Approved for Filipino taste. Friendly Staff too Wr eat here because of Yelp. Yelp is right, they…read morehave the best food. Seems like were in TGIF RESTO

Best pub in Greenwood. Food and local craft beer selection is great. Service always friendly.read more

Great local spot. Affordable pricing. Great food. Friendly service. Fantastic atmosphere. Quick…read moreservice. Knowledgable.

I dropped in here a week ago and ordered the Mediterranean panini sandwich without onion. It seemed…read moreto be an easy order. When it came, the side was listed on the menu as vegetables. I got three slim Julien slices of carrot. Nothing to really complain about, also nothing to write home about either. Getting to the sandwich, I had one bite and immediately spit it into a napkin. I opened it and it was filled with green peppers. The waitress came by and I asked why the green peppers, the menu states "sweet bell peppers". I asked for red or green peppers and she took it away to fix the sandwich. They didn't give me a new sandwich, they picked off the green peppers and replaced them with red peppers. It was not great as it was no longer hot, but edible. I had some difficulty eating as I couldn't get the image of someone's fingers picking out the green peppers. Here is the kicker, while I was waiting for the disassembly and reassembly of my sandwich the manager came by with a menu. She pointed out the sandwich comes with bell peppers and green peppers are bell peppers. Although that is on it's face true. The menu states "sweet bell peppers ". This clearly refers to ripe bell peppers as red, orange and yellow that are ripe and sweet. Contrasting this is the green bell peppers as that is bitter or sharp it it's flavour and liked by those that prefer this bitterness. The manager was simply demonstrating she didn't know or care enough to know the difference between the menu and the substitution of green peppers. Thanks for coming to my Ted Talk.

Great food, great service and good atmosphere. The only complaint would be some questionable and…read moredisrespectful patrons. When we sat down, I headed for the washroom. Of the three stalls in the women's washroom, two stalls had nasty unflushed floaters in the toilets. While some people choose to be pigs, I immediately let staff know so that it could be cleaned up. The staff apologized and headed in to address the situation. Really unfortunate that some people could be so disgusting and not even figure out how to flush a toilet! With that out of the way, the portions were huge, the food was great and the service friendly. This is a great place with lots of seating options both private and not. Parking right out front is easy and often available.

I searched for this place under breakfast. There are numerous remarks here about breakfast buffet…read moreand how good it is. That's something they no longer do! Very disappointing since it's here, their website and FB. I settled on the nachos. The hot peppers are fresh from a pickle bottle, served on the side wet and the salsa was some form of soup concoction. That tasted ok, but far too wet to use on nachos. During most of my meal, there was a cleaner going crazy upstairs vacuuming. It detracted what little ambiance the place has.

The food here is REALLY good and the storied history of the area is just as good. The espresso…read moremartini is delicious as are the baked goods. Definitely check it out!

I dropped in shorty after they opened looking for breakfast , they came up at the top of the search…read morein Berwick. After getting their double sided one page menu I had to ask about breakfast things. They don't do breakfast. I was given the seat in front of the kitchen door. It wasn't too bad since there was only one waitress, she only screamed the once at someone in the next room while standing beside me. After looking over the menu I settled on the fish & chips. I waited longer than it was reasonable for the 3 tables with patrons. When it finally came it was stacked like a child might try building a tower. While deconstructing the tower I mover the Tatar sauce off the plate and the waitress tried to take them back. The fish was great and the Tatar sauce was exceptional. However the fries were either overcooked or they had a dirty frier. I never touched them.

Wonderful service and delicious food. Very comfortable and cozy atmosphere. I do miss the option…read moreof reserving the upstairs room for events. Convenient take out is available when life is busy and you don't want to cook and be home an to relax.

The lobster pasta dish was so delicious....home made pasta with a lovely rich (but not too rich)…read moresauce with chunks of lobster meat. This meal came with a very nice salad and a fresh baguette. The food was great but the service, although friendly, was excruciating slow. We were seated outside and when my dessert finally came, I actually just took it home as we were getting too cold to enjoy the evening any more.

Tasty lobster pasta in Alma. There's both indoor and outdoor seating. Loved the cook books and rock…read moreartwork in the main indoor eating space. Staff are friendly.

