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    Three Muses

    4.1 (1.3k reviews)
    Open 1:00 pm - 11:00 PM

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    THREE MUSES ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Three Muses

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    Katie S.

    One of my favorite bars in New Orleans. The drinks were really well priced and the tots were good, so that's all I can say for the food. The atmosphere was cool and there was live music. The service was incredibly friendly and attentive. I would love to come back here.

    Pam S.

    Quick service, friendly staff & lots of Jazz music!! Drink menu has something for everyone. I enjoyed the summer muse that is light & refreshing with reasonable pricing!!

    Chocolate bread pudding
    Melissa S.

    The only way to get a table is to order something from their menu. The other option is bar seating. The bar was full when we arrived on Saturday 7:30 December 7th. We wanted to sit so we ordered the chocolate bread pudding. They were out of ice cream, which it usually comes with it. It was rich and warm, it would have been better with ice cream, but it was still good. It was worth it just to get a seat. The vibe was enthusiastic and upbeat. I highly Reccomend the Three Muses.

    Chicken rice bowl
    Hussain L.

    Live music at this venue was fantastic!! We heard the Orphaned Storyline band - very entertaining, talented, and fun! Food came out quick and service was good, jazz club vibes. We loved the cauliflower bites with the spicy Korean Gochujang sauce but the chicken rice bowl was underwhelming, I did not like the seasoning of chicken. You're likely better off with the Bulgogi Bowl instead. The muse fries were undercooked and very litely seasoned. They were decent with Louisiana hot sauce and ketchup but nothing special.

    The band playing
    David I.

    Didn't try the food, but Three Muses is an under 21 friendly jazz club with music daily. My 17 year old son and I went twice while in New Orleans, and we enjoyed the music, the laid back ambience, the attentive and friendly service, and the strong mixed drinks (for me). I would be happy to attend even if I were not accompanied by a minor. Go and enjoy!

    X M.

    Was a bit wary of checking this place out because some of the reviews but so glad we went in, was so worth it. Friendly and attentive service, tasty drinks and the good food. All the plates were a good size. The gumbo was nice and spicy, the chicken sandwich was YUMMMMM and the red beans and rice was "f**king incredible" to quote my dinner companion. Heads up, if you're a person that likes a "little spice", this is much more than that so order accordingly. We started with fries along with our drinks and they were equally delicious (you gotta like perfectly fried fries). The trio that was playing was very good with a nice vibe with an amazing sounding Markbass amp.

    Drinks. WOW!
    Jennifer D.

    We loved this place. We needed a late lunch after a long day of walking around, and wow! We were so satisfied. The drinks were outstanding - fancy cocktail bar worthy but in an approachable setting. The musicians were talented and the service was friendly. If I was a local, this would be in the regular rotation.

    Jillian G.

    We LOVED watching The Slick Skillet Serenaders. The bar is so intimate and cozy with plenty of seating. One drink minimum per set and just a total chill vibe. Exactly what we were looking for on Frenchmen Street. The musicians are wonderful and super talented.

    Three Muses Fries
    Jason R.

    This small restaurant with a small menu does it right. The ambiance, service, jazz musicians are awesome. We came on a Saturday evening for early dinner at 7pm and were greeted by very friendly staff. Not only were we seated quickly, we were given some amazing advice on the menu items. We ordered the Korean fried chicken sandwich, Ms Moons bulgogi rice bowl, and the muses fries. The muses fries came tossed in a Korean seasoning and served with a side of lemongrass ginger aioli. We also added the Alfredo sauce and the debris, which was pulled pork with gravy. This appetizer was very good, I preferred the Alfredo sauce than the debris but both were tasty. The Korean fried chicken sandwich had a decent sized super crispy chicken patty with amazing seasoning. Paired with the slaw and their Korean sauce, this dish became my favorite. My meal came with either fries or gumbo and I opted for the chicken gumbo. My wife had the bulgogi bowl which goes away from the original bulgogi flavors but still tasty in itself. The topper for this place was the jazz music. Awesome performers and great acoustics in this small room.

    Menu
    Jasmine L.

    Had dinner here on a weekday night because we saw the live band from the street. The food was a bit disappointing, particularly The bulgogi bowl. The meat was very hard to chew, and it really wasn't authentic. The fries as appetizers were way too salty. Our waitress was patient and nice though. The band was pretty good. They went around to every table and asked for tips after each of their sets, which was a little disrupting. At least they had clean and spacious bathrooms. Overall, the food wasn't great. I'd probably only recommend ordering drinks and listening to the band.

