Hospitable, great ambience and hearty food - definitely recommend a visit esp if you enjoy the good…read moreold fashioned pub culture

Loved this place! Went there after taking someone to Harry Potter. It was drive from the location…read moreby not bad and well worth it. This is not or typical pub food place. The chef takes a lot of pride in his dishes and the staff is friendly. You might need to call ahead for reservations.

Do you like pub food? Do you like Michelin stars? Do you want an amazing meal with little to no…read morepretension? Do you want to go to a pub that's practically in the middle of nowhere? If you answered yes to these four questions, head immediately to The Royal Oak. We had a slight concern when my GPS said we had arrived and it was a completely different pub. Luckily, the right pub was just a bit further up the road. We booked Sunday Lunch, because who doesn't like Sunday Lunch in a pub? If you bring your Ferrari, you can park right in the front as well! The inside is really warm and charming. There are really friendly staff there to welcome you in and let you sit in some comfy chairs and couches and have a drink while you're waiting for your fourth dining companion to arrive. So kudos to that. Our table was in the back in what looked like was an add-on. But one whole wall is full of windows overlooking a beautiful garden, so you don't really feel like you're shoved way in the back corner. The service was a bit slow, but if you're not in a rush, why does it matter? We ordered the baked Vacherin Mont d'or cheese (which in the winter, I will be doing at home instead of baked brie or Camembert) and a couple of Scotch Eggs and Rabbit on toast as pre-nibbles. The eggs and rabbit were nice, but not amazing, but the cheese dip was great. And the bread basket they served was awesome as well. Several types of bread with butter. The olive flatbreads were awesome, and since two diners didn't like olives, two of us got to eat a lot of them. They'll bring as much bread as you ask, but it's super easy to go overboard. For my starter I opted for something different than everyone else and got the game terrine. What a mistake that was. Not that the terrine wasn't delicious. It was, but the rabbit lasagne was like heaven in your mouth. I was super jealous of everyone else. For my main I ordered the hare and trotter pie. The crust wasn't the most amazing, but the filling was probably the best pie filling I've ever had. The hare and trotter were soft and luscious and the gravy was phenomenal. It was really rich so toward the end I had to cut the richness with the delicious mash they served with it. The other half had the woodcock and I tried a few bites of that as well. Awesome. Simply awesome. His only complaint was that it was huge and very rich so it was hard to finish it all, and he didn't want dessert at the end of the meal. For dessert, two of us ordered the chocolate fondant and one the butterscotch pudding. I loved the fondant, but again it was really good sized and incredibly rich. It was a lot after the rich pie. And the filling was almost too oozy. At least it wasn't over done. We also ordered some Madeleines and our coffees and teas came with Petits Fours. The Madeleines were kind of boring for me, they needed more flavor, but the Petits Fours (a raisin cake, coconut marshmallow and a chocolate truffle) were great. The coffee not so much. I hate ordering filter coffee and just getting a long pull espresso. They are not the same. But the bad parts were really minor. The good parts far outshown and some of the dishes we had were some of the best dishes of the weekend. The woodcock was fantastic and I'm still having dreams about my pie. I need to figure out how to make something that good at home. With a better pie crust. It's unfortunate that it's not really conveniently close, because I could see myself ending up here quite a bit. Since I was driving, I couldn't drink either, but given my state the night before, it was probably a good thing. If you're in the area and fancy an amazingly laid back atmosphere with awesome food, book this place!

Wonderful gastro pub tucked away in the Berkshire countryside. Beautiful tasty food (the rabbit…read morelasagna in the starters is to die for!!!), very friendly and professional service, and reasonable prices. Go for a long morning walk along the Tames nearby and then go and enjoy a warm & hearty Sunday lunch.

Really can't fault this pub. The welcome is warm, the service is right up there with the best…read moreyou'll find in a gastro pub and the food is superb and well presented. The menu is fantastic and it makes choosing very difficult. The gravy that came with my Garlic & Chive Pork Sausages and mash was the best I'd ever tasted. The local brew (Harveys Best Bitter from Lewes) was an excellent pint.

We stop by at this pub on Tuesdays and Thursday nights quite often, and a few pints and the chesse…read moreon chips are so welcome to the palett

We made a reservation for Sunday roast at P&B. To be honest, it was like Thanksgiving on a plate…read more We ordered the 45 day aged steak. It was tender and delicious. The potato's looked better than they tasted (overrated). What tasted the best in my opinion was the sautéed leeks and parsnips and carrots. The bread was like a fried donut, eh. The Scottish eggs are decent. The ambiance was cool n trendy. Music was on point. We enjoyed our night here.

