This place is great, i often pop here on my lunch. The rolls are freshly made for you, you can…read morerequest any combination of things that they have available to go on it. The staff are friendly and always have a chat to you whilst they're making your roll/sandwich. They have yummy ice cream available in the summer too!!

I can't get enough of leaf. Food and service are always top notch. Nice vibe and plenty of seating…read more Good for groups also.

Scrambled eggs with bacon and sausage was very good. Latte was excellent. Highly recommend.read more

My husband and I are from Southern California, and this is our 12th day in Europe. By far, this was…read morethe best breakfast we've had. Chloe was our server and she was amazing! The cafe is so cute and everyone was so friendly. I highly recommend Baby E!

Don't get me wrong, the food was actually pretty great! Staff was friendly! But... I didn't think…read moreI'd spend an hour and a half of my day there. I did have to wait for a table for a bit which accounts for some of that time, but I would say I was generally surprised with the speed of service. Might've just caught them in a bad day. The place seemed popular and all the food leaving the kitchen did look delicious! I got the Bangers and Hash and apparently the photo I took didn't save :'( The portions on it were good. Potatoes, sausages, egg, and Hollandaise. Good meal to give you energy for the day.

We found this city centre creperie by accident, not design, in the hunt for a good savoury lunch…read more The menu looked perfect and all three of us agreed instantly to go in. It's been a heck of a long time since we were last in Chester. In fact, there was no such place as Starbucks or Costa and a Frappuccino wasn't even in the language it's that far back. Starbucks, a second wave coffee provider, was only venturing into Canada when we were last there. Creperies too were places you'd find only in Brittany and Normandy. The great British public would have eschewed, nay nay, pooh - poohed the very thought way back when. But all change; doncha just love it that the only constant is change? Having enjoyed many a good savoury and sweet crepe - doesn't everybody enjoy a good crepe? - in Brittany and Normandy with calvados and crisp, light, sweet cidré we knew done right it would be tasty. So I had the crisp bacon & maple syrup crepe (just over £5) and being moi (well we must nod to the French) I had only one question. Is it maple syrup or that artificial flavoured sugar rubbish pretending to be maple syrup. The reply was instant and welcome: the real Mc Coy. Great. I did have a moment of weakness mind as there was a goat cheese choice but I stuck with bacon. My companions chose an all day breakfast crepe and a Mexican chicken crepe respectively (just over £7 each). We all had cappuccinos (large at under £3 each) and Welsh sparkling water (£1.8), none of yer Perrier or Badoit here, just right too. The service was darn good. The food was tasty, light and perfect - ooh la la - as our French cousins might say. The coffee was alright and more third wave but I'd prefer a much more punchy coffee, but disappointment aside I'll leave it five star for the great service and tasty food. It might even take us back to Chester one day, but I did notice a divine looking (and smelling) Yorkshire pudding sandwich shop, so it might be there next time - now you certainly won't find one of those in Normandy or Brittany, vive la difference.

A huge choice of savoury and sweet pancakes including a range of delicious Vegan options. Vegan…read moremilkshakes too. Crêpeaffaire is also dog friendly. Highly recommended!

During our recent stay in Liverpool, we found Moose nearby (thanks to Yelp)! We were craving some…read morecoffee and brunch before the busy day we had ahead, and this spot delivered. From what we learned, Moose is a small chain around the UK, and known for its hearty North American-inspired menu. Definitely true - the menu had plenty of US classics like benedicts, pancakes, waffles, and hash dishes. I was actually surprised by how many things were available, as the cafe itself wasn't all that big. Small enough even that we couldn't even get a seat inside! No problem at all though, as we were instead able to sit in their outside area which lined a cute cobblestone alley, adjacent to some shops. I've said it before, and I'll say it again for the typical American traveler... in England, do NOT expect service to be what you're used to. You'll certainly wait to be tended too, and the visits from a server are very limited. In no way do I mean this as a complaint, it's actually kind of nice to not feel rushed and practice patience :) All in all, the staff who did take care of us were very sweet! My husband had an americano and I enjoyed my flat white (I swear I've loved every coffee I've ever had during England trips). For food I got the lula puebla, which was a fancy avo toast. The smashed avocado was fresh and well-seasoned, and the toasted sourdough it was smeared across was so thick and delicious. Even more delicious was the chipotle chilli jam that came atop of it. It also had feta, chilli flakes, and two poached eggs. I was definitely a fan! My husband also really liked his eggs benedict that included griddled Serrano ham. I know, I know, travel all this way only to have a US-style breakfast but hey it did the trick! Wouldn't hesitate to pop in another Moose location in the future.

