2nd visit but this time for dinner. Had really enjoyed lunch previously, but dinner was a bit of a…read moreletdown. Brother was underwhelmed by his Cuban sandwich, sister-in-law thought the texture of the shrimp in the bisque was a bit squishy, though she liked the flavor. My problem is with bragging about your house burger grind but not allowing it to be cooked less than medium-well. It's like putting a governor on a Ferrari. Slightly harried service because they were busy but she was a trooper.

Sorry about pictures started eating before remembering to take pictures ‍. Place was really good!…read moreStarted with boudin's balls. So good, crispy outside and creamy inside! Served with a horseradish sauce! Than to the gumbo with a dear rich rouge flavor and crab and shrimp (could use more crab and shrimp tho). Red beans and rice I would rate a 6. Seamed to have an off flavors. Not balanced. Drinks were decent. But dessert was the star! the Beignets were so delicate and creamy on the inside, covered in powdered sugar and fried fresh and just right. Heavenly! I highly recommend this place. Understated and welcoming with efficient, friendly service

First the good. The 6 OZ filet mignon was cooked to perfection and was incredibly tender! Worth…read moreevery penny. The brussel sprouts side was undercooked but had good flavor. The chef needed to par boil until tender before cooling down... all this before hitting the deep fryer. Flavor was good, but tough and chewy. My 14 OZ Delmonico Ribeye was cooked a perfect medium-rare, had great flavor, and overall was a quality cut of beef. The garlic mashed potatoes were served hot and fluffy, but they were not a stand-out, just your average mashed potatoes. They were real, though... when others uses instant. Props for that. My seared green beans were hot and fresh and tasty and very good. Now the bad..... 1. I called hours in advance and asked about making a reservation and was advised that they don't take reservations. Wrong answer.... yes they do. We waited for about 20 minutes but were in no rush, but we observed a few other couples announcing they had a reservation and they were seated ahead of us..... so whomever answered the phone and advised that Edgers does not take reservations,,,,,, yes you do! 2. Service was fast but not good. The server did not come around to offer re-fills on our very empty beverage glasses.... and she brought the dinner rolls well after dinner had started as she admitted she forgot. She did not suggestive sell a desert and instead just brought us our check. 3. There is no music and the dining room is loud because you sit on top of a concrete floor with chipped paint everywhere.... cheap and nasty looking, not worthy of a steakhouse. The cheap turquoise curtains dragging on the floor covering the metal blinds are tacky at best. The hostess station is pure 1971, needs ripped out. 4. The décor was horrendous. They advise "casual country club attire", which is very funny as many, ahem, "gentleman" in the dining room had on various baseball caps... one guy was in flip-flops... and this place is not even in the same county as anything close to a country club vibe.... 5. While they do have cloth table cloths and napkins, sitting in this very poorly decorated and run down less than cafeteria atmosphere reminded me of sitting in the middle of a 1970s funeral parlor show room. I was looking for a casket with a dead guy laying in it.... 6. Presentation needs a complete revamp! No water served, no garnish of any kind, really nothing "nice" about this place except for the funeral flowers sitting in the middle of the converted garage, I mean dining room.... Great food. Quality food. Service provided by staff who would not know how to do a wine service, a staff who are very nice people, but a staff who have never eaten in a fancy restaurant in a first-class city like New York, Boston or San Francisco... foodie environments. Is this a prom date destination? NO Is this a place to impress your date? NO Is this a place to have a business dinner with a new or perspective client? H&%$ NO Is this a place that is no frills with decent food? Sure.... go for the steaks but nothing else....

This is a very nice, very reasonably priced local steakhouse with excellent service. The decor…read moreneeds updating, but you can't fault the cooking. We had the spinach salad - not to be missed - and the Delmonico steak. Both were great. At brunch the spinach salad isn't on the menu but you can still order it. This place is also very generous with fresh bacon bits - loaded baked potato, spinach salad, whatever. You won't go bacon deprived. Recommended.

We chose this restaurant because it is pet‑friendly. We initially planned to sit on the patio, but…read moreit was hot and humid the day we visited. We had our dog in an enclosed stroller, and they allowed us to bring her inside. The waitress was the sweetest and made our visit really enjoyable. She even brought our dog a bowl of water. I ordered the country fried steak, rice, and a side salad with raspberry vinaigrette. The country fried steak was delicious, cooked perfectly, and paired well with the rice. The rice came with brown gravy, which I wasn't informed about. I had wanted white gravy, so I mixed the brown in and added the white on top. After that, I couldn't taste the brown gravy at all. The salad was a generous size, and the dressing was delicious. I thought sitting at a commissary-style table might feel odd, but it was actually fine. I would definitely recommend eating here while visiting downtown Laurel.

