Me and the wife wanted to get a quick bite to eat and we came across this place. The ambience is…read morevery nice and tropical kind of felt like home in the Caribbean. The food was good and the service outstanding! We were happy with out server she was amazing! The star of the show was the Bundt cake! We definitely will be back to try other dishes!

We love this restaurant, well decorated, great staff and awesome food, great ambiance.read more

Most of the times the food is wonderful, but the other night their fried beef was way too salty…read more The rice was kind of different from the good quality that I usually get there. I'm just trying to point out some sort of inconsistency that is the characteristic of these ethnic restaurants. I have had more positive experience with them then negative ones, but because of the seriousness of blood pressure and other cardiovascular diseases, I have very low tolerance for inconsistency when it comes to the level of salt to expect from my go to restaurant. I could have tried to reach the manager but I am not sure that they would take my concern into great consideration.

Amazing ambience and the food is great. Great presentation and pleasant staff. Food always…read moredelicious.

A great spot! Sunday Brunch was fantastic. I got the French Toast which was perfect, and came…read morewith some good breakfast sausage and eggs and a berry garnish. It was delicious. My husband got the customizable omelet and a black coffee. He was happy. I deeply regret not getting a cocktail or mocktail - the menu looked fantastic. The staff were really great and it was a great atmosephere. The jams were being pumped into the restaurant at a louder volume than usual for brunch to fit the social club/lounge vibe. The music was all good retro hits... I wouldn't mind eating breakfast every Sunday to the sounds of Earth Wind and Fire, Bill Withers and Stevie Wonder. People were singing along. It was a good morning. If you have mobility issues - there is a small step up for the bathroom and a limited number of low seated tables.

Horrible service! waited an hour for food, the restaurant was not even packed. Waitress rude,…read moredismissive, and inpatient, order was wrong, my partner didn't even get his food. I would have loved to continue to support, but the service was unnecessarily HORRIBLE.

Had a great experience at Monkey Lounge in Randolph and honestly was surprised by how unique the…read moreatmosphere was. The inside has a really fun upscale lounge vibe with colorful lighting, floral decor, hanging lanterns, and a huge centerpiece tree that makes the whole space feel almost like you are dining in a tropical garden. It feels trendy and lively without being overly loud, which made it a great spot for both dinner and drinks. For drinks, I ordered the mai tai and one of their mocktails. Both were well presented and came in beautiful glasses. The mai tai was refreshing, balanced, and not overly sweet like many places make them. The mocktail was also excellent and felt thoughtfully made rather than just tasting like juice. For food, the short ribs pho was fantastic. The broth was rich and flavorful, and the portion was generous with tender pieces of meat. Definitely one of the better pho presentations I have had in the area. I also ordered the sizzling steak pate with baguette, which came out hot and smelled amazing. The steak was tender and savory, the egg added richness, and pairing everything with the fresh baguette made for a really satisfying dish. Overall Monkey Lounge delivers on both ambiance and food quality. It feels like a hidden gem if you want somewhere with strong date night energy, aesthetic decor, and Vietnamese fusion dishes that actually taste as good as they look. Would absolutely come back again.

Monkey Lounge is definitely a hidden gem in Randolph. I stumbled across this restaurant and decided…read moreto give it a try. We were the only two people there. The aesthetics were so pretty (as you can see in the video I uploaded). They had a short window of time where it's happy hour where you get half off 2 appetizers (per table). We ordered Braised Pork Belly ($12) this was a 7/10 only because it was alot of fatty meat, Wings/Soy Garlic Flavor ($15) 10/10, french fries with the garlic sauce that it comes with on the side ($9), side of white rice ($2.50), for my drink a Blueberry Mojito ($14) 9/10 just wish it wasn't such a small amount with a Hefty amount of ice but it was good. Lemonade for my kiddo ($6.50 she said it was a 4/10) and for dessert Ube Tiramisu ($10.00) 1/10... We weren't a fan of the Tiramisu but overall everything was good. I definitely plan to return.

