I'm so glad I looked at Yelp reviews for restaurants in Terre Haute…read more This one is a little on the outskirts. The parking is right beside the building, which is nice. The building is absolutely stunning. From the mural along the side with some Indiana favorites to the very tasteful woodwork inside. All four of us thought our food was really good. How often does that happen? The newest menu item was the Salisbury steak. Might be the best I've ever had. There is a little kick to it. Nothing that little water doesn't take care of. haha when I mentioned the cake to the waitress, she said it's probably the goat cheese and the mashed potatoes. I never knew a goat cheese being spiced. But, hey, I really enjoyed it! If I lived in this area, I would frequent it a lot.

A group of 10 of us went here for dinner while we were in town for family weekend at Rose-Hulman…read more They were able to accommodate us as a walk-in party with a short wait even though they were very busy. Our server was very attentive, checking on us regularly and refilling water. We started off with some appetizers. We ordered the Tuna Poke Nachos, Buffalo Dip, & Pretzel. All of them were delicious. For my meal, I ordered soup and salad with the chili & Strawberry Salad and Balsamic Vinegar dressing. It was all very tasty. My husband ordered the Chicken Sandwich with a salad and my son ordered the Pork Chop which came with mashed potatoes & steamed vegetables. Everything was great. A couple people at the table ordered the chicken parm which looked amazing. By the time we left, everyone's plates around the table were empty!! We will be back.

Great food, great service, reasonable prices!…read more Why does my review need to be 85 characters?

For a quick pasta fix, there's no other place than here to get some good spaghetti. It seems like…read moretheir recipe has been the same for several decades. Garlic bread loaf is always soft on the inside with just slightest crunch on the outside. Alfredo is very good also, but the house special and maybe a few meatballs will go quite the distance. Service is efficient. The restaurant has been the same "look" for quite awhile. It's clean, but I don't patronize places for the ambiance. It's the food and overall value that make this place a go to for many. Good stuff!!

Excellent food. Extremely excellent service. Wonderful atmosphere. Just a great evening. Go and…read moreenjoy.

Service was good, ambiance was nice. We felt a bit rushed with getting our appetizer before our bar…read moredrinks arrived and then our food arrived just a little bit after that. We were there catching up with people we hadn't seen in years and didn't feel like we could stay at the table after finishing our hurried meal.

A great place. Not many people eating at 7:00 (7+us) but it was a great menu and the food was…read moregreat. I really wanted shrimp scampi but saw it wasn't on the menu. Like magic it appeared. I asked for angel hair and the waiter wasn't too confident but like magic it also was on my plate. John ordered the beef Wellington which was perfect. Served with potatoes and carrots and the best gravy you could want. Kudos to the chef. I wish I lived closer. Not a fan of the chain restaurants when traveling. Mark a 5 star in the book.

Food was magnificent. The service was attentive but not intrusive. The ambiance was chic and…read morecomfortable. I gave it three stars because the kitchen is slow. Make sure you have plenty of time when you come here, but it worth it!

Fast service and the food was soooooo good and fresh!! Server was great and ambiance is super cute…read morefor a date night.

I had been hearing about this restaurant since I first started working in Terre Haute so I finally…read moredecided to try it. It was good. I am writing about a delivery, so I can't comment on the restaurant itself. I took a star off because they did not provide any utensils or napkins in the delivery bag which made for a delayed meal since I had to go searching for a fork. The garden salad was very good. So crisp and fresh. The tomatoes were yummy, and I liked the surprise of celery amoungst the greens. The greens were mixed and not just iceberg which elevated the salad quite a bit. I always say I judge an Italian restaurant by their sauce, and this one was ok. Very sweet. Not thick. It wanted for something. I ordered the half portion of angel hair pasta, and it was still a very generous amount. I added a meatball which tasted more like an Italian sausage in a ball with a bit of spice and a chewier consistency. I wasn't mad at it, but it wasn't the seasoned ground beef crumble I expected. All in all, the meal was good, just lacking in some of things I expected from a place everyone seemed to like about it. I would probably go back and maybe try some of the other dishes next time I am in Terre Haute, if only to see if maybe it was just that order.

