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    Tous les Jours

    4.0 (33 reviews)
    Closed 8:00 am - 8:00 pm

    Tous les Jours Photos

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    TOUS LES JOURS ATMOSPHERE

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    Haley K.

    Timing was never right for going there, but we finally made it in. I didnt realize it was one of those pick what you want & put it on your tray type of places. We went in the afternoon, so yes late according to bakery standards, so some items were gone already. However there was still alot to choose from. It was quite overwhelming, but I knew i wanted to try both savory & sweet. We ended up with 4 savory & 2 sweet. A few of the standouts were the matcha donut. That thing was filled to the brim with cream, matcha cream not too sweet. The ham garlic bread was so savory, great garlic flavor. Also the mushroom bread, mmm that warmed up & toasted was delicious. Had to get some drink too because why not. Ube latte & iced matcha latte both were good. The pricing on pastries seemed a bit high. It was like $50 for 8 things. Service was ok, a bunch of younger kids who seemed like they were just working to work. I do want to try some other pastries though. Will have to come earlier next time.

    Patty B.

    Wow! I am so happy Vancouver now has a premium bakery. I have been to several bakeries like Tous Les Jours in the Bay Area and even in Tigard. Quickly reminded me of 85 Degree Bakery. Something about grabbing your own tray and tongs to select your own desires. I was so impressed with the ambiance as you walked in. Seeing different people sitting and eating while visiting and other families picking out desserts together. Yes addictive!!! lol when, I only wanted a couple of pastries, I came home with 6 plus a tiramisu coffee. I recommend this place for catching up with friends or family. I will be back.

    Beautiful macaroons, cake slices and pretty cakes.
    Sibyl C.

    2nd visit...came earlier around noon and most everything was available which was good but harder to choose as well. We got 5 bakery goods but could only finish 4 between 2 people. Service was as good as the 1st time. It was a nice sunny day to enjoy our lunch sitting in the relaxing chairs.

    Refrigerated case
    Stephen K.

    Tous Les Jours is an Asian / French bakery with a wide variety of baked good, and a few hot items. Be sure to arrive early for best selection, as they tend to sell out pretty quickly. The baked goods are competent, but not at an artisan level, again, not surprising based on the type of establishment it is. Signage and "how to" is sorely lacking, but things are basically "cafeteria style". When you enter, grab a tray, a sheet of paper to place on it, and a pair of tongs. Pile anything you want to purchase on it (guessing as to what many of the items are because of, again, signage issues), and bring it to the register when you're done, so you can be ignored by the staff for entirely too long, even if you're the only person at the counter. On the plus side, there's plenty of parking in a private lot. I'd not recommend going out of your way to visit, but if you're in the neighborhood anyway, it's probably worth stopping in.

    Grand Opening Line outside the store
    Alton D.

    Tous Les Jours, despite its name, is not a French Bakery, it is an Asian one! It's been a growing chain that has spread a lot over the years and I'm glad Vancouver now has one to call its very own! The baked goods are unique and not things you'll find at many Asian bakeries. They lean more toward a western fusion ( hence the name ), but you'll still find a lot of Korean inspired flavors ( Cheese Corn, Kim Chi, etc). Some items are hit and miss for me, as they're clearly meant to be safer options for kids, but be adventurous and find some gems! Oh, and their cakes are awesome. It's really cute inside! For their soft opening they had balloons up, and they have a lot of little souvenirs to grab as well. Their service can definitely use some improvement, but that's okay! I can tell it was literally people being trained on the job and trying to find buttons on the register. They have a long way to go, but they're definitely trying to do their best. I might be gaining a few pounds now that this opened up... oh dearie me.

    Bacon egg cheese croissant and brown sugar soft bread
    Cindy M.

    Croque monsieur is so good! They aren't making the blueberry donut but the strawberry is really good too!

    Seating
    Alea A.

    Popular bakery chain. Consistency is the same as the Portland, Hillsboro, and Beaverton locations. So much variety, such cute cakes, and always so delicious! My heart is happy that Vancouver finally got their own Tous les Jous.

    Single slice cakes
    Ophelia G.

    I'm always on the look out for new places to eat. This Asian (yes, it's a chain) bakery recently opened on Fourth Plain and had to go try it. The kids and I got there fairly late in the afternoon and there were quite a few customers inside, not overly crowded. Most of their breads were already sold so selection was limited, but still had some pastries and cakes to choose from. My kid tried their macarons, I got a couple of their ube milk bread, and croissants. All good. I'll have to go back earlier in the day to see what they have for baked breads. It's my weakness. The place is clean and service was also good. There's ample parking since the bakery is located close to the Walmart Superstore complex. Definitely recommend.

    Bianca J.

    This place is so aesthetic inside and matches their aesthetic and elegant pastries!! We went in at 7 pm on a Friday and they were already condensing the pastries into other windows and vacuuming, maybe cleaning a bit early? I'm not sure but people were consistently popping by after we came in. We tried one of each thing we really wanted to try other than the strawberry croissant because they were out (we'll have to come back for that). I like the self serving with the tongs and tray for easy in-store eating. Every single thing here was light, fluffy and heavenly! I don't want my cakes from anywhere else! Even with it being later in the day, everything still had great quality, texture and flavor! Some of the employees didn't seem too thrilled to be there or that we came in later, but I ignored that. Definitely will be back!!

    Malika U.

    So glad we finally have a location on this side of the bridge. Stopped in around 6 and the shelves were pretty much empty so we just ordered some matcha drinks. Customer service was okay, could use some work. The girl working the register wasn't that friendly and didn't really greet or acknowledge us when we were standing there ready to order. There were only 3 other people sitting in the corner when we arrived but a few of the seats/tables were dirty and had used napkins left on them. Drinks were good but the paper straws were so think that it just felt weird and tasted weird with our drinks. Will definitely stop by again to try some baked goods.

    Cold case holding macarons, sliced cakes, and whole cakes
    Kathy V.

    So excited for this place to open! Make sure to come early as they tend to sell out of many baked goods around 3/4pm it seems? Aside from less options later in the day (makes sense so the items aren't trash at the end of the night), I love their drinks! Service is okay, employees are still learning how to make the drinks but they have gotten better! Good luck to them! They are kind and willing to help.

    Garlic cream cheese bun and almond croissant
    Peggy M.

    We walked into this newly opened bakery for the first time today. The first thing we noticed was the lovely pink and gray decor and relaxing music. Then the gorgeous pastries took all our attention. We got an almond croissant and a garlic cream cheese bun plus vanilla lattes. Both pastries were delicious! The croissant was shatteringly flaky and the garlic bun was sweet and savory all at once. We weren't impressed with the lattes. They were cloyingly sweet. I wouldn't get those again. When I got home I told my daughter how delicious our treats were and since she had to go up that way she stopped in. She bought a large selection! She offered me tastes of each! So yummy! We found the egg tarts good, but too sweet. She also bought an Iced Ube Latte and that was too sweet as well. We like sweets (obviously!) but the lattes were too sweet even for us. Of all our choices, we liked the chocolate almond croissant the very best. This is a lovely addition to Vancouver and I know we will be there again. Only gave them 4 stars because of the too sweet egg tarts and lattes.

    Cream donuts, Vanilla, chocolate, and Ube. Garlic cheesy croissant

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    Ask the Community - Tous les Jours

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    Tous les Jours - cakeshop - Updated May 2026

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