Note-review contains 3 separate incidents…read more 1- PreCovid btw- coworker and i went in one night for food and much needed drinks. Not sports season so it wasnt packed, nor was it too late in the day, approx 545/6pm. It was just us and another table of 2. Since drinks was the goal, we sat at the bar. We sat there for a solid 15 minutes before someone came by to give us water. After that, she asked if we were getting food. We both responded yes and she then indicated that someone else will be taking our order, then went to help someone who came in to pick up their take out. Okay..? Bartender comes up and takes our drink order, gets our drinks and then comes back to take our food order. Maybe 30 mins or more passed before we got our food. Again, it was us and one other table who was already in there prior to our arrival. Finally - food. The tacos were pretty damn good! Fresh, not frozen, and nicely seasoned. Also got their lemon pepper chicken tenders which were CRACK. Dry and crunchy on the outside (in a good way) and super juicy inside. Bartender did occasionally check up on us and ask if we needed anything. After the food, drinks, and chatting, we paid and left. Also, ordered takeout for my bf and threw my 2 tenders in the box so he could try their goodness when i got home. His eyes widened when he crunched down on the tender and noticed how juicy it was. One bite had him reeling for more. Next time. So minus the long wait and hunting someone down, the food was pretty good and drinks were strong - also a plus. I said id def come back. 2- during covid but before the shutdown - called in with my bf to try and get some of those insane tenders. Phone kept ringing. Called 2 more times, same thing. Finally, one last try, and someone picked up. "Id like to place an order for takeout please?" The woman responded with: "we dont do takeout." ...ive literally seen a person go in to get takeout...? I replied with "ok no problem. Thanks!" Defeated and confused, we didnt end up getting game time that night and had to settle for something else. 3-reopening during covid&most recent- called in on a friday night for takeout (yes, i tried again since i saw some1 go in and it didnt make sense to me that they "dont do takeout") We placed our order and the girl read it back to us - perfect. 25 minutes. We get there and see that it was a super busy night for them! Dark inside but you can see people inside, trying to slip past each other, to have drinks and enjoy their night. Anyways, we came out with 2 bags of food and somehow the bill came out to $97. We ordered 2 orders of tacos - 1 chicken and 1 carnitas - (comes with 3 in an order), tenders, buffalo wings and fries. Girl got our order wrong bc we somehow had 2 bags with 3 orders carnitas and 2 orders of chicken. Thats 15 tacos total. We were fine with the extra food but also like WTF. Again, tacos were pretty darn good. Fries were a bit sad. Bland. Bf's a stickler for fresh wings. He can eat spicy/hot food but, this time, he had to take a break. The buffalo sauce was flavorful and intense and i mean that in the best possible way. Needless to say, he approved of the wings for its freshness and for the buffalo sauce. My tenders.... not sure what kind of oil it was fried in but dang was it oily, like glistening and shiny. There was a pool of oil in my container. Despite this, i still tried them because their tenders were crack the first time i had them. Oh man... it was like eating oil. I didnt realize how much the oil had permeated the tenders crunchy exterior. Still crunchy, still had the lemon pepper flavor, but overshadowed by the excessive amount of oil and the flavor of the oil. Maybe canola? Idk. I'd still order from there... but maybe not takeout anymore since my order was so screwed up so maybe we'll just have to go in. Giving it 4 stats for the food and strong drinks

Ricky and his crew were amazing ! We're in town for the bills game and his welcoming was awesome!…read moreThey have some amazing true buffalo wings! Highly suggest you grab some . The bar was nice and uplifting and everyone had a great time . This is definitely a nice hidden gem . Very glad we found it . Very accommodating place . Thanks again Ricky !

The Tulum bowl/shrimp and the Tulum burrito/chicken were delicious! This street corn however has a…read morelot to be desired. Missing lots of flavor. Excellent service and friendly. Definitely heading back. No happy hour but maybe one day. :)

Tulum Tacos & Tequila has finally opened in Brockton in late October 2025. Located in the former…read moreNagoya space at Massasoit Plaza, this full service restaurant and bar serves up Mexican fare including a selection of tacos, burritos, enchiladas, quesadillas, fajitas, salads, nachos, burgers, chicken dishes, carne asada, and desserts. The bar offers 5 beers on draft, bottled beers, sangria, margaritas, tequila, and cocktails. The place has a cozy dining room with tables and booths to the right and the lounge with full service bar with seating & flatscreen TVs and booth seating. I stopped by Tulum recently to watch some Sunday football. I headed to the bar to sit in front of the TVs. The game nearby was showing on the TVs and almost done and my game was coming up. I was given a food menu and requested an ice water. I was given complementary warm & crunchy chips & medium salsa. For an entree, the Grilled Steak Fajita Chimichanga ($17.19 plus tax) served with Mexican rice, charro beans, guacamole, sour cream, & lettuce, The very hot big plate came out in 14 minutes after ordering. The fried chimichanga was filled with tender grilled steak strips, peppers, & onions, topped with cheese sauce & pico de gallo. The beans were topped with cheese and very soft and the rice was cooked right and not mushy. I requested a box for some of the chimichanga. For dessert, the Fried Ice Cream ($5.99 plus tax) was a comprised of a hard scoop vanilla ice cream coated with crispy corn flakes & caramel sauce, caramel & chocolate drizzle and whipped cream on the side. The check with Toast QR code was presented, which came out to $24.79 with tax. The food here was excellent, the service was attentive at the bar and I enjoyed watching the first half of my game on the TVs at the same time. I would stop back here for Mexican fare if I'm in the area.