We really love that 12 Points is getting the revival it deserves, and we couldn't wait to check out…read morethe public market. The market is very small but has a decent range of food options including burgers, pizzas, and ramen. When we arrived, someone was giving announcements for future events at the Market. To me, this didn't seem like a big deal, but the bar vendor kept giving us dirty looks for talking. And they wouldn't take our order until the woman was done. I don't know if they had ever been in a market before, but they are loud, hectic, and made for the convenience of everyone being able to get what they want quickly and meet up in the same space to enjoy. I am not required to participate in your events, I am here for food. The ramen was good but they made ordering too complicated and the menu is more of a fusion than authentic ramen. I had the shrimp and steak and the steak was burnt. My husband got a calzone and it was okay, it really could have been improved with some seasoning on the crust. You have to order from the vendors individually and then also check out again at a different vendor to get basic soft drinks - which were $3.50 each... I really appreciate what they are doing here, and I hope they continue to improve and work out the kinks.

Love this place! Food is good and has a variety to choose from! Zen Bagel, now turned Pizzaria,…read moremakes the most delish pizzas and calzones big enough to share! Not what you're looking for? No problem! They have craft burgers and Northside noodles too!

So, expecting this to be some big deal is not what you should be looking for. This place is a hole…read morein the wall that shows you don't have to be the fanciest place to make good food at a good price. The thing I go for here is the cheap pastas with a massive piece of garlic bread! You could get a meal for your family for under $15. It's a good place and a local place that has been around for some time and has always maintained its no-frills attitude. It's good for college kids, good for the town, good for your wallet, and good for your face. Side note: The hate some people have for this place is unwarranted.

Did not realize the lasagna I paid $8 for was literally one small slice. Will not order again.read more

We were in town to do the covered bridges and always like to eat at mom and pop restaurants. This…read moreone is a MUST! Amazing food and service. We even walked from the hotel to pick it up. Loved the garlic knots!!! I'm be of a kind place!!!!!!

To say this place is family owned is an understatement. It's like a daycare/pizza place. The pizza…read moreis good, but I'll plan pick up or delivery next time.

My dining companion had been told about this restaurant so we decided to drive quite a distance to…read morecheck it out. The idea of the themed restaurant was so very appealing as we walked in. They wanted to seat us is a communal dining area instead of the stall we had requested at the time of booking the reservation. We asked to be redirected and we were accommodated. It was a Monday evening so not very busy. Our Server was absolutely the best. His knowledge and recommendations were spot on. Two of us ordered the filet and one ordered the strip steak. The filets were cooked to order and enjoyed by both. However, the strip steak was a bit tough, had gristle running through the middle and a large piece of fat running down the side. It was cooked perfectly though. Once you cut away the gristle and fat, the steak was really good. The sides of Caesar salad, sweet carrots, sweet potato casserole and the huge baked potatoes were all hits. Will we back... yes but it would need to be a very special occasion as it's a bit pricey. Each dinner with drinks, dessert and a tip was close to $100 each.

Great food and great atmosphere. They always have a wide variety of specials and their quality…read morealways comes out predictably good. I had the soy glazed salmon which I have had several times and is my favorite on the menu. The garlics mashed potatoes and sautéed vegetables are my go to sides. They had a red snapper with some delicious sauce on it and WOW, delightful. The Oscar special steak another person had and really enjoyed as well as the pork shank. The number one best thing to get here through is the bread pudding... best you will ever have hands down.

I was actually quite impressed with J Ford's! We went for my brother's graduation and stayed in…read moretheir rose room, and every member of the staff was amazingly friendly! Not only that, but the food was stellar. Here's what we tried: -Foie Gras Special: 9/10 - I just love foie gras and wow this one was cooked to perfection and the accompaniment of the cream cheese foam and the apple was amazing! I could eat it all to myself. -Denver American Wagyu 8oz: 8/10 - I did really like it, though I may have gone with Spiralis cut next time, as this was small and not as flavorful as I would've dreamed of. Decadent, of course. -Mac and Cheese: 10/10 - A perfect Mac and cheese. I don't think I could've dreamt of a better one. The flavor was outstanding, the pasta was al dente, and the cheese was just soooo gooey. It was addictive. -Truffle Butter Mashed Potatoes: 7/10 - While these were good, they had no truffle butter taste to them at all. In fact, we wondered if it had been mistakenly marked as truffle butter, but apparently it was correct. -Korean Corn: 8/10 - Cheesy, gochujang-ey, yummy. It's kind of like a Korean elote, so I'm not mad at all. -Gooey Butter Cake: 9/10 - I really don't know how to describe this other than sweet and yummy. It was also soft inside, which paired well with the crispier crust. -Chocolate Decadence: 10/10 - This just melted in my mouth. It was gooey and delicious and dark and rich and WOW. It's like the pudgiest brownie you'll ever eat. Overall, well impressed!

What can be said other than this is one of the countries finer steakhouses at least comparable to…read moreany of the good chicago ones like Gibsons or MK etc.