    Kenneth L.

    Great music with a cozy environment. My only complaint is some of the seats in the back don't have a decent view of the artists. Spent a good amount of time enjoying the live music assortment that they had and slowly consuming fries and some smaller dishes. Highly recommend if you are looking for a quieter vibe

    Musicians

    On a recent trip to NOLA, we decided to try Three Muses (May 18, 2025). I had read that the restaurant was accommodating for us Celiac folks. In fact, the hostess outside the door assured me the night before that they would completely accommodate my need if we came back. But I am not convinced that they did. They tried. Anyway, we had a good meal, enjoyed the music, and I didn't get sick (surprisingly). First the good: The music was awesome. That night, we heard Betty Shirley and her combo. They were stellar! Real jazz and not ear-splittingly loud like some of the other venues. Our server didn't know what they had that was gluten free, but he did go back and check for me. I wound up with about the only option which was the Jazzy Chicken Wings with no sauce. They only have one fryer, so there was cross-contamination. The server (Bryan) was great to check on that for me. I'm still puzzled why the Still Rose Wine was not pink and tasted like Chardonnay. I didn't bother him with it because I already felt like I was enough trouble with my gluten issue. My husband loved his Korean Fried Chicken Sandwich. The atmosphere was cozy and very "jazzy." So here's what bothered both of us: In this day and age, you need to have at least two completely gluten free options on your menu. Almost every other restaurant does...even in New Orleans! Next, not only do they charge a live music fee of $3/person (totally fine and expected), but to also automatically charge 20% gratuity for "parties of 1 or larger" (as stated on the menu and bill) is shocking! We always tip 20% and then more if we are exceptionally impressed; however, we know people who tip 0%. Fortunately, the service was great! We even forgot something at the table and Bryan held onto it for us when we came to get it the next day. Thanks, Bryan! Unfortunately, I won't be back because it's just not worth risking a gluten response. Fix that, and we would come back on our next trip.

    Flannery G.

    We wandered into the Three Muses while exploring Frenchman St after finishing our tattoos at the Electric Ladyland shop. We were encouraged to go in to Three Muses by my what appeared to be, a local gentleman sitting outside touting about their food offerings. Unfortunately, they were not serving hot food at that time but we did sample the drink menu...it was sparse due to the staff not knowing where to locate all the necessary ingredients for all the cocktails on their menu but I lucked out and they had what was needed for the signature martini I longed for as well as for my husbands go to, Long Island. Both were good! Strong and tasty. Cute establishment, great art on the walls and they have live music in the evenings

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    Fun little club. Service was good, food was tasty and reasonably priced, and we enjoyed the band.

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    Three Muses Reviews in Other Languages

    Ask the Community - Three Muses

    If we want to come for drinks and to listen to the music should we make a reservation?

    You can only sit at a table if you're ordering food.

    Is there cover at 3 Muses?

    This is a restaurant and bar with music venue. So while there is no cover charge for the music, tables are usually by reservation for a 2 hour meal slot and the bar is first come first served. The band is paid by the establishment but there is a tip… 

    18 and over?

    Although it's a restaurant that serves all ages, you must be 21 to order drinks their bar.

    21 and older only?

    During the earlier shows, think 5pm ish, there were definitely littles dancing around... come later though, I'm pretty certain it was 21 and over.

    View All 5 Questions

    Review Highlights - Three Muses

    I had their signature cocktail, The Muse, and it was so good I ordered a second one, which I never do.

    Mentioned in 53 reviews

    Read more highlights

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    The Will & The Way - Pork belly buns - 5 star

    The Will & The Way

    4.4(379 reviews)
    0.6 miFrench Quarter
    $$

    The Will and the Way is easily one of the best spots in the French Quarter! It has that perfect,…read morecozy, tucked-away courtyard vibe that makes you want to hang out for hours. The cocktails are expertly crafted, balanced, and unique, and the food menu completely exceeds expectations for a neighborhood bar setting. Everything comes out fresh, flavorful, and fast. The staff is consistently friendly, welcoming, and knowledgeable about the drink pairings. Whether you're stopping in for a quiet drink in the courtyard or grabbing late-night bites with friends, the atmosphere here is top-tier. Highly recommend!

