I thoroughly enjoyed my experience at Lehrhaus. The menu is on the smaller side but with a good…read morerange of fun and interesting, Jewish-inspired options that skew vegetarian (I.e. a beet Reuben and an eggplant dish that is a play on chopped liver). The Reuben was perfectly grilled and rich in flavor and the fries were lightly crispy and well seasoned. The cocktails were fantastic with a good array of flavor profiles. Service was great, as well, and we were well attended to throughout. While it's not necessarily fine dining, I would definitely recommend as an excellent option for drinks or a casual meal with family or friends!

I was a little skeptical because the menu is pescatarian - but I absolutely loved everything about…read moreLehrhaus. The food was prepared with love and prices felt fair for the quality we received. The cocktails is where the place shines - all fantastic, perfectly balanced and delicious. Service was warm and inviting. Our bartender did a great job of walking us through the menu, and had a delightful personality that genuinely added to our experience. The front area feels closer to a coffee house or bookstore than a bar - which made it very cozy. I'd be interested in coming back for classes and workshops. While I do crave real chopped liver in lieu of eggplant or pastrami for beets - I honestly didn't feel like I was missing anything. Oh, and that dessert! Chocolate pave was so dang good.

Continues to be one of my favorite cocktail bars!!!!! The drinks are so good. We stopped in this…read morepast weekend and of course got the pistachio martinis. You really can't go wrong with them and they are a must try. I love the gelato in them, it really kicks them up a notch. I also got the espresso martini which was very very good too. Definitely a top 5 espresso martini. We also got an affogato and had baileys added to it- this was AMAZING! If you're into dessert drinks this is the best place for them. Sometimes you have to wait in line but once you're seated the service is great. The staff checks in often and is extremely helpful. This is a great date night or hang out spot, it has a very relaxed atmosphere and feels like a cafe. Highly recommend!

Service has a lot to be desired. They're rude and don't focus on customer service…read more We ended up walking out because they just gave attitude from the first words out of their mouth. I had my laptop and was NOT doing any work on it. I just had it with me and I wasn't even planning to do work on it. I was there to get coffee. They came up to me and gave me attitude over it and them not wanting screens. I was like okay but then they walked off and didn't take our orders. They saw us leaving and asked if we wanted anything. We said "No! I said we respected your wishes and never disrespected your policy but instead of taking our orders you gave us shit and walked off." They obviously don't want customers.

Great food, great service, cool layout/ambience, great prices! Would highly recommendread more

We stopped here on our way up to Sugarbush from Boston and were blown away by the experience! Our…read moreserver was on top of everything we needed including bringing everything out quickly. We got the filet mignon medallions with cocoa dust and whipped potatoes which were to die for. The ice cream sandwich a bread pudding were incredible, could take or leave the chocolate cake. It was brightly lit with fun music and completely packed on a Friday night. I'll plan to stop by again next time I'm in town!

I really wanted to love Bistro du Midi because the location and atmosphere are hard to beat. It's…read moreright across from the Public Garden, the dining room is beautiful, and it's a great date night spot. That said, I don't think the food quite lives up to the price. The golden beets salad was honestly the best thing we ordered. Super fresh, well-balanced, and the flavors just worked. If you come here, I'd definitely recommend getting it. We also got the Wagyu beef tartare, which was solid. No complaints, but it also wasn't one of those dishes that makes you think about it days later. The duck breast was the biggest letdown. It was cooked properly, but the meat itself was tougher than I expected. For a restaurant at this price point, I was hoping it'd be a lot more tender. Even the bread service was disappointing. The bread was dry and chewy instead of warm and fluffy. The butter came out rock hard, so it was basically impossible to spread, and the olive oil tasted a little off. Not exactly the first impression you want. We also tried the Corsica Spritz and Les Épices Tonic mocktails. Honestly... just skip them. They were expensive for what they were and tasted pretty underwhelming. I've had much better NA drinks at restaurants that weren't trying nearly as hard. Overall, I don't regret coming because the ambiance is fantastic, but I also don't feel like I got my money's worth. If the prices were 20-30% lower, I'd probably be a lot more forgiving. As it stands, it's a good experience, but there are better places in Boston at this price point.

My order: Niçoise salad and Les Épices Tonic…read more The Review: I was so excited but so underwhelmed. The waiter informed me that just about any dish could be made gluten free. The tonic was a delicious, refreshing mocktail. The seared tuna and salad overall really failed to impress. I also taste tested my boyfriend's steak frites and the steak was tough and not very flavorful. However, the chocolate soufflé soothed my troubles with its warm richness. Wish this meal were better!

This was a very cool experience. Even if the food and drinks weren't as good as they were this…read morewould be a fun experience. You arrive through the ice cream shop (I've been to the ice cream shop before and I had no idea that this was here) and you go to the back to an unmarked door by the restrooms. You flip the switch and the doorkeeper checks your id and you wait until there is a table. Once you go in, it is a small restaurant/bar. The focus is definitely on the alcohol. There are several interesting cocktails to try. I had the martini. It was served in a flask on ice. It was strong. My friend tried the Manhattan and she was very pleased by the flavor. We had the burger and shared the fries. Those were good but not the best I've ever had. But the concept of the fries was very good. My friends got the salmon dip and that was exciting. The deserts are mostly spiked too. The service was very good and I will be excited to come back again next time I'm In the area.

Didn't eat but menu items didn't look appetizing at all …read more Had drinks that were weak and service was cold especially when we said we didn't want food . Practically pushed us out the door . The ice cream place is better!

First time here and it's was wonderful experience. Delicious coffee and food, great service, and…read moreeasy parking out front. Lots of local products to buy in the shop too!

Coffee is outstanding, friendly folks and a great atmosphere. A must visit when in the arearead more

I recently stopped by Hy's Fried in South Egremont and had such a great experience from start to…read morefinish. The food alone is worth the trip, the chicken was perfectly crispy on the outside, tender and juicy on the inside, and seasoned just right. You can tell they pay attention to the details, from the freshness to the balance of flavors. Even the sides felt thoughtfully prepared and not like an afterthought. What really elevated the visit, though, was the staff. Everyone was genuinely warm and welcoming without being overbearing. They seemed to take real pride in what they were serving, and it showed in the care they put into everything. The vibe is relaxed, friendly, and unpretentious, the kind of place where you instantly feel comfortable. It has that small-town charm but with a level of quality that stands out. Hy's feels like a spot that truly cares about the full experience, not just the food. Definitely a place I'll be returning to.

Hy's Fried is an adorable cool place near Bash Bish falls. I stopped by around 3 and the place was…read morepretty empty so I hung out with James and Alex. They are hilarious. James is nerdy and quiet and Alex is loud and charming. Disarmingly good at getting you to share your life's story, then noticeably squirrely about sharing details of his own life. I got cauliflower and biscuits (so yummy) and I warmed up my freezing bones after spending a day in the mountains. Can't wait to come back with my kids this summer!

Amazing service we got updates on our appetizer and food was amazing and we spilled a drink and was…read moretaken care of immediately our server had a positive attitude and just over all good is amazing servers are amazing definitely a go to destination!! The ambiance was beautiful plenty of decorations and warm smiles! Our servers name was Ben!

This is actually pretty good. Lively place with good pub food and seafood. The service was very…read moregood. Went there on a Monday night and the place was humming. Interior is a little dated. Wouldn't hesitate to return.