Vibe: 8/10 Service: 8/10…read moreValue: 6/10 Pork snacklins: 6/10 Sirloin roast: 8.5/10 Roast cod: 7.5/10 Chocolate mousse: 7/10 Overall: 7.29/10 (3.64/5) [To clarify our review system: 10 = we'll never have anything else as good as this in our lives (we use 10 very sparingly!) 9 = extraordinary 8 = great 7 = above average 6 = average Anything below 6 is being critical]

Popped in for some food. As a few other have said - it's a…read moregood mix between a more modern food menu and the good/cheap beer and look of an older London pub. I got the bangers and mash while by wife got the cottage pie. I think I got the better meal as the sausages were really tasty and the whole grain mustard in the potatoes was a great way to elevate the potatoes. Her cottage pie was fine but didn't have a ton of flavor. Food came out surprisingly quickly, but we also had an order of chips which was crazy slow to come out of the kitchen. The chips were quite good but we'd both finished our entire meals and most of our beers by the time we got them. Beer options were solid, some good German choices. Beer was cheap too.

Though it is located just a short walk from the many attractions of Brick Lane, The Carpenters Arms…read moreretains a very local feel. This place is not trying to play up on an image like many of the bars in this areas and sticks instead to the important business of being a damn fine pub. Being quite small there is a naturally cosy feel to the place and this is complimented by the decor wuth lots of wood panelling and comfy seats. The bar has a great selection of draft and bottled beers and, for the summer months, there is an excellent beer garden. I've yet to try the food but they do serve traditional pub grub between 12 and 5 Tuesday through Sunday. With a great atmosphere, warm and friendly bar staff and an excellent range of drinks, The Carpenters Arms is a brilliant place for a relaxing evening or a great stop-in after a hard days shop.

Wonderful country pub located in the rustic village of Danehill. The place dates back to 1847 and…read morethey have tried their best to retain as much of its old charm as possible. There's a huge maple tree in the 'adult only' sun terrace (its nice not having screaming kids interrupting your lunch) and from the front garden you get a lovely view of the South Downs. The food here is out of this world, I tried the pork loin the last time I was there and it was excellent (again, the views only added to the enjoyment). This establishment is in the AA pub guide so can get busy at weekends so if you're in a large group, it may be worth booking in advance.

Gastro pub with a Michelin star standards food! We called on a Saturday evening, very last minute…read moreand they managed to accommodate us for a meal! Menu is daily, for starter's we tried Lamb cheek and tongue with rocket and also king prawns with chilli glaze. For main we opted all to have the salmon and the food was cooked to perfection, display on the plate deserved an art award and taste was simply to ones requirements! They have a nice wine list and also have daily specials board! Deserts menu alters as per daily menu and be aware there is no mobile phone reception, which makes it more of a unique place! You forget your phone existed and dig into some tasty food!

One of the truly fully perfect Surrey pubs! great place, service, food and beer!!read more

This is a traditional friendly Gastro pub with great food, at a mid range price. A quaint country…read moretype pub/restaurant with low ceilings and different dining areas, one of our regular places to eat. It also has its own car park.

On August 31st, my family and I were on a tour with a wonderful guide (Jill Pretorius of Windsor…read moreDay Tours)... We had already walked all over Winchester, we were on our way to Stonehenge, we were excited and hungry, but also jet lagged and exhausted! Jill brought us to The White Lion joking that, being only 400 years old, it was practically a brand new pub! We came in (mind your head), and were immediately sat down at a big, groaning, family table! Water was served, beers and ciders followed, and then meat pies and fish and chips were ordered all around! This meal was absolutely delicious in the way that only homemade country pub food can be. The cider selection was excellent, and we left refreshed, happy, and ready to take on the rest of our day (mind you, we ALL passed out cold in the van after Stonehenge and on the way back to our hotel)! Thank you so much to the ladies of The White Lion Inn & Pub for your extremely warm hospitality!! Much love! I hope to make it back one day!

Came here for the craft beer and they didn't disappoint. They have a large selection of interesting…read morecrafts on draft and cask. I was pleased to find some more rare offerings compared to other places in this Victoria station area that mostly had the same old offerings. I was hoping for Verdant, Track or Cloudwater or Beak but those are not here yet unfortunately so will try and find another craft bar outside of this area for those. Barkeep was friendly and crowd was mostly youthful hanging out. The food menu is small with just burgers

CASK Pub and Kitchen was an excellent experience. They had a fun environment, and delicious food…read more The bacon cheeseburger was excellent, as well as the drinks on tap. The service was great and we definitely will be coming here again!

The food was amazingly delicious. The servers were attentive. The place was clean and nice.read more

Delicious Sunday Roast! My husband and I came for lunch and were seated at a high top community…read moretable. The service was excellent and we greatly enjoyed the sourdough bread, burrata appetizer, and roast beef with bone marrow, potatoes, seasonal veg, Yorkshire pudding and gravy. The beef and gravy had such great flavor and it was the perfect portion to share. This cozy pub doesn't have much seating so I recommend making a reservation or coming early.