Davin was amazing! The place was great and friendly. Staff was accommodating and very friendly.read more

Cheap drinks, super chill environment. Jesus was a good bartender. Food is separate and literally…read moreacross the room (separate business). Will return!

So I had an interesting experience here…read more I sat down at the bar and asked the bartender if they had a menu. She replied, "Lucca's is closed" referring to the Italian restaurant next door. I replied, "No, a drinks menu" to which she did not give me a menu but said, "Do you like sweet drinks?" At this point I had no idea where this conversation was going but I replied, "No.." and then she said okay and handed me a menu. I asked why and she said that she can make better drinks than what the menu says. She said she only liked a couple drinks on the menu (ginger basil martini, prairie press, and maybe the huckleberry mule and that's it) and she also does not recommend any of the wines. The brutal honesty is good for me and bad for the bar, but some saleswoman she is I guess? Who knows. I asked her if she was the only person who had these strong opinions about the menu and she said no and that all the bartenders felt the same way. If everyone feels the same way about them and they're the ones who have to serve customers then they should make a change right? It's just weird that you have that attitude towards the business and then project that toward the customers. I said I'd listen to her recommendations and ordered the ginger basil martini ($12) which was actually pretty good. It's refreshing and slightly sweet from the sugar rim. She mentioned that she made the drink less sweet because she knew that I didn't like sweet drinks and then went on that menus can't offer the same personalization as a bartender who listens. I mean I guess the intention is good that she wants to be able to personalize cocktails to the customer's taste preferences but again the attitude of going on and on about how you're a great and thoughtful bartender just rubbed me the wrong way. For my second drink I wasn't going to order off the menu so I asked if she could make a last word. She didn't know what that was and I told her how to make it. She replied, "I don't know what green chartreuse is." I said, "Okay never mind, how about a paper plane?" Again she did not know what that was and I listed the ingredients and she said, "What's amaro?" At this point I'm frustrated so I just ordered an old fashioned ($12). You go on and on about how you can get creative and make a variety of drinks but you don't even know what green chartreuse or amaro are. So you're not as knowledgeable of a bartender as you think you are. The same type of attitude and boastfulness happened after the second drink as it did the first. I seriously couldn't wait to finish my drink and get out of there which never happens. It felt like lazy bartending for not amazing cocktails for craft cocktail prices. The negativity and complaining is just not the vibe I want at a bar. Another note: the men's restroom does not lock but not just that, it does not close all the way so it's always slightly open outward and I don't know why no one has bothered to fix that. Many things are very wrong here; I don't how to fix them but it just didn't give me a good vibe and left a bad taste in my mouth.

Stopped here on a whim after leaving The Hawthorn. The two could not be more opposite, which is…read morewhat we liked! When we walked in the front, it was totally deserted. However, the back was lit up with a small crowd and two bartenders. As the night went on, the place got busier. We met some really great people, and both bartenders were very attentive and conversational. We only meant to go in for one drink, but ended up staying for hours. We found this place really fun!

Look, I love wine, but I'm no sommelier. I usually just point and say, "That one looks French!" But…read morewalking into The Hawthorn Bottle Shop and Tasting Room in Helena changed the game. This isn't one of those stuffy, velvet-rope wine bars; it's genuinely "New York chic meets Montana," which is the only atmosphere I ever want to be in. The main reason this place is magic? The staff. We had a server who was less of a server and more of a wine wizard. I told them I liked things that were "a little sassy, maybe a bit moody," and they didn't even blink. Instead, they completely crafted the perfect flight of wine flights for us to sample. It was like a personalized, four-course journey for my tastebuds. Every single pour was a winner, and the knowledge they dropped on us was actually interesting and not at all intimidating. I learned more in 30 minutes than I did in a decade of frantically googling "what is terroir?" If you're looking for an amazing wine bar where you can relax, learn something new, and taste truly incredible stuff without feeling like you need a wine degree, this is it. Go for the ambiance, stay for the wine, and definitely let their knowledgeable service steer the ship. They won't steer you wrong. Highly Recommend: Just tell your server to surprise you. It's the best way to do it.

First, the place has amazing service…read more We had an amazing Italian wine on tap, the charcuterie, and cheese board. The environment was a perfect place for three old friends to reunite and hear each other speak. I highly recommend this place for the food, drink, and a place where your friends can have a conversation.

I came here on a Friday night at around 9pm and there was literally only one party in the entire…read morebar. I was even confused that they were closed or I was at the wrong place. This bar is located downstairs from the Montana Club close to Last Chance Gulch. My first drink was the Montana old fashioned ($11) which uses Montana Trapline Rye from Glacier Distilling Company. It's on the sweeter side of an old fashioned because the trapline is already pretty sweet and then the sugar cube on top, but very drinkable. My second drink was the lady germain ($11) which is slightly tart from the lemon but overall very balanced. I came here when it was basically completely empty but this seems like a cool spot when it is packed as well. Apparently occasionally they will also have live music playing which always makes for a good vibe. Also a huge shoutout to my bartenders Rudi and Meggy for being friendly and hospitable to an out-of-towner!

The food we ordered came to our table and it was cold. We had the server send it back to be warmed…read moreup. The food came back on a hot plate but the food was still cold. It seems these folks know nothing about how to cook and serve food. I would have given them no stars if I could. Do not eat here!!!!

Went in to support F your phone February. Love how community-oriented they are. Robusto pizza was…read moreyummy, live music was pleasant and the conversation was engaging!

