Sometimes after a hard days work all you really want to eat is greasy, deep-fried Chinese food. I…read moredon't know what it is about Chinese cuisine, but it just pairs perfectly with a broken and exhausted mood. On countless occasion we've seen the lovelorn female lead order herself some sweet and sour pork and some fortune cookies, hoping one of the cookies would foresee a future with no more delectable yet tragic solo Chinese meals... maybe that was just 'Two Weeks Notice'. I'm just going to let that thought go. Shiki Oriental is a handy little Chinese takeaway restaurant located in the Indooroopilly food court. What I love about Shiki Oriental (or Shiki for short) is that they've got great daily specials that I simply can't resist. Today I had some sort of fried, chicken, egg, coconut rice fiasco that turned out to be rather moreish. On occasion I order from the main menu, which is always reliably delicious. Particular mention needs to be made in regard to the satay chicken, which is absolutely fantastic. Meals are relatively cheap (mostly under $10) and I have never heard of or experienced an upset stomach after eating here. So as they say, "it's good to go".

This place deserved a mention because it's been around for ages…read more In one of the bigger corners of the food court, it has undergone some new signage in the past few years making it brighter and more attractive. Attracting me back to it. Specials are very good, but I like the Yakisoba noodles, and the Hokkien noodles too, mainly because they are pretty generous with the meat and vegetables. Can't have enough noodles as usual, but they do give you your $9-$10 worth of value. The flavour isn't the best there is, it's pretty standard fare when it comes to chinese fast food... I would say it's slightly better than the average chinese food court takeaway, but this joint has A&W Rootbeer my favourite drink stashed in their nice fridge in the back. Also has the put as much food on a plate for a price thing, where you can choose yourself.. love this because it has chicken and corn soup as well as some yummy deep fried chicken wings that look like they've been on steroids... never seen bigger wings. Makes you wonder, but i'll still eat them.

Sushi Edo, unfortunately, is like too many of these sushi train concepts. What goes around on the…read moreelevated carousel is generally over-mayonnaised pieces of whatever, which must be generalised to appeal to Australian palates. So, it's what lies in the Ala Carte menu that's best, more authentic, and which you can digitally select and order from your table with fresh salmon, tuna, eel and more. However, we recently went for their Udon with Chicken Karage and it was divine, large, thick udon noodles, a delicious broth, about four deep-fried chicken pieces, nori, and fish cake. It was moreish and great value on a winter's day of less than $13. While the way these chains present their daily offerings on the conveyor belt won't change, their best is beneath the surface and lurking in the digital menu on your table. Check it out.

All plate nigiru $3.50 a plate and aburi and gunkan And small rolls and big rolls and hand rolls…read moreand side And A LA carte and sashimi udon salad And dezsert. Platter friend staff helpful and very close to bus trains taxi and u earn points too

I have been going to Scallion since shortly after they opened. The food is fresh, delicious,…read moregenerous servings and affordable. The staff are lovely and the service is fantastic. To start we were are given complimentary prawn chips. Then at the end we got complimentary sliced half orange! I have sent many friends there and they have all loved it. If you enjoy your Asian food you need to at Scallion to your must try list.

We had the seafood curry, beef with black bean sauce and coconut rice. Everything was delicious and…read morethey deliver.

It was a simple and clean looking place, just the way sushi trains should be. The staff was really…read morefriendly and welcoming (as is true Japanese restaurants), and was seated quickly during normal lunch hour. I guess it's one of the pluses of a sushi train - the turnover of customers of really high, so they get lots eating, and the wait isn't usually too long. I was feeling seafood, so I got the Baby Squid and Salmon Sashimi nigiri and the Softshell Crab, for a total of 14.5, which is I suppose decent for Brisbane. The squid and salmon were good, but I did notice the ornamented salmon plates were cut thinner, which I wanted to try but didn't think was worth it. Some of the nigiris (sushi boat) had different amounts of rice, and weren't that standardized, which bothered me a little, but I guess now I'm being nitpicky. The Softshell Crab was a little overfried and gave me a "fried" aftertaste, but it wasn't bad. I do prefer my crab with ponzu sauce rather than the one they provided, but no biggie. Overall, Sushi Train is a-ok, with the attentive waitresses making the experience better, but it wasn't as cheap as I had expected [expectations prompted by Urbanspoon]. There's really not much to complain about though!

