Troegs offers some tasty beers. I like that they allow you to taste the beer before ordering. The…read morespace is open and the ambiance is relaxing and a nice spot to kick back. Overall the service was on point. I enjoyed their IPA on draft and they allowed me to sample several other options before making the choice. It's a nice family friendly spot very close to Hershey Park. It's a nice spot to check out if you're looking for non-park food with beer!

Great beer! Kinda bummed they didn't have my favorite Haze Charmer anymore…read more Weird food menu... last time I got the charcuterie board and kinda hated it.. ham and I think duck and cheeses that didn't go together... this time I tried the chicken sandwich which was equally weird and awful. Who wants trout dip? Or soup? Or a berry salad? Or chili? At a brewery? Not me lol. Can we get chicken wings!? I'm just here for the beer!!!!!

Looking for a quick bite before an event at the Giant Center in Hershey, PA and we found this…read morerestaurant. So glad we did! Great service by MacKenzie and delicious food. The restaurant is conveniently located only four minutes from the Giant Center..

Overall pretty good. Service was slower than I would have expected. You order from a counter…read moreand then they give you a number and bring your meal to the table. Took about twenty minutes to receive my order. I tried the spicy chicken tikka taco and it did have a good amount of spice. I also had the masala fries and they were good but got a little soggy towards the bottom. The lemonade is organic and delicious I made mine with half lemonade and half dragon fruit strawberry. I would certainly return again if I was in the mood for Indian!

Oooey gooey goodness. Donuts are fresh and delicious. Super tender and fluffy but crazy messy…read more Definitely ask for extra plates and napkins. Definitely recommend eating with fork and knife if you are not keen on getting your hands dirty. We got the sunrise, cinnamon sugar, neapolitan and smores. I personally loved the sunrise the lemon icing wasn't super tart and the raspberry drizzle gave it a nice counter balance. The strawberry icing on the neapolitan was too good. If your are a semi purist. The cinnamon sugar one is good. It almost tastes like apple cider donuts. Service was quick and store was nice and clean.

Hot, fresh, gooey donuts. Fast service. Donuts feel smaller and more normal sized but also more…read morebrittle. Gonna need a fork for this. The lemon raspberry topping had a bit of zing. Place was clean and lots of places to sit.

Creation Bakery & Desserts is such a cute, niche spot with a great variety of cupcakes and sweet…read moretreats. Everything looked so good, it was honestly hard to choose! I picked up the salted caramel, Biscoff, chocolate, and vanilla cupcakes but my family got to three of them before I even had the chance to taste them, which should tell you something right there I did get to try the Biscoff cupcake, and it was absolutely delicious. It had more of a pound cake consistency, but it was still moist and rich without feeling too heavy. The real standout, though, was the icing it was so light and airy, more like a whipped frosting than the usual dense kind. It balanced the cupcake perfectly and made the whole thing feel indulgent without being overwhelming. Definitely worth every calorie.

Had a firefighter themed gluten free grooms cake made. It looked and tasted great and I will…read moredefinitely use them again. They were timely and professional!

This market offers a variety of specialized vendors on two floors. It is divided between the food…read morefloor and the market. My son and I met to catch up on his adventures on the road and enjoy a sandwich together. We hit the market around 11, just as some of the vendors were switching over to lunch. We were able to sample some products while winding our way through a healthy crowd of people who would look at home in an upscale Target or antiquing in a small town on their way to their weekend lake house. By comparison, Dirk and I looked like roadies in some Viking Metal band sittingf in a corner with gyo and beef juice in our beards, but we enjoyed the experience AND the food. If you want the market, you can find curious culinary options from Nordic hot sauces [Pikku Piru] to gourmet mushrooms [Bennett Run]. Dirk chose a falafel from Grill & Gyro which was fat and delicious coming with fresh cut fries in a quantity too big to finish. I enjoyed a "Surrender the Fresh Dip" which was pricey but worth every penny for the tender, seasoned beef on a toasted roll with superb au jus. While I am used to buying my farmer's market pretzels from the Amish, I enjoyed a Foltz original pretzel, though I never understood the pairing of pretzels and lemonade so I declined that suggestion by the nice lady behind the counter. Regardless of what you crave, everyone is personable and passionate about their signature foods. They know it is a competitive market with so much to choose from, but I was happy to see so many people at various spots conducting themselves like regulars, just as happy to chat as have lunch with their favorite vendors. Parking is plentiful and the location is easily accessible just off of Chocolate Avenue It is clean and bright, inviting even in the tightly-packed center corridors that hide some of the more interesting kiosks and treats. My only complaint is the lack of seating. There's so much to choose from but not a lot of space to enjoy it. Dirk and I had to sit at a 4-seater and share with a family of 8 who packed themselves into a corner. Given that the market is only open Thursday to Saturday, plan for patience or go early for breakfast. I was able to sample some wares that were going off sale and they were delicious. I'll definitely be back.

I love open markets like this. You can help yourself to produce and then try out any of the amazing…read morefood vendors. I was visiting the area for the weekend. My family and I split up to tackle the various vendors. While my family settled for sushi, Korean fried chicken wings, and bento boxes, I couldn't pass up Carmela's for a cheese steak with sharp provolone cheese and crab fries. We all shared anyway. We were so hungry I forgot to take pictures of all the other food. It was glorious. Other than the wings, all the vendors were very quick to get the orders out. There were several eating areas which was helpful because I think we got there 30 mins before the dinner rush was coming in. The vibe is very nice. I grew up going to reading terminal market in Philly so having little markets like this around is always a delight. I hope the vendors do well because there's so many other vendors I'd like to try.