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    The Valley Project

    4.3 (91 reviews)
    Open 12:00 pm - 6:00 PM
    Updated over 3 months ago

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    Asia C.

    As someone who is from the 818 obviously the name of this winery caught my eye (though talking about a different valley) so we saved it down for a possible stop but ended up going for it on the day and was not disappointed! Right on the tail end of the main strip in the funk zone lies the valley project. While they don't have a big seating selection for larger groups or more bells and whistles, I'd say the experience alone levels it up among the rest. 5 Wines for under $30 is such a good deal and the selection was quite good. Whitney was amazing!!! She was sooo accommodating to tailor the flight to our needs. We mentioned how we don't particularly love reds and she said what would be a more comparable red and ended up giving us something that was probably one of the best reds I've had! She was truly a Will Guidara, checking our preferences within each type of wine and doing us one better to make it feel like it was a curation that we wanted than something we had to have because it was pre-fixed. I can't say everyone would get that kind of treatment but I am grateful we did. Also her pacing?? Incredible! Honestly was kinda blown away and I've done a winery trip a few times to weigh the experiences I've had. At the end she recommended places to eat at while we were still in town, all of which I had written down so we love a yelp elite honoree. The place is so cute overall. I'd definitely go back and recommend it to people. Thank you for the unreasonable hospitality Whitney!

    Tasting Menu 1/2023
    Jack G.

    The only tasting room in SB where I bought a case to ship home. Their wine impressed me so much. Knowledgeable, friendly, impassioned staff. Reasonable tasting fees (waived with certain purchases). These winemakers know their wine!

    Outdoor tasting
    Crystal H.

    The best winery/tasting room in Santa Barbara for us. They are Kunin Wine but they just moved to this location temporarily. The other location isn't open. We came here Sunday around 5:30pm. It's not busy at all. My gosh, their wine is so good! There's outdoor and indoor seatings. They share part of their outdoor area with Pali Wines. Pali wines isn't as good. We did both the Classic white Tasting and Classic Red Tasting for $20 for 5 wines each. We loved all the wines. We bought the Grenache blanc, Viognier, and 2 roses to-go. The male staff was really nice to to let us revisit some wines. Awesome customer service. The restroom is upstairs but need a code. It's shared with other stores.

    2020 Grenache
    Skylar C.

    Wine was good. More on the dry side. The los alamos Riesling was my favorite. Service was good & friendly

    Isabella B.

    On my 2nd Central Coast 2020 trip I stayed in Santa Barbara for 3 days. In lieu of the history/art-laden museum jaunts that predominate my international trips I planned this trip specifically to determine my wine preferences while also expanding my general wine knowledge. During my research on the Central Coast I found out that Santa Barbara has one of the most popular and prestigious wine regions of CA (think "Sideways") and there are 2 ways to go about wine tasting in SB County: 1) tour the wineries themselves scattered across the valley or 2) urban wine crawl in the tasting rooms of the Funk Zone located in the city itself. I opted for option 2 since I wanted to ease into the wine scene and being a solo traveler didn't want the hassles associated with driving myself to the wineries further away. During my research I found about The Valley Project and its focus to educate the customer on the various subregions of Santa Barbara. A sister business to Kunin, the business model is one-off bottlings of different varieties from distinct vineyards and regions. Bottlings are limited to 200 cases of each. To emphasize the educational aspect of the business there is a chalk wall that highlights the major points of each sub-AVA along with soil samples scattered about the other walls. For $15 you can get a glass or a tasting of 5 wines (2 whites, 3 reds) that ideally focus on most of the regions (there are 6 sub-AVAs of SB). I wish that I took a screenshot of the tasting menu as I forgot the other 2 wines I had. From my recollection/pictures here are 3 of the 5 wines from my tasting. 1. Los Alamos 2019 Riesling (Kick On Ranch) 2. Santa Ynez 2018 Grenache Blanc (Two Wolves) 3. Santa Ynez 2018 Carignane (Camp 4 Vineyard) The reason for the 3-star rating is that while the concept is excellent my experience was a bit lacking. Not sure if covid had anything to do with the fatigue a lot of people are feeling but the service was minimal, only was there to pour my wine and did the bare necessities when explaining the niceties of each bottle and its associated AVA. I really love wine experiences that have a heavy educational component and I felt disappointed by my experience since the tasting room's main focus is "wine education". The wines themselves are decent but at least worth the $15 tasting. I ended up getting the Grenache Blanc for the No1DP because the winery that sourced this is owned *and* maintained by winemaker Alecia Moore, who in another avenue produced hits that have also won Emmys. It would've been my only opportunity to get wine from that winery since all her bottles were immediately sold out. PS: this was my favorite of the tastings. Like everything else I will revisit once covid passes so as to try a more "normal" wine tasting experience. Especially since the concept is something I'm super passionate about I definitely would like to take a proper deep dive here to see what the SB County sub-AVAs are all about.

    Partial view of SB wine region mural by the bar

    Stopped in for a mid afternoon wine tasting and were pleasantly guided through tasty whites and reds by Morgan. He provided amazing service and the ambiance of the tasting was aided by their very informative wall mural of the Santa Barbara wine region. Will definitely return in the future!

    Rosalind C.

    This place was ok, the service wasn't really that great and the server didn't really give any explanations about the wines when we ask for a tasting. Its in a nice place in Santa Monica, great for people watching but the wine was ehhh and the service was ahh

    Sarah N.