The food was delicious. We had waffles with baked apples, steak and eggs, and just a scrambled egg…read moredish. All had fun and interesting names. The host and the staff were super friendly and willing to help us with questions on places to see. The decor is welcoming, relaxing and beautiful.

About last night…read more.. We REALLY enjoyed this meal. We started with mushroom arancini, focaccia, oxtail stew, and seriously, all three were amazing!! I've never had ox anything, and I'm a believer now... I had beef burg for my main, hubby had the venison and dad had the halibut and all three were simply fantastic! All were perfectly tender, lean, and full of flavor with sides that complimented them perfectly. And the desserts.. chocolate lava cake with salted caramel ice cream and dad had the sticky ginger cake and dad and hubby truly enjoyed these final courses. The chocolate cake surprised us when Mark cut into it and a lovely ganache poured out.. dad said the sticky ginger cake was light, not too sweet, but nice flavor. We were beyond stuffed, but even dad said "you found a gem with this place!" We would definitely return here regularly if we lived in England!! Service was really good! Our servers were friendly and attentive. They always asked how everything was with each course and everything was correct. Even though it was packed, and there were two of them, they did a great job staying on top of everything! The ambiance... it's too packed for such an amazing experience. They will be moving and good thing because they are going to need the extra room!! It was a bit hard to hear each other when it was a full house, but when half the room cleared, it was really pleasant. Overall, best food and service experience we've had in the two weeks we've been in England, hands down. And if we lived here, this is where we would take friends and family to "wow" them!

WOW! From the moment we entered the service, quality and taste of food, and atmosphere blew us…read moreaway. We started with a cocktail at the bar. My wife had the watermelon tea and I had a glass of Viognier, and we had a great conversation with Millie. At our table, we enjoyed a bottle of the 2021 Campolieti Valpolicella with our Spring Pea Arancini, then Duck breast Rilette, followed by our mains of Lamb Rump and Fillet of Beef. Every sauce, flavor, presentation, service was executed at the highest level. The balance of tastes were perfect. The kitchen produces spectacular dishes We wll be back very soon!

Nice little cafe that serves up brunchy goodness…read more The service was good. The environment was pretty warm. If you want to sit indoors, this location has plenty of seating. They served up a fantastic matcha latte, and Liz got a cappuccino. I thought this place was a fine place to eat breakfast, or if we wanted to get a coffee or tea to go. Liz and 'Em had pancakes... although it looked like smaller portions they were filled quickly. I had a morning brekkie with meat, which came with toast, bacon, a small tub of beans, roasted tomato and spinach, and toasted eggs. It was all pretty delicious. The server offered sauces (hot sauce or ketchup). I was pretty content with the food. All types of folks come in and all are treated the same. If you're up around the area - or on the way to the World Museum, stop by.

Such a cute little local find! It's like stepping into your friend's back garden for breakfast!…read more I found this place by chance walking one day through town and I'm so glad I did! My friends and I were greeted very warmly as we arrived and got to choose where to sit. Then we ordered at the counter. You can see everything being made there. All items used are local, which I love. There are vegan and vegetarian options as well. Cute little menu with the right amount of stuff on their for breakfast or lunch. They also have cakes! Variety of toasts, bagels, French toast, coffees, teas, other drinks. Everything at great prices! I always leave that place satisfied and with happy tummy!

Maxwells make delicious hot and cold sandwiches which cost from £1.80 to £2.60. Their most popular…read moresandwich is the roast chicken. They have a good salad bar and sell the obligatory soup and jacket potatoes. I have to mention how good the prices are. Tea and toast is £1. One of the more unusual options is a steak and cheese ciabbata and salad boxes. These guys are up early and serving breakfast at 7am! They also cater for all sorts of work meetings and have quite a selection of lunch and buffet options. Delivery is free for orders over £10 but you will need to have your order phoned in by 10:30 if you want it in time for lunch - these guys are crazy popular.