It's me again, just over here daydreaming about this Manhattan and seriously insane pizza. I met a…read morefriend who I hadn't seen in months and we had such a great time - mostly eating and drinking, but also chatting it up with our server. She's from Ireland and the most delightful human ever plus you can't beat the vibe. Literally, if you haven't been here yet, do it!

Mikey and Nicole are the reason i come back but these nachos are a close second! come check them…read moreout, service is always amazing

Would absolutely recommend this gem! My husband and I had wanted to try this place for a while and…read morethis weekend we finally had time to make the drive. We had made a reservations online which were simple enough to do. Upon arrival staff were very pleasant and the ambiance was romantic. We were seated within minutes. Our server was Nicole and she was fantastic. She greeted us promptly and took care of us during our time here. She checked on us frequently and made sure everything was perfect. The food was incredible! My filet mignon was stunning to say the least. Perfectly cooked and absolutely delicious. No sauces are needed. Juicy and flavorful. Even the bread you start with is perfectly fresh. Overall I can't say enough about this place! I will absolutely be back soon!

I was attempting to treat my elderly grandmother to a very special meal as I was passing by her…read moreassisted living facility on a work trip and read great reviews about this place. When it comes to steaks, I rarely eat out because I have a paranoia of being let down. I always buy my meat from a butcher and cook them beautifully on a charcoal (yes, if you cook on propane it's not actually grilling - poser) grill. This trip to Amelias reinforced why I shouldn't stray from handling good meat myself. The place itself is cool, my grandmother was very impressed which is honestly all that matters. Of course she was enamored by the bread options and the whipped butter with olive oil was honestly a nice touch. I ordered a bottle of pellegrino and was surprised the waitress never topped me off (get your mind out of the gutter). Whatever, I had to serve my own drink but at a place of that caliber you'd think the wait staff would understand that when a bottle of any sort is purchased they should be asking the diners if they'd like a refill. We ordered the tuna tartare and my grandmother had never even heard of such a dish before. She enjoyed a bite and then I inhaled the rest - yes I am fat and hungry NOT SORRY. We ordered our steaks and I got excited too soon. I can't help but shake my head, I NEVER get steaks out any more because even at steak houses I am most often let down. I am not trying to sound cheap but at $68 a steak I am expecting a melt in your mouth masterpiece (that's what they used to call me back in the day) and honestly the meat we got was a MAJOR let down. Steak alone has it's flavor and this piece was lacking. They overcooked it and it was genuinely tough even with the LITTLE pink they allowed me to enjoy. I was really heartbroken but the only reconciliation for this was that my aged grandmother was ecstatic and this meal wasn't for me, it was an attempt to treat my grandmother to what could be one of her last few really special meals. For her it was and that's the only reason I'm not giving this place two stars.

A great take in Northern and Southern Italia cuisine, with a bit of a mix of Americana. Great…read morerestaurant! Clean, friendly, and they do take reservations. A tad bit noisy, but that is to be expected in such a dense dining room. They have a full menu... been there about ten times or so. Never disappointed or left hungry and broke. Plenty of parking... but just be cautious when leaving the lot. Nice bar area, and a tremendous wine selection. No negatives whatsoever. A nice and consistent go-to.

We are big fans of Leandros and have it in our dining out "rotation". That said, last night…read more(Sunday), was not up par. Despite it being 58 degrees out, the AC was apparently on, making it very chilly. We asked if it could be turned down a bit and was advised "sure". In a little bit, it seemed colder. We could not wait to finish our meal so we could get out and warm up ! The meatball appetizer consists of two meatballs. Our party of three wanted a meatball a piece. We asked if a third meatball could be added while adding to the price of the item by 50 % to cover the price of the extra meatball. The kitchen, not our waitress, said absolutely not. Would it be that difficult ?