I got all excited about having sushi at the sushi train when it first opened at Indooroopilly…read moreJunction. Sure there are other sushi bars out there, but in my opinion, the model of the 'Sushi Train Franchise' is the best one yet. They all seem to be owned by Japanese people... not Taiwanese, Hong Kong, Malaysian or Thai... (I'm yet to see an Indian sushi bar owner). Which in my experience makes it that much more authentic tasting. The one at Indooroopilly have $3 plates all day on certain days like their birthdays and other special occassions and it does tend to get really busy in there. The food is very fresh, I personally like their Agedashi Tofu additions and Chicken Karaage as well as the ever so popular Tuna Salad Boat and Chicken and Avocado sushi's. This franchise is really clean, it's really efficient and your food is always cooked the way you like it. It's funny how you can't really stuff up a good fried chicken (chicken karaage) but so many other places tend to... stuff it up. I like the fact the train doesn't break down and I love the fact they are so friendly and always willing to help you out. Definetely try this place out, if not for the sushi, for the noodle soups, or gyoza or other yummy things you can order straight from the menu. This is the same franchise that owns Top Noodle so if you have a VIP card, you get 1 point for every $10 you spend.. great discount because you can get discounts off your food quickly if you're a frequent customer like myself.

If you're after some traditional Japanese sushi, don't come here. Don't get me wrong, I enjoy this…read moreplace, but its' certainly not traditional. Very few of the rolls are salmon or tuna, and there have been times when I've had to scrape the mayo off because it's just been too much for me. Generally speaking there's not much inventiveness in the rolls - you have your standard chicken and avo etc, but they're firmly rolled and hit the spot just right. The best nights to come are Sunday and Monday when all plates are a flat rate of $3. It can be a little busy though, so it's not necessarily recommended for groups.

Sushi Railway is a good place to go for lunch, since the food is already made and available to eat…read morestraight away, and you also have the option of picking out plates and having them packed for take away. The staff are very friendly and whilst it can get busy around lunch time, it is never too crowded. The food is really nice and the plates and drinks are reasonably priced, so I would definitely recommend dropping in if you are in the area and enjoy Sushi.

If you've got $20 to splash out on some Thai food go give the friendly folks at Thai Ways a crack…read more I've been there with friends a couple of times before hitting the town and it's been right on the money. Personal favourites of mine of mine for starters (if they have any) are the Crystal Balls or stuffed chicken wings. Mains I usually attack any of their massamam curries or the tom yum soup. The staff are always around and looking to serve you and fill up your water. Another great thing about Thai Ways is that it is BYO and the closest bottle shop is about ten meters down the street. The food is pretty simple, not totally authentic as far as other Thai restaurants around Brisbane but that probably helps in keeping the prices down. That and its an absolute pleasure to dine there. I recommend it to everyone.

The food was simply great. They give you 10% discount if you take away,…read more I placed the order and they said 15 minutes to have it ready. I got there just after 15 minutes and I was actually late. I didn't have to wait. I ordered the green curry, coconut prawns, drunken noodle, basil chicken and fried rice. They all tasted great. So far this is the best food joint I have visited in Albion and 4011 post code region combined. The food wasn't bland, it had full of favors and the serving size was excellent. Definitely would be back for another takeaway and eat in (decorations are amazing).

Good! This place has a reputation for its dumpling - they…read moreare good. But I was surprised by the other dishes. Came here with the family for lunch and unlike some other places no queue on a Sunday. Walk in is OK - get seated by the hostess - menu is substantial but that could be as it has Mandarin / English and pictures of the dish. Range of options is very broad. We ordered Yum Cha entrees and some mains - the green beans with beef & shallots was exceptional,honey chicken and beef and black bean was great, overall a fantastic meal. Service was friendly and the dishes came out in good order. Definitely worth coming back.

Average wonton I ordered the spicy pork wontons - and found…read morethem a little disappointing. They were lukewarm, the sauce was really oily and the dumplings weren't very porky!! The price was quite reasonable though and the portion was generous. I wouldn't order them again - but the food selections in the bain marie looked quite nice!

Took my wife and kids for the $40 all you can yum cha. After waiting awkwardly for 15 minutes…read morebefore getting served we placed our order from the menu. After 10 minutes (drinks still hadn't arrived) we were told we weren't able to pick up hat we wanted and they would randomly serve us what they decided. We asked what the point of the menu was if we can't pick anything anyways. They said bad luck they decide when and what they will serve us. A lot of the food on the menu can't be eaten by us (chilli etc) so we advised it would Just be wasted and have to be thrown out. Bad luck they said. Advertising was false. Menu was pointless. Service was horrible. We ended up walking out. And we weren't the only ones. STAY AWAY!

Delicious ! I used to only really enjoy a trip to Sunnybank for Chinese food, but this place is a…read morestandout and it is so close! We had such a wonderful night thanks to the service from Ian. The highlights for me were the prawn and pork wontons, mapo doufu, Sichuan beef hot pot & the crispy duck.