Such a fun vibe!!! They truly are the Patron Capitol of the world stocking at last 60 bottles at a…read moretime!

You've got to go there for their pizzas! Some of the absolute best. Try the Polish sausage and…read moresaurkraut and you'll be hooked.

Local small town bar with a decent drink selections compared to other small town bars…read more We came in as a group of 7, having called ahead. They put a table together for us on arrival, as it wasn't yet prepped. The place was hopping but not completely slammed. We were given slips of paper and a quick run down on the Wednesdays night steak special. Mark your desired stesk temp, add your name & number, pass over the attached drink ticket for the included domestic beer or well drink. Wait staff was upbeat and friendly. Though service wasn't super speedy, it was accurate. Additional drinks were provided before we were empty. The ribeye was cooked correctly and well-seasoned. We were provided baked potatoes and access to the other sides- baked beans (excellent tri-bean recipe), macaroni salad (I skipped it) & corn. There were also condiments and sauces at the station. Restaurant was not reduced capacity, no masks, no sanitizer & patrons shared serving utensils. I'd say 3.5 stars overall. The price was reasonable and food was good. Drinks got stronger as the day went by. Server took a group pic as well, without us having to ask... that was awesome.

Went in for the $25 ribeye dinner that runs Wednesdays from 6-9pm. This price includes tax & a…read moredomestic beer or well drink. The way it works is that you order the steak cooked as desired. When the steak is done, you head to the side-serving table where you get your baked potato (butter, sour cream, sal, pepper, heinz 57 & A1 are available here) and self-serve up the remaining sides of home-made calico baked beans, macaroni salad & veggies. If you go away hungry, you only have yourself to blame. The steak was cooked as ordered. Service was good though not speedy. There were 7 of us &we tend not to rush, so, it worked well. It was a good value and I'd go back. I would also pile on more beans and skip the macaroni salad next time.

Stop 3 on our 80s pub crawl... delightful staff, band & patrons. Tight seating & they were PACKED…read morewhen we arrived. Within 15min or so, it cleared out & we ended up staying here at our happy little table til just before close. Again, no real indication that they were participating in th crawl - aside from others with rock solid 8" high bangs & a few tiny inflatable 80s themes items. The big difference here was not feeling like we were a bother for paying to be there. I also hear they have a mean grilled cheese... hm

We enjoyed an amazing supreme pizza with late night brews. Such a fun and warm environment!…read more The best part was visiting with the owner and playing records all night from some of our favorites like CCR and the Beatles. Come check this gem out!

Fantastic food; Steak, shrimp, baked potato... but the best for me was the onion rings!…read moreI love onion rings & have tried many THESE were the best that I have tried in ND & other places since a kid. ( I am in my 50's, to give some perspective) Solid & hearty food: meaty shrimp, yummy made to perfection baked potato, tender steak... Reasonably priced. Fabulous & friendly service. I highly recommend. 5 out of 5 for me !​

Made the trek for steak and seafood night, specifically for the tenderloin. It runs 630-1030 & is…read moreon a no reservations permitted, first come basis. We were advised at 639pm that they were sold out of both the tenderloin & ravioli. That had a bait & switch feel to it, as I find it hard to believe that they sold out of tenderloin, a main meat dish, the BIG DRAW IN, in 9 minutes, unless they only had 2 to begin with. We change the plan and half of us order halibut (with a 50 cent upsale for sauce, which was more of a laughing moment than anything- as they ask when you order if you want the orange sauce or tarter sauce, as if you were choosing between one or the other... then pop a 50 cent charge on for either option selected.) The other half, including myself, order the prime rib. It was a mediocre cut but was cooked properly & came with a baked potato. Butter packets on the side & no options to load it up. Adding shrimp was a great value and they were probably the highlight of the meal. Overall, it was not as expected & I regret not choosing elsewhere. The drinks, (we ordered top shelf), were light pours, tho reasonably priced. Not a mask in site, aside from our own & no social distancing in table arrangements. The company was great and service was good. We probably won't give it another shot as there are better options available & plenty of new digs to try!

Don't overlook this place! It has no windows and a simple sign that says "open" but they make the…read morebeast chicken club wrap perfect bite size chicken shredded lettuce and red onion rolled up tight! Loved it and the sweet potato fries are crinkle cut too. Music is a bit loud but the dart board and pool table are perfect to help pass the time. Weekend steak nights!

They have the best club sandwich I have ever had. Service was good and staff is always friendlyread more

We used this space for a birthday party with about 25ppl in attendance…read more The space was well laid out and allowed for easy decorating. 4 top tables could be moved and connected to make banquet tables. We were permitted access 4hrs prior to decorate and food offered was a staff-served taco bar. They wore gloves but no masks & did not require patrons to wear masks. Hand Sanitizer at each table, for convenience. We were allowed to bring in cake and cupcakes, as well as non-alcoholic beverages for the non-drinkers. Staff were friendly and fun. We had a fabulous evening and never felt rushed or unwelcome, despite kids popping some balloons.