How have I not heard of these kind of kringles before?! I have never really been a fan of kringles,…read moreit's just not my kind of pastry. But this Frankenstein version that Mike's offers that is seemingly a blend of both a kringle and a king cake (the real New Orleans kind)? Heck ya. I will gladly devour this and will be back as often as my travels allow. I was passing through town and stopped in around noon on a Saturday and was thankful to see they had not yet sold out of Kringles for the day. Almond was the only choice left, so I went for it ($22.95)! Plus, a fudgy brownie because why not? Customer service was very friendly and helpful. After checking out I placed the massive kringle and brownie in the trunk so I could get it home to my family without me nibbling on it the entire 2-hour drive home. Once home, I have never seen my family devour a kringle so fast. From the grandparents to the little kiddos, everyone enjoyed Mike's take on a kringle. This should be the default version of a kringle! Oh, and that fudgy brownie? The best I have ever had. All the kudos, stars and compliments I can provide. How has this been kept secret from me for so long?!

OH MY YUMMMMMMY! As a huge Kringle fan from southeastern Wisconsin, dare I say in writing that…read moreUncle Mikes is the best?! Will never drive through GB without stopping at Uncle Mikes. Plus they serve collectivo this is a MUST stop if you're visiting WI.

We tried 5 different kolaches and all were great. Very fresh. Perfect with a cup of hot coffee…read more Friendly staff as well.

Best Kringle ever! Not like Uncle Mike's too sweet low quality ingredients. They use real butter…read moreand absolutely a delicious result. Fillings are all superb.

Laceye is SO talented and makes all your visions come to life She is an excellent baker in not only…read morethe taste & texture of her baked goods, but she creates everything with love and everything always exceeds our expectations! If you're looking for someone who is a well rounded baker and can create pretty much anything, she's your girl! I can't recommend her enough

I have tried so many of Songbird bakery's goodies from cakes to pies to cookies and everything in…read morebetween so it's almost impossible to pick a favorite! Everything she makes is beautiful, delicious and delivered on time with a big smile. Ok, so if I had to pick a favorite, I'd say it has to be the macarons! No wait, it's definitely the lemon coffee cake!! Ohhhh but the strawberry cheesecake chocolate chip cookies.... Heaven!!! I guess my recommendation is to try EVERYTHING and see for yourself.

While out grocery shopping, my husband turned to me and said, "Do you want a donut?"…read more Magic words to my ears, as I'm ALWAYS in the mood for a good donut. Only problem - nothing at the grocery store looked tempting enough to waste an entire week of dieting and exercise for. We ran a couple more errands, but neither of us could shake the idea of a mouthwatering pastry one can only find at a small-town, mom-and-pop bakery. And if you don't agree with me, I'm not sure you've ever been to Smurawa's, Bult's Bakery in Shawano, or Linda's Town & Country Bakery in Birnamwood. But I digress. Anywho, my husband recalled the pillowy, chewy paczkis we got from Maplewood Meats, courtesy of Smurawa's. But for a craving this bad, we knew we needed to go to the source and forego the supplier. And we only had half an hour to get there. We walked in with 15 minutes to spare. The gal behind the counter (Amara) made us feel like we had all the time in the world. There weren't many paczkis in the case, but Amara informed us she had empty pastries in the back and she could fill them with just about any flavor we wanted, and it would only take 10 minutes for her to fill them. We ordered one of each of the following: Cherry, raspberry, French cream, peanut butter cream, chocolate cream, custard and cream cheese. She gave us the option of coating with powdered sugar or granulated. We chose powdered. So we bought (though all were amazing, I've listed my favorites starting from the most) a kneecap, a glazed croissant, apple fritter, Danish krispie and banana cheesecake chimichanga. And we devoured them all! Huge shoutout to Amara for being quick, witty, helpful and so sweet. I had to practically drag my husband out of there. Needless to say, we'll be back again soon!

Went in to get two dozen kneecaps today. And the little dark haired gal bit my head off-DID YOU…read morePLACE AN ORDER? Ummm no was I supposed to? SHE POINTED TO THE CASEthat's all we have left. Ok well I will take those. She snapped back next time place an order. Excuse me??? ANOTHER LADY CUSTOMER LOOKED AT ME AND SAID WOW WHAT A BAD ATTITUDE. Yup sure has a terrible attitude. If this was not for a special family breakfast tomorrow I might have walked out AFTER SHE BOXED THEM UP. DANG NOW I WISH I WOULD HAVE. Terrible customer service. Merry Christmas to you tootles with the dark hair. Feel bad for the owner having such sucky help.

