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    The Parlor

    5.0 (1 review)

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    6 months ago

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    BBQ 65

    BBQ 65

    (268 reviews)

    $

    BBQ is a gem of the American countryside dining. Partially, because the only other alternative is…read moretypically fast food. But, that would not be a fair description of this tradition: BBQ is an incredible style of cooking and spots like this represent this tradition well. BBQ 65 is conveniently located right off the interstate in a gas station in a saloon like building that has a beautiful character from the outside. Open since 2010s, this spot has started to earn its place in the BBQ world, albeit being newer to it. There is an indoor seating inside near the gas station shop aisles. The ribs are cooked well with a nice wood profile, but neither very delicate nor particularly notable for their flavor of the meat itself, with smoke notes dominating. The quality of pork itself and the slightly tougher preparation could be better to rival Alabama's best. The BBQ sauce is loaded up with vinegar, completely overpowering the meat if consumed together, although to be fair, this may be a matter of preference for some BBQ lovers. The star of the show is potato salad which was perfectly balanced on its acidity, sweetness and overall flavor. As a whole, BBQ 65 is a pleasant stop to experience some traditional southern cooking and support a local business instead of tossing money into another "by the exit" fast food chain.

    Yelp's driving directions wrongly told us to turn west from I-65 to get here. Actually, this…read morerestaurant is just EAST of I-65. The restaurant was closed today (a Friday), for some reason anyway.

    MK Wings - Hot Teriyaki Wings, Hot Lemon Pepper Wings, Cajun Ranch Fries

    MK Wings

    (10 reviews)

    Our company made a big pick up order. I ordered a cheeseburger and onion rings. Absolutely…read moreFabulous!! Will definitely be going back. Our new favorite place to eat.

    In town for a month or so and decided to stop by for a late night dinner as most other things were…read moreshutting down for the night. Let me start off by saying a learned a valuable lesson, i ordered online and paid with Apple Pay through door dash because that is what is connected to their online system. Don't be like me! If you are gonna order online and that venue uses door dash, make sure you have the app because it was awkward has hell trying to show them my Apple receipt that just shows that I paid DoorDash and not that I ordered from them. If I had a downloaded, it would've shown that I got food from them. Luckily enough, after some confusion, the staff worked with me and just asked for my name and gave me my order. OK now the food . I ordered a Chicken Philly Cheesesteak and 6 wing combo. I chose lemon pepper as my flavor of choice. I wanted to order 10 wings with two flavors, but that wasn't an option, not on the online menu at least. So I figure I'd try to different things. It was late and I was starving so unfortunately, I scarfed it down, was sitting in the parking lot of Walmart and forgot to take any pictures of the food. The Philly cheesesteak was good flavorful & cheesy like it should be. The bread held strong for the 15 minutes I took to get to Walmart. The fries that came with it were fat crinkle cut style and a little bit on the soft side, but still good. Not the best but good. The six wings were in a separate container (I chose naked and not breaded), a little on the smaller side, but instead of six they gave me seven, which is great. The lemon pepper had some good flavor, but I would suggest getting it out of the container as soon as possible because there was a quite a bit of oil on the wings and the longer it sits the more oil that gathers at the bottom of the container. It would be really nice though if the combos above 10 wings gave you an option for more than one flavor like a lot of wing restaurants do. However, I think it's a great place for a late night dinner or even some wings to snack on.

    The Parlor - soulfood - Updated May 2026

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