    This spot is tucked away in the cutest little artsy nook. We were in need of a last-minute bottle of wine for our host on Thanksgiving. So happy we found this spot. Loved the exclusivity of this vineyard and couldn't have been happier with the choice. I was guided to a Cab from the gentlemen behind the bar. Excellent recommendation! The wine was a hit. Next time we are in Santa Barbara we will make it a point to stop here and enjoy what they have to offer. The ambiance is bright and open. Highly recommend!

    Map of the wine region
    Chris C.

    Awesome vibes in The Funk Zone. When I visited Santa Barbara 14 years ago, I don't think this district even existed. The Valley Project was the perfect choice into the foray of exploring Santa Barbara county wines.

    A sad frustrating woman

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    Page 1 of 3

    Ask the Community - The Valley Project

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    Skyenna Wine Lounge

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    Polished Review…read more Definitely a great place to stop! I came with a large party of around 25 people, and Skyenna went above and beyond to accommodate us. The owner, Lenny, was super cool, welcoming, and made sure we had a great experience from start to finish. The wine tasting was fantastic, the atmosphere was relaxed, and that beautiful Santa Barbara ocean breeze made the experience even better. We had an amazing time, and everyone in our group enjoyed themselves. Hands down, I'll be back! If you're in the Santa Barbara area looking for a great winery with good wine, great vibes, and a welcoming atmosphere, definitely check out Skyenna!

    This was our first time at Skyenna, and it was an incredible experience from start to finish…read more Mickey took the time to share the history of Santa Barbara and the Santa Ynez Valley wine region, which made the tasting feel much more meaningful and immersive. We sampled a variety of wines, including Sauvignon Blanc, Anastasia Red Blend, Grenache, Pinot Noir, and Chardonnay--each one was excellent. Mickey is also a sommelier, and his knowledge really shows. He not only educated us on the wines but also highlighted and supported other local businesses. He truly feels like an ambassador for Santa Barbara. Hands down one of the best wine tasting experiences we've ever had. Highly recommend! Ian Lantz

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    Orgullo Wine

    Orgullo Wine

    4.3
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    What a great vibes winery at the Funk Zone! My husband and I were wandering around. I think it was…read morethe owner who we ran into...but as we walked by, he asked what kind of wines we liked. He was so honest and said, "if you prefer that kind of wine, then next door to us serves those types of wines." However, when I mentioned my husband's preferences, he said Orgullo has what my husband likes. Emily was our server when we sat down and she was the SWEETEST. She went out of her way to get the wines we preferred and gave me Instructions on how to order food from the food truck next door. She was so kind, warm, and cheerful. We made it a point to let the gentlemen who we first talked to know how much we enjoyed Emily's service. We bought home a few bottles to share with friends and my friends absolutely loved it! Great spot and a definite return for us

    Such a wonderful experience at Orgullo Wine in Santa Barbara!…read more This Latino owned winery is truly a hidden gem. I had the pleasure of meeting the owner and his wife, and from the moment I walked in, they made me feel like I was at home with family. They were incredibly welcoming, friendly, and passionate about what they do. I did the wine tasting, and I loved how detailed they were with each pour. They took the time to explain the wines, the different flavors and notes, and what makes each one unique. You can really feel the pride and love that goes into their wines and everything I tasted was delicious! If you're looking for a fun Santa Barbara day trip, I definitely recommend hopping on the Amtrak, enjoying the ride up the coast, and walking over to Orgullo Wine for a tasting. It's such an easy and enjoyable way to spend the day. Great wine, beautiful culture, and even better hospitality. I will definitely be back. Salud!

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    Pali Wine Co

    Pali Wine Co

    4.3
    (72 reviews)
    0.1 mi
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    While exploring the Funk Zone, we decided to stop into Pali Wine Co. after I came across it online…read more The wine flights were what initially caught my attention, especially since my mom doesn't drink much. It seemed like a great way to sample a variety of wines without it being overwhelming. We were warmly welcomed by Taylor, who made our visit even more enjoyable. She was incredibly friendly, took the time to explain the menu, and walked us through the wines we selected, making us feel comfortable and never rushed. We also ordered the charcuterie board, and it exceeded our expectations. The quality of the ingredients was excellent, and it was surprisingly filling for the two of us. Between the welcoming service, delicious food, and relaxed atmosphere, this ended up being one of our favorite stops in Santa Barbara. I would absolutely return on my next visit and highly recommend stopping in if you're spending time in the Funk Zone.

    My partner and I recently visited this wine tasting establishment and while the venue itself is…read morebeautiful and the live music created a great atmosphere, our overall experience was unfortunately very disappointing due to poor service and presentation. We had a series of issues from the start. Our assigned waiter was completely inattentive; he ignored our table, failed to check on us, and never brought the cheese board we ordered. We eventually had to flag down another member of the staff just to get any service at all. Even after we caught his attention, our server seemed aware of us but made no effort to approach or assist. Additionally, the wait time for our wine flights was excessively long. When the cheese board finally arrived, I was shocked to find that all three cheeses were served still inside their original plastic wrappers--not even sliced. To make matters worse, we were provided with plastic knives to cut the cheese ourselves, which was incredibly difficult and frustrating. I have never encountered a cheese board served this way at any establishment. I really wanted to enjoy this visit, and I want to give credit to the other waitresses who were working that day--they were great and were the only saving grace of the experience. However, the lack of basic service and the bizarre presentation of the food made this a trip I wouldn't recommend

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    The Valley Project - winetastingroom - Updated August 2026

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