A delicious experience! A beautiful decorated and lit dining…read moreroom. Welcoming staff. We (a party of 5) arrived without reservations and were promptly seated. The menu featured a pre- fixed menu for $65/per person - featuring Canadian or Argentinian steaks. We were guided through the menu by Nicole, a lovely vivacious server and who is also clairvoyant!

What a great night... and a Unforgettable Dining Experience at Victoria's Steakhouse…read more From the second we walked into Victoria's Steakhouse, we knew we were in for something special. The food was outstanding, but honestly, the service and overall experience stole the show. Right away, we were welcomed with a handwritten note from the staff, which was such a thoughtful touch. It set the tone for the whole night and made us feel like more than just another table. Leah, Taylor, Nicole, and Brenden on the bar all made sure we were taken care of, and they worked together like a real team. Our main server for the night, Leah, was incredible. She checked in at just the right times, kept the drinks coming, and made sure we never felt rushed. That's something I really appreciated--the timing was perfect. We had time to sit, talk, and enjoy every course without feeling like we were being pushed out the door. That alone makes this place stand out. The Food - Top Notch wow!! We ordered a mix of appetizers, and right away, we knew we were in for a great night. The Steak Tartare was packed with flavour, really fresh, and had just the right texture. The Beet & Charred Citrus Salad was a great surprise--the burrata made it creamy, and the mix of ingredients worked perfectly together. Then came the Maryland Style Crab Cakes, and these were easily some of the best we've had. Crispy on the outside, full of real crab on the inside, with no filler, and the fennel and grilled citrus remoulade gave them a light, fresh kick. Just unreal. The Wagyu D'or Bone Marrow was something else. Super rich, buttery, and loaded with deep beefy flavour. The short rib was so tender it fell apart, and the mix of confit onions, taleggio cheese, and truffle just made it even better. Definitely a must-try if you want something packed with flavour. Then we had the Wagyu, and this was hands down one of the most incredible steaks we've ever had. We ordered 4 ounces of Japanese A5 Wagyu, and it was everything you'd expect--unbelievably tender, with insane marbling that melted like butter in your mouth. The flavour was so deep and rich, you don't even need sauce or seasoning--it just speaks for itself. Every bite had that perfect balance of fat and beefiness, giving it a texture that you really can't compare to anything else. If you're someone who loves steak, this is an experience you need to try at least once. For sides, we went with the Risotto Milanese, which was perfectly creamy with a nice saffron taste--not too overpowering, just right. The Confit Carrots with brown butter and maple were also really good, with the smoked almond crumble adding a great crunch. Even though we were stuffed, we couldn't leave without dessert. The Sticky Toffee Pudding was next-level. Warm, soft, and covered in a crazy good caramel sauce. If you're a dessert person, this is one you don't want to skip. The Cheesecake was smooth, creamy, and not overly sweet--just really well done. A great way to wrap things up. A Cool Surprise at the End After we finished eating, they invited us to see the kitchen, which was something I've never had happen in Hamilton before. It was spotless, and you could just see how much passion the kitchen staff has for what they do. It was a really cool way to end the night and just added to the overall experience. This was easily one of the best dining experiences we've had in Hamilton. The food was next-level good, but what really made the night was the service. The staff at Victoria's Steakhouse didn't just serve us--they made us feel welcome. If you're looking for a top-tier meal with amazing service, this is the place. Hands down one of the best nights out we've had in years!!

I'm convinced it's the best steak house in Ontario period the best service beautiful restaurant…read moregreat ppl family run great drinks great food not even the steak but the steak are by far greatest outside of Vegas love eating there

Service was great. Lovely wait staff. Medium steak was cooked blue rare with cold centre and by the…read moretime it came back the meal was complete and we asked them to wrap it up. Same filet just recooked to well done. Missed the mark twice.

Overall a very pleasant experience. Great food!! Cosy…read moresetting and friendly staff. However, the chairs and bench seats could be more comfortable.

