This charming breakfast spot is a culinary haven with impeccable service, a delightful setup, and…read morespacious dining. The in-house baked goods, notably the irresistibly flaky croissant, showcase the baker's skill, leaving your taste buds craving more. For those chilly mornings, the lobster bisque offers a burst of flavor, while the steak and provolone omelette is a must-try for meat enthusiasts. The self-serve coffee station adds a personal touch, allowing you to tailor your brew to perfection. What truly sets this spot apart is its support for local artists--unique paintings for sale contribute to a one-of-a-kind ambiance that supports the community. With a perfect 10 out of 10, this breakfast spot seamlessly combines culinary excellence, inviting aesthetics, and a commitment to local artistry. Whether you're a food aficionado, a coffee lover, or an art enthusiast, this spot offers a complete and delightful experience that's sure to linger in your memory. Not to mention the restrooms were very clean!

Both the cheesecake and brownie was very dry and felt too thick. Grocery store cheesecake is better…read morethan this.

As I always say...a repeatable experience. I love the Grille. Each time I come here for breakfast,…read moreI'm treated like family. With Becki and Vicki there, you know it's going to be a top notch experience. Love the food and the atmosphere is always welcoming. Cannot recommend this place enough.

Start here if you're looking for breakfast or lunch. The buffet is top notch. The lunch menu is…read moregreat a real family style restaurant. There is a cute bar if you'd like to have eats and a brink at the bar. The staff is great Beth is awesome. Enjoy the good eats and people.

Saw this place on Tik Tok and it did not disappoint!…read more I went with my parents for Father's Day, and my Dad (who literally doesn't like anything and never finishes his meals) got the potato soup, Chef Andy's Signature Steak, and Chocolate Condundrum dessert. The portions were just right and the steak was cooked perfectly! My Mom got the Wild New Zealand Red Roughy (rotating seasonal fish dish) and couldn't contain herself. She finished all of it as well! I got the Shrimp and Sausage Dora Maar (rotating pasta dish) and it was to die for. I also made room for the espresso martini - super smooth and not too strong, as well as the Pink 'Casso Martini. Both were expertly made. The wait staff was pleasant and patient. Chef Andy had a calm demeanor and greeted us on our way in which was a very nice touch. This place is elegant without being too pretentious. Highly recommend!

Where do I start? Chef Andy is a master of flavors and texture! We started with the soup of the day…read more- potato soup. It was very creamy with layers of flavor. So good, we ordered a second cup. For entrees, we entertained the miso glaze salmon & Gorgonzola steak! 100% worth it. The mango salsa on the salmon was the perfect compliment to the pistachio crusted fish. The steak-- perfection! That's all I can say. Perfection. A couple whispered for us to try to chocolate mousse cake. If I didn't know better I would've thought they were paid actors, and paid really well :) the chocolate mousse cake was an immaculate balance of moist cake, velvety/smooth mousse and the nuts were the cherry on top. Along with great food, drinks, the server was amazing (really bummed I can't remember her name) along with the ambiance.

My mother and I stopped in here yesterday and it was fantastic! This is our new favorite…read morerestaurant. We could not believe how good it was. The quality of the food was amazing. Our biggest shock was the portion sizes for the price and the value. We got a three course meal for only a little more then what fast food places charge. Soup/Salad and bread, entree, and free dessert! I highly recommend the Golden Basket. Also all the staff were extremely friendly. We will definitely be coming back!

Solid 4. Reminds me of a 80/90s clean well run family owned…read morerestaurant. Food good..not great. Price decent for portions. Service is good/nice/prompt. Very clean. Was hungry and got the job done. Don't come looking for a Ruth Chris Steakhouse style dinner.... But... Recommend/will return for a leave with your belly full dinner.

Good subs, nice variety! Not your typical sub shop. Solid choice with friendly staff and adequate…read moreseating.

HIGHLIGHT: Pricey subs but they did taste good. LOWLIGHT:…read moreThe surprise "3% restaurant fee" is totally unacceptable. The friendly checkout guy said this was not a credit card fee and paying by cash would not eliminate the charge. He also said: "It is a mandatory restaurant fee imposed by State of Wisconsin law and required by our main branch in De Pere". I'm skeptical to say the least. There is no written notification of the fee, and I think they may have a legal issue if it gets pursued: https://www.wirestaurant.org/news/wisconsin-restaurant-just-hit-with-25000-fine-from-visa They are less than a mile away but my wife and I don't see the need to pay 3% for the honor of dining there.