    The Will & The Way is a cozy little bar tucked in the heart of the French Quarter. Inside there is…read morenarrow bar seating and counter seating along the wall. The lush, tropical courtyard is a great spot to sit & relax with one of their expertly crafted cocktails. The vibe is chill & relaxed, which is why it's a favorite spot among the locals. Food options are limited but the selections are tasty & diverse with Gluten Free options too. (Don't pass up the house-made Pimento Cheese with spiced saltines.) When I'm in town I like to pop in for a drink and a nibble. The bartenders are personable & friendly and always greet me with a "Hello" and a smile, even when it's a packed house.

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    The Will & The Way - Lively bartenders

    Lively bartenders

    The Will & The Way - Crispy Brussels Sprouts, pork belly bao buns, salt and pepper wings, fries, tamale

    Crispy Brussels Sprouts, pork belly bao buns, salt and pepper wings, fries, tamale

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    Doris Metropolitan - Amazing ribeye

    Doris Metropolitan

    4.4(906 reviews)
    0.6 miFrench Quarter
    $$$

    Visited Doris Metropolitan in New Orleans for a celebratory dinner, and the experience delivered…read more We started with the octopus appetizer, which was one of the better starters of the night. Rich, layered, and well-balanced with fresh elements that worked together on the plate. For entrées, we had a variety of cuts, including the Australian Wagyu, ribeye, butcher's cut, and lamb chops. The Wagyu stood out immediately. High quality, great sear, and finished tableside, which added to the overall experience without taking away from the food itself. Each steak was cooked precisely to temperature and full of flavor. The lamb chops paired with carrots and brussels were well executed and balanced. The sides complemented the meal well and did not feel like afterthoughts. You can also see their in-house dry aging setup, which speaks to the level of detail they put into their steak program. It shows in the final product. The drinks were solid across the board. The Old Fashioned and bourbon selections paired well with the meal and matched the food's quality. Service by Noelle was attentive and responsive throughout the night. Everything flowed well, and we were taken care of without feeling rushed or hovered over. This is not a casual dinner spot, but for a celebration or a night where you want a full experience, Doris Metropolitan absolutely delivers.

    I visited for the first time after receiving several positive recommendations from colleagues, so…read moremy expectations were quite high. Overall, the experience was average and did not fully meet those expectations. The charcuterie and cheese board, priced at $68, was underwhelming in both portion size and value. It included only six thin slices of cured meat and a small selection of cheeses. Unfortunately, one of the cheeses had an unpleasant flavor that made it inedible for our table. The bread service was a highlight, offering a nice variety of breads and accompaniments. The ribeye was cooked well and enjoyable, but it did not stand out from what I've experienced at other upscale steakhouses. The five-cheese couscous was the biggest disappointment, as it lacked the rich, flavorful profile its description suggested. While the service and presentation were appreciated, the overall dining experience did not justify the high expectations or the price point.

    Photos
    Doris Metropolitan
    Doris Metropolitan - Australian Wagyu Striploin A-8 score

    Australian Wagyu Striploin A-8 score

    Doris Metropolitan - Beef shawarma

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    Beef shawarma

    Café Amelie - Pork chops and grits

    Café Amelie

    4.3(3.3k reviews)
    0.4 miFrench Quarter
    $$

    We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

    We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

    Photos
    Café Amelie - The dining room as we were leaving.

    The dining room as we were leaving.

    Café Amelie - Spring salad

    Spring salad

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    Shrimp and grits

    Jewel Of The South - Short Rib and Brisket Pie

    Jewel Of The South

    4.5(295 reviews)
    0.8 miFrench Quarter
    $$$

    Jewel of the South is ranked among the world's Top 50 bars for a reason. Fresh off the plane, we…read morewanted the perfect first stop to kick off our Fourth of July weekend in New Orleans, and this exceeded every expectation. The restaurant and courtyard are beautiful, with a rich history that adds to the experience. Chris Hannah is one of the best bartenders in the business. He took the time to learn what we enjoyed and crafted cocktails that were absolutely spot on. Beyond the drinks, he was warm, engaging, and even shared a list of local recommendations that ended up being some of the highlights of our trip. Outstanding cocktails, genuine hospitality, and an unforgettable start to our New Orleans adventure.

