A delicious sirloin steak with an amazing gravy. The mashed potatoes are super delicious . Great service! read more

Toujours Fish & Meat - A delicious Sirloin Sreak. - Seafood Near Me - Haarlem, New Hampshire

Excellent food, and a great casual, easygoing atmosphere in the comfortable outdoor patio seating. Great friendly service too. read more

Toujours Fish & Meat - Brunch and rose day. - Seafood Near Me - Haarlem, New Hampshire

Wow. Wow. Wow. This place is beautifully decorated, cosy but kind of fancy but not too much that you feel uncomfortable. Located right in front of the St Bavo Grote Kerk, this is exactly where you should stop for drinks and lunch, or dinner. Great music, friendly staff and the food is hearty and tasty. Highly recommended. read more

Toujours Fish & Meat - Restaurant and bar area - Seafood Near Me - Haarlem, New Hampshire

It's almost like a misplaced slice of white tablecloth hip food heaven. Upon entering, greeted right away by a very peppy staff member. You'd think this wasn't NL (already on a good track for customer service). At first it seems that there is nobody inside, and then you are taken to the back...WHOAH! Big, spacious, modern and fashionable, lots of "hipster" knicknacks that give the place a charm of je ne sais quois (and I like it). The menu took a bit longer than I'm sure is normal to be delivered, but seems like there is one main drink/food server and the other "waiters" (with barbershop flair) are running. Interesting concept, gives a personal touch, but if it's efficient, I'm not sure. *edit* there is more than one, the dead hook seems to be the raised area near the kitchen, however not a big deal, it's full and many restaurants have this. The menu is LARGE for a restaurant of this type, possibly why they offer a 3 course 29,95 pick anything menu. There is quality here, as is evidenced by the smells from the kitchen and description of each item in question. Confusing to me was the "supplement" on some items, when upon asking made sense. Since "luxury" items (ie: scallops, steaks, etc) cost more, there is a 2-5€ supplement on some items with the 3 course. Fine by me, it's still a deal! I just wish that there were more "glass" options than one red (I like Syrah more than cab). There is an extensive modern drink menu to boot as well, from standard wells to master creations and boutique GTs. I ordered the scallops (coquille), and entrecôte as starter and main. While I understood, the concept, the freshly cooked scallops resting on a cold slice of fine watermelon made them cold rather quickly. The only real taste emanating from them was a burnt (not sear) edge and no real texture. Presentation was however top notch. NOTE: at this point ive been here an hour and a half almost and already through only the first course, not sure when the second is coming. As i finish this sentence. Sure enough. Now, on first glance all is well, however the first bite into each item on the entrecôte plate reveals it has sat too long in the window, it's lukewarm at best, and the meat itself has begun to toughen (as well as was not asked how the steak should be cooked). Shame. I of course ate all due to hunger, but it was a clear indicator to me that there needs to be better communication in this noisy environment to the staff-kitchen-window. Easily remedied in the future, as the staff although friendly and well mannered seem to be running with no real order at the moment, could this be layout issue, or a noise communication issue? Not quite sure. Again easily remedied. Stads were very attentive to my comment, and glad I enjoyed it anyways. Next the cheesecake: 99,9% perfection! I would personally liked to see a SLIGHTLY thicker crust (American here after all). But creamy, firm, yet easily cut with a spoon or fork, and with vanilla bean (real) ice cream. All in all, everyone has an off day, and it wasn't actually off! Everything was tasty, and well thought out, timing is everything however, but easily remedied. Keep up the good work, work hard! Definitely worth another visit and my HIGHLY RECOMMENDED seal of approval!!! read more

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Went here for dinner on a whim during our one night stay in Haarlem. It was a bit chilly/rainy outside so we opted for indoor seating, though there were plenty that we sitting outside near small fire pits enjoying a glass of wine. We arrived around 5:15pm and were seated immediately in a very comfortable booth. If you are arriving 6pm or later, especially with a group larger than 3-4 you'd want to place a reservation beforehand. Our party of 3 shared the charcuterie & cheese board and the sea bass. Everything was delicious and FRESH and it was just the right amount of food after a long day of travel. Very hospitable host & server. Spoke both English & Dutch. read more

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I went here to celebrate my 25th birthday with my family. It had honestly been the worst birthday or meal in general I've had in the longest time. We had to wait one hour for our started and then an hour and 40 for our main course. All main courses were absolutely awful. Risotto was extremely undercooked, lobster didn't taste like lobster but like burned oven & we ordered a full lobster however the amount we got was more like quarter. They didn't clean the lobster either and left all the bones, sliminess and Grey stuff in there. I eat lobster a lot and this was absolutely ridiculous. Waitress was being extremely snobby towards us after complaining and pretended she knew all about food when she didn't even know the items on the menu. Honestly awful and wish I celebrated my birthday somewhere else. read more

"Valrhona Chocolade Fondant": the chocolate lava cake wasn't moist and creamy on the inside, as a lava cake was supposed to be. It was more like a brownie cake. We expected more from the server: some helpful tips regarding the wine menu. read more