We were invited to a birthday celebration at this restaurant. This was on a Friday evening where…read morethe local pro football game was starting shortly after our arrival. The restaurant is within a walk of the Tim Hortons Stadium and many folks were walking past in team colours. There were also patrons leaving to attend the game as we were arriving. The menu has a good selection for a variety of tastes. We were promptly seated and waited for the host of our party. The wait staff were at the ready upon our settling in. The house was not overly busy and we had up to three wait staff working with us, although one was primary with the others assisting to keep all the tables satisfied. Some of our party had appetizers which they thoroughly enjoyed. Between the four of us we had two of the day's special and two from the menu for entrees. While we were waiting we had a lovely selection of breads some of which had a duck confit on them making a nice crispy change from French stick which was included. The butter was nicely served in a perfectly softened state. All the entrees had a great presentation and we all enjoyed the meal. A couple of us continued to a dessert. These were truly enjoyed by those of us that ordered the dessert. Great flavour and presentation were appreciated. The washrooms on the same level as the restaurant. Some seating is raised above making for a semi-private space. The sole issue is the step up to the door will be difficult for some mobility issue patrons. The restaurant is not setup for a wheelchair access. We were fortunate to get a parking space right at the door. The area has paid street parking at meters or using an app. Around the corner may provide no fee parking if available.

If you're looking for an authentic steakhouse in the Hamilton area, look no further than…read moreConversate! Although it is at a premium price, it is absolutely worth it for special occasions and for the steakhouse enthusiasts. Our steaks were cooked perfectly (we had one medium well & one medium rare), and it was exciting to see a beef Wellington on the menu! Sides are also very generous in portion. We also had no issues with accommodating a guest's dietary restrictions. Beyond the food, the restaurant itself is nestled in one of the best streets for dining in Hamilton. From the floor to ceiling glass windows, to the ample lounge-like seating, to the fairy lights hung outside, it feels like being nestled in a cozy alcove in the middle of the city.

Had the chance to experience Conversate this past weekend. The food, atmosphere and service were…read moreexceptional. The space is large, but maintains an intimate feel once you are seated, and gives you room to have a quiet, private conversation. The food is truly second to none. The quality and cook of the steaks are unparalleled, and the wagyu is truly outstanding. The service was attentive and personable, maintaining both an air of professionalism, while making you feel like a regular even on your first visit. Highly recommend.

Came here to celebrate Mother's Day…read more This smart dressy dress code restaurant was very cozy and intimate. It was a wonderful atmosphere with soft instrumental music and the ability to hear the conversation of people at your table. To start, there was toasted bread with feta cheese and dill pickles. The starter salad was a huge supper entree size plate. The choice wax garden or Cesar. You could get the French Onion soup instead. Had the main Filet Peppercorn sauce. Asked for medium rare and it was amazing but it had a little much gravy for my liking. The baked potato side was a nice side (not too big) which came with butter and sour cream versus having french fries. Veggies were a few string beans, a slice of a big carrot and a piece of red sweet pepper. The plating of such fine expensive entrees was not very sophisticated. Thought it would be plated much nicer than it did. The server was very friendly and helpful. Chefs were accommodating to special requests and the food was excellent. A nice, special occasions/ celebration restaurant. It is better than a chain restaurant.

Great presentation and good high quality steak! Service is…read morewas very good, attention to detail was outstanding, with all our needs taken care of. Definitely would come back again. Ambiance was great as one could have a conversation without having to raise one's voice to listen.

Very good food , a bit pricey but definitely the best steak I had in Canada. Service was good ,…read morethere was an issue with my food and they quickly corrected it. Business is dimly lit so good for a romantic date night.

