We ate there tonight and it was really good! Food was piping hot and fresh. We had the pizza,…read moreStromboli and ofcourse the best cheesesteak around. It was so delicious and the staff was super friendly! We can't wait to be back!

We ordered Elizabeth's a medium Special Name Pizza for pick up…read more Pep. Sausage, mushrooms, onion & green pepper. We did not check the pizza before bringing it home. It was the worst pizza we had ever had. It was like eating raw dough, the vegetables were cut large and not bite size. We had asked for extra mushrooms. The pizza had mushrooms only on 1/4 of the pizza. For a med. pizza it was $20.00. We have been going to Elizabeth's for many years. But the last few times, service is friendly but food not as good as it use to be. We couldn't even eat the pizza it was so bad. Not sure if the problem is new cooks, new management or what the problem is but they have lost our business. I am sorry about that because we like to favor our local businesses.

We pulled into town and checked in at Balladeer hotel a block away. Front desk had TSCB as one of…read morethe four recommendations for dining on a Saturday night. After searching Yelp on the way in, it was on my list too. They did not disappoint. They are just along the social district on market street. We were not in for socializing but it was fun to watch through the giant windows. We ordered a cheese tray, two sours and two pizzas. The bartender was super friendly and helpful though you have to speak up. Order at the bar and take a pager. The food came out fast. The kids being there after 9pm was off-putting but they left at some point. We ordered another two beers called Raw Dog IPA pineapple. Delicious cashed out at $65. Which is reasonable for all we ordered and the quality. Large space, with tons of options. Good for groups or a date night. I even found a large old NatGeo Atlas to paw through while we waited. Super fun spot to chill after a long day on the road.

Very friendly pizza brewery. The staff were generous with their beer tastings and I settled on a…read morelarger. I wish the beer was a little colder though. Pizzas were delicious. We got the "Barb" which was a BBQ chicken and a spicy Italia pizza. They do a thin fire oven pizza which is pretty good. My friends and I sat on their comfortable couches and had a relaxing lunch. They also have tables if you prefer.

I've been coming here a wile and I have a lot to say the restaurant it's clean. the pizza is the…read morebest in all of Stuart. And service is kind. Highly recommend especially for a pizza party

It's a Little Ceasars pizza. Predictable. The pizza is reasonably good and consistent. However, it…read moreis absolutely impossible to get a thin crust pizza with a pie cut at this location. You can repeat it three times when you order, have them write it on the order ticket, and the wage slave on autopilot behind the oven will pull the thin crust pie out and cut it into square slices every time. Every. Single. Time. I don't go there anymore, but seven out of the last seven times I went I ordered a pie cut, thin crust pizza, and seven out of seven times I got a square cut pizza.

We were greeted by the "hostess" who asked us to sit at the bar because server there needed money…read more sao We said we preferred outside dining. She then handed me three plates,menus and silverware and left. This is no reflection on food or other servers who were nice.

I've been coming to Floyd for the past 15 years, and Dogtown used to be a staple. Unfortunately,…read moreit's gone seriously downhill. The vibe just feels off now and what once felt welcoming and authentic feels more exclusive and self-important. :( The service is especially disappointing. You can stand at the counter forever waiting for someone to even acknowledge you. Basic hospitality goes a long way, and it's frustrating when staff can't even acknowledge you with a simple "we will be with you shortly" or even offer a simple smile. There's an attitude from some of the front-of-house staff that comes across like they've "arrived" and are above basic customer service. Floyd has always been about community and authenticity, and it's disappointing to see a place that once embodied that lose sight of what made it special.

Papas treated me kindly ! Good service and a clean establishment. I asked what was some top items…read moreand they came out steaming hot.

Was in Bassett for a family gathering and needed a quick dinner - this pizza was soooo good!…read moreSurprisingly good for small town VA. We got a large with two toppings, total was $21. It was huge and they cut it into 12 slices.

New York Pizza is the best pizza at the lake! Consistent and delicious, every time. Not to mention,…read moreJackie is always so sweet!

Very good Pizza. This is the New York Pizza at Westlake. Nice people, great service.!!read more

This is a solid Italian place. Nothing out of the ordinary but is usually pretty consistent.read more

Typical Italian food. Clean atmosphere. Service is at order counter which is a little undesirable…read more I'd rather be waited on at the table.

This is very good pizza. Almost has a garlic bread like crust…read more The antipasto is great. Pickled veg, fresh buffalo mozzarella, proscuito.

Good place. Very good food, enjoy their pizza and also the…read morepasta. Nothing industrial about the quality. Quantity intimidating - come hungry or get a doggie bag. Interesting pizza crust. Not a chain so what you get is local flavor. This ain't Pizza Hut or Dominos, thank heavens!

Our first trip in and it was a great one. We were greeted promptly and placed an order to go. There…read moreis very limited seating however we could have eaten in if we wanted. We ordered our pie par-baked so we could finish it up at home for a fresher experience. It was delicious however not exactly what we were expecting. We know for future orders now however. We ordered a white pizza so we expected a ricotta base, which it did not have. The owner was present and knew the locals, walking around and chatting and spoke to us to make sure we were helped already. Great vibe here! We look forward to trying other menu items soon.

Great little place. Italian music playing softly in the background. Then you meet the owner…read moreoperator 87 year old Geraldi himself. What a great guy, typical Italian invites you into his family showed us a picture of his mother and father. Talked about his mom with such love. We ordered spaghetti and meatballs. Ok so perfectly done and the right size of plate. So tasty, sauce was light and herbaceous meatballs were perfectly done. Garlic bread just enough to make it great for sopping up the sauce. Tiramisu was perfect dessert for the evening. Nice coffee finish to a cold and creamy dessert. Highly recommend this place you can't go wrong and we felt like we have a new family in Floyd. Thanks Geraldi.

Mom and pop shop Dine- in or carry out…read more All the food we had was great! No kids menu but we're willing to split a full order calzone for my twins!

We used to like this place even though the owner has a nasty attitude but never again,we got fried…read moremushrooms first and evidently frozen quality,they were like rubber and between the breading and mushroom was water im guessing from the melted ice,when bitten water ran out of them,we ordered the large stromboli which is usually what i get,the piece of crap they brought out was evidently premade and frozen being cold in the middle and it was flat like pizza and cut into pizza shaped wedges,it used to be puffy like a real stromboli and the"sausage"they call it was a compressed meat patty that tasted like old cooking grease,i noticed people next to us got a salad,it was on a plate and was layered and looked a 1/2" tall and about enough to feed a small child,i will NEVER eat there again,disgusting,