We enjoyed our lunch here. I really liked the music that was playing. I asked the server; he kindly…read morechecked and told me it is a Spotify playlist called "Irish Drinking Songs". I got the seafood chowder; it was tasty. My daughter got the Smashburger but confessed to me she felt guilty about ordering a burger in Ireland since we had just arrived here from the USA yesterday. She was pleased to report that it tasted a lot different from the typical American burger and she was glad she had ordered it. The other members of our group also enjoyed their burgers and mushroom burger; the only complaint being that they were "messy". So I guess if messy is a big concern of yours you might want to be careful about ordering that. I think though that probably most people who order something called a smashburger probably realize this already.

Food- 8/10 Drinks-7/10…read moreService- 6/10 Ambiance-8/10 Overall experience-8/10 went here for bangers and mash- was good yet the sauce was heavy on the mustard where you can clearly taste it. I ordered a cider and they brought me a beer saying it was cider. the service was fine- got us what we needed quickly. we were able to watch a World Cup game here with plenty of tvs and had good live music.

Elephant and Castle is the name of a British pub chain in the US so finding out the one is Dublin…read morespecializes in "American" food is kind of funny. I decided on a "girl dinner" and it was perfect. The salad was much needed and cocktails were great. Nice for a quick little stop.

We actually ate at the location inside the Mayson hotel but couldn't locate the yelp page. We made…read morereservations at this restaurant for my birthday on March 17th, St. Patrick's day. We knew it would be difficult to get into certain locations but we were easily able to make a reservation at this location. The only issue was right off the bat we were informed there weren't any more wings! Oh noooo.. so, the restaurant needs to have us back when they have them again! I ate the salad which was ridiculously good!!! I HIGHLY recommend it! My son and husband both thought they're dishes were good. The wait staff was okay. They weren't overly friendly but were helpful and hospitable. The drinks they offered weren't "fru fru" enough for me lol.

Great atmosphere! Good live music. Excellent food, drinks and service! Will definitely revisit!read more

Delicious traditional Irish food and music! I enjoyed the Guinness stew with an Orchard Thieves…read more The place was busy but service was still great! We enjoyed the live music. It's a loud place!

What a great little find. Not on the super touristy road, but a delight nonetheless-the-less. We…read morewaited a bit to be seated, but otherwise it was a quick service. I recommend reviewing the menu before arrival. The Beef Stew was absolutely the start dish. Great flavors, textures, and temp. A herbal delightful dish with some veggies and great mashed potatoes. The fish and chips were good, the batter light on flavor but still fresh. && the house white wine was wonderful. They do have a courtyard for drinks if that is more your fancy. If in the area, stop by this place is great!

Popped in here on Friday night only a small ten minute wait for the table. All staff friendly. The…read moreatmosphere felt very next worldly to me from sitting inside look out at the stone, felt medieval. We got 4 items to split; chowder ( did not care for), fish and chips ( okay), beef stew ( pretty good loved it and the freshness of the peas) and lastly bangers and mash ( 10/10 amazing !! Carrot puree and sausage were so so so good!)

The Old Storehouse is a Dublin pub with casual seating, live music, Guinness on tap (of course),…read moreand delicious eats. My husband and I stopped by for dinner and I ordered a caesar salad and their fish chowder. The caesar was great but my gosh the fish chowder and accompanying brown bread rocked my socks. So, much so, that I did what I never do--I revisited this spot more than once on the same trip (so many places to explore I almost never do this!). That fish chowder is craveable. They do live music on occasion as well and so we were able to enjoy that while sipping our Guinness. The prices are reasonable and the service is friendly. They aren't as small as they look at first glance, on one of our visits, we sat upstairs which has a second dining area. Amazing! Get to it!

Loud music, cheap drinks and good food…read more Place was absolutely packed with people in town for the American Football game so service was dreadfully slow. Had to excuse ourselves from the table multiple times to freshen drinks. The food was good. Once again, absolute star was the Buffalo Wings! Ireland? I mean what??? Perfectly cooked, sauced nicely, just spectacular! The band was playing a mix and of Irish Music and American Rock songs played to Irish tunes. Very fun and well engaged with the crowd. The restaurant itself is cozy and very warm. A great night was had by all!

Fantastic comfort food! Good atmosphere and picnic tables for group conversation. We ordered the…read moreMushroom burger, the Bacon cheese burger and the Beast burger! All cooked to order and served with a generous portion of chips. Also ordered the Naked Chicken Wings with a side of XXX hot sauce (aka, "HOT hot sauce".) They also offer a Dirty Dozen Hot Wing Challenge sauced in their Insane Homemade Carolina Reaper Hot Sauce (aka, XXXXX hot sauce.) Fast and friendly service at a reasonable price. Highly recommend! PS. Love that they compost & recycle!

The In 'N'Out if chili in Dublin. Great menu, chili dishes and combos, vegan options, drinks, and…read moremore. Service is fast and friendly. Eat in and play the free board games, do the hot wings challenge, or do the take out thing. The Northside has put one over in the Southside with The Chili Shack. Hot stuff!