This place is amazing!!! My wife and I are GF and their Gluten reduced beer is great, and their GF…read moremargarita pizza was the best we have had in Helena. Jay and Keven were extremely nice and you can tell they truly care about the community/ environment Ten Mile Creek inspires! This is a must visit for travelers and locals alike 10/10

Great time with friends and family all visiting Helena for a wedding. The service is 10 stars and…read moreI'm bummed I did not get our sever's name. She was awesome and so much fun. Once I saw it on the menu I had to get the GIGANTIC PRETZEL (GP). It was gigantic and it was a pretzel. Great crispy outside and soft warm perfectly cooked inside. Get it, you won't regret it. We all loved it and the queso and hot mustard were a great match. I had the wings, buffalo sauce, and it came with fries. Both were really good. So much food I only ate 4 wings and 1/2 the fries. GP still weighing heavy in my gullet! The Wife had the Classic Mac and Cheese - nice taste but Luke warm instead of hot. Should have sent back to warm up. Her choice. The Kid had the brisket sandwich and garlic parm fries. The sandwich was so big., she ate 1/2 and hardly touched her fries. The fries were delish, as I had to sample a couple for review purposes. The Friend had a Buffalo chicken salad and The Other Friend had enchiladas. Both enjoyed their meals and had leftovers as the servings are generous. Great Time. Great Food. Great Service. Go! Eat Very Well!! HAVE FUN!!!

The food here is really tasty and why they got 3 stars, but if it's busy, be prepared for a very…read morelong wait both to have your order taken and to receive your food. I'm hoping Brooklynn is new to the service profession. She seemed very distracted, forgetting to bring coffee after three requests and never returning with a soda refill. Singing "Na Na Hey Hey" as customers were trying to leave also felt unprofessional and out of place. Great food, but the service definitely needs improvement. Do better

Too expensive Not much meat with your meal…read moreI'm a pig farmer and have cattle for 50 years Definitely a tourist / green farm to table restaurant- I have ti laugh some Known great food all my life Some portions expensive over rated

The Union in downtown Helena is a superior dining experience and a welcome addition to the city's…read morefoodie culture. Its primary selling point is local--using beef from local ranches, encouraging Montanans to eat Montana raised products. All good. The interior is spacious, especially on the mezzanine. The airy feeling and subdued colors help to set a comfy vibe. All good. My group was there for dinner although locals claim lunch is better. It's difficult to see how that could be: the starters, a huge plate of lightly battered onions and mushrooms really went well with the curated list of beers and wines. The pea Ceasar salad was creative and oh so very good, and huge. My ribeye from Helmville was so tender, packed with flavor. Others raved over the sirloin. The sides were tasty and generous too--get the smashed Yukons. All Great. However, kitchen timing was terrible. We were just into the salads when the steaks arrived. Really. If you want to be upscale, hey manage your place. All Bad.

Great Brewery, great staff. Indoor and outdoor seating,…read morelots of beer and food next door.

As a lifelong fan of the world-famous Blackfoot IPA, I consider this place my Mecca. It was my goal…read moreto eventually make it to the taproom in order to experience this gem at the source. After weeks of administrative resistance ultimately resulting in the commandeering of an airplane, it happened... Great beer, great people, and an incredible atmosphere. Come one, come all, come to Blackfoot. It has no equal!

Only food is chips and nuts but the bartender is awesome and the place is a little hidden gem next…read moreto laundromat across from the old train station in Helena. Looks almost like a dive from outside but once you walk in they have a fantastic selection of fine spirits and a few good beers on tap along with a whole section of slots and gambling but it has a great atmosphere and feel inside. Just light enough and just dark enough and if I lived in Helena I'd be there all the time.

Doesn't even deserve 1star. The bartender Luke was the rudest jerk I have come across in my…read morelifetime of 67 years. I had asked him if he had root beer schnapps in which he had replied "yes". He gave us peppermint instead. I told him I didn't order that and he said that I did and that's what I said. I hate peppermint! I asked for our money back as they didn't have it. There obviously was miscommunication, he told me to get the "f" out of the bar and if not, he was calling the police. My husband asked him what we had done, Luke wouldn't answer him. He was violent acting! He grabbed our beers that we hadn't even took a sip out of, called us MF and to get the "f" out. We felt harassed and embarrassed. I had a Haps hoodie sweatshirt on at the time which I am burning. He doesn't know a thing about customer service. He could've handled that situation differently, like offered something else instead but didn't. UPDATE: After a night of no sleep, I called Brent the owner the next morning to talk to him about the incident. He was very understanding and empathetic. He would speak to Luke and ask him why the situation escalated to anger over something so insignificant. He told us to come back in and he would make it right. I definitely will. I love this bar, have been patronizing this bar off and on since the late 90's.

Lewis & Clark Brewery was long on my list for Montana breweries to try. I finally got to try their…read morebeer and my first impression was a good one! The beer that Steve and I had was the Prickly Pear which is a fruited Pale Ale. In the flavor you will certainly pick up lots of hoppiness but there is a hint of pear with some sweetness. This Pale Ale is nice and smooth and is also light bodied which makes it great in the hotter temperatures of summer.

What a great venue! Billings needs something like this! Service is out of this world, they all knew…read moreall the beers, offered advice and shared their favorites. Inside is huge, well lit, clean and full and friendly small town folks! We will for sure be back!!!