staff: it was a Friday night. The staff were busy. Still friendly. Family run business…read more service: they were busy on a Friday night - with a private function in their patio. So staff were busy non stop. However they did not offer water, orders took a while to be take. Food took a while to come out. The large private function outside definitely influenced service inside. Especially when the outdoor function had to dash inside with the rain downpour. establishment: nice location in north Edmonton. Great parking. Great music. food: incredible! Amazing Caribbean flavour! Even with the spice my boys loved it. Great portions.

This is a relaxing place to go. There's a lot of parking. Someone greets you right away and the…read moreservice that follows is warm and attentive. The food is savory, comforting and balanced. Background music is familiar and not too loud. We liked it a lot.

When I'm craving Jamaican food A Yah Mi Deh is my go-to place. I usually order a spit plate of…read moreoxtail and jerk chicken with coleslaw and dumplings. The oxtail gravy is delicious and full of flavour. The restaurant itself may be in a not so desirable part of town but the food and customer service provided makes up for that. +great for take-out or dining in +street parking + reasonable pricing $8o for three full meals plus 3 Jamaican patties and 2 drinks.

So I love to support local businesses, and so my friend and I went here for lunch…read more I used to really love this place, but somehow it missed the mark on this day. First of all the ambiance isn't as bright and cheery and it was cold to eat inside. I get it that most people come here to take out, but your restaurant should be comfortable to sit and eat in. Service was indifferent. They didn't really act happy that we were coming in. Place has the usual Jamaican food - curries, jerk meat, rice and peas etc. I ordered the curried goat. So the flavaour of the curry was good but they were really skimpy on the meat and they put on too much peas and rice which was dry. My friend had the jerk chicken but she left most of her rice as well. Prices were high for the amount of meat you have. I will have to try another Jamaican restaurant in the area to compare. I don't think I will be coming back here.

This is my first time trying Sunset Reggae Kitchen. We were going to try it for Yelp's Big Night In…read moreand I'm glad we did. I would say this is a hole in the wall type of place. It is actually in a house and I think maybe people live there. I'm not 100% sure. The main area has a kitchen and a small area for dine-in. We weren't able to dine in because of all that is going on though. I was surprised to see from other reviews that this place has been open for over a year because I've never heard of it! It's very close to our house too. I had the jerk chicken dinner and it was awesome. The portion was huge and I was full afterwards. Perfectly spicy and generally delicious. The rice was a wonderful accompaniment too. Probably the best jerk chicken I've had in a while. I didn't try my girlfriend's vegetable curry, but she seemed to really like it. I also met Keno who hooked me up with some free coconut water when he found out I was hungover. That is great customer service if you ask me!

One of the Best Jamaican Foods that I've ever had since I moved to Canada. A unique place where…read morethe restaurant is located at the back part of a house. I understand why another review was disappointed about the roti. The goat curry wasn't wrapped inside the roti which most Caribbean restaurants do. However, I didn't even bother when the curry wasn't wrapped inside the roti. I actually prefer not to be wrapped as the goat has bones. Although both goat curry and oxtail stew were fell off the bone. I was actually chewing the bones as the bones were so so tender. Today (August 18, 2019) is 1 year anniversary of Sunset Reggae Kitchen. They also have 1 year anniversary giveaway that will be drawn on August 23. So head to their instagram account @sunset_reggae_kitchen_official to participate. My boyfriend and I tried their foods for the first time today. As we walked in, we were happy to see the crowds (mostly Jamaican descendants) inside . Not only friendly customers but Beaverly, the owner was really nice. Btw, we knew nothing about the giveaway draw until we sat down and started talking with the people inside. One customer was talking with my bf and reassured that this place has the best Jamaican foods in town as he goes to Jamaica once a year. So, we ordered 2 meat combo (goat curry and oxtail stew) and goat curry roti. The goat curry taste was surprised me! Tasted very similar to Indonesian goat curry that I used to have back home. The oxtail stew had a hint of pimento (all spice) which is very common to be used in Jamaican cooking. All I can say, Beaverly cooked the foods from her heart. There is love in each food that she cooks. I'm looking forward to try their fish dishes as they have to be pre-ordered.

This place has great value for what you're getting. The curry chicken special ($12) I got had fried…read moreplantains, a hearty Jamaican curry chicken, rice and beans. The spice level is just enough that it gives you a kick but not enough that it's unpalatable because it's too hot. The curry chicken has lots of flavour, and paired with a side of beef patty ($4) was just the right amount of food to fill me up for the rest of the afternoon. Next time I come I'm gonna try the jerk chicken, definitely a spot to hit up if you're visiting this farmers market.

