We're visiting San Antonio, Texas, and had such a wonderful experience thanks to Robert, the…read moremanager at McIntyre's North Star! We actually had the pleasure of running into Robert as we were leaving our hotel. He was incredibly friendly, took the time to tell us a little about San Antonio, and genuinely made us feel welcomed to the city. We mentioned that we needed to make a quick grocery store run but would stop by McIntyre's afterward. Sure enough, when we arrived later, Robert recognized us immediately and welcomed us with open arms! From the moment we walked in, he made us feel like celebrities. His hospitality, personality, and attention made us feel incredibly special. It's amazing how one person can completely elevate your experience while visiting a new city. Thank you, Robert, for making us feel like a million bucks and giving us such a warm San Antonio welcome! We'll definitely remember this experience.

Great place to go to either by yourself or with a group of people. Plenty of seating, indoor and…read moreoutdoor, TV screens inside and also outside. Great for a drink, Tastes very good. We got the pizza that was not good, but I would definitely return, great atmosphere any location. Service was good and fast.

The atmosphere is wonderful. The food is fantastic. A fun place to be.specials every night, karaoke…read moreevery Friday. Steak night Thursday (a must try). The staff is amazing.

So it is very much a bar first and a grill second…read more To the extent that there's a shift change at 7 PM right in the middle of our dinner service which didn't interrupt anything. I just say that from the standpoint of obviously they're prioritizing the bar aspect versus the food aspect. That being said on Thursdays or I think it was $17 you can get a 12 ounce ribeye and then I paid a dollar more to swap the potato for a salad and it was all great. Obviously I am not going to compare the $17 ribeye to a true steakhouse but for a dad's night meet up at a bar, I was pleasantly surprised. I don't know how often I would be back just because most of the time we go out to eat we have my son with us and he's under 21 but this place is right outside our neighborhood so I could definitely see myself hanging out with neighbors and friends more often there and then potentially getting steak again trying their wings, etc. Also I want to highlight that our server she was fantastic. I have heard from other people in a group that on nights where it's busy you don't get table service and have to go to the bar which again makes sense from the concept of. It's a bar first and a second

I've been coming here for the better part of two years. This is a great place to get together with…read morefriends and catch the game !!! Mike, a seasoned bartender that works at the 5702 Landmark Pkwy location, is a great at what he does. He's very attentive and he has a way of making you feel like your in the right place. This is my go to spot for a cold one and a big part of that is because of Mike. If your looking for a place to kick back for a bit, give this place a shot. You won't regret it.

First time dining here and it was a such a fun outing. My waiter Zach (I think) was laid back and…read morecool. I've realized that younger aged wait staff are the best. They have not been weighed down with bills and the stress of life to prejudge which table will tip best. Older wait staff will ignore your table if they think you don't tip. Smh I ordered fish tacos. They were delicious. My child ordered the blackened chicken pasta. I tasted it and it had a great flavor. The ambience felt like a mini rock concert with the music playing and the videos on the screen. I appreciate not hearing inappropriate words in the music. Yeah, I'll be back really soon!

Came here with a friend and had a great time. My friend ordered the German Plate and he enjoyed it…read more I ordered the Rueben-esque and absolutely loved it. Great portion sizes here. My friend and I also ordered 6 tasters and our waiter was gladly getting what we asked for with little to no time at all. He also gave me awesome recommendations of what to try with one of his recs becoming a new go-to of mine! Although I was a bit disappointed they did not have Mango Cart and Zeigenbock which are favorites of mine. Flying Saucer is a place with a great beer selection and a cozy pub aesthetic making it a great place to hang out. Highly recommend and I hope to come back more often!

Great and unique spot for beer connoisseurs with great food. I started with the pretzels and carne…read moreasade fries. The pretzels are so warm and fluffy and taste great with the queso. The fries were great too and all the shareable fed 2+ people. Our server Lilly was awesome and was so well versed in the menu. She had great energy and made sure we had a great visit! The building has a super unique look and I can see myself becoming a regular. I hope to return soon.

