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    The Local

    3.7 (28 reviews)
    Closed 4:00 pm - 9:00 PM

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    Signature Bloody Mary
    Rich H.

    Nice place for sure. Food and drinks were great. Service was excellent! (Ask for Santana). Nice inside and outside for seating on the water.

    Taylor K.

    I got the Cajun Pasta with Alligator! It was a solid 10/10! I order Cajun Pasta anytime it's available and this was THE BEST one I've ever had, my wife got the frog legs and she said they are AMAZING! This place is top tier!!! Don't miss out! GEAUX!!!!

    Raw oysters

    We had a great time. It was beautiful out so we sat on the patio. The outdoor area is great ambiance. Everything we ordered food wise was good. I had a cucumber mojito and I wouldn't order that again. The oysters were fabulous as well as the shrimp and grits. The crawfish had a great seasoning (even for my husband who loves spicy). The waitress was attentive and had a great attitude. She was patient and appreciative when the kids ordered their own food.

    Absolutely amazing service and staff! When we come back to hot springs this will be the go to! Awesome place keep it up! Devan was also an amazing server thank you Devan! This place also has a dock for boats!

    Fried shrimp poboy

    Went to The Local Seafood & Oyster Bar at The Landing today in Hot Springs. Best shrimp poboy I've had in ages. Tasted like one of those hole in the wall only the locals know about in Florida! Menu here looked great. Want to come back to try their Cajun pasta next. I met the owners and you can tell they love serving their community.

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    26 days ago

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    5 days ago

    My favorite is the fried lobster tail it's so good ! It's not on the main menu so be sure and ask for it .

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    1 month ago

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    29 days ago

    Dinner there with family. The food was good. Service was excellent. Ambiance was very pleasant.

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    4 months ago

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    5 months ago

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    10 months ago

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    3 months ago

    My family and I waited 45 minutes for a table and never got seated. We were originally told the wait would be 20 minutes.

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    6 months ago

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    1 year ago

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    7 months ago

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    9 months ago

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    5 months ago

    The food was excellent and the service was very good. The view of the lake was a nice addition to the experience.

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    11 months ago

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    7 months ago

    This is my kind of place! Located on Lake Hamilton. Indoor/outdoor dining. We had the 3 piece catfish and it was delicious 9/10

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    11 months ago

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    Blitzed Pig Bar & Grill

    Blitzed Pig Bar & Grill

    3.7
    (45 reviews)
    1.3 mi

    Wanted to put 3 but it was DoorDash so maybe it would have been better there…read more The Gouda burger has no flavor of cheese and was overcooked and dry. The surprise win was the fried shrimp were actually really good just too salty. And this is coming from a Cajun. But good job I'd actually rate it pretty close to flavor we get back home! The siracha fries were savory and spicy and all the things nice :) glad I didn't skip that as it helped me power through the burger. The cinnamon bread was just not exciting and tough. But maybe it's better fresh.

    Dropped in today because I was craving a good burger and I've heard wonderful things about the…read moreBlitzed Pig... Allie greeted me almost immediately and got me seated and set up with a sweet tea and a menu. She returned just a few minutes later and answered all the questions that I had about the menu - which were many - because there's quite a selection to be had here. I finally settled on the Gouda burger with crispy bacon on a lightly toasted, brioche bun and all the fixings. I upgraded my Fries to beer batter onion rings, and boy was that NOT a mistake. Onion rings were crispy on the outside and succulent on the inside, with a little bit of that tangy beer batter flavor. The burger was piled high with tart, crunchy pickles, crisp lettuce, and a big tomato wedge that was perfectly ripe. Rounding up the presentation was some of the crispies, most perfectly cooked bacon. I've seen in a while and a nice wedge of Gouda cheese, melting, and oozing over it all. On the first bite, you could tell this was definitely chargrilled and done right. The beef was cooked through, but not dried out and the whole thing was a big juicy delicious pile of goodness. My waitress, Allie, was Jonny on the spot with everything. Sort of like the butler from Mr. Deeds; anytime you would start to think about needing something, she would magically appear and practically read your mind, bringing you exactly what you wanted. I was shocked to discover she's fairly new here because she's really good at her job and seems to fit right in. Overall, I'd give the burger and 9.5 out of a 10. It might be able to use just a tad bit of more seasoning. I'd give Allie an 11 out of 10 because she really went above and beyond not just for me, but her service was so good, I actually watched her with the other patrons and she was all over it like a bad topure on Howard Cosell, only in a good

    Photos
    Pulled Pork Sandwich
    Pulled Pork Sandwich
    Catfish & Shrimp
    Catfish & Shrimp
    Blue Blitzed Burger

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    Blue Blitzed Burger
    Mainline Sports Bar

    Mainline Sports Bar

    3.8
    (10 reviews)
    3.5 mi

    Our first mistake was visiting this casino on Sunday because the only place to eat that's open was…read morethis one. THEN, there's this homeless looking guy standing at the rail outside of the restaurant watching one of the games on TV. There may have been 3 tables occupied in the whole place and at least 20 open. Where does she sit me and my wife? YEP. At the table where the dude is standing. He is 2 feet from us. Only reason I didn't get up and leave is because I knew my wife was hungry and this was the only option and it was already 2pm. I think there were 3 or 4 very young people working in there. I wish I'd taken a picture of the sad little old fashioned I ordered that was 1 ounce of bourbon and some sugar. Two sips and that was gone for $12. Didn't see the waitress for a while so I walked to the bar and got a beer. Can't go wrong there. Beer was fine. We order chicken tenders and french fries to share. Can't go wrong there, right? Wrong! Wrong! The chicken tenders had a funny taste to them and they were rubbery. The fries were fine. So we shared the french fries, finished our drinks, hid the uneaten chicken tenders in the french fries basket so they wouldn't ask any questions, paid the bill and got out of there. Lord have mercy. Can't wait to never go back.

