Stopped for a last minute dinner and was pleasantly surprised by this spot. The food was great and…read moreperfectly portioned. Would definitely visit again.

Everything we ordered was really excellent. I wanted to order several other things, but we just…read moreweren't that hungry. Kinda stark inside but very clean looking.

Literally everyone asked about food in Walla Walla said, Go to Hattaways…read more I can see why Hats has so many fans. We sat at the bar, Libby was attentive and kind. We started with the celery salad which was gorgeous, hazelnuts danced with the julienned celery and the fresh greens were just what we were looking for after a long day of wine. The Waygu Skirt steak was a great entree and the peppercorns were perfectly done, just the right amount. Hattaways was slammed when we were in and I want to shout out the kitchen. From Carlos to the line chefs to the guys washing dishes, you all were rocking.

We are celebrating my grandson's graduation from Whitman College! This is our last dinner here in…read moreWalla Walla! Food was a total surprise! Delicious! We had a private room surrounded by wine bottles. Our waitress was so nice. This is my favorite restaurant so far, having visited Walla Walla for the first time. We were here 4 days trying many restaurants. Food was good in Walla Walla. Thank you!

Busy busy busy but great food and customer service. Highly recommend. Give it a try you won't be…read moredisappointed

Visiting Walla Walla for the first time today. We decided to stop at grab a bit to eat. The staff…read morewas friendly and patient explaining my options as a vegetarian. Great suggestions were made and I was delighted with the presentation of the food. Will definitely visit place again in the future.

I like this place, not a big menu selection but it's all good. Friendly staff, fast service and…read moretasty meals

Laid back. Inviting. Amazing (there is a good reason everyone uses this word to describe the place)…read morefood. And super friendly staff. Wow, what more is there that we want. The freshly made guacamole is a must. Add an order of the queso fundido, and we've almost met our dining needs. I am so glad we didn't stop at the starters. The tacos, as big as a football burrito, and the bespoke horchata are a must. Honestly, Grandma's is an excellent blending of food styles and flavors from many regions in Mexico. Think more traditional Mexican food, and less Americanized tex-mex. Believe me, this is a must-visit place while in Walla Walla - lunch or dinner - you will not be sorry.

My wife and I had dinner here about a week ago. We were visiting Walla Walla from Portland, Oregon…read more The Public House 124 was recommended to us by some locals. It had a nice laid-back feel to it. Our server was very friendly and responsive, and the food was tasty. The next day, I realized I had likely left my credit card there. I called them to inquire about it and they confirmed that I had indeed left the card there. As we were already on route back to Portland I asked if I could pay them to mail the card back to my Portland address. They were happy to mail it to my address at no charge. They said that it wasn't the first time people from out of town had left their credit cards there and they are always more than happy to mail it back to their customers free of charge. The card arrived in the mail a few days later. We appreciate our experience at this establishment, not just because of the good food, but also for going out of their way for their customers.

As soon as we came inside we were greeted and taken care of. The venue is warm and inviting. We got…read morea table on the wall and our server was over fast. I had a hard cider within a couple minutes and our food order was in. The kitchen didn't take long, and the food was awesome! The burgers were fresh and juicy, the steak sandwich was juicy and full of flavor. The chicken sandwich was massive! It was cooked well and served on a super soft bun. Everything was delicious! Great food, great service!

Very happy to find a dedicated GF option place to eat. The Americano coffee was good. I had a…read moredouble Eggs Benedict It came with no sides or garnishes. You get two halves of a GF English Muffin. Each half was layered with wilted spinach, a thin slice of sandwich ham (you could see the dark of the spinach through the ham), a tomato slice, the poached egg. Both halves were then covered with hollandaise and a sprinkling of parsley. Flavor-wise it was just okay. Nothing to set it over the top one way or another. It was plated on to cold plates. I watched as my plate was assembled and then sat on the counter while a single Eggs Benedict was assembled and then a Mama's Muffin sandwich was assembled. I told my table mates my Benedict has been sitting there for several minutes and it's going to be cold. Sure enough it was delivered with cold hollandaise and Luke warm egg. I asked to have it popped in the microwave to heat it up because it was cold. I think she gave it 30 seconds and then served it stating any more time might "break" the sauce. So I ate a cold eggs Benedict. I ate all the first one (then remembered to take the picture) and then ate most of the second one. Timing for cooking needs to be addressed to ensure customers receive hot food. Maybe a plate warmer would help or just serve one at a time as the plates come up. Our final party member had to wait as his was served a few minutes after the rest of us. Again, this place has a great concept and if we were just getting coffees and pastry it would have been 5 stars but for the breakfast service, there were too many bumps for more than two.

Gluten free, dairy free, egg free. You name it Mama Monacrelli's has it!…read more Stopped by for a breakfast sandwich at the recommendation of a friend and got a chai latte as well. They were delicious! This place is super cute with lots of seating options inside. The service was quick and prompt on a Saturday morning. I didn't get a chance to try the baked goods but they looked so good! Two full cases of GF goodness.

this is a great restaurant to dine both food and serves. 三个人分别点了猪肉、牛肉和三文鱼，每一道菜都很好。点了两道前菜也是好看又好吃。read more

Salted Mill came recommended by many coworkers, but even with the recommendations, this restaurant…read moreexceeded all my expectations! This is such a gem in Walla Walla. The ambience is modern and clean, but the restaurant is in a large space, and the tables are nice and spread out, so you don't feel like you are on top of one another. All the staff was super friendly, and one neat thing about this place is it has an open kitchen, so you can watch them cook and prep. Even with the open kitchen, the restaurant is not super loud over overwhelming. The food was amazing! It had unique dishes and and staple dishes so there is something for everyone. The appetizers were my favorite. We tried both the ahi nachos and the savory panna cotta with some pita. Both are must tries, but if you have to choose only one, get the panna cotta. The sweetness of the berries and honey with the saltiness of the cheese and pistachios is perfection. For my main I had the New York steak which was cooked great. I was in the mood for steak, and while my steak was delicious I definitely want to go back and try more of the entrees. Then for dessert, we had their take on a sticky toffee pudding and it was the perfect way to end meal. Salted Mill is a must try in Walla Walla.