Excellent meal and the service was wonderful as usual Could…read morenot eat the desert as it was too big- took it home

Fine Dining... casually!…read more When a restaurant delivers the best meals, with top shelf service in an intimate setting, you call that Michelin Star or at least recommended. When you do it effortlessly, you call that Buvette, a new standard in Casual Fine Dining. I had the most wonderful evening at Buvette in Burlington. Yes ... Burlington. Far away but worth the drive. Step in and friendly salutations are offered, along with overheard lively conversations of happy patrons that have been looking forward to a night out. It's been a long few years, and Buvette has spent their time setting up and after only opening 8 months ago, they are shaking up the dining scene. The home reimagined and constructed into Buvette is gorgeous. The passthrough fireplace, with Buvette proudly emblazoned on it, plays the center piece. The sunken sunroom dining area, the intimate bar, stairs to the second floor dining area all pass by warmth of the fire. And of course, opposite to the fireplace is the glass encased small collection of fine wines. Though Buvette is a Winebar, let's not forget their handcrafted cocktails. The owner was cheeky and named them after businesses around the historic Village Square of Downtown Burlington. From carpaccio to cauliflower bites, burrata to pastas, steaks to lobster, the names may be standard, but the food here is elevated to a whole new level. My fav? Obvisouly The Buvette Signature Share Platter! A mouthwatering board featuring steak, lobster, shrimps, lamb, and all the fixings. Whether you are here for vibes and drinks, spend some quality time with family, or a special someone, you really came to the right place. My night was amazing, however, take a gander at the menu before heading out. The place is casual but don't forget, it is Fine Dining. Bring your card made of metal... or someone you know that is!!! Downtown Burlington continues to impress me as a place for upscale living, and I think Buvette has given me another reason to perhaps make a move? Hmmm... CHEERS!!!

Food and service tops! Beet salad was delicious and as a…read moreappetizer huge BB bits and hamburger both are worth every bite. But not for the handicapped as washrooms are up stairs!

We hosted a special family dinner at The Cherry House and it was enthusiastically enjoyed by…read moreeveryone. We left the selection of wines and hors d'oeuvres up to our event planner and were not disappointed. The serving staff were ever present for 5 solid hours and were attentive to cocktails, delicious steaks and seafood, timing, requests from individual guests, and an overall friendly ambiance. A great evening!

We had the baked Brie for an appetizer. The baked Brie was delicious but the berry compote was…read moreflavorless. The Shrimp & Scallop Linguine was delicious and flavorful. The only downside was the scallops and shrimp were slightly overcooked. My husband had the seafood linguine and he said it was good

This meal felt like such a luxurious and unforgettable experience, every bite was rich, tender, and…read morefull of flavor, perfectly complemented by the fresh seafood and that smooth, elegant drink, it's the kind of moment that stays with you and gently pulls you back, making you want to return again just to savor it all one more time.

I made a reservation at Jacobs & Co to celebrate a family member's milestone birthday. The…read moreatmosphere in the restaurant is odd - some people are wearing T shirts and denim jackets while others are wearing suits and heels. It definitely leaned more casual. We ordered the tuna tartare, beet salad, Chef's Tasting (steak), 30 days aged 32 oz bone in ribeye, potatoes gratin, broccolini and wagyu fried rice. The best thing we ate that night was the complimentary bread - very similar to Yorkshire pudding. The wagyu fried rice was flavourful. The appetizers were mid and the Chef's Tasting steaks were ok albeit served lukewarm. The 30 days aged 32 oz bone in ribeye was extremely disappointing. It was very chewy and difficult to eat. Lots of fat and tough veins in the steak - it was not quality and definitely not worth $302. We didn't even eat half of it. Our server asked us if we wanted to pack it and we said no because it was disappointing and difficult to eat. He likely did not have training on how to respond as he completely ignored the comment, no apologies or further questions and cleared the rest of our table. It was really odd service for a highly rated steakhouse. I personally would not recommend Jacobs & Co and would not dine again here.

Last customer of the night. Very generous scoops of ice…read morecream, great selection of flavours! Stopped by during the cactus festival. Will definitely come back to try the breakfast menu and other desserts.

Got the maple walnut ice cream sandwich ($5) and I thought it was okay. The ice cream is sticky and…read morenot abundant. I was disappointed in the cookie though; although they were quite big, and chocolate chip, I don't like the white sugar taste in it. It's a crispy cookie, not a chewy one. Feel like this is a standard diner. Just went here because it was really hot outside and I wanted something cold and sweet.