    Great spot to catch NFL games. They even put the Bengals on a tv in front of my table just for me…read more My waitress was very attentive and patient, especially given I was lollygaggin' about watching the game and waiting to get the word to check into my hotel. I got the side salad, which was simple, but yummy, and the nachos --- which were huge. It looked like I barely ate anything when I finally told the waitress to take them away. Small beer selection. No craft beer to speak of, but Hot Springs may not be big into craft beer, which is ok. All in all I would recommend this place to anyone looking to watch a sporting event.

    Photos
    Ultimate sports bar menu food
    Ultimate sports bar menu food
    Fried ravioli, medium buffalo wings
    Fried ravioli, medium buffalo wings
    Bays to play Top Golf, Zombie Dodgeball and more.

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    Bays to play Top Golf, Zombie Dodgeball and more.
    The Hideaway Bar And Grill

    The Hideaway Bar And Grill

    3.6
    (8 reviews)
    18.8 mi

    They have been coming up with weekly entertainment. Karaoke on Thursday is a real good time. Watch…read moreFacebook for ads on Wednesday entertainment. Food is very good and the new owners, Scott and Susan are working hard to make this restaurant work. Come and enjoy the fun.

    Hideaway Restaurant - First Taco Tuesday Under New Ownership…read more I genuinely wanted this place to succeed. The Hideaway has one of the prettiest locations in the area overlooking the golf course. Scott and Susan Pennington recently took over ownership, and tonight was their first Taco Tuesday. I was excited to give it a try. Unfortunately, the evening never found its footing. The restaurant wasn't busy. There were only a few occupied tables inside and a couple outside, yet the entrance was completely blocked by a standing happy-hour crowd. They were friendly people, but customers had to squeeze through them just to get in. That's a management issue, not a customer issue. Don't host a happy hour in your doorway. Then came the first surprise. No hostess. No greeting. No explanation that this is an "order at the bar" restaurant. We sat outside for nearly 15 minutes waiting for someone to acknowledge us before finally going inside to ask for service. Only then were we told we had to order at the bar. That's perfectly acceptable--many pubs operate that way--but someone needs to tell customers when they walk in. A simple sign or a quick greeting would eliminate the confusion. The bar itself was another challenge. People were lined up on both sides under "Order and Pay Here" signs with no clear indication of who was next. The lone bright spot of the evening was Alysa behind the bar. She was taking orders, making drinks, answering questions, and trying to keep everything moving while wearing far too many hats. She wasn't the problem--she was doing everything she could to hold the operation together. Our party of six ordered together. Four meals arrived. The other two didn't arrive until another 10 to 15 minutes later. Keep in mind from sitting down and waiting till going to the bar and ordering and actually getting our food was 45 minutes and only 4 of 6 got served. A table should be served together whenever possible. Watching half your party eat while the other half waits isn't a great dining experience. The drink service created another problem. Since there is no table service, every refill meant leaving your table, standing in line at the bar, waiting to order, waiting again for the drink, and carrying it back yourself. Each trip took around eight to ten minutes. On a beautiful outdoor patio where people come to relax, that simply doesn't work. One server dedicated to the patio would dramatically improve the experience. Now, the food. The corn salad was honestly excellent--sweet, creamy, and easily the best thing we ordered. Unfortunately, the tacos didn't live up to the setting. The pulled pork tasted like pre-packaged food-service pork, the shredded chicken was bland and forgettable, and while my mother enjoyed the shrimp taco, nothing on the menu felt unique or memorable. With such a beautiful location, why not feature Arkansas flavors? A catfish taco, grilled steak, smoked brisket, or house-marinated chicken would give people a reason to come back instead of serving tacos they could find almost anywhere. The good news is that every issue I experienced can be fixed. The location is outstanding. The patio is beautiful. Alysa is the kind of employee every restaurant hopes to have. BTW, I never met her before tonight. What this restaurant needs now are systems, training, and experienced restaurant management. In hindsight, this probably should have been a soft opening to work through the operational issues before inviting the public. Restaurants aren't just in the food business--they're in the food service business. People don't always remember what they ate. They always remember how a restaurant made them feel. I sincerely hope Scott and Susan succeed because this community deserves a great restaurant in this location. I'll gladly return in a few months, and I'd genuinely love nothing more than to write a glowing five-star follow-up review once the growing pains have been worked out.

    Photos
    DJ JoeyG
    DJ JoeyG
    Cheeseburger and chips
    Cheeseburger and chips
    Great selection of beers

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    Great selection of beers

    The Local - sportsbars - Updated July 2026

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