=== 1. VERDICT/VALUE Pretty solid choice based on one…read moretakeout visit: decent food and good service! === 2. FOOD Stir-Fried Dried Green Beans ($19.95) The winner is this category would be Tropical Island Restaurant on Shelbourne; however, The Cozy Place offering would be close behind it. Decent with some crunch still; you can get it spicy or not. Ma Po Tofu ($19.95) You can order it meatless or minced pork; it's somewhat authentic. It does have some heat to it (for those sensitive to spice); however, it's pretty solid! === 3. SERVICE Service was good and professional on call-in, payment, wait, questions around the menu, and when the order was ready. English was fluently spoken by the lady working the front and the man cooking the dishes behind her. === 4. ENVIRONMENT It's a long, narrow restaurant - your group of 6, maybe 8 could fit at one table in the front. For everyone else, you're accommodated in tables of 2's or 4's along the wall. If bringing a wheelchair or baby stroller, I would stick to the table in the front. Parking is all metered on the street - note that the city has their parking enforcement office basically across the way working until 8pm, so put payment into the meters upfront even if you're coming by to do a quick pickup!

At the suggestion of the umbrella shop owner in the alley we tried Cozy Place . Food was good…read moreespecially the boiled fish in a spicy soup and the veggie eggplant. We had the Gung Po chicken which was a bit over done. Service was friendly and service was quick

Run by Jessica and her husband who is the cook, the atmosphere is very nice and somewhat more…read moreupscale than the usual run of the mill Chinese restaurant. Prices are reasonable but a couple of bucks higher than the typical Chinese restaurant. The food is very good and has a nice clean feeling to it. Portions are ample. Its quite authentic too, maybe a touch less spicy than the usual and that is probably due to the clientele its serving. Service is excellent.

Cantonese chow mein, paid for extra vegetables to get some broccoli in there. Noodles were more…read morelike spaghetti. Dish was dry. Shrimp tiny. No taste to anything. OTOH, the spring roll was hot and crispy. Still searching for a decent Chinese in Victoria.

I may (not) be Asian....but I eat a lot of Asian food. I also go to every ChinaTown in any major…read morecity I can. Golden City is a real good place to dine: - Hot & Sour soup: This place has about the absolute best hot & sour we've ever had anywhere. - bbq pork: a traditionally prepared dish that was very good. - Fried dumplings: Not the greatest dumpling I've ever had...but good enough. They had a real good dipping sauce to accompany. - duck: This duck dish was real good. We certainly we like this place. Oh...and it's open later than most any restaurants around in the area!

It was our first time in Victoria and we were looking for good Chinese food, luckily we found…read moreGolden City! When we arrived around 7pm the restaurant was not busy at all! I think it would probably be busier at lunch since they do have a dim sum menu. We ordered off the dim sum menu because I was hungry for it and they still offered it. From the regular menu I just got stir fry pea vines. The pea vines were crunchy and garlicky. They were to my liking. On the dim sum menu we got tripe, Xiao long Bao, omasum, har gow, chicken feet, and ham sui gok. My favorites on the dim sum menu were the tripe, Xiao long Bao, and chicken feet. The omasum was a bit too chewy and needed to be cooked long because I also had a hard time eating it. Everything else filled me up quickly and they were a great late night eat! Overall, Golden City is a standard place for Chinese food. The employees were nice but it's easier to talk to them if you have another mandarin speaker with you. My partner speaks mandarin so he helped me order.

This was super delicious food and the service was great! It was also very enjoyable not too loud or…read moretoo quiet! Would recommend!

The service was very good, we got the lunch specials and we thought the food was good…read more Particularly for the price. Nice background Cantonese music made for an enjoyable lunch experience.

Walked up from our hotel - me, my husband, and 4 yr old. Kiddo isn't super adventurous but we knew…read morewe could figure out something. We ordered her popcorn chicken (not spicy! They said they could make it without added peppers), while my husband and I each got combos - his was spicy while I got marinated pork. Restaurant was not busy at 5, so we ordered right away and food came pretty quickly. My kid ended up loving my noodles so she ate loads of noodles, thankfully. My husband and I appreciated all the side dishes that could be incorporated in the meal in our combos. I ended up just putting everything together but I started adding stuff incrementally. Thought service was great, food was great, and speed was great. We loved having something different for dinner (traveling we ate fast food and then had random pastries and a high tea earlier). Would love to return next time we are in Victoria.

Really satisfying meal at Momi noodle. I had the spicy sour noodle combo and my wife had the…read moremarinated noodles. Both were delicious and very satisfying. I think the right word to describe the food here is hearty? It just really hit the spot after a long day of walking around Victoria. There is nothing fancy about this spot but the food is delicious and unique and the service was friendly and fast. I would definitely come back here.

The best pork skin I've ever had was in Victoria, B.C. , which is quite shocking as someone who's…read moreexplored the traditional Hong Kong BBQ in Chinatown San Francisco. The roasted pork belly and char siu was soooo good, my parents immediately did a U-turn to get another plate. I went on a Wednesday morning, and the line was out the door with locals. Already a great sign! Going in, you can smell the fragrant char siu marinate and smoky BBQ. They cut the meats right in front of you, so it's piping hot once the food is handed to you. The char siu was a little too sweet for my taste, but the marinate was still pleasant tasting. The pork belly was perfection, the skin was light and crispy.

We immediately felt like we were transported to a sister restaurant to New Town Bakery in…read moreVancouver's Chinatown. So our hopes were high ...... We heard rave reviews about the pork buns, but I am sorry to say they were only medium, in our opinion. The Wonton soup came with the wontons all overcooked and blown apart, the filling not so great. The broth was OK, but unremarkable. If you aren't used to seeing lettuce in hot soups, don't let it scare you off - it's actually really delicious! We were a little disappointed, but not so much that we wouldn't come back to try something else. People are friendly, service was great!

Very courteous service Ordered the pork and beef noodle…read moresoup, cold sesame noodles and the fish noodle soup. Everything was very well made and tasty. They were good on the spice for kids. It's a smaller restaurant space, but the food very well makes up for it. Definitely a great place!

Ox King Noodles on 1029 View Street, Victoria, First time…read morehere , we have to show Food: (4/5) look like the restaurant only offered one type of noodle which is the Shanghai type for all of our three different noodle orders. Little bit disappointed that end up with limited information to make a review. Based on the ingredients without any noodles (4/5) with noodles (3/5) Service:(3/5) The restaurant need more staffs to help customers!