself in the future. Two thirds of the hot pepper dish was ignored by the group in the end. For my main, half of which I took home as it was getting very late and my drive back home is almost an hour, I chose to get the Bistro burger (medium rare) and fries ($18). This was chosen based on cost alone - even though I really wanted a chicken or steak dish, I just could not afford them. I am only a lonely assistant, not a CEO! I debated getting one of the other sandwich options, also both $18, but the lack of pictures either on Google or Yelp made me just stick with a burger. My lack of funds kept me from being too adventurous for this dinner, sadly. Next time, I'd be down to try their fancy grilled cheese (or steak, if someone else foots the bill). The burger was good, although not amazing, and the fries were that nice mix of just oily and crispy enough. Service was okay. Things apparently got busy at the bar, so it took longer than it should have for us to get our drinks and food throughout the night. As for vibes, it was nicely decorated for Christmas, lights were dim, and Christmas music played softly in the background. No complaints here! In the end, for a sangria, burger, fries, tax, and tip (plus a 3% surcharge for using a credit card), my dinner cost me over $40. Can you imagine just how much worse the bill would have been if I hadn't gotten the cheapest thing on the menu? Next time, I will also remember to bring cash. And choose a more unique dish.

Our family had dinner at the Bistro of Green and it just okay. The French Onion Soup had cheese…read morethat was burned and black. It left a bitter taste but otherwise was fine. The steak salad was nice size with fresh ingredients and the ranch dressing was good. The steak was done correctly but had a fair amount of fat and some portions were grizzled and hard to cut. I would return and just order something else. The service was very good and the ambiance was great.

Great wings and burgers. It's about an hour from me but I will definitely visit them againread more

Stopped in 6 o'clock on a Thursday night. (They do not take reservations for parties of less than…read moreeight) and we had a 45 minute wait. French fries are frozen with a little bit of coating on them. (I prefer hand cut fries) The menu is varied so you should be able to find something. There seems to be an awful lot of spicy dishes on the menu. So, my friend ordered the Caesar salad and it comes with cavatappi pasta, which we found interesting on a Caesar salad, but she said it was good. Her husband ordered the glazed salmon, a baked potato with cheese and bacon, a bowl of chili with cheese and bacon as his appetizer, and he was surprised that the spice was as high on the glaze rather than sweet, but he still enjoyed it. My husband had the fish and chips and he said they were good. I had the crispy spicy chicken salad, and I took the ginger dressing on the waitresses' advice. It was good, but the chicken wasn't hot. It was room temperature!! I would try something else if I return. Reason for 4 stars-there seem to be a lot of empty tables and a very long wait time as there were lots of waiters and waitresses. Three of us drank ice water one had a sweet tea. With tip and the mandatory convenience fee for use of a credit card .... dinner was slightly over $100 for four of us.

Amazing as usual. Favorite place in canton to eat. Had the shrimp bowl and hubby had the smash…read moreburger. As usual yummy!!!! They have a great happy hour but have never been, always here for lunch. Check it out!

Time was approximately 3:30 pm weekday. Not crowded yet busy. Seating area is nice, booth fairly…read moreprivate. Atmosphere wasn't noisy. We were seated immediately. Service was good. Serve didn't hover, yet was there when they needed to be, and pleasant. Good menu. Unique spin of somewhat common items. Entrees came fairly quickly, fresh and hot. Nutriment was inviting. Didn't fancy the washroom set up though. The common area for hand washing and such is mixed... accommodating both male and female. And privies are private yet usable by both sexes. All in all great place to go for vittles.

We had such a fantastic experience at Beau's Grille! The menu has a huge variety, so there's truly…read moresomething for everyone. We started with two seasonal cocktails, and both were absolutely delicious. For an appetizer, we tried the Bloody Mary Fried Green Tomatoes, which were delightful, flavorful, and such a fun twist on a classic drink in flavor. For our mains, we ordered the Potato and Cheese Pierogi and the Scallops that were on special, and both were amazing. Everything was cooked beautifully and full of flavor. On top of the great food, the atmosphere was warm and inviting, and the staff was incredibly friendly and attentive. We'll definitely be back!

Beau's has been consistently impressive as far as a restaurant goes for as long as I can remember…read more I love that they switch up the menu and offer different specials from time to time. On Mondays, they have a limited menu, and we ordered the stuffed banana peppers which were delightful (not pictured, they went too quickly!) and I also ordered the superfood salad with steak (medium rare of course). I really enjoyed the salad. It had so many yummy textures and I opted out to remove the strawberries and instead of the Asian dressing, I ended up choosing Italian, which was based on my own personal preference and I'm so happy I did. The super food salad had so many wonderful ingredients, including pistachios, different berries, and edamame. The steak itself was cooked perfectly, and the entire salad was very refreshing. I didn't order at this time, but they have wonderful pierogies and also some of the best calamari in town.

This place is a hole in the wall, bbq dive joint - in the best kind of way. I love places like…read morethis. We sat on the bar side. If you come in the back door you will walk through the kitchen to get in the bar. I thought that was awesome. The bartender was friendly and enthusiastic. We shared a sampler platter which was a good choice. Had a nice mix of their smoked meats. My wife loved it all especially the wings. I thought the brisket was a little dry but everything else was great. They have a wide selection of homemade sauces. We did the traditional BBQ sauce which was flavorful but not overly sweet. Way too many BBQ places treat side dishes as an afterthought, not this place. I am a Mac and cheese snob, no pastured cheese product here. It was a white cheese and shells real mac and cheese. The baked beans are mix of pinto, lima and kidney beans with some pulled pork thrown in for extra flavor. Very tasty. Highly recommended

As BBQ connoisseurs, we try BBQ in every town we visit. Sammy Sue's does not disappoint. Excellent…read moreservice and delicious food. The brisket and smoked salmon were fabulous.