We love DJ's (Cover 3) Love the Bloody Mary & Mimosa Bar and…read morethe weekend brunch menu. The crispiest, most fresh wedge salad you will ever have. Chipotle Ranch wings are delish! My husband ordered Migas yesterday and really enjoyed it! Great vibes, awesome patio, parking garage. One of my fave spits for sure.

Found this restaurant on the Culinaria Restaurant Week website and was intrigued by the lunch…read moreoptions so I decided to check it out. Our server was very kind but service was on the slower end. We came in during our lunch break. We arrived around 1:15PM on a Friday, and left around 2:45PM. The server mentioned that the restaurant is a scratch kitchen, so we could add or take away as much as we wanted from the menu. They were able to honor my dairy-free dietary preferences! I ordered from the Culinaria Lunch Menu (Culinaria Salad, Stir Fried Noodle Bowl--added shrimp, and Lemon Sorbet) All pretty tasty, the salad was a little on the drier side and the shrimp was overcooked. I also wanted a drink that wasn't just water but no alcohol, the server suggested a Strawberry Virgin Mojito. It was refreshing! The restaurant looks like a nice place to catch the games and the booths were comfy! I'd love to check this place out again and hope that the service is a little quicker!

Not a bad joint. For the life of me I can't figure out why it's so hard to find a sports bar with…read moregood food, great screens and sound, and good drinks. Houston was the worst but that's a different story. The bartender and patrons were super friendly. In fact, I asked an elderly man next to me what he was drinking and he pulled out a recipe on a napkin from his pocket and invited me to take a picture of it for the future. Obvi, I did because anyone who carries a recipe he made up and included a little happy face at the bottom of the napkin is awesome. As soon as we walked in they asked us what games we wanted to watch. Whaaaat?! That's amazing. The place feels a little bit like a den...an old den but a comfy one. They don't have any food, per se, but they did have a crock pot with beans and Fritos to make a Frito pie. This is why they didn't get 5 stars. I'm a grazer...I'll order wings...then fries...then feel bad so I'll get a salad...then more fries. We left when we got super hungry and went to the next place...that didn't have any food either. Finding a football watching home is hard. On another note, we were pulled over by Castle Hills police as soon as we left. Apparently, it's a known fact that the speed limit is 35 (no postings in sight). We only got a warning and he was a nice officer so I'm passing on the warning - drive very slowly.

This place smells like vomit most of the time and it's out dated. Bar tenders are cocky.read more

Always love this place. Great vibes during football games and of course the wings are legit. My…read moreson crushes the pizza logs every time

This is for the bar area…read more We hadn't been in some time but we were craving rounds & flats (when you know, you know). Stopped in mid-Saturday. Sat at the bar. I wasn't sure what I was in the drink mood for. So I asked the bartender (female) if I could taste the frozen mango margarita- and she recoiled- "we don't do that". Okay.... Lots of bars do this so it's not a huge ask. I told her- I'm always afraid it will be too sweet or not good. And she kind of shrugged her shoulders Okay. I said what do you think of it? And she says (no joke): 1) I'm not a frozen girl 2) I don't like mango (deadpan). And just stared at me. Okayyyy way to upsell your available drinks. There was no- most people like it or they say it's too sweet. Nope. Water it is.... Ordered some wings which were not (temperature) hot and on the soggy side. That was our experience- I hope yours is better than ours.

Food is always great here! We were fortunate enough to have a conversation with the owner Adam…read morewhom truly values his customers. Thank you Adam!

