Had birthday dinner for my dad here tonight! The beverage list is varied and extensive with an…read moreoption for everyone! We started with the hush puppies - drizzled in hot honey with a side of butter! They came out hot and were amazing! My mom ordered the smash burger and fries and thoroughly enjoyed it. I had the chicken BLT sandwich and fries and it was delicious! It was a bit messy, but worth the mess! My dad had the tomato soup and it was creamy and delicious! He got the chicken piccata and finished it! He said the dressing was a bit wet, but outside of that, no complaints. Our server was new - or nervous - or both, but he was super nice and did a fantastic job! My favorite part - their kids menu is for kids and kids at heart! I wish every restaurant with a kid's menu lifted their age restriction and allowed anyone to order from it!

Yummy. Pleasant very popular. Rectory street is easy to get to and there is parking…read moreLunch is my favorite time to go

This was definitely something different! Wine made from honey not grapes. The place is very large…read moreand spacious. Table and benches are very far apart. We were able to do a tasting at the counter and that was very interesting. Lots of different flavors to choose from. The service was very friendly and efficient.

It was a really nice experience meeting the owners here and enjoying there sampler of mead. Inside…read morewas spacious with a lot of variety of meads. Well worth trying. While visiting here at "The Plant" there was a festival which had live music. Really fun times

We attended an event here with just under 100 people. It was a weekday. Parking was quick and…read moreeasy. The event was very well organized. The space was clean and set up to accommodate the event. I can only speak from an "attendee" perspective. Lots of restrooms that were clean and easily accessible from all around the big conference area.

The center is great to host a party, but the management is a little rude and continue to change the…read morerules based on how they seem fit. When asked for clarifying questions they ignore your email for weeks and kind of make the experience to host your event at this venue a unpleasant experience.

Maybe Pittsboro's best kept secret? Loved everything that is offered here, from Mexican and…read moreJamaican food to beer, mead, sake and coffee. A few other businesses feature yoga, axe throwing and hemp clothing. Outdoor seating creates a cool welcoming vibe, with sculpture scattered about. Plus Rachael's native plants is just another bonus.

Super interesting place to visit off the beaten path. This outdoor food hall and music venue was…read morerecommended to us by Guess Where Trips. We stopped in on a Friday afternoon, thinking places would be open for lunch; many of the bars and restaurants don't open during the weekday until later for dinner time. So definitely make sure to check hours of operation of the individual food/drink places. We were able to grab a drink at one of the bars at lunch and the Jamaican spot on the property. And also visited the Meadery. This is such a great idea and I hope more outdoor food hall type venues start popping up around the country. We need more cool off the beaten path places like The Plant. 9/10 recommend.

We were running late for our scheduled appointment, we called and they were able to push it back an…read morehour. Just wow that is true customer service. Thank you catham axes.

Excellent good time. With a distillery, a brewery, a cider house and a honey wine place (plus a…read morebunch of food trucks and to go places) had a great time. Throwing lanes were in great shape, guides/instructors were professional and great to work with our pretty large group. We will definitely go back. Cool little shops in the area too for those who don't want to throw axes.

Super cute spot in Pittsboro with lots of great local businesses. Great outdoor seating, live music…read moreand options for food, drinks, and shopping all in one place. It is a little off the beaten path, but a great spot to hang for an afternoon.

Such a unique spot with lots of different food and drink options! This was the first time we…read morebrought our son, and he enjoyed the swings, playground, and giant chess game. There was also some live music the day we visited! In addition, they had a blueberry festival, so we got to have a blueberry milkshake.

Nice and relaxing way to have breakfast outdoors. I like their eggs with smashed potatoes . The…read morecoffee is weak so I get iced coffee. Their French toast and ricotta pancakes are yummy

Had a great mid morning brunch at B&B Cafe. Forgot photos again. Split the full order Swirl French…read moreToast added cheesy eggs, blueberries- strawberries on the side and a side of very crisp bacon plus two drinks. The food was fresh and delicious. We ate outside and watched them paint on a mural. B&B is now open Wednesday through Sunday. I need to eat here more often. But, I am not a early riser.

We used this as a date night. The title was A night in Jerusalem. It was such a great experience…read more We loved the chef and his sous chef. The food was amazing, we got to participate and got recipe Lists. We plan to attend more with Chef Bruce!

We had an amazing time at an Italian cooking class by The Travelling Cafe! The space is beautiful,…read moreLeslie was wonderful, the class was SO fun, & most importantly the food was absolutely delicious. We can't wait to take another class & would 10/10 recommend to everyone!

The North Carolina Chimney Sweep Association had 39 West cater our event for 2 days for lunch. We…read moredid sandwiches as well as a hot lunch and both were delivered on time. Greg the owner was so easy to work with, and the pricing was very reasonable. The staff that works for them are so professional and friendly. They deliver, serve, and do the clean up. I could not have asked for a better job to be done. COMPLETELY SATISFIED. Above and beyond my expectations.

My daughter was married at The Oaks at Salem recently, and the venue required us to choose a…read morecaterer from their provided list. After meeting with three caterers, we decided to move forward with 39 West. We enjoyed the food we sampled during our tasting, and felt we had made the right choice. Unfortunately, what you don't learn during a tasting is how a caterer actually executes their job on the day of the event. Our wedding count was 100 people, which in the grand scheme of things is not a large event. We discussed our plans multiple times with our contact at 39West. The venue had two bar locations, and it was important to us that both be manned, as we didn't want our wedding guests to have to wait in a long line to get a drink. We agreed to have a bartender work the 2nd bar during the cocktail hour. On the day of the wedding, 39West didn't bother to set up the second bar. When questioned about this by the wedding planner, the woman in charge barked that they simply couldn't do it. We were unaware that this had happened until we showed up at the cocktail hour after bridal photos, and to our dismay saw our guests standing in a line 25-people deep, waiting to get a drink. We had also requested glasses of wine be passed on platters to alleviate the crowds at the bar. This was never done. The bartenders were busy trying to strike up conversations with our guests as they approached the bar. Isn't their job to serve drinks efficiently? I could only think that they were more concerned in trying to get a tip from each guest rather than simply do their job. Our wedding planner provided the caterer a detailed description in writing of what our table settings were to look like. Charger plates were to be wrapped by a napkin which was tri-folded. The charger plates we paid extra for were never used when setting the tables. The water glasses were supposed to be pre-filed and pre-set on the tables (we had to pay extra for this) but were never set on the tables. Instead of the desired visual with our charger plate, and napkin folded around it, our place settings were all random throughout the dining area. Some place settings had knives placed sideways where the plate should have been and they were being used to hold up the napkins which were draped off the table. Others had napkins crumpled in a ball. The tables honestly looked like a 2-year old had set them. The main entree took extremely long to be served, and I believe the issue was simply that they did not bring enough staff for the event. We thought we were getting a professional caterer for the event however it seemed as if they tried to cut costs by utilizing as little hired help as possible. I contacted the owner after the wedding, and let him know how his company had let us down. He did give us some money back, however that doesn't right the wrong that occured, or change our memories of what should have been a beautiful day.