Came here because my dad's band was playing. It's your typical Wisconsin bar-not an overly large…read morespace, a good amount of seating. They are cash only, so just be aware of that. We ordered by going up to the bar-we did not have table service (not a complaint, just noting it). Even though it was busy, I always got served very quickly. We did order some food, a large cheese pizza. I ordered at the bar and they gave me a buzzer to take to the table (and then bring back when it buzzed). I think it took about 15 minutes, not too bad, and the pizza was delicious, cheesy, and well-flavored! Prices were good, about what you'd expect from the area and that vibe for the bar (as a Chicagoan I loved how inexpensive they were). Not sure I would necessarily seek this place out, but I would definitely come again given a readon.

Service was good, fish was dry this time. The first fish plate was delicious though. I will return.read more

A group of us tried the newly reopened Cannery now Test Kitchen. We all agreed it was a cool…read moreconcept to offer a variety of food under one roof to try and taste. Outside both entrances were menus posted for each food shop. Please be aware that not all menus posted show what is currently offered on the ordering kiosk. One can order meals off their phones or there are two tablets set up to also order from. Photos associated to menu items on the kiosk are stock photos and not true to presentation. Our group ordered a variety of menu items from all shops. As the items are cooked and ready, one will get a text to come up to the pick up window to grab. Be aware that not all food ordered under the same ticket will be ready at the same time. Our favorites were the pizza and cheesecake flight. The jerk chicken & mac and cheese was a bit dry; my chicken nuggets appeared to be store bought dino nuggets and were ready about 10 minutes after all the other food due to kitchen confusion. The star of our visit were honestly the drinks. We got a Titletown beer and long island. Prices were very fair and the bartender was quick for service. We understood that this location had not been open for long and are working out the kinks. It has great potential and is an amazing concept to bring to the area. I truly hope this business grows and improves so it can flourish! Be sure to stop by and check out to form your own opinion!

Decided to try a bunch of food since it just opened and everything sounded good. You go up to IPAD…read moreto order food and you go to the bar to order drink. You can also order on your phone as well. There is a pickup window to get your food. You can sit anywhere. The ambiance is relaxing good music, we came at 4:30pm but it's not busy yet but only found out about this being opened today. The food came out fast and there is both beer and alcohol to choose from. They also have a honey and cream cafe from 7am-2pm will have to try that next.

We've been here many times when visiting my in-laws in Green Bay, and to tell you the truth I've…read morenever really eaten the food, maybe the ribs once but I usually would just have a few drinks. My girls like this place and wanted to come here on this trip mainly for the nostalgia. So I was presently surprised how good the food tasted. It's a cool restaurant with the "lodgey" feel and it doesn't look worn with age. The staff and our waitress were awesome, they had to make some adjustments to seat our large party and our waitress was really patient as a few of our party were not there at the time of our reservation. Service was fast but not rushed, even though it was a busy night. We started with our drinks and some great fried cheese curds. Cheese curds have become popular throughout the Midwest but for some reason they never taste as good as the ones you get in Wisconsin. They have an impressive list of bourbons, though my father in law said that they usually don't all the Buffalo Trace bourbons that's listed. My daughter and I shared the "special of the day" perch platter. The perch was crispy and piping hot and delicious. The sides were pedestrian but decent. The others at our table got the tenderloin sandwich, half rack of tender juicy ribs, the coconut crusted shrimp and the Caribbean chicken pasta. Everyone enjoyed their meal. It's a very good choice for American pub grub but for my wife and daughters, there are the great memories of meeting up with family and enjoying a good dinner and their company.

I came here twice because the menu had so many yummy dishes, the parking and location is easy to…read moreget to and the service from the Host to the server are top-notch. The chefs here create their dishes in a timely manner. It looks like a massive wood lodge with 2 floors of dining and a bar/music area. Mostly families dining all around and mostly couples in the bar area. The bar area has tv sports on.