Heaven help me for patronizing an American chain eatery (even a relatively good one) while…read morevacationing abroad, but the reality of travelling with a large group is that sometimes you have to play the middle of the road. With vegetarians and other conservative eaters in our party, we found this place a godsend for a midafternoon pre-Trinity-College-sightseeing meal. Actually, it's pretty good on its own merits. I've eaten at other Counters and I like the setup...but there are too many choices! Patty, bun, cheese, toppings, and sauce. So many options! But if you enjoy culinary creativity and/or control, you will not go wrong here. The sides are good too, except that they were out of fried pickles. Sad face. We enjoyed regular fries, sweet potato fries, and grilled vegetables. Everyone enjoyed their burgers, so the meal was a success. Ironically, The Counter has table service, so it's not quite as quick as you might hope. But their sodas are from a fountain (yay, American style) so you can get refills. Plus, a bonus--their soundtrack of classic rock and respectable 80s and 90s tunes inspired at least four individuals in our multigenerational group to sing at various times. Clearly, they are all about variety.

You know what? Kudos for having a delicious veggie patty. It was good. The guac cost me an extra…read more€0.50 and it was very so-so. Giant bottle of Staropramen for a good price rounded out the positives attributes of my meal. Hubs' sweet potato fries were the 2nd best I've ever had (after the defunct 501 Club in Minneapolis). Unfortunately the rest of the meal was overrun with immense amounts of oil. My burger bun arrived. It was the color yellow and the consistency of a soggy sponge. That means somebody dipped it in Golden-Flo cooking oil before crisping it back up. Yes, it tastes delightful...the same way deep-fried Twinkies taste delightful. The guilt of eating it manages to cancel out the enjoyment. Also ruined by oil were the onion STRINGS. Confession: I thought they were onion rings. With just an 'R'. I was duped and disappointed when the STRings arrived looking all skinny and limp. Sure, they were promisingly covered in tasty batter...but as soon as I grabbed the first one, the underneath strings crunched the pile, which subsequently disintegrated into an oily pile of fried dough and stringy onion film on the plate. Not cool. The oil-to-food ratio ended up leaving me with hours of tummy feelings the equivalent to a brick buried in a pit thrown into a black hole. Had to take a dinner coma nap on the couch when I got home. Oh and I am from California so I am allowed to say this: For a California-based and California-themed restaurant, it feels nothing like California. This place feels vapid and sterile and I would never call California sterile. Vapid, maybe. Not sterile.

Had a beer on the rooftop - super pricey and yes it's on temple bar but still 11.75 euro for a pint…read more- robbery but when in Dublin....didnt try the food.. Keep drinking!

This is a very popular place so expect crowds. You can seat yourself but we had the good fortune…read moreto score one of the enclosed booths which was really fun. There is a bigger room towards the back as well as seating in the area where you walk in and some seating outside. The fish and chips were pretty good and very filling. The food was very hot so was better to wait a bit and take a taste carefully. Service was good and it was a fun experience

Such a change from the last experience a year ago…read more We had 8:30 PM reservations. Arrived around 8:10 and were told to wait at the bar. No problem, it's NYE, we can wait for out booked time. Less than 5 minutes later we were lead to a table, not even time to order a drink! We shared everything. Ordered cocktails to begin with. They were ok, two different old fashioned drinks. We tried to order bone marrow, scallops, tuna tataki and a Caesar salad as starters. They were already out of the bone marrow and scallops. It's a holiday, you know there are reservations... what?! Poor management and planning!! They recommended the lamb kidneys... never had them before, super gross. I'll never do that again. It smelled like urine! We ordered the burger and 14 oz sirloin to share, medium rare on the steak. Polenta fries, and mashed potatoes. The polenta fries were outstanding! The burger was delicious! Smokey flavor, it was great. It came with huge steak fries, I prefer shoestring. The steak was not tender. Had a better steak sandwich at the Morrison for lunch. All in all, I will not be going back nor recommending this place. The wine I ordered never arrived, our water was never refilled. In fact, after the food arrived, we never saw anyone again!! When the check came with an obligatory 12.5% tip I missed it and paid. Once I noticed, I flipped out!! This was the worst service ever!! I double check tipping culture in Ireland before I complain. 10% is good for good service and bad service is ok to leave zero tip. So I asked for it back. They gave me credit for the tip but not the tax on tip. Unimpressed. Won't go again.