Before I even talk about the restaurant itself, I am going to gripe about their phone system. On…read moreFriday, I called to make a reservation for 10 at 1:30 the next Tuesday, after seeing on the website that the size limit for online reservations was 8 and being directed to call the restaurant for larger parties. I got what I originally thought was a pretty advanced virtual operator. We went through all of the paces about my reservation. Then when I said it was a party of 10, it cut me off and said that the limit was eight and that I needed to call the restaurant directly to make my reservation. It gave me a number to call, which just so happened to be the actual number I was already connected to and hung up on me. I called the number again. This time I told it that I wanted to speak with a human being. It checked to see if anyone was available, apologized, and told me to call back later before asking if I needed anything else. I said I was trying to speak with someone about a reservation for 10 people. It told me it could help me with the reservation and went through the whole process again. Then it said it would check for availability. It told me there was availability, but that it would need to be confirmed with someone. Once again, no one was available. I told it I was getting really frustrated. It suggested that I book a table for eight and call back later to adjust it. I did that. I called again on Sunday and got the same virtual run around. Finally, after three tries, I was given an email address. I sent an email to someone named Adam at 1:30 pm, but never got a response. On Monday, not having heard back, I called again. I got the same run around. This time the virtual operator actually told me that I should just drive over to the restaurant to talk to the manager about my reservation since the number is busy. I called one last time at 1:41 PM on Monday. This time, the virtual assistant inexplicably asked me if I wanted to leave a message! Before, when I said I wanted to leave a message, it told me that it was not possible. I left a message, but never did hear back. When I was headed to bed late Monday night, I decided to look at the menu again. But, because the restaurant was already closed, it wouldn't even let me see the offerings. I decided at that very moment that I had had enough of Embers. I planned to call every one of my people and tell them our luncheon was canceled. This morning, I had cooled off a bit and decided to just show up and hope for the best. Now, I'll actually review the restaurant. When I walked in and joined three of my party who had already arrived, a young man asked me how many people were in my party before I could even mention my reservation. He smiled and said no problem, walked across the dining room, and put some tables together for our group. Then he led us to our chairs and morphed into our server for the rest of our visit. His name was Justin, and he alone redeemed the restaurant in my eyes. He was a terrific server- polite, attentive, patient, and very helpful. When we ordered, only two of us chose the same thing. We got the grilled meatloaf. Meatloaf is my favorite food, and this did not disappoint. It was crispy from grilling, very lightly glazed in BBQ sauce, nice and juicy, and packed with flavor. The mashed potatoes turned out to be the loaded kind, and were a perfect side. The green beans were cooked perfectly, but I wished they had a little bacon in them. Everyone enjoyed their food. I didn't hear one negative comment from them. I thought everything I actually could see from my vantage point looked amazing. I definitely have to try the ribs the next time I go. And trust me... Thanks to Justin's excellent service and the wonderful food, I will forget about the phone issue. But, I am deducting one star because of it. I hope Adam, whoever he turns out to be, reads this and realizes that the restaurant's phone system needs some tweaking. Not everyone would be as forgiving as I almost wasn't!

First time here. Def a basic bar, no cocktail menu that we saw so kept it simple with a margarita…read moreand jack n coke. They have an upstairs with a dj booth but we are prob way too early for that.

Love this bar. Love the bartenders. It never disappoints.So many games to play and great drink…read morespecials.

An established foot print cemented in San Antonio's growth in the North Side when LA Cantera & The…read moreRim had just broken ground. This bar has the "traditional - let's have a beer" vibe to it but in a very hip & comeraderie way. There's no worries or concerns for incidents because the patrons, both older & younger - are there to enjoy some spirits, play some pool, darts or share war stories in the patio while chewing on a stogie. The service is excellent (I don't know how they do it with one tender, sometimes, but they sure as hell do it)! As a matter of fact, the night I went on a Thur. There must have been over 30 patrons but the tender Andrea took care of every customer with a smile on her a face and cool nerves. I can say, as a well traveled man from Europe to S. America, I was very impressed and marveled at her speed & attention-to-detail. The layout is spacious enough to recognize the dinning area, the pool & dart games, the beautiful but bold wrap-around bar in mahogany that looks like it came from Europe during King Louis the VIII's Reign, simply bad ass. Located on the North Side (Shavano Park) at the cross streets of Hurbner & Bitters Rd. It is easy ti get to, ample parking and with an entrance that looks like you are going into a "back stage" visit with Jim Morrison from The Doors. I highly recommend this bar to anyone visiting and 210 residents that just have not made it there yet!

Weakest pour on an old fashion ever. Brought it up to bartender. She "measured 2 oz". Rightread more