So I visited the original location of Wilson's in downtown Laurel, MS only once with my mother,…read moresister and nephews and the meat and two plates really didn't impress and left a lot to be desired all the way around. Since then Wilson's Commissary has moved to a larger location and the food has improved. I do find myself often disappointed by the standard lunch menu while on the occassions they offer one of their meat pies or seafood pies as a special I'm VERY happy with those! The night menu has a couple of items that I really like and I prefer them over the usual lunch menu they offer. The service is generally adequate but it sometimes can take way too long to get a drink refill or order a beer when this place gets busy. The ambiance is very cutesy wootsy and both tourists and locals seem to like it. This is also quite a popular venue to watch college sports. When they first started bingo here it was sort of interesting and a tad fun but now that has gotten so out of control crowded that I avoid it as it really has just gotten miserably overcrowded. They only have two bathrooms here which are are not gender specific and during crowded times at least one of the toilets seems to gets clogged up and that bathroom is no longer functional. They sometimes offer live music here and other events in the evening. I'm so used to New Orleans hours the attempts at nightlife this place makes just don't work for me as they close waaaaay too early for me! Overall this is one of the VERY few venues left in Laurel, MS doing any kind of evening activities and they are one of two meat and three joints you can eat lunch at downtown with Pearl's Diner being the other option. If you manage your expectations to adjust to small town Home Town Laurel, MS you can still certainly pass a good time here.

great environment - very nice atmosphere excellent food -…read more the salad and pizza were amazing!

Best Italian restaurant I've been to! Every item on the menu is amazing. Definitely order the bread…read morefor an appetizer. It's delicious. Although the service is a little slow, it's totally worth it. It's beautiful on the inside too. There's a gorgeous chandelier in the middle of the room and a small fountain. If you're looking for a nice restaurant to go to in downtown Laurel, this is the place.

It was just a cheeseburger and fries…read more But it was fantastic Perfectly prepared and great service

We found this place almost by accident! We live in Colorado so we're not familiar with the choices…read morein this area. We loved it so much that we decided to go again on our most recent visit. Simple but delicious and reasonably priced food. Staff is friendly and helpful. We hope to return when we are in the area again! Highly recommended!

The Salem Opry House is located in a building that was constructed in the 1920s and used as a…read moreschool which they have renovated into their restaurant space. The old building has a nice atmosphere and was the peak experience of my visit here. My dining party was disturbed by the menu listing a $6 upcharge for sharing an entree which I've never seen that before and we don't ever share entrees but it just sounded ridiculous (I have since seen a handful of other restaurants doing this strange practice around this area). So your meal starts out with turnip greens (with pork so I don't eat that), cole slaw and hushpuppies. For our entrees my dining companion (my mom) got a hamburger steak with a sweet potato and I got the grilled salmon with a sweet potato. So... my grilled salmon was the most well done fish I've ever been served and it was literally crunchy on the outside and very dry on the inside which some might say it was burned. I've had more moist and delicious salmon jerkey than what I was served here. The sweet potato was the really good and the best part of my meal. My mom enjoyed her hamburger steak and sweet potato. We both just drank water and the price for our meals came out to $43.68 which included an odd $1.38 service fee before tip. We thought for the rather small serving size of the entrees the price was on the expensive side. Overall I have no plans of returning to this spot as the food was just meh... I did really like the historic building. It totally isn't fair to compare other places to New Orleans but that is my point of reference and I have to say this area is really a food desert compared to The Greater New Orleans area and Acadiana. So much of the food I've tried in these parts is just really bland and to my taste usually dissappointing.

The food is wonderful and the ladies work hard at trying to take care of everything and everyone…read more The atmosphere is so nice but it is so darn big it makes it hard for the server to keep up. Those girls and guys work hard at pleasing everyone.

As odd as it may be to have two seafood places within a block of each other, one can argue that it…read morecan only be a good thing. The Wharf was doing a booming business when we were there. Fortunately, we were getting takeout as almost all of the tables were taken. Very nice crawfish po' boys with a tasty fried mushroom appetizer. A plentiful offering of diverse frozen seafood to take home if wanted.

It was been a while since I have been to this place. When you go in there is a menu sign to read on…read morethe wall. Then order at the counter and they will bring it to you. I ordered the grilled shrimp basket with new potatoes (small red skin potatoes) and it comes with bread. There were a generous amount of shrimp but not a lot of favor. The potatoes were good with a little spice kick. I was with a group and someone ordered the fried shrimp and they looked really good. This place was hopping at lunch when we were there. I would suggest finding a table first if you're dining in. Enjoy!

I found this restaurant from watching HGTV and decided we will eat there. My thoughts:…read more Customer Service: 10/10 Food: 2/10 I am giving it a 2 out of 10 because the presentation was perfect. However, I've never had any cold chicken and cold hard Jalapeño bread. In my conclusion, the food was yesterday's food. You may ask me how do you know? We arrived at 11:05 to place the order. We got our food at 11:15 which was quick. The chicken was cold. The mac & cheese was semi-warm and my okra was semi warm. You don't get this kind of food if a business opens at 11 AM and you receive your food at 11:15. That's why I am calling it yesterday's food. I wanted to ask so badly for them to just put it in the microwave because I saw it on HGTV and I wanted my food to be really great and I wanted to write a really good review for this business. However, I was highly disappointed. Now I am sure the food is probably hot on Sundays after people getting out of church in the south and all those good things. However, I was disappointed on a Thursday! Highly disappointed! The business is only open 3 hours a day so how could this happen? I am just glad we didn't have to stand in line for an hour and 30 minutes for some cold chicken. And I'll leave it at that!

It was good! Very cute diner, short menu, good food. The fried chicken was very good and we liked…read morethe collard greens. The banana pudding was tasty. Our cornbread didn't taste like anything which was odd. Everyone was very nice.