Tonight my husband and I went to Bull & castle Bar, the one upstairs of the restaurant. Granted it…read morewas a Sunday night ... But the bar was not overly crowded. From taking the drinks to delivering them it was very very slow. The food orders and service was snail's paste. The quality of the food was very unsatisfactory. My lamb köftes were cooked to the point that they tasted more like a charcoal!!! My husband could only eat half of his smash burger with a funny sauce. I noticed that they had oyster bar. After we order our meals I asked if I could get 2 Achill oysters to taste. I was told our meals were being prepared. I said that I do not mind getting them all together . 40 minutes later our meals arrived but no oysters.!!!! One shacks an oyster... It does not need too much preparations... I also asked no other sauce than a lemon. I mean!!!! You tell me what type of an excuse can they have. They offered us free desert. We do not eat desert! We do not want free stuff! Just deliver the food in edible condition and the drinks timely... Well they failed in both! I hope that you do not fall into this situation. So be aware! BTW Ireland is very beautiful, but do not expect tasty food unless you like fish & chips & stews.

My friends, it's been a while since I've criticised a humble food seller.. I have been away and…read moreback again, distracted by a fair wench that I have now made my wife..Anyways, I'm back to excersise my creative wordology in 2025 and hopefully continue on with the book I'm writing about my misadventures. SO, Without further adue, let's lay into armPitts Brother's BBQ... It was a Saturday morning when uncle Phil arrived at my door, 6am as agreed, the gentlemen are back in Ireland so we thought we'd celebrate with a full day drug fueled pig out. No, I'm not talking about the kind you might arrange with the chubster mauling her lipstick stained fish bowl glass in Whelans at the end of an evening of debauchery.. I'm a married man now, Sir.. No, we were on a mission to consume as much smoked dead animal, coffee, pints, and antibiotics as we could before his dad came to collect him. FOR HE IS A MAN OF LIMERICK, and a kind soul - rare to find in those westerly parts. My spouse and sprog were also dressed for social warfare determined to keep up with the appetite of the warlords recently returned to the Fatherland.. Seated in the middle of the hall, a pedestal raised for the show ahead. My woman spotted her kin working the rounds and bent up to query her nationality. A match! A southerly piriguete ready to do our bidding and translate everything off the menu - CORN ON THE COBS for everyone in the audience. Do I have your attention?! Do I still have your attention? .. my meat is getting cold resting on the table while the kitchen gremlins in the back fetch water for the table next to us.. Eventually, it arrives, and I'm not surprised.. It's exactly what I ordered.. The same brisket that keeps popping up on my youtube feed every time I look for bbq recipes.. yeah, OK, it's grand, it melts in my face.. job done. I'll take the bloating diarrhoea to go, please, and a can of Fantana for the babee.. Hold up, there's 1 plate not touched.. Uncle Phil's better half. Sitting there with half a dead cow in front of her that's so dry, I wouldn't fuck with it myself without a ramicken of boner marrow to lube up that bitch. Send it back! Feed it to the animals! I'm not paying! My wife's new friend drags it's off by the ankle to have a whine and a moan about it with the chefs and pop! Another one comes sliding across the table. I look back, and cheeky Little Miss Fortaleza has already left, not even a goodbye.. We're all done at this stage too so Uncle Phil's wife has a choice, walk around town with a dead animal in her pocket all evening til munch time, or eat it in front of us while we counting down the minutes before Phil's dads gotta come and pick him up.. tick tick tick.. decision time.. "Table service of 10% is included with groups of 4+.." Oh, that's reallll clever.. Raaeeell bad man.. what if we're not satisfied? Well my friends.. this is where yelp comes in.. the customer is king in the world.. You! small businesses.. You will never be able to silence the disgruntled pedestrians.. I hearby call upon all mammals of Dublin City and visiting beasts of Limerick, do not accept the surcharge! Also, ask for water when you walk in, all the free sauces and all the kings men - I'm gonna shit up the walls in your restroom again.. and fill my bags with complimentary toilet paper! Maybe even a lucozade bottle of soap while I'm there.. Today, a valuable lesson was learned.. Small businesses are ready for you when you walk in the door, like lambs walking into a slaughterhouse.. how didn't we see it coming.. we all know the landlords have em all by the balls, so they gotta pass it on to us and squeeze you, we're at the bottom of a pile of sweaty men, and when it's lunch time, it's crunch time.. but now.. I'm pissing upstream.. Next stop is Bah33 for my wife's birthday.. all you can eat.. mother fcukers.. I'm coming for you.. I'm gonna eat the day before to stretch my stomach, then eat nothing on the day, just hit the park beforehand for a run and a doobskin. Is there a limit on how much tap water they'll allow you? Cos I'm filling up a 5L.. custom briefs to keep tight you take aways around your saucey ghoulies.. the revolution is here and will be televised! The revolution starts neigh! Speak out and cream out! I won't stop until all small businesses are shut and we're all cooking Nigella and ordering bulk meat on the Internet! Why eat out for 30 bills when you can spend that on poteen and kill your own venison in Phoenix Park! I'm telling ye, there's some quare things in Dublin- Between Howth and Crumlin, down in ringsend there's a 3 legged cat.

The service was so good! Everyone was really kind and attentive. The free ice cream was a plus :-)…read more I ordered the brisket, beans, and mash. The brisket was tender, but I found it to have a lot of fat. The beans and mash were good, but not great. Keeping a high rating because it could just be my taste preference. Overall a great vibe