The term awesome was used. Whole family enjoyed their meals. Best so far in Nova Scotia.read more

My favourite stop for fish & chips in NS. Good local craft beer from Annapolis but only in cans…read morenow. Extremely fast service (fish will be out well before you are done your first beer)! Very reasonable prices too ($14.99 for a 2-piece). Have tried a few other items: seafood chowder and a fancy salad. Everything was good. In the summer head for the patio. The inside is nothing fancy and as advertised (family restaurant) but the patio is probably the nicest in town.

The service was good. I had seafood chowder which was ok. The place was clean and we didn't have to…read morewait long even though the restaurant was busy. I'd go back again and try something else. My brothers were with me and they ordered clams & chips and a hot turkey sandwich which they thought was very good.

Spectacular experience in Advocate Harbor. One of the best meals we have had in a very long time…read more Excellent presentation, freshness and taste!

It's not often I feel 5 stars are justified, but we go to the Wild Caraway yearly and we've never…read morebeen anything but thrilled with the experience. The Wild Caraway is a 4.5 hour drive from where we live now, but when we decided to take a day off this summer and do something fun, that was our obvious road trip destination. On a good weather day the drive between Glenholme and Advocate Harbour is beautiful, and a walk on the beach near Advocate or a hike at Cape Chignecto works up a decent appetite. We landed at the Wild Caraway around 3, in time to catch the lunch menu but a little early for dinner. The restaurant resides in an old farmhouse, refinished taking the history of the placed into account, but painted beautifully funky colours and decorated with creatively placed vintage items - calendars from the 1940s, a frozen meat saw box, likely from the 50's, and vintage beer mugs from a world of interesting events and places. Original artwork hangs around the dining areas and there ar teo rooms for rent upstairs in case the menu of delicious Nova Scotia brews gets the best of you. The Wild Caraway's menu is a little on the short side, but it revolves completely around locally produced meats and in-season vegetables, and as farmers we believe that's something a lot more restaurants should be taking into consideration. The dinner menu actually changes week to week. Troy chose the pasta of the day, fusilli with halibut and fresh veggies tossed with garlic and olive oil. I had the meatloaf burger with fries. When the plates arrived neither portion looked overwhelmingly huge, but the fact that Troy finished without room for dessert, and I left a few fries on my plate is a true indication of how filling it really was. The meal started with fresh baked biscuits, peppered with dulse. Simply delicious. I am not a fan of meatloaf, so I'd hummed and hawed befor ordering, but the burger was absolutely amazing. The grilled pork meatloaf patty was lightly spiced and wrapped in a slice of Oulton's bacon, The toppings were simple - a smoked mayonnaise with lettuce and tomato, but the flavour...oh my! Even when I got to the point where I didn't think another bite was possible I just couldn't let that burger go. It pained me to have to leave a few fries behind, because they were perfectly crispy and as ungreasy as any fry has ever been, but I just wasn't willing to send a bite of that burger back. Troy's pasta looked simple enough, but the garlicky drssing announced its presence long before it hit the table. We are both huge fans. The pasta was delicious, the veggies were beautifully done, and the halibut was cooked perfectly. Sometimes the simplest dishes are the real masterpieces. The Wild Caraway has perfected that perfect balance of fine dining and casual comfort. You can go there in jeans and a t-shirt, you can dress up a little for a special date. The food is consistent and as good as anything I've eaten in this province. The commitment to using Nova Scotian ingredients makes the menu incredible and creative, and the staff know how to make you feel at home from the second you walk through the door. Advocate Harbour is a beautiful feast for the eyes. Top it off with a visit to the Wild Caraway and you'll have a road trip second to none no matter where you're from.

If you're one that likes to be on the healthier side of meals, like the keto or vegan or gluten…read morefree diet, then this is the place to be in downtown Kentville, NS. Charming cozy ambiance fills this restaurant. They don't have no fancy decor or expensive table cloths but they do have delicious tasting food. Their menus, written on the walls. They also offer take out meals that are either gluten free or keto. I've had the opportunity to try their breakfast sandwich and that was very good, the bread I believe was gluten free, and it was filled with eggs, bacon, and mayo. Also, their keto Pumpkin latte was also very good. The place takes part in the holidays and lining the window ledge are the different designed ginger bread houses. Not sure who designed them. Overall, I was quite happy with all the food and the drinks and the experience I had here. I'll be back in January in Kentville and I will be back here soon as I can.