The cake was absolutely delicious! Communication was a little vague in the beginning. This was my…read morefirst time ordering a cake and I was a little nervous. I think a way they could improve would be to text customers a confirmation about their order and then when it gets close to the pick up date send a message like "everything is ready for you!" I would have just appreciated more communication overall. But seriously the cake was beautiful and absolutely delicious

A happy accident led me to this 100% vegan and 100% gluten-free bakery. I don't have to refrain…read morefrom gluten for health reasons, but my body is much happier when I do, so I just try to refrain as much as possible. Entering this place made me feel like a kid in a candy store. After looking at every single delicious morsel in store, I finally settled on a few items: Pumpkin bread with maple pecan. This bread was like candy in my mouth. Soft, sweet, and perfect in every way. My favorite pumpkin bread to date. Apple Cake w/brown sugar frosting was good but would've been amazing with a caramel frosting instead. The apples inside the cake were so fresh, it smelled like an apple orchard when I opened the container. The brown sugar frosting gave me pop tarts throwbacks. Not bad, just basic and made me crave caramel instead. Pumpkin donuts (meh); I wasn't impressed and I wouldn't order these again, Double chocolate cookie with caramel filling inside. OMG I just took a tiny bite and wow! So rich, so soft & chewy. And the caramel is so good! A week later and I'm still eating off this massive cookie. (It's being kept refrigerated) 100% vegan and gluten-free?! They are definitely killing the game.

I will always come here for my cakes and cupcakes! Thank you for always bringing our desserts to…read morethe next level and bringing me what I need. You never disappoint and bring me what I need. Sometimes things I didn't even know were out there! Thank you!

I have to admit a few years ago I wasn't a fan of a cake from here, but I recently got a variety of…read morecupcakes and couldn't be more impressed! Each one had such different flavors. The cake part was flavorful and moist and the frosting wasn't too sugary and soo good (some were whipped, cream cheese, a fudge, and buttercream). Such variety! I bought them for nurses week for nurses at work and they loved them- also brought a few home for my kids and they all loved it as well! Makes people of all ages and appetites very happy

Party of 2, Saturday late morning. Great coffee…read more Delicious breakfast items. Fun and relaxing atmosphere. Wonderful service.

Voyageurs Bakehouse has raised the bar with its newly launched breakfast menu, delivering a…read morethoughtful--but still very fun--morning dining experience. The same craftsmanship that has long defined their sourdough now shows up across the entire menu, and it does so with confidence and a little swagger. The Monte Cristo is a clear standout. Built on Voyageurs' exceptional house-made sourdough, it lands a near-perfect balance of sweet and savory--decadent without tipping into excess. It is the kind of dish that makes you pause mid-bite, nod slightly, and wonder why more breakfasts don't try this hard. The mushroom leek eggs Benedict is an equally memorable surprise. It's a smart, inventive take on the classic, layering earthy mushrooms and mellow leeks into something that feels both comforting and refreshingly different--familiar enough to satisfy, unique enough to impress. Overall, the new breakfast menu feels elevated, intentional, and just plain joyful. And if you're looking for a When Harry Met Sally-level restaurant experience--yes, that scene--Voyageurs Bakehouse is absolutely the place. Highly recommended.

Sunday morning: 0830. Quick ordering time…read more 1 hot speciality coffee and one iced coffee. Both not overly strong and sweetened appropriately. Tasted like Scooters or Caribou. Chorizo breakfast burrito: filling, light spice, and equivalent to Iron Duck in quality Monkey bread pastry: delicious. Soft, well seasoned. Brown butter scone: soft, airy, full of flavor. Would recommend again. I'll be back. :-)

Been twice and both times were fantastic. The service is friendly and quick. I enjoy going in as…read moreopposed to the drive thru because the choices are all so yummy that it takes me a while to decide. Plus I like watching the kitchen making the goodies. There's outdoor seating, but unfortunately no space inside. I will frequent more often because their options change monthly. The best drinks and treats I've had since moving here.

Epic cake failure. Bought chocolete cake with butter cream frosting for my grandsons birthday. The…read morecake was dry, flavorless, bitter. The frosting tasted like shorting with little sugar. None of the kids would take a second bite. It did look beautiful, just was really really bad tasting. Even the adults could not eat more than a bite. However, we did get a croissant there that was amazing!! Maybe work on the cake skills and focus on the amazing pastries instead

Delicious food fresh high quality ingredients! We love the mac and cheese and chicken swarm off in…read morefresh pita bread. The croissants are heavenlyou can never go wrong with the cakes and pies!

Would highly recommend! Loved the presentation, was easy to order over the phone, and the cake…read moreitself was so delicious!

I have enjoyed three single serving size bundt cakes from the Green Bay, WI Nothing Bundt Cakes…read morelocation (2621 S. Oneida St. Suite 102). The first two were sweet surprises for me, delivered by a hotel manager! Today, Saturday, February 21, 2026, I stopped by this location to purchase the new Banana Pudding Single serving size bundt cake. I have a mobility challenge (4 extra metal legs, being use of an assistive device). The young lady behind the counter just stared at me, unwilling to assist me with opening the door; she did NOT greet me; she did NOT ask if she could help me with anything; she did NOT even crack a smile. Another lady came from the back & assisted me with my purchase; she assisted me with leaving, opening the door & walking with me, carrying my purchase/bag. Upon expressing my displeasure with the young lady at the counter. This employee mentioned that there have been MANY COMPLAINTS about this young lady's behavior & this young lady is THE STORE MANGER OF THIS NOTHING BUNDT CAKES LOCATION! I am an executive healthcare leader. If it were up to me this young lady would be immediately removed from her position! Customer Service is a number one priority in any business (healthcare, hospitality, food venues). Thank you for reading this review.