my husband and I come to Saints 1881 quite often and we don't know what our plans are gonna be for…read morethe night we end up here.. it's a nice ambience however, I do feel seating. Can be an odd problem at times... the service is fairly quick once you're seated. Although this is a decent location, I wish there was some improvements for how much they charge for the food. It should be translated in the quality of food as well. mock tales can vary from $14-$15 from what I can recall. The strawberry crêpe cake was anywhere from $14-$16. So it's really easy for the bill to get up there, especially if you're only getting three things... a real a nice place the prices are extremely high, but I can see why they charge that because of the ambience Duffy not for the quality of food though. overall : Service: 8/10 ambiance: 9/10 Food: 4/10 drinks: 7.5/10 Bang for your buck: 2/10

This is one of my favorite go to bars to visit. The ambiance is unbeatable, the patio is an amazing…read morespot in the summertime to catch up with friends, and the food/drinks are amazing.

GREAT happy hour! Visited on a Friday at 4:30 and really enjoyed it!…read more Pro-large happy hour menu with great pricing and portion sizes, very good calamari 9/10, large and yummy meatballs, good service, cute interior, very large for a downtown restaurant, free and delicious bread bowl upon arrival Cons- ? Not any! The food wasn't to DIE for but it was very tasty and filling! Would definitely come back for happy hour over and over again!

Really good food but the service was a bit off…read more When we walked in, the hostess looked at us while standing to the side but didn't come over for a minute or two. We were seated an the table was not even set so the server had to come by while we were already seated and reach across the table to set it up. Did not get water for a while either and then when we were out, didn't get a refill of it until the end of our meal. Appetizers came out pretty normal in speed but the dinners took a very long time. Food was very good and wine selection was great! Very flavorful food and the rest of my table seemed to like their food as well!

Made reservations, very easy to do so. However, due to poor weather was not needed…read more Our server Dan was professional, courteous and knew the menu extremely well. As a side note, we have been here before and Dan has been our server before. He does his job well. We started with drinks for our wives, Pomegranate Martinis and Old Fashioned for us guys. The guys did change to a bottle of wine from a good list with fair prices. Mussels in white wine were good. Though I think a Octopus Salad would have hit the spot better. Hopefully will see that on the menu soon, real soon. Our dinners were braised beef with noodles as a special, delicious. As well as the Shark. Side Ceaser salads for all. All in all this place is on spot everytime with great service and great food.

Service was excellent . Female waitress. Food just okay. My fried seafood was overcooked.read more

Food and service are great. We have a 1 year old and this is the perfect place to take a little kidread more

We had a great time on Christmas Eve at Noon with our group of 7 and no reservation needed. Our…read moreserver Jake was amazing. Food and drinks were great! Thank you for making our 30th year of celebrating amazing. You all saved our Christmas Eve luncheon.

Good Irish Pub in downtown Rochester. The traditional dishes are great. Fish and chips are just…read moreokay. Great beer and whiskey selection. Good staff and quick service.

Cool vibe , open seating, quick service and tasteful food. Walked in on a Saturday evening and…read morefound few open tables. Given the place was almost packed, I was surprised to be served so promptly. The music was nice but not too loud which I liked. Beer selection is huge and food selection is decent too. We ordered Jameson sour , Valentine white blossom with lavender haze for drinks , chicken tenders and crispy spuds. My drink was a little sweet even after I had asked suggestions for something unsweet. The food was good , but the portion size is on the smaller side. Place felt a tad pricey as well.

We came here for happy hour on a Friday at 5:45. They have good happy hour hours, 4-7!…read more Pros- great pricing for happy hour and regular food and drinks, the calamari was amazing, autumn old fashion was good, lots of seating and large windows, a lot of TVs, a lot of food and drink options Cons- no food on their happy hour, the waitress could use training (she was holding the spout of the water pitcher while walking around to refill drinks) Overall- great sports bar for downtown Rochester!

Very friendly service and our food was fantastic. We will definitely be back again. I didn't take…read morepic of my side garden salad or my bff Mac n cheese w fried chicken. Oops

First here at this location in years. Lunch proved to be quite good. Shared a burger & a fat Jim…read moresandwich- both were huge & tasted really good. Came with a lot of brown crispy chips & pickles. Added in a black & tan beer. Service was really good.

Good always good have a new Smashburger now but mainly came for the Ygnenling beer on tap now only…read moreoriginal for now

Even though I gave them 3 stars, I still do recommend Hamlin Pub because it's a good location, they…read morehave good food, large beer selection and lots of screens. I had the smash burger which was very good and juicy. Service is always pretty good there. But on this visit my server overcharged me for 2 things: the burger was supposed to be on special during a game, and I asked for broccoli instead of fries which I got, but was charged $3 for the broccoli. I unfortunately did not notice it till I got home. Just be sure to check your bill before you pay and leave.

Went to lunch with some friends. Had an area reserved for us. I ordered the Pub Club it was rather…read morebland. The tomatoes were pale in color. The bacon was crisp at least. The fries were crisp. I had a cherry Pepsi. Our server was good. I did like some of the baseball art work especially the Tom Seaver photo. That was the highlight of the trip. It was pretty busy but not loud.

Quick follow up. Happy to say La Colina is as good as ever. Went with friends last night. We all…read morehad the table-side Caesar to start...spot on. We had eggplant parm (my wife's favorite anywhere), gnocchi, strozzapretti Norcina and my personal favorite here the cacio e Pepe which is as great as any I have had in Italy. Such a simple dish yet few can make it properly. Highly recommended!

I went to this restaurant for the first time on a Saturday night to celebrate my birthday with my…read moregirlfriends. We had made reservations the day before.First thing that gets noticed is the beautiful ambience. There were fresh roses at each table. Next thing to note however was how long it took us to even place the drinks order. The restaurant was packed and the servers were spread a little too thin. Our server took our drink orders after around 15 mins and rushed off before we could add appetizers to the order. On the plus side she was quite polite and also apologetic for the delay in service Luckily we were in for a slow catching up dinner and didn't mind the delay too much. My friends liked the filet tips pasta and the Cacio e Peppe which comes highly recommended. Burrata Caprese and Pollo La Collina were good but not remarkable as such. For drinks, I had ordered the Cosmopolitan which was a bit syrupy for my taste. The dessert - Italian lemon cake was yummy and they gave it complimentary for my birthday :) For such a busy night, there was ample parking at the square. Overall it was a mixed experience but I may go back to give it another shot probably on a slow week day.

This place has a pretty good atmosphere. Food is decent. Service is usually decent. Have requested…read morethey get new pool tables more than a few times. Too bad that never happens! Would enjoy playing pool on decent tables! And there's only two

Japan Brewer's Dinner. Excellent 5 course meal with beer pairings! Outstanding service. It was a…read moredelight to listen to the Executive Chef, Krystal and Head Brewer, Eric describe the food and beverage. The private room was off the main dining area with round table setups. Nice people.