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The Naked Moose

4.8 (13 reviews)
Wed 4:00 pm - 1:00 am (Next day)
Thu 4:00 pm - 1:00 am (Next day)

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a plate of bacon wrapped jalapenos
Oliver S.

Naked Moose II is the best restaurant in Loraine, ND (population: 9). As the only restaurant, this is no surprise. But Naked Moose may also be the best restaurant in the northern third of the central portion of North Dakota*, and that is an impressive feat. We came on a Tuesday, when the restaurant has but a simple pub menu (jalapeño poppers, chicken drumsticks, cheese curds, gizzard (!), and the like). I tried all the above plus a French dip steak sandwich. Solid. But Jacqueline of Regina, Saskatchewan, the new owner as of this month, is the focus of this ode. An incredibly welcoming and talented hostess, she is reason alone to come back. And the six slices of rum cake and Bailey's cake she brought us didn't hurt. I even got a glass and a mug as parting gifts. We will return for the weekend prime rib night, despite the 60 mile drive. There is something oh so peaceful about dinner with a backdrop of grain silos, and the forthcoming patio will only add to that North Dakota charm. * For the sake of argument: Renville, Bottineau, Rolette, Towner, McHenry, and Pierce counties, as well as Ward county (excluding the northwestern portion that looks like a dinosaur's head) and the western 64% of Benson county. My inbox is open.

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15 days ago

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8 months ago

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6 years ago

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6 years ago

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4 years ago

The food is amazing, they have a beautiful deck and the gazebo is very cool. They also have very good service for only 4 people running it.

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7 years ago

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7 years ago

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Review Highlights - The Naked Moose

We both got the Wagyu steak, which they cooked to perfection and the rum cake for dessert which we devoured.

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Z Bar

Z Bar

4.3(3 reviews)
24.0 mi

Local small town bar with a decent drink selections compared to other small town bars…read more We came in as a group of 7, having called ahead. They put a table together for us on arrival, as it wasn't yet prepped. The place was hopping but not completely slammed. We were given slips of paper and a quick run down on the Wednesdays night steak special. Mark your desired stesk temp, add your name & number, pass over the attached drink ticket for the included domestic beer or well drink. Wait staff was upbeat and friendly. Though service wasn't super speedy, it was accurate. Additional drinks were provided before we were empty. The ribeye was cooked correctly and well-seasoned. We were provided baked potatoes and access to the other sides- baked beans (excellent tri-bean recipe), macaroni salad (I skipped it) & corn. There were also condiments and sauces at the station. Restaurant was not reduced capacity, no masks, no sanitizer & patrons shared serving utensils. I'd say 3.5 stars overall. The price was reasonable and food was good. Drinks got stronger as the day went by. Server took a group pic as well, without us having to ask... that was awesome.

Went in for the $25 ribeye dinner that runs Wednesdays from 6-9pm. This price includes tax & a…read moredomestic beer or well drink. The way it works is that you order the steak cooked as desired. When the steak is done, you head to the side-serving table where you get your baked potato (butter, sour cream, sal, pepper, heinz 57 & A1 are available here) and self-serve up the remaining sides of home-made calico baked beans, macaroni salad & veggies. If you go away hungry, you only have yourself to blame. The steak was cooked as ordered. Service was good though not speedy. There were 7 of us &we tend not to rush, so, it worked well. It was a good value and I'd go back. I would also pile on more beans and skip the macaroni salad next time.

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Wednesday night steak night

The Naked Moose - bars - Updated May 2026

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