    We had a wonderful time stopping by Jewel of the South for some drinks and small bites to celebrate…read moremy friends birthday! The ambiance is lovely, and sitting out on their patio made for the perfect, relaxed New Orleans evening. The highlight of our round of drinks was definitely the Righteous Harlot cocktail. It comes in a beautiful flute and is a stunning bright pink color, mixed with vodka, dragon fruit cordial, St. Germain, and sparkling wine. It was incredibly refreshing and perfectly balanced. We ordered a few different small plates to share around the table. The Scotch Egg was spectacular--perfectly crispy and savory on the outside with a gorgeous, rich jammy yolk inside, served right alongside house-made piccalilli relish. We also tried the Zucchini and Horseradish plate, which was incredibly unique and flavorful. It features a perfectly charred zucchini base loaded with a zesty horseradish cream and topped with beautifully shingles of crisp, fresh zucchini slices. While I didn't get a chance to snap photos of everything else we ate, every single bite was inventive, fresh, and absolutely delicious. The service was fantastic, and the bartenders really know their craft. We highly recommend dropping in for a sophisticated drink and a few excellent bites!

    Photos
    Jewel Of The South - Gorgeous bar; only 4 barstools, first come, first served

    Gorgeous bar; only 4 barstools, first come, first served

    Jewel Of The South - Spiced Fruit Toast Brunch

    Spiced Fruit Toast Brunch

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    The Harlequin

    Luke - Area 4 Oysters

    Luke

    4.2(5.5k reviews)
    1.1 miCentral Business District
    $$$

    The customer service was great, the food was good. Like I said in all my food post for New Orleans,…read moreyou can literally walk down any single street and turn into any restaurant and find some amazing food. This restaurant was very unique. They have these really cool boars head mounted to the wall. I asked the waitress if that was Luke. She said it wasn't. The food here is very good, I went with this pork dish, quite good, the gumbo was phenomenal. That was probably my favorite along with the dessert. Are waitresses from the United Kingdom. I joke with her a bit regarding the Bland food that she came from now she's in the epicenter for some of the most amazing season food in the world. The customer service was great, she had a great attitude, and the food came out promptly. This is a very unique restaurant serving up some amazing dishes. Easy five star review.

    So glad we were introduced to Luke! It's our new fav place when in NOLA for fresh oysters, great…read morefood, great service, and a nice vibe. I've been here three times and have not been disappointed by any visit. First time was a business trip and we were treated to lunch here. We ordered a LOT of different foods and shared. The escargot and bone marrow is a must-have appetizer! The shrimp and grits are down-right delish! And the bread pudding dessert is off the charts! Last visit was with my W on a personal trip. We sat at the bar and had the Murder Point oysters on the half shell, which are my new fav oyster. We also had their grilled oysters, which are so yummy! And we didn't realize were were there during happy hour, so yes, I had another Aperol Spritz because - hey half price - and when in NOLA! Can't believe I sis t take more photos! Come here - you'll thank me for it!

    Photos
    Luke
    Luke - LA Gulf Oysters

    LA Gulf Oysters

    Luke - Gulf Oysters

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    Gulf Oysters

    The Elysian Bar - Quail was absolutely phenomenal.

    The Elysian Bar

    4.3(318 reviews)
    0.3 miMarigny
    $$$

    Great spot for a date night. Intimate, perfect lighting and beautiful old church. One of the many…read moregems of New Orleans.

    I've had this spot on my list for a long time, ever since hearing about it in a Simon Majumdar…read morepodcast (we're talking years ago). This beautiful bar is located in the swanky Hotel Peter and Paul hotel, located in the Marigny neighborhood. It's also attached to an equally stunning restaurant that's perfect for blog or instagram photos. Our bartender offered great conversation and gave good recommendations and descriptions of the various cocktails. I had the Sonnet to my Wife, made with mezcal, St. Germaine, aperol, and lemon. Tart and mildly smoky. I also had the Adding machine, made with tequila, guava, velvet falernum, pomegranate, and lime. A little sweet, a little spicy with a complex flavor profile. I enjoyed both drinks. If not for my husband, I would have stayed for at least a few hours trying the whole menu. So many beautiful cocktails to choose from. They have beer and wine as well, but you'd be doing yourself a disservice. You can get those anywhere. They also have breakfast with eggs, sausage, omelettes, pancakes. Dinner with savory little numbers like smoked bone marrow and braised short ribs with smoked gouda polenta. Salads, grilled quid, pork chops, scallops, various veggies (crispy brussels sprouts, caramelized leeks, charrted broccolini, roasted mushrooms). I would gladly return for some of these delicious selections.

    Photos
    The Elysian Bar - Dining area

    Dining area

    The Elysian Bar
    The Elysian Bar - Dearly beloved cocktail

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    Dearly beloved cocktail

    Three Muses - jazzandblues - Updated August 2026

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