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The Vine Restaurant

4.2 (392 reviews)
Open • 3:00 pm - 8:00 PM
Updated 2 months ago
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THE VINE RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed
Good for kids
Outdoor seating

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Recommended Reviews - The Vine Restaurant

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Outside. October 2024
Rachel S.

I think people need to temper their expectations with the fact you're in basically rural Oregon. This isn't a city, it's definitely a small town. I came here after finding it on the Find Me Gluten Free app. I came here because I have Celiac disease and read the owner of someone related to the owner is also a Celiac. Ambiance is definitely Italian restaurant in small town America. It's at the end of a strip mall near the Albertsons market. My menu was a printed paper that had gotten wet and then dried so the ink for the drink menu was smeared. Waitress was nice. She let me know that the fried foods and the desserts were gluten-free. I was disappointed to find out that making the food gluten-free is an undisclosed upcharge and that there wasn't any gluten-free bread. I got the appetizer of fried mushrooms for $15 which I felt was a bit much for button mushrooms rather than a fancier fungi. I had the $24 gluten-free chicken parmesan and while it was fine, I think I'd go with something else next time. My husband got the regular pasta and ordered the $23 carbonara, not even looking at his menu. That was a mistake because their carbonara is a mushroom cream dish and my husband hates mushrooms. "Carbonara" is a specific dish - cured pork, eggs, hard cheese and salt and pepper. Imagine ordering bolognese and it being full of mushrooms as the default. It's odd. My husband ordered wine and I got an Italian soda in guava flavor. Usually I'm sucking down 4-5 glasses of water but the water here was the local tap water which has a strong mineral taste. Overall, the meal was okay but I was a bit disappointed as a Celiac. Visited October 2024.

Creme brule

What a fantastic restaurant! Food, service, ambiance and price all on point. We travel to Grant's Pass frequently from the coast and The Vine is always on our list of must do's while there. Always great food and service. We dined there yesterday 3/11/26 and were served by a server that's been there for quite some time and had waited on us before. I forgot to get their name but a real asset to the company. Don't miss out on this place

Spaghetti meatballs
Nikki D.

Not what we expected. Restaurant in a shopping center. It was convenient. We were blown away. Very attentive service. Dalton was our host and waiter. Very polite and professional. Oh and bartender too. He did it all and did it very well. Just enough attention without being intrusive. Then there was the food. I had the spaghetti with meatballs. My wife had the salmon. Both came out looking like a five star restaurant. Wonderful presentation. Then we dig in and were very happy with the quality and flavor. We will definitely return.

Lemon Basil Shrimp
Robin C.

We tried The Vine on a Thursday evening about 6pm. We met our daughter for dinner, she has just moved to Grants Pass and we were visiting. The Vine is located at the end of a strip mall that includes Albertsons and several other businesses. When you enter you would never know it wasn't a stand alone business. We were seated in the back room next to a wall that had twinkly lights which were so pretty. Now for the meal... My daughter ordered the blackberry cocktail and it was really quite good, it was served in a champaign glass with a sugared rim. I opted for the limoncello spritzer it was so good I had 2. Hubby had a Peroni. We started with the roasted garlic appetizer it arrived with a full bulb of roasted garlic, a thick slice of cheese that was a combination of Brie and Gorgonzola it was delicious, and sliced baguette. We would definitely order it again. My hubby had his standard Spaghetti and meatballs he said it was very good. I had Chicken Piccata which I enjoyed but would have preferred a heartier type of pasta, it is served with angel hair and I'm just not a big fan of angel hair. I should have paid more attention but nevertheless it was delicious. Our daughter had the Lemon Basil Shrimp, this to me was the standout dish of the night, even if it was served on angel hair. It was light but still had a depth of flavor that had you taking "just one more bite." I will order it the next time we go back. I was disappointed that they don't have oglio and olio on the menu, it's my favorite Italian dish but to be honest very few restaurants do offer it so I wasn't surprised. All in all we enjoyed our experience at The Vine and look forward to our next visit.

Plump shrimp! Enough for 2.
Courtney D.

I would never had expected from the exterior, what a glorious meal awaited inside. Food full of color & flavor. Service with a genuine smile & affecton. We will be back.

Chicken Carbonara.

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3 months ago

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3 months ago

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2 months ago

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6 months ago

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11 months ago

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10 months ago

5 star Chef quality foods. Friendly experienced staff. Warm and Cozy comfort ambiance.

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2 years ago

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11 months ago

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1 year ago

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5 months ago

Great little family owned and operated Italian restaurant. Everything was fantastic and fairly priced.

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2 years ago

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4 years ago

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1 year ago

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3 years ago

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1 year ago

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10 months ago

Such a great restaurant! Lovely to find such a GF gem. We had a fabulous dinner and great service. We'll be back!

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8 months ago

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1 year ago

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2 years ago

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1 year ago

All the sauces are too sweet masking the flavors experienced in Italy or other Italian restaurants.

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1 year ago

Was okay, will try again and choose different dishes to try. Service was good and it's a small quaint restaurant.

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2 years ago

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1 year ago

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2 years ago

Business owner information

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Dustin M.

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The Vine Restaurant - newamerican - Updated October 2026

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