Unfortunately this place is only open Friday through Sunday as a part of Bountiful Farmers' Market…read more But don't underestimate the flavours that this restaurant carries. Owner (a couple) has a stand at Old Strathcona Famers' Market that is selling Caribbean hot sauce style but they opened up a Caribbean food stand in addition to their hot sauce stand. So far I have tried 2 different dishes; Ackee & Saltfish and Oxtail Stew. Both dishes were really good. It was my first time to try Ackee. Quite interesting fruit but it was good. Ackee is a fruit of the Sapindaceae soapberry family, as are the lychee and the longan. Since I grew up with saltfish, it was lovely to have it again after so long I didn't have it. The oxtail was so flavourful and tender. The rice that company the oxtail was really yummy. With a beautiful set-up of food court of Bountiful Farmers' Market, I think this little booth give a nice vibe to its market.

I can't believe we've never been here before. Lived in Millwoods my whole life and we love Jamaican…read morefood (usually attempt to make at home). Ordered: Jamaican Patties Chicken Stew Jerk Chicken Dumplings Everything was amazing! We blew through it so fast. The jerk chicken was flavorful and spicy but not too spicy for those that don't like heat. Chicken stew was incredible, a little sweet and hot, tons of flavor. Both came with rice and salad. I pushed the beans to the side but my husband ate them allllll! The patties were the best part. Try them, you won't be disappointed.

Irie Foods is an excellent choice if you are craving Jamaican cuisine. I ordered the jerk chicken…read moreand was not disappointed. The portion of chicken was large, tender and flavourful. The rice and peas were great too!

This place opens late and closes early! Lol. But with fare as tasty as they have, they can get away…read morewith it! But seriously, some days the open sign just isn't on and I have to accept the fact that either I was too early or too late or there was another good reason I didn't know about. I still pass by to see when the feeling hits me. Either way, when you need your fix of curry or jerk or other authentic jamaican food, this is the spot. Now, I will also say that prices have gone up in recent times, but that doesn't change the fact that there is a certain amount of this west Indian nourishment that is required to make it through a year/month. Central location and second to none flavour. This elusive kitchen is wrapped in a modern jamaican styling and is a terrific food stop... if you can catch them at the right time

After years of walking past Saffron in Stadium Plaza, I finally stepped inside today -- and what a…read morediscovery. The space has transformed under the new ownership, with a warm, inviting atmosphere and a Bob Marley spirit that gives the room a relaxed, soulful energy. My photos don't capture how vibrant and welcoming it truly feels. I ordered the snapper fish meal and it was excellent -- fresh, flavourful, and clearly made with care. Today happened to be their last day before the owner takes a well deserved break, and they'll reopen on January 13. When he returns, the dine in area is fully set up with new furniture, ready for people to sit down and enjoy the food in this beautiful space. Saffron is a gem in the Stadium neighbourhood -- authentic, community minded, and full of heart. I'm grateful I finally stepped inside, and I'm already looking forward to returning when they reopen.

This place is tiny. There isn't anywhere to sit except for some uncomfortable chairs outside. This…read moreis a place to grab and go. We were hungry and fortunately it was nice enough to sit outside although uncomfortable. Very limited menu. They had a white board of what they were out of more than what they had. We were here for Feed the Soul 10 dollar week, so luckily they had these things available. We had the stewed beef with rice and coleslaw and the Saturday special the chicken pelau. Both came with a small side of coleslaw. The stewed beef was delicous - Marinated in traditional green seasoning The beef is then browned using the traditional burning of sugar method which creates a unique flavour combination. It was really tasty but I am sure my husband wanted more beef. The coleslaw was creamy, crisp, and fresh. The chicken pelau was delicous. It was wonderfully spiced and hearty. It is the national dish of trinidad. Lovely. Well worth the visit

A small location with a lovely little patio space, this is one of my fave spots to stop on the way…read morehome for a delicious meal. The staff are always super friendly and informative for those still learning about Caribbean cuisine. Try the punch!

Everything here was great. My husband and I were here for Food for the Soul week, and for $10.00…read more(which included pop) this was the best meal we had that week. Even at full price (which I think was 16 bucks) is still great value. The menu is fairly standard for a Jamaican restaurant - jerk chicken, pulled pork, some salads, and a fish meal. However it is done properly. My chicken was tender and juicy, and full of flavour. They did not skimp on the sauce. It came with rice and beans which were hearty and cooked properly and a crunchy coleslaw. On Saturdays they have oxtail which i would like to try. They also have hot sauce for sale and jerk sauce which I took both of them home with me. Service was great. Person behind the counter was super friendly. Pretty minimalist in atmosphere, but clean and welcoming. I will come here again.

You know what? I'm really glad that I came here for a ten dolla deal during the event. The food was…read moreample, tasty and the atmosphere was great. Sure there were more takeout orders than eat in, but you could really feel the Jamaican island vibes when visiting here to eat. I'll definitely return again sometime to try more of the menu. I recall many of the traits of my Jamaican friends and my visit to Jamaica and maybe someday I'll return. At least I can taste some of the flavours here!