My first ever Toby Carvey experience! To be honest - I wasn't expecting THAT much from a chain, pub-grub style place but I was actually pleasantly surprised.
The building itself is pretty fancy-looking, and when we arrived we were greeted quickly. As we hadn't made a booking, we were told the wait would be around 30-40 minutes, but there's a nice bar area to wait in. A large glass of wine and a pint of lager came to around £8, which isn't too bad.
After waiting about 20mins, we were called to our table. We opted for the standard Sunday roast, and went to queue up for the carvery. The queue wasn't too long, and it took us less than 10mins to get to the front. (Obviously, I kept my wine with me during this time).
The meat portions we were carved did feel a little meagre, but the gammon and pork I opted for were really tasty. You can also load up your plate with as many roasties and veg (there's mash too) as it can take. The potatoes were slightly overdone, but the rest of the veg were great - and I really enjoyed the mint gravy. Just a shame they don't do lamb, eh?
We decided to splash out (cause hey, Sunday night) and order dessert too. I chose the profiteroles and they were great - big portion and filled with oozy cream. The only (super minor) niggle was that all the chocolate sauce was at the bottom of the dish.
They also had one of those SUPER COOL soft drink machines with lots of flavours. Vanilla Pepsi all the way!
A great place for an inexpensive Sunday roast - if you